Malo

  • Organic owawa apuricot mbewu ufa

    Organic owawa apuricot mbewu ufa

    Dzina lina: Apricot Kernel ufa, maamondi owawa ufa
    Botanical Source: Kernel ya Pruus Armenia. L.
    Kuyesa: ufa wowongoka
    Maonekedwe: Kuwala kwachikasu
    Satifiketi: ISO22000; Nkhana; Chitsimikizo chosakhala cha GMO, USDA ndi EU Organic satifiketi
    Zowonjezera Zachaka Zowonongeka: Zoposa 6000 matani
    Zolemba: Palibe zowonjezera, palibe zoteteza, palibe ma gmos, opanda mitundu yopanga
    Kugwiritsa Ntchito: Zogulitsa Zaumoyo, Zakudya & zakumwa, zam'madzi, zodzoladzola

     

  • Organic chipale chofewa chimachoka

    Organic chipale chofewa chimachoka

    Dzina lina:Tremella kutulutsa ma polysaccharides
    Yogwira pophika:Ma polysaccharides
    Kulingana:10% mpaka 50% Polysaride, chakudya, zodzikongoletsera
    Gawo lomwe limagwiritsidwa ntchito:Thupi la zipatso
    Maonekedwe:Zofiirira zofiirira ku ufa wachikaso
    Ntchito:Chakudya ndi zakumwa, zodzoladzola komanso chisamaliro chaumwini ,zakudya ndi zakudya zowonjezera, mankhwala ogulitsa, chakudya cha nyama ndi chisamaliro chanyama
    Zaulere:Gelatin, gluten, yisiti, lactose, mitundu yokongola, zonunkhira, zotsekemera, zopunthira.
    Chitsimikizo:Organic, Haccp, ISO, qs, halal, kosher
    Moq:100kg

     

  • Oyisitara oyisitara oyipitsidwa

    Oyisitara oyisitara oyipitsidwa

    Dzina la Latin:Pleurotus nthomba
    Gawo lobwezeretsedwa:100% chipatso
    Kubwera:Ufa wachikasu
    Kulingana:Polysaccharidedes 10% -50%; 4: 1 ~ 10: 1; tritherpene: 2% ~ 20%; Beta-glucan: 10% ~ 40%;
    Njira Yoyesera:HPLC / UV
    Zaulere:Gelatin, gluten, yisiti, lactose, mitundu yokongola, zonunkhira, zotsekemera, zopunthira.
    Chitsimikizo:Organic, Haccp, ISO, qs, halal, kosher

     

  • Worganic Corioolos quarsicolor Tingafinye

    Worganic Corioolos quarsicolor Tingafinye

    Mananoms:Mlau wa Turkey Mchira
    Dzina la Latin:Coriolus versicolor (l.exfr.) Quelt
    Gawo lobwezeretsedwa:Thupi la Zipatso
    Kubwera:Ufa wachikasu
    Kulingana:Polysaccharidedes 10% -50%; 4: 1 ~ 10: 1; tritherpene: 2% ~ 20%; Beta-glucan: 10% ~ 40%; Ganoderic acid: 2%, 4%;
    Njira Yoyesera:HPLC / UV
    Zaulere:Gelatin, gluten, yisiti, lactose, mitundu yokongola, zonunkhira, zotsekemera, zopunthira.
    Chitsimikizo:Organic, Haccp, ISO, qs, halal, kosher

  • Wotsimikizika Ortic Currinus nthabwala

    Wotsimikizika Ortic Currinus nthabwala

    Dzina lazogulitsa:Shaggy map
    Mananoms:Coprinus Coatus, bowa wa katsitsums, porceling, ink bowa
    Dzina la Latin:Coprisnus Coatus (offüll.) Per
    Gawo lobwezeretsedwa:Thupi la Zipatso
    Kubwera:Ufa wachikasu
    Kulingana:Polysaccharidedes 10% -50%; 4: 1 ~ 10: 1
    Njira Yoyesera:HPLC / UV
    Zaulere:Gelatin, gluten, yisiti, lactose, mitundu yokongola, zonunkhira, zotsekemera, zopunthira.
    Chitsimikizo:Organic, Haccp, ISO, qs, halal, kosher

  • Wotsimikizika Worganic Agaricus Blazei Kutulutsa ufa

    Wotsimikizika Worganic Agaricus Blazei Kutulutsa ufa

    Dzina la Latin:Agaricus subruscens
    DINS:Agarics Blazei, Agaricus Brasiliensis kapena Agaricus Rufotegulis
    Dzina la Botanical:Agarics Blaze Murril
    Gawo lomwe limagwiritsidwa ntchito:Thupi / Mycelium
    Maonekedwe:Ufa wachikasu
    Kulingana:4: 1; 10: 1 / Polydaccharides 10% -50%
    Mapulogalamu:Zogwiritsidwa ntchito kwambiri ndi chithandizo chamankhwala, zowonjezera zakudya, zowonjezera zodzikongoletsera ndi zakudya.
    Satifiketi:Iso22000, Iso9001, Orccy, Halal, Kosher

  • Mafupa akuda afuwa

    Mafupa akuda afuwa

    Dzina la Latin: Aricular Auricula'udae
    Gawo logwiritsidwa ntchito: Thupi la zipatso
    Yogwira pophika: Polysaccharide
    Chidule: 5: 1, 10: 1, 10% -30% Ma Polysaccharides
    Njira yoyesera: UV (ultraviolet)
    Maonekedwe: zoyera mpaka zofiirira zachikasu ufa
    Zitsanzo: zaulere
    Kuwongolera zinthu zakunja, zitsulo zolemera, tizilombo tating'onoting'ono ndi zotsalira za mankhwala osokoneza bongo
    Kumanani ndi CP, USP, muyezo wa Organic
    Zopanda, Gluten Free, Vegan
    Kuyesa kwachitatu: Eurofins, SGS, NSF
    Satifiketi: Iso9001, Organic, Brc, Iso22000, Halap, FDA, Halal

  • Chophimba cha Organic COCOS

    Chophimba cha Organic COCOS

    Pas ayi.:65637-98-1
    Gwero Lachilatini:Poria Cocos (Schw.) Nkhandwe
    Mayina Ena:Nyimbo, youning, Yade Ling
    Gawo lomwe limagwiritsidwa ntchito:Scolerotium
    Kulingana:10% ~ 50%, 10: 1
    Maonekedwe:Ufa wachikasu
    Moq:1kg
    Mawonekedwe:Chotsani Edema, Kuchulukitsa Kukana, ndikulimbikitsa Spalleen ndi Ntchito Zam'mimba
    Ntchito:Mankhwala, chithandizo chaumoyo, chakudya ndi zakumwa
    Satifiketi:Iso9001, Organic, Brc, Iso22000, HDA, FDA, Halal

  • Orld Shell-Stoll Restide ufa

    Orld Shell-Stoll Restide ufa

    Moq:200 kg
    Kuyang'ana:Wogulitsa padziko lonse lapansi, Wogulitsa Wamng'ono Padziko Lonse Lapansi, Wogulitsa Kwambiri Padziko Lonse, Wotumiza Padziko Lonse, Wogulitsa Padziko Lonse, Wogulitsa Padziko Lonse Lapansi
    Satifiketi:Nop & eu organic; Brc; Iso22000; Kosher; Nkhana; Chindonoswe
    Ntchito:Chakudya cha vegan, zinthu zaumoyo; Gawo; Chakudya chamasewera.
    Kupezeka:Kuchulukana, zolemba zapadera / oem, katundu wonyamula payekha
    Zambiri Zogulitsa:5 kilos / thumba, ma kilos 20 / ng'oma, 20 kilos / katoni
    Kutha Kutha:3000 kilogalamu (s)

  • Choyera choyera cha Or

    Choyera choyera cha Or

    Dzina la Botanical:Agaricus bisporus
    Zosakaniza:Ma polysaccharides
    Kulingana:10% -50%
    Maonekedwe:Ufa wachikasu
    Njira Yoyesera:UV (ultraviolet)
    Njira Yothandizira:Kuchotsera; Kutulutsa kwawiri
    Kuchuluka kochepa (moq):25 kg
    Chitsanzo:Kwaulere
    Moyo wa alumali:Miyezi 24 pansi pa mikhalidwe yomwe ili pansipa, palibe antioxidant wogwiritsidwa ntchito

  • Wotsimikizika Worshic Revisic Tingafinye

    Wotsimikizika Worshic Revisic Tingafinye

    Dzina la Latin: Ganoderma Lucidum
    Cholinga cha Organic Certivent
    100% yopangidwa ndi bowa wa bowa
    Labu yoyesedwa ndi kiyi yogwira
    Lab adayesedwa pazitsulo zolemera & mankhwala ophera tizilombo
    Palibe mafilimu owonjezera, owuma, mbewu kapena mycelium
    Zopangidwa mu gda yolembetsa gmp
    100% Madzi otentha ozizira amatulutsa hishi bowa mu mawonekedwe a ufa
    Organic, vegan, osakhala gmo ndi gluten mfulu

    Tingafinye ufa (kuchokera ku matupi a zipatso):
    Resishi, D-Glucan: 10%, 20%, 30%, 40%,
    Resishitch tolsaccharides: 10%, 30%, 40%, 50%
    Ufa (kuchokera ku matupi a zipatso)
    Resishi pansi ufa -80mesh, 120mesh super ufa wabwino
    Sporeder ufa (mbewu ya Rehishi):
    Sinthani ufa wa ufa - 99% khoma losweka

     

  • Mgwirizano WorldCyces Syensis mycelium Tingafinye ufa

    Mgwirizano WorldCyces Syensis mycelium Tingafinye ufa

    Dzina la Latin:Curyceps Syensis
    Gawo lomwe limagwiritsidwa ntchito:Mycelium
    Maonekedwe:Mphamvu zabwino kwambiri
    Zosakaniza:Ma Polysaccharides, BRYYCEPS Acid (Mannitol), Cordycepin (Adenosine)
    Zolemba:20%, 30% ma polykaccharides, 10% chingwe cha asidi, marycepin 0,5%, 1%, 7% hplc
    Zivomerezi:USDA ndi EU Organic, Brc, ISO, Halal, Kosher, ndi HaCcPP Zikalata

     

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