Malo
-
Chilengedwe cha cycloastragenol ufa (HPLC≥98%)
Gwero Lachilatini:Astragallaus membranaceus (FISCH.) Bunge
Nambala ya Cas:78574-94-4,
Mamolecular formula:C3080O5
Kulemera kwa maselo:490.72
Zolemba:50%, 90%, 98%,
Mawonekedwe / mtundu:50% / 90% (ufa wachikasu), 98% (ufa woyera)
Ntchito:Mankhwala, chakudya, zinthu zaumoyo, komanso zodzola. -
Chilengedwe Astragaloside IV Iwder (HPLC≥98%)
Gwero Lachilatini:Astragallaus membranaceus (FISCH.) Bunge
Nambala ya Cas:78574-94-4,
Mamolecular formula:C3080O5
Kulemera kwa maselo:490.72
Zolemba:98%,
Mawonekedwe / mtundu:ufa woyera
Ntchito:Zakudya zowonjezera zakudya; Mankhwala azitsamba ndi mankhwala achi China (TCM); Ntetracemicals -
Gurm wa tirigu wotulutsa umuna
Mlingo woyenera
Chithandizo Tulogroology: 1.0 - 1.5 g
Chitetezo Turology: 0.5 - 0.75 g
Kufotokozera:Mafuta a Spermidine olemera a Wheat Tingafinye, okhazikika ku ≥ 0.2% spermidine
Gawo lomwe limagwiritsidwa ntchito:Nyongolosi ya tirigu
Kutulutsa mwachidule:15: 1
Maonekedwe:Beige ku kuwala kwachikaso
Kusungunuka:Sungunuka m'madzi -
Chilengedwe ku Valllin ufa
Mitundu Yopsinjika:Vallin ex ferulic acid zachilengedwe & zachilengedwe vallin (ex clove)
Purity:Pamwamba 99.0%
Maonekedwe:Yoyera mpaka yotuwa loyera grystalline ufa
Kuchulukitsa:1.056 g / cm3
Malo osungunuka:81-83 ° C
Malo owiritsa:284-285 ° C
Satifiketi:Iso22000; Nkhana; Chitsimikizo chosakhala cha GMO, USDA ndi EU Organic satifiketi
Ntchito:Zowonjezera Zakudya, Zokometsera Chakudya, ndi malo onunkhira mafakitale -
Chilengedwe chlorogenic acid ufa
Dzina lazogulitsa:Zowonjezera za khofi wobiriwira
Zomera Zomera:COCEFEFA Arabica L, Coffefefefefefeephara Pierreex Froehn.
Zosakaniza:Chlorogenic acid
Maonekedwe:ufa wabwino wowoneka wachikasu wonyezimira,
kapena ufa wa ufa / crystalline (ndi chlorogenic acid yomwe ili pa 90%)
Kulingana:10% mpaka 98% (yokhazikika: 10%, 13%, 30%, 50%);
Mawonekedwe:Palibe zowonjezera, palibe zoteteza, palibe gmos, palibe mitundu yopanga
Ntchito:Mankhwala, zodzoladzola, chakudya & zotupa, ndi zinthu zaumoyo -
Ordolyz hydrolyzse mpunga mapulogalamu
Dzina la Botanical:Oryza sativa
Maonekedwe:Beige kapena kuwala kukhala beige
Kulawa ndi fungo:Khalidwe
Mapuloteni (maziko owuma)) (NX6.25):≥80%
Ntchito:Chakudya ndi chakumwa; Zakudya zamasewera; Zodzola komanso chisamaliro chaumwini; Zakudya zamafuta; Mankhwala ogulitsa ndi mtedza -
Wirinia Soumerage Muzu
Dzina lazogulitsa:Ashwagantha
Dzina la Latin:Witania Somnifera
Maonekedwe:Ufa wachikasu ufa
Kulingana:10: 1,1% --10% Wamoyoli
Ntchito:Zaumoyo ndi zinthu zabwino, chakudya ndi chakumwa, zodzoladzola komanso chisamaliro chaumwini, thanzi la nyama, thanzi la nyama, kulimbitsa thupi -
Masamba carbor wakuda kuchokera kwa bamboo
Gawo:Mphamvu yayikulu yokongola, mphamvu yabwino;
Kulingana:Uitrafine (D90 <10μm)
Phukusi:10kg / Drun Drum; 100g / pepala amatha; 260g / thumba; 20kg / Driber; 500g / thumba;
Mtundu / kununkhira / boma:Wakuda, wopanda fungo, ufa
Kuchepetsa Kupuma, W /%:≤12.0
Mitundu ya carbon, w /% (pamaziko owuma:≥95
Sulphaut phulusa, w /%:≤4.0
Mawonekedwe:Nkhani yosungunuka ya alkali. otsogola hydrocarbons
Ntchito:Zakumwa zowuma (kupatula ayezi woundana), maswiti, masitepe, mabisiketi, masiketi, mkaka wotukulidwa, kupanikizika.
-
Shoelmary Leaft Convert
Dzina la Botanical:Salvia rosmarinus L.
Tanthauzo:Rosmarinus
Mbali Yob:Masamba
Yogwira pophika:Rosmarinin acid, chilorosuc acid
Maonekedwe:Ufa wachikasu
Fungo:Wofatsa kwambiri, herbaceous rosemary fungo la
Kulingana:5%, 10%, 20%, 50%, 60%
-
Magnesium magnesium hydroxide ufa
Mankhwala a Forcemula:Mg (oh) 2
Nambala ya Cas:13099-8-8
Maonekedwe:Oyera, abwino kwambiri
Fungo:Fungo lopanda fungo
Kusungunuka:Insuluble m'madzi
Kuchulukitsa:2.36 g / cm3
Molar misa:58.3197 g / mol
Malo osungunuka:350 ° C
Kutentha kutentha:450 ° C
mtengo wamtengo:10-11 (m'madzi)
-
Bulu imabisala gelatin ufa
Dzina la Latin:Cor Corii Asini
Kulingana:80% ma protein; 100% bulu amabisala gelatin ufa, palibe chonyamulira;
Maonekedwe:Brown ufa
Chiyambi:China, kapena zoyambira zakunja kuchokera ku Central Asia ndi Africa
CHITSANZO:Kudyetsa Magazi ndi Kupititsa patsogolo Zamoyo
Ntchito:Zaumoyo ndi Nytracemicals, zodzoladzola ndi skincare, mankhwala achikhalidwe, biotechnology ndi kafukufuku -
Premium zozizwitsa kutulutsa
Dzina la Latin:Syrepalum Dulcific
Maonekedwe:Ufa wakuda
Kulingana:10% 25% Anthocanididins; 10: 1 30: 1
Mawonekedwe:Kuwonjezera Kwake, Ma Antioxidant katundu, maubwino omwe amapeza kwa abambo ashuga, kukondoweza kwa chakudya
Ntchito:Chakudya ndi chakumwa, matchazalaticals ndi zowonjezera, mankhwala othandizira, osinthika ndi gastronomy, zodzola komanso chisamaliro chaumwini, kafukufuku