Mafuta a Algal a DHA Ozizira
Mafuta a DHA Algal Omwe Amapangidwa mu Nyengo Yachisanu ndi chakudya chowonjezera chomwe chili ndi omega-3 fatty acid DHA (docosahexaenoic acid) yambiri. Amapezedwa kuchokera ku microalgae yomwe imakula m'malo olamulidwa ndipo amaonedwa kuti ndi njira ina yabwino kwa osadya nyama m'malo mwa mafuta a nsomba. Mawu akuti "nyengo yozizira" amatanthauza njira yochotsera phula lomwe limapangitsa mafutawo kuuma kutentha kochepa, zomwe zimapangitsa kuti akhale olimba komanso osavuta kugwiritsa ntchito. DHA ndi yofunika kwambiri pakugwira ntchito kwa ubongo, thanzi la mtima ndi kukula kwa mwana wosabadwayo panthawi ya mimba.
| Dzina la Chinthu | Mafuta a Algal a DHA(Kusintha kwa nyengo yozizira) | Chiyambi | China |
| Kapangidwe ka Mankhwala ndi Nambala ya CAS: Nambala ya CAS: 6217-54-5; Fomula ya Mankhwala: C22H32O2; Kulemera kwa Maselo: 328.5 |  | ||
| Zambiri Zachilengedwe & Zamankhwala | |
| Mtundu | Kuchokera kuchikasu chopepuka mpaka lalanje |
| Fungo | Khalidwe |
| Maonekedwe | Mafuta owoneka bwino komanso owonekera bwino kuposa 0℃ |
| Ubwino Wosanthula | |
| Zomwe zili mu DHA | ≥40% |
| Chinyezi ndi Kusakhazikika | ≤0.05% |
| Mtengo Wonse wa Oxidation | ≤25.0meq/kg |
| Mtengo wa Asidi | ≤0.8mg KOH/g |
| Mtengo wa Peroxide | ≤5.0meq/kg |
| Nkhani Yosatheka Kuizindikira | ≤4.0% |
| Zonyansa Zosasungunuka | ≤0.2% |
| Mafuta Aulere | ≤0.25% |
| Asidi Wopatsa Mafuta | ≤1.0% |
| Mtengo wa Anisidine | ≤15.0 |
| Nayitrogeni | ≤0.02% |
| Chodetsa | |
| B(a)p | ≤10.0ppb |
| Aflatoxin B1 | ≤5.0ppb |
| Mtsogoleri | ≤0.1ppm |
| Arsenic | ≤0.1ppm |
| Kadimumu | ≤0.1ppm |
| Mercury | ≤0.04ppm |
| Zamoyo | |
| Chiwerengero Chonse cha Tizilombo Tomwe Timauluka | ≤1000cfu/g |
| Chiwerengero cha Yisiti ndi Nkhungu Zonse | ≤100cfu/g |
| E. coli | Zoipa/10g |
| Malo Osungirako | Chogulitsacho chingasungidwe kwa miyezi 18 mu chidebe choyambirira chosatsegulidwa pa kutentha kochepera -5℃, ndikutetezedwa ku kutentha, kuwala, chinyezi, ndi mpweya. |
| Kulongedza | Yodzaza ndi ng'oma yachitsulo ya 20kg ndi 190kg (yokhala ndi chakudya chambiri) |
Nazi zina mwa zinthu zofunika kwambiri za ≥40% DHA Algal Oil ya M'nyengo Yozizira:
1. Kuchuluka kwa DHA: Mankhwalawa ali ndi DHA yosachepera 40%, zomwe zimapangitsa kuti akhale gwero lamphamvu la omega-3 fatty acid yofunika kwambiri.
2. Yogwirizana ndi zakudya zamasamba: Popeza imachokera ku microalgae, mankhwalawa ndi oyenera anthu osadya nyama ndi osadya nyama omwe akufuna kuwonjezera pa zakudya zawo ndi DHA.
3. Kukhazikika m'nyengo yozizira: Njira yokhazikika m'nyengo yozizira yomwe imagwiritsidwa ntchito popanga mankhwalawa imachotsa zinthu zokhala ngati phula zomwe zingayambitse kusokonezeka kwa mafuta kutentha kochepa, zomwe zimapangitsa kuti chinthucho chikhale chosavuta kugwiritsa ntchito komanso kugwiritsa ntchito.
4. Zosakhala za GMO: Chogulitsachi chimapangidwa kuchokera ku mitundu ya tizilombo tating'onoting'ono tosasinthidwa majini, zomwe zimatsimikiza kuti DHA ndi gwero lachilengedwe komanso lokhazikika.
5. Kuyesedwa kwa munthu wina kuti aone ngati ali woyera: Pofuna kuonetsetsa kuti zinthu zili bwino kwambiri, mankhwalawa amayesedwa ndi labu ya munthu wina kuti aone ngati ali woyera komanso wamphamvu.
6. Zosavuta kutenga: Katunduyu nthawi zambiri amapezeka mu mawonekedwe a softgel kapena amadzimadzi, zomwe zimapangitsa kuti zikhale zosavuta kuwonjezera pa zochita zanu za tsiku ndi tsiku. 7. Kuphatikiza njira zosiyanasiyana kuti mukwaniritse zosowa za makasitomala.
Pali zinthu zingapo zomwe zimagwiritsidwa ntchito popanga mafuta a DHA Algal a ≥40% a m'nyengo yozizira:
1. Zakudya zowonjezera: DHA ndi michere yofunika kwambiri yomwe imathandizira thanzi la ubongo ndi maso. ≥40% Mafuta a DHA a Algal a m'nyengo yozizira angagwiritsidwe ntchito ngati chowonjezera pazakudya mu mawonekedwe ofewa kapena amadzimadzi.
2. Zakudya ndi zakumwa zogwira ntchito: Chogulitsachi chikhoza kuwonjezeredwa ku zakudya ndi zakumwa zogwira ntchito, monga ma shake olowa m'malo mwa chakudya kapena zakumwa zamasewera, kuti chiwonjezere zakudya zawo.
3. Fomula ya makanda: DHA ndi michere yofunika kwambiri kwa makanda, makamaka pakukula kwa ubongo ndi maso. ≥40% Mafuta a DHA a m'nyengo yozizira akhoza kuwonjezeredwa ku fomula ya makanda kuti atsimikizire kuti makanda alandira michere yofunikayi.
4. Chakudya cha ziweto: Chakudyachi chingagwiritsidwenso ntchito pa chakudya cha ziweto, makamaka pa ulimi wa nsomba ndi nkhuku, kuti chiwonjezere zakudya zomwe zili m'chiwetocho komanso thanzi la ziwetozo.
5. Zodzoladzola ndi zosamalira khungu: DHA ndi yothandiza pa thanzi la khungu ndipo ikhoza kuwonjezeredwa ku zodzoladzola ndi zosamalira khungu, monga mafuta odzola khungu, kuti khungu likhale lathanzi.
Zindikirani: Chizindikiro * ndi CCP.
Kusefa kwa CCP1: Kulamulira zinthu zakunja
CL: Kukhulupirika kwa zosefera.
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: Ufa wa 25kg/ng'oma; mafuta amadzimadzi a 190kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Mafuta a Algal a DHA oyeretsedwa m'nyengo yozizira ali ndi satifiketi ya USDA ndi EU organic, BRC, ISO, HALAL, KOSHER ndi HACCP.
Mafuta a DHA Algal nthawi zambiri amaikidwa m'nyengo yozizira kuti achotse sera kapena zinthu zina zodetsa zomwe zingakhale mu mafuta. Kuyika m'nyengo yozizira ndi njira yomwe imaphatikizapo kuziziritsa mafutawo mpaka kutentha kochepa, kenako nkuwasefa kuti achotse zinthu zonse zolimba zomwe zatuluka mu mafutawo. Kuyika m'nyengo yozizira mafuta a DHA Algal Oil n'kofunika chifukwa kukhalapo kwa sera ndi zinthu zina zodetsa kungayambitse mafutawo kukhala amtambo kapena kuuma kutentha kochepa, zomwe zingakhale zovuta pa ntchito zina. Mwachitsanzo, mu ma softgels owonjezera zakudya, kupezeka kwa sera kungayambitse mawonekedwe amtambo, omwe angakhale osakopa kwa ogula. Kuchotsa zodetsa izi kudzera mu nyengo yozizira kumaonetsetsa kuti mafutawo amakhalabe oyera komanso okhazikika kutentha kochepa, zomwe ndizofunikira posungira ndi kunyamula. Kuphatikiza apo, kuchotsa zodetsa kungapangitse kuti mafutawo akhale oyera komanso abwino, zomwe zimapangitsa kuti azigwiritsidwa ntchito m'njira zosiyanasiyana, kuphatikizapo zowonjezera zakudya, zakudya zothandiza, ndi zinthu zosamalira munthu.
Mafuta a DHA Algal ndi Mafuta a Nsomba a DHA onse ali ndi omega-3 fatty acid, DHA (docosahexaenoic acid), yomwe ndi michere yofunika kwambiri pa thanzi la ubongo ndi mtima. Komabe, pali kusiyana pakati pa awiriwa. Mafuta a DHA Algal amachokera ku microalgae, gwero la omega-3s lomwe ndi la vegan komanso lokhazikika. Iyi ndi njira yabwino kwa anthu omwe amatsatira zakudya zochokera ku zomera kapena zamasamba/zosadya nyama, kapena omwe ali ndi vuto la nsomba zam'madzi. Ndi njira yabwinonso kwa anthu omwe akuda nkhawa ndi kusodza mopitirira muyeso kapena momwe nsomba zimakhudzira chilengedwe. Mafuta a Nsomba a DHA, kumbali ina, amachokera ku nsomba, monga salimoni, tuna, kapena anchovies. Mtundu uwu wa mafuta umagwiritsidwa ntchito kwambiri m'zakudya zowonjezera, ndipo umapezekanso m'zakudya zina. Pali zabwino ndi zoyipa zomwe zimapezeka m'magwero onse awiri a DHA. Ngakhale mafuta a Nsomba a DHA ali ndi omega-3 fatty acids ena monga EPA (eicosapentaenoic acid), nthawi zina amatha kukhala ndi zinthu zodetsa monga zitsulo zolemera, dioxins, ndi PCBs. Mafuta a Algal DHA ndi mtundu woyera wa omega-3, chifukwa amalimidwa pamalo olamulidwa ndipo motero amakhala ndi zinthu zochepa zodetsa. Ponseponse, Mafuta a Algal a DHA ndi Mafuta a Nsomba a DHA akhoza kukhala magwero opindulitsa a omega-3, ndipo kusankha pakati pa awiriwa kumadalira zomwe munthu amakonda komanso zakudya zomwe amafunikira.
