Zogulitsa
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Andrographis Paniculata Extract
Dzina la Botanical: Andrographis paniculata
ZofotokozeraAndrographolide 2.5% mpaka 45%
Fomu Yopezeka: Ufa
Kugwiritsa Ntchito Koyenera: (Thanzi la Chitetezo cha Mthupi)
1. Zakudya zowonjezera zakudya
2. Mankhwala azitsamba ndi mankhwala azitsamba
3. Chakudya chopatsa thanzi komanso chogwira ntchito -
Natural Raspberry Ketones
Chitsime cha Latin:Rubus idaeus L.
Dzina Lodziwika:blaeberry Extract, Rubus idaeus PE
Maonekedwe:woyera
Mawonekedwe:Palibe Zowonjezera, Palibe Zosungira, Palibe GMO, Palibe Mitundu Yopangira
Ntchito:Zodzoladzola, Chakudya & Zakumwa, Zakudya Zowonjezera, Mankhwala, Ulimi ndi Nyambo za Usodzi -
Natural Cycloastragenol Powder (HPLC≥98%)
Chitsime cha Latin:Astragalus Membranaceus (Fisch.) Bunge
Nambala ya CAS:78574-94-4,
Molecular formula:C30H50O5
Kulemera kwa Molecular:490.72
Zofotokozera:50%,90%,98%,
Maonekedwe/mtundu:50%/90% (ufa wachikasu), 98% (ufa woyera)
Ntchito:Mankhwala, Chakudya, Zaumoyo Zaumoyo, ndi Zodzoladzola. -
Natural Astragaloside IV Powder(HPLC≥98%)
Chitsime cha Latin:Astragalus Membranaceus (Fisch.) Bunge
Nambala ya CAS:78574-94-4,
Molecular formula:C30H50O5
Kulemera kwa Molecular:490.72
Zofotokozera:98%,
Maonekedwe/mtundu:ufa woyera
Ntchito:Zowonjezera Zakudya;Mankhwala a Zitsamba ndi Zachikhalidwe Zachi China (TCM) zopangira;Nutraceuticals -
Tirigu Wotulutsa Spermidine
Mlingo wovomerezeka
Posology yochizira: 1.0 - 1.5 g
Posology yoletsa: 0,5 - 0,75 g
Kufotokozera:Tirigu wochuluka wa spermidine, wokhazikika mpaka ≥ 0.2% spermidine
Gawo Logwiritsidwa Ntchito:Nyongolosi yatirigu
Chiŵerengero chochotsera:15:1
Maonekedwe:Beige mpaka kuwala wachikasu ufa wabwino
Kusungunuka:Zosungunuka m'madzi -
Natural Vanillin Powder
Mitundu Yachilengedwe:Vanillin ex Ferulic Acid Natural & Natural Vanillin (Ex Clove)
Chiyero:Pamwamba pa 99.0%
Maonekedwe:ufa wonyezimira woyera mpaka wotumbululuka wachikasu
Kachulukidwe:1.056g/cm3
Malo osungunuka:81-83 ° C
Malo Owiritsa:284-285 ° C
Zikalata:ISO 22000;Halal;NON-GMO Certification, USDA ndi EU organic satifiketi
Ntchito:Zakudya zowonjezera, kununkhira kwa chakudya, ndi kununkhira kwa mafakitale Field -
Natural Chlorogenic Acid Powder
Dzina lazogulitsa:Green Coffee Bean Extract
Zomera:Coffea arabica L, Coffe acanephora Pierreex Froehn.
Zosakaniza:Chlorogenic acid
Maonekedwe:ufa wonyezimira wachikasu wonyezimira mpaka bulauni wonyezimira,
kapena ufa woyera / crystalline (wokhala ndi Chlorogenic acid yoposa 90%)
Kufotokozera:10% mpaka 98% (Nthawi zonse: 10%,13%, 30%, 50%);
Mawonekedwe:Palibe Zowonjezera, Palibe Zosungira, Palibe GMO, Palibe Mitundu Yopangira
Ntchito:Mankhwala, Zodzoladzola, Chakudya & Zakumwa, ndi Zaumoyo Zaumoyo -
Organic Hydrolyzed Rice Protein Peptides
Dzina la Botanical:Oryza Sativa
Maonekedwe:Beige kapena kuwala kwa beige
Kukoma & Kununkhira:Khalidwe
Puloteni(Maziko Ouma))(NX6.25):≥80%
Ntchito:Chakudya ndi zakumwa;Zakudya zamasewera;Zodzoladzola ndi chisamaliro chaumwini;Zakudya za nyama;Mankhwala ndi nutraceutical -
Withania Somnifera Root Extract
Dzina lazogulitsa:Ashwagandha Extract
Dzina lachilatini:Withania Somnifera
Maonekedwe:Brown Yellow Fine Poda
Kufotokozera:10:1,1% -10% Ndianolides
Ntchito:Zaumoyo ndi Zaumoyo, Chakudya ndi Chakumwa, Zodzoladzola ndi Zosamalira Munthu, Mankhwala, Zaumoyo Wanyama, Kulimbitsa Thupi ndi Zakudya Zamasewera -
Vegetable Carbon Black kuchokera ku Bamboo
Gulu:Mphamvu Yamitundu Yambiri, Mphamvu Yabwino Yopaka utoto;
Kufotokozera:UItrafine(D90<10μm)
Phukusi:10kg / ng'oma ya fiber;100g / pepala akhoza;260g / thumba;20kg / ng'oma ya fiber;500g / thumba;
Mtundu/Fungo/Boma:Wakuda, Wopanda fungo, Ufa
Kuchepetsa kuyanika, w/%:≤12.0
Mpweya wa carbon,w/% (pamalo owuma:≥95
Phulusa la sulphate, w/%:≤4.0
Mawonekedwe:Mtundu wosungunuka wa alkali;ma hydrocarbon apamwamba onunkhira
Ntchito:Zakumwa zoziziritsa kukhosi (kupatula madzi oundana), maswiti, ngale za tapioca, makeke, mabisiketi, ma collagen casings, becurd wouma, mtedza wophikidwa ndi njere, zokometsera, chakudya chofutukuka,mkaka wofufumitsa, Kupanikizana.
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Rosemary Leaf Extract
Dzina la Botanical:Salvia rosmarinus L.
Mawu ofanana:Rosmarinus Officinalis
Chigawo Chomera:Masamba
Zomwe Zimagwira:Rosmarinic acid, Carnosic acid
Maonekedwe:Brown Yellow Powder
Kununkhira:Wofatsa kwambiri, wonunkhira bwino wa rosemary
Kufotokozera:5%, 10%, 20%, 50%, 60%
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Ufa Woyera wa Magnesium Hydroxide
Chemical formula:Mg (OH) 2
Nambala ya CAS:1309-42-8
Maonekedwe:White, ufa wabwino
Kununkhira:Zopanda fungo
Kusungunuka:Zosasungunuka m'madzi
Kachulukidwe:2.36g/cm3
Molar mass:58.3197 g/mol
Malo osungunuka:350 ° C
Kutentha kwa kuwonongeka:450 ° C
pH mtengo:10-11 (m'madzi)
