Chotsitsa Chovomerezeka cha Organic Coprinus Comatus
Chotsitsa cha Organic Coprinus Comatus ndi mtundu wosakanikirana wa bowa wa Shaggy Mane (Coprinus comatus (OFMüll.) Pers), womwe umadziwika kuti chipewa cha inki chofewa kapena wigi ya loya, bowa wodziwika bwino wodyedwa womwe umadziwika ndi chipewa chake choyera chofewa chomwe chimadetsa ndi kusungunuka mwachangu. Pokula mwachilengedwe, ufa wofewa uwu umapangidwa kudzera mu njira yosamala yomwe imasunga zinthu zabwino za bowa. Wolemera mu ma polysaccharides, makamaka ma beta-glucans, umakhalanso ndi mavitamini, mchere, ndi ma antioxidants. Ufa wofewa wa Shaggy Mane ndi wofunika chifukwa cha mphamvu zake zothandizira chitetezo cha mthupi, ntchito yake yoteteza ku ma antioxidants, komanso kuthekera kothandizira thanzi la chiwindi. Ungaperekenso zabwino pa thanzi la m'mimba komanso kulamulira shuga m'magazi. Chosakaniza chosiyanasiyanachi chimagwiritsidwa ntchito muzakudya zosiyanasiyana, zakudya zothandiza, ndi zakumwa, zomwe zimathandiza anthu omwe akufuna njira zachilengedwe zowonjezerera thanzi lawo.
| Dzina la Chinthu | Organic Coprinus Comatus Extract |
| Gawo Logwiritsidwa Ntchito | Thupi lobala zipatso |
| Zosakaniza Zogwira Ntchito | Ma polysaccharide: 10% ~ 50% |
| Maonekedwe | Ufa Wabwino Wachikasu Wabulauni |
| Kusungunuka | Chosungunuka bwino m'madzi |
| Njira Yoyesera | UV |
| Chitsimikizo | Zachilengedwe, HACCP, ISO, QS, Halal, Kosher |
| Moyo wa Shelufu | Miyezi 24 |
- Mkhalidwe wa GMO: Palibe GMO
- Kuwala kwa dzuwa: Sikunawalitsidwe
- Allergen: Mankhwalawa alibe allergen iliyonse
- Chowonjezera: Chimagwiritsidwa ntchito popanda kugwiritsa ntchito zotetezera, zokometsera, kapena mitundu yopangira.
| Chinthu Chosanthula | Kufotokozera | Zotsatira | Njira Yoyesera |
| Kuyesa | Ma polysaccharides≥30% | Kutsatira | UV |
| Kulamulira kwa Mankhwala Mwathupi | |||
| Maonekedwe | Ufa wabwino | Zooneka | Zooneka |
| Mtundu | Mtundu wa bulauni | Zooneka | Zooneka |
| Fungo | Chitsamba chodziwika bwino | Kutsatira | Organoleptic |
| Kulawa | Khalidwe | Kutsatira | Organoleptic |
| Kutayika pa Kuumitsa | ≤5.0% | Kutsatira | USP |
| Zotsalira pa Kuyatsa | ≤5.0% | Kutsatira | USP |
| Zitsulo Zolemera | |||
| Zitsulo Zonse Zolemera | ≤10ppm | Kutsatira | AOAC |
| Arsenic | ≤2ppm | Kutsatira | AOAC |
| Mtsogoleri | ≤2ppm | Kutsatira | AOAC |
| Kadimumu | ≤1ppm | Kutsatira | AOAC |
| Mercury | ≤0.1ppm | Kutsatira | AOAC |
| Mayeso a Tizilombo Tosaoneka ndi Maso | |||
| Chiwerengero Chonse cha Ma Plate | ≤1000cfu/g | Kutsatira | ICP-MS |
| Yisiti ndi Nkhungu | ≤100cfu/g | Kutsatira | ICP-MS |
| Kuzindikira kwa E.Coli | Zoyipa | Zoyipa | ICP-MS |
| Kuzindikira Salmonella | Zoyipa | Zoyipa | ICP-MS |
| Kulongedza | Yopakidwa m'madiramu a mapepala ndi matumba awiri apulasitiki mkati. Kulemera konse: 25kgs/ng'oma. | ||
| Malo Osungirako | Sungani pamalo ozizira komanso ouma pakati pa 15℃ -25℃. Musaziike mufiriji. Sungani kutali ndi kuwala kwamphamvu ndi kutentha. | ||
| Nthawi yosungira zinthu | Zaka ziwiri zikasungidwa bwino. | ||
1. 100% Yotsimikizika Yachilengedwe
Chotsitsa chathu cha organic Coprinus comatus chimachokera ku minda yovomerezeka ya organic, kuonetsetsa kuti palibe mankhwala ophera tizilombo kapena feteleza wopangidwa omwe amagwiritsidwa ntchito panthawi yolima. Mukasankha malonda athu, mutha kusangalala ndi ubwino wa chilengedwe.
2. Chakudya Chapamwamba Cholemera ndi Zakudya
Coprinus comatus ili ndi michere yambiri, kuphatikizapo ma polysaccharides, mapuloteni, ma amino acid, mavitamini, ndi michere ina. Chotsitsa chathu chimasunga zinthu zofunika izi, kupereka chithandizo chokwanira cha zakudya m'thupi lanu ndikukuthandizani kukhala ndi moyo wathanzi.
3. Kumalimbitsa Chitetezo cha Mthupi
Kafukufuku wasonyeza kuti ma polysaccharides omwe ali mu Coprinus comatus ali ndi mphamvu yothandiza kwambiri polimbana ndi matenda. Chotsitsa chathu chingathandize kulimbitsa chitetezo cha mthupi lanu, kulimbitsa mphamvu ya thupi lanu yolimbana ndi matenda, komanso kulimbikitsa thanzi labwino.
4. Antioxidant Wamphamvu
Chotsitsa chathu chili ndi ma antioxidants ambiri achilengedwe omwe amachepetsa ma free radicals, amachepetsa ukalamba, komanso amateteza maselo ku kuwonongeka kwa okosijeni, zomwe zimakuthandizani kuti muwoneke wachinyamata.
5. Kumalimbikitsa Thanzi la M'mimba
Chotsitsa cha Coprinus comatus chingathandize kukonza thanzi la m'mimba, kulimbikitsa kugaya chakudya, komanso kuthandizira thanzi la tizilombo toyambitsa matenda m'matumbo. Katundu wathu ndi wabwino kwambiri posamalira thanzi la kugaya chakudya.
6. Ntchito Zosiyanasiyana
Chotsitsa chathu cha Coprinus comatus chachilengedwe ndi choyenera pazinthu zosiyanasiyana, kuphatikizapo zowonjezera zakudya, zakudya zothandiza, ndi zakumwa, zomwe zimakwaniritsa zosowa za ogula osiyanasiyana komanso zimapangitsa kuti zinthu ziyambe kupanga zatsopano.
7. Yoyenera Zakudya Zosiyanasiyana
Monga chotsitsa cha zomera, malonda athu ndi oyenera anthu osadya nyama ndi osadya nyama, kukwaniritsa zosowa za ogula omwe amakonda zakudya zosiyanasiyana ndikupangitsa anthu ambiri kukhala ndi moyo wathanzi.
8. Chitsimikizo Chapamwamba
Timalamulira mosamala njira yathu yopangira zinthu kuti tiwonetsetse kuti gulu lililonse la zinthu zathu likukwaniritsa miyezo yapamwamba kwambiri. Chotsitsa chathu chimayesedwa kangapo kuti zitsimikizire kuti zosakaniza zogwira ntchito ndi zoyera komanso zokhazikika.
Chotsitsa cha Organic Coprinus Comatus ndi gwero lolemera la mankhwala osiyanasiyana opindulitsa, makamaka omwe ali m'magulu otsatirawa:
Ma polysaccharide
β-Glucans: Ndi polysaccharide yodziwika bwino mu Coprinus comatus extract, β-glucans imachita zinthu zosiyanasiyana zamoyo, kuphatikizapo immunomodulation. Amatha kuyambitsa maselo oteteza thupi monga macrophages ndi maselo achilengedwe opha, zomwe zimawonjezera chitetezo cha thupi. Kuphatikiza apo, β-glucans yawonetsa mphamvu zotsutsana ndi chotupa mwa kuyambitsa apoptosis m'maselo otupa ndikuletsa kuchulukana kwawo.
Heteropolysaccharides: Yopangidwa ndi ma monosaccharides osiyanasiyana monga mannose, glucose, ndi galactose, chakudya chovutachi chingathandize kusintha chitetezo cha mthupi, kugwira ntchito kwa antioxidant, komanso kulamulira shuga m'magazi.
Triterpenoids
Ergosterol: Ergosterol, yomwe ndi sterol yomwe ili m'gulu la triterpene, ndi chinthu chofunikira kwambiri chomwe chimagwira ntchito mu Coprinus comatus. Ili ndi mphamvu zotsutsana ndi ma antioxidants, imachotsa ma free radicals ndikuchepetsa kuwonongeka kwa okosijeni. Ikakhudzidwa ndi kuwala kwa ultraviolet, ergosterol imatha kusinthidwa kukhala vitamini D2, yomwe imagwira ntchito yofunika kwambiri pakusunga calcium ndi phosphorous homeostasis komanso thanzi la mafupa.
Lanosterol: Triterpene ina yomwe imapezeka mu Coprinus comatus, lanosterol imasonyeza ntchito zomwe zingatheke pa zamoyo ndipo ikhoza kukhala ndi gawo pa kayendetsedwe ka kagayidwe ka maselo.
Mapuloteni ndi Amino Acids
Ma Amino Acids: Chotsitsa cha Coprinus comatus chili ndi ma amino acid ofunikira osiyanasiyana, kuphatikizapo leucine, isoleucine, ndi lysine. Ma amino acid amenewa ndi omwe amamanga mapuloteni ndipo amachita ntchito zofunika kwambiri pa ntchito zosiyanasiyana za thupi, monga kupanga mapuloteni ndi kagayidwe kachakudya.
Mapuloteni Ogwira Ntchito: Chotsitsacho chilinso ndi mapuloteni omwe ali ndi zochita zinazake zamoyo, monga ma lectin. Ma lectin amatha kumangirira makamaka ku mamolekyu a shuga pamwamba pa maselo, zomwe zimagwira ntchito yofunika kwambiri pakusintha chitetezo cha mthupi komanso kuzindikira maselo.
Zigawo Zina
Nucleic Acids: Chotsitsacho chili ndi zigawo za nucleic acid monga adenosine ndi guanosine, zomwe zimakhudzidwa ndi kagayidwe ka maselo ndi kusamutsa mphamvu ndipo zitha kupereka zabwino paumoyo.
Mchere: Chotsitsa cha Coprinus comatus ndi gwero la mchere wosiyanasiyana, kuphatikizapo potaziyamu, sodium, calcium, magnesium, iron, ndi zinc. Mchere uwu ndi wofunikira kuti thupi lizigwira ntchito bwino ndipo umathandizira kuyambitsa ma enzyme ndi ma cell signaling.
Chotsitsa cha Organic Coprinus Comatus chili ndi ntchito zosiyanasiyana, makamaka m'magawo otsatirawa:
1. Zakudya Zowonjezera:Monga chowonjezera pazakudya, Coprinus comatus extract ikhoza kuphatikizidwa muzinthu zosiyanasiyana zaumoyo kuti zithandizire chitetezo chamthupi, kulimbikitsa kugaya chakudya, komanso kupereka ma antioxidants.
2. Zakudya ndi Zakumwa Zothandiza:Ikhoza kuwonjezeredwa ku zakudya ndi zakumwa zokhudzana ndi thanzi kuti ipereke zakudya zowonjezera komanso zabwino pa thanzi, zomwe zimakopa anthu omwe amasamala za thanzi lawo.
3. Zakudya Zowonjezera:Chopezeka mu makapisozi, mapiritsi, kapena ufa, Coprinus comatus extract imapereka njira yabwino kwa anthu kuti awonjezere zakudya zawo ndikuthandizira thanzi lawo lonse.
4. Zodzoladzola ndi Kusamalira Khungu:Chifukwa cha mphamvu zake zoteteza ku ma antioxidants, Coprinus comatus extract ingagwiritsidwe ntchito mu zinthu zosamalira khungu komanso zodzoladzola kuti zithandize kuthana ndi ukalamba ndikukweza thanzi la khungu.
5. Zowonjezera Zakudya:Ikhoza kugwiritsidwa ntchito ngati chowonjezera chachilengedwe cha chakudya kuti chiwonjezere zakudya komanso kukoma kwa chakudya, zomwe zimapangitsa kuti chikhale choyenera zakudya zopatsa thanzi komanso chitukuko cha chakudya chogwira ntchito.
6. Mankhwala Achikhalidwe ndi Mafomula a Zitsamba:Mu mankhwala ena achikhalidwe, Coprinus comatus yagwiritsidwa ntchito ngati chosakaniza cha zitsamba, ndipo chotsitsa chake chikhoza kuyikidwa mu njira za zitsamba kuti chithandizire thanzi ndikupewa matenda.
7. Chakudya cha Zinyama:Monga chowonjezera cha chakudya, Coprinus comatus extract imatha kulimbitsa chitetezo cha mthupi cha nyama komanso thanzi lonse, ndikulimbikitsa kukula.
8. Kafukufuku ndi Chitukuko:Chotsitsa cha Coprinus comatus chingagwiritsidwe ntchito ngati zinthu zofufuzira m'magawo monga zakudya, mankhwala, ndi sayansi yazakudya kuti tifufuze ubwino wake pa thanzi ndi momwe angagwiritsire ntchito.
1. Chotsitsa cha ufa chili ndi ZINTHU ZOGWIRA NTCHITO ZAMBIRI kuchokera ku bowa wa shaggy mane;
2. Bowa wamankhwala umaumitsidwa pang'ono akakolola (pansi pa 35°C);
3. Kupukusa bwino kwambiri kudzera mu "njira yosweka ya chipolopolo" kuti pakhale kupezeka kwabwino kwa zinthu za Schopftintling m'thupi;
4. 100% Zosadya Nyama ndi Zachilengedwe;
5. Yopanda zodetsa, yopanda mowa;
6. Yopangidwa ku China - bowa ndi zomera zochokera ku China zomwe zimalimidwa mwachilengedwe.
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: 25kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Bioway Organic yapeza satifiketi ya USDA ndi EU organic, BRC, ISO, HALAL, KOSHER, ndi HACCP.
