Organic Breen mpunga
Mapulotebulo adoputala oundan ndi mapuloteni opangidwa ndi chomera chomera chopangidwa ndi mpunga wa bulauni. Nthawi zambiri imagwiritsidwa ntchito ngati njira ina ya Whey kapena forteni wa soya wa anthu omwe amakonda vegan kapena chakudya cha mbewu. Njira yopangira madongosolo obiriwira a Burnic Brown nthawi zambiri imaphatikizapo kubera mpunga wa bulauni kukhala ufa wabwino, kenako ndikuchotsa mapuloteni pogwiritsa ntchito ma enzyme. Kufalikira kwa proterity kumakhala kokwera mapuloteni ndipo kumakhala ndi ma amino acid onse, ndikupangitsa kukhala mapuloteni athunthu. Kuphatikiza apo, mapuloteni adordic adordown amakhala ochepa kwambiri m'mafuta ndi chakudya, ndipo amatha kukhala gwero labwino la fiber. Ma protein obiriwira owoneka bwino nthawi zambiri amawonjezeredwa ku ma smookies, kugwedezeka, kapena katundu wophika kuti awonjezere mapuloteni. Amagwiritsidwa ntchitonso ndi othamanga, omanga thupi, kapena okonda kuchita masewera olimbitsa thupi kuti athandizire kukula kwa minofu komanso kuthandiza mutatha kuchita masewera olimbitsa thupi.
| Dzina lazogulitsa | Organic Breen mpunga |
| Malo oyambira | Mbale |
| Chinthu | Chifanizo | Njira Yoyesera |
| Munthu | Ufa woyera | Chooneka |
| Fwenkha | Ndi fungo lamanja la malonda, palibe fungo labwino | Chiwalo |
| Chidetso | Palibe Kudetsa | Chooneka |
| Ti tinthu | ≥90% lyp300mesh | Makina a siee |
| Mapuloteni (zowuma) | ≥85% | Gb 5009.5-2016 (i) |
| Kunyowa | ≤8% | Gb 5009.3-2016 (i) |
| Mafuta Onse | ≤8% | GB 5009.6-2016- |
| Phulusa | ≤6% | GB 5009.4-2016 (i) |
| Mtengo wamtengo | 5.5-6.2 | GB 5009.237-2016 |
| Wamielamine | Osapezeka | GB / T 20316.2-2006 |
| GMO,% | <0.01% | PCR yeniyeni |
| Aflatoxins (B1 + B2 + G1 + G2) | ≤10ppb | GB 5009.22-2016 (iii) |
| Mankhwala ophera tizilombo (mg / kg) | Imagwirizana ndi EU & NOP Statec Standard | Bs en 15662: 2008 |
| Tsogoza | ≤ 1ppm | Bs en iso17294-2 mu 2016 |
| Arsenano | ≤ 0.5ppm | Bs en iso17294-2 mu 2016 |
| Mercury | ≤ 0.5ppm | Bs en 13806: 2002 |
| Cadmium | ≤ 0.5ppm | Bs en iso17294-2 mu 2016 |
| Chiwerengero chonse cha Plate | ≤ 10000cfu / g | Gb 4789.2-2016 (i) |
| Yisiti & nkhungu | ≤ 100cfu / g | Gb 4789.15-2016 (i) |
| Nsomba monomolla | Osapezeka / 25g | GB 4789.4-2016 |
| Staphylococcus Aureus | Osapezeka / 25g | Gb 4789.10-2016 (i) |
| Lispocytognes | Osapezeka / 25g | Gb 4789.30-2016 (i) |
| Kusunga | Ozizira, mpweya | |
| Kusafuna | Kwaulere | |
| Phukusi | Kuyerekeza: 20kg / thumba Kutombera kwamkati: thumba la chakudya Kuyika Kwakunja: Chikwama cha pulasitiki | |
| Moyo wa alumali | zaka 2 | |
| Kuchulidwa | GB 20371-2016 (EC) ayi 396/2005 (EC) No1441 2007 (EC) ayi 1881/2006 (EC) NO396 / 2005 Chakudya Chakudya codex (FCC8) (EC) NO834 / 2007 (NOP) 7cfr gawo 205 | |
| Konzekerani: Ms. Ma | Kuvomerezedwa ndi: Mr. Cheng | |
| Dzina lazogulitsa | Organic Breen mpunga 80% |
| Amino acids (acid hydrolysis) njira: ISO 13903: 2005; Eu 152/2009 (f) | |
| Alanune | 4.81 g / 100 g |
| Ambiline | 6.78 g / 100 g |
| Aspartic acid | 7.72 g / 100 g |
| Glutamic acid | 15.0 g / 100 g |
| Glycine | 3.80 g / 100 g |
| Gwilayine | 2.00 g / 100 g |
| Hydroxypline | <0.05 g / 100 g |
| Iyoleucine | 3.64 g / 100 g |
| Nyalugwe | 7.09 g / 100 g |
| Lembone | 3.01 g / 100 g |
| Ornithine | <0.05 g / 100 g |
| Phenylala | 4.64 g / 100 g |
| Puloline | 3.96 g / 100 g |
| Kuwerengeka | 4.32 g / 100 g |
| Chioplema | 3.17 g / 100 g |
| Tyrosine | 4.52 g / 100 g |
| Lai | 5.23 g / 100 g |
| Cystiin + cystine | 1.45 g / 100 g |
| Methionine | 2.32 g / 100 g |
• Zomera zopangidwa ndi mapuloteni ochotsedwa pa mpunga wopanda gro brown;
• ili ndi Amino Acid;
Allgen (soya, gluten) mfulu;
• mankhwala ophera tizilombo ndi ma virus aulere;
• Sizimayambitsa kusapeza m'mimba;
• imakhala ndi mafuta ochepa komanso opatsa mphamvu;
• Zowonjezera zopatsa thanzi;
• Vegan-ochezeka & Wosamba
• Chimbudzi mosavuta ndi kuyamwa.
• zakudya, nyumba yoweta;
• Kumwa-protein, ma proteice othandizira, kugwedezeka;
• Ma protein a nyama m'malo mwa vegans & masamba;
• Mphamvu za mphamvu, mapuloteni anawonjezera zizungu kapena makeke;
• Kuti musinthe chitetezo cha mthupi komanso mtima, malamulo a shuga yamagazi;
• Imalimbikitsa kuchepa kwa thupi ndi kuwotcha mafuta ndikutsitsa gawo la Herthent Dormone (Hunger Harmone);
• Kubwezeretsanso michere yathupi pambuyo pa kutenga pakati, chakudya cha mwana;
Kamodzi zopangira (mpunga wopanda pake) limafika ku fakitale yomwe imayesedwa malinga ndi zofunika. Kenako, mpunga umanyowa ndikusweka mu madzi akundiwa. Pambuyo pa, madzi akuda amadutsa modekha modekha ndikusakaniza njira zochepetsetsa motero kumasunthira gawo lotsatira - kusungunuka. Pambuyo pake, amagwiriridwa katatu kachitidwe kamene kamapukutira kwa mpweya, superfine wokutira ndipo pamapeto pake adadzaza. Kamodzi mankhwalawa atadzaza ndi nthawi yayitali kuti ayang'anire mtundu wake. Pambuyo pake, onetsetsani kuti zinthuzo zimatumizidwa ku nyumba yosungiramo katundu.
Kusungidwa: Khalani pamalo ozizira, owuma, komanso oyera, kuteteza ku chinyezi komanso kuwala.
Phukusi la Bisi: 25kg / Drum.
Nthawi Yotsogola: Patatha masiku 7 mutayitanitsa.
Moyo wa alumali: zaka 2.
Dzukani: Zida zamakono zitha kupezekanso.
20kg / thumba 500kg / pallet
Kulimbikitsidwa
Chitetezo cha Mitengo
Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu
Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika
Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika
Ma protein Orden Breen Rotein amatsimikiziridwa ndi USDA ndi EU Ortic satifiketi, satifiketi ya BRC, satifiketi ya ISO, satifiketi ya Halal, satifiketi ya kosher.
Ma protein organic Bread Rotein ndi othandizira opangidwa ndi chomera chopangidwa ndi mpunga wakuda. Monga World World Roonin, ndi njira ina yotchuka ku ufa wa Whey kapena soya wa anthu omwe amakonda vegan kapena chakudya cha mbewu. Njira yopangira mapuloteni owoneka bwino kwambiri ndi ofanana ndi mapuloteni adongosolo a green. Mpunga wakuda umakhala mu ufa wabwino, ndiye mapuloteni amachotsedwa pogwiritsa ntchito michere. Ufa ndi gwero lathunthu la mapuloteni, lomwe limakhala ndi ma amino acid. Poyerekeza ndi mapuloteni obiriwira owoneka ngati mapuloteni obiriwira atha kukhala ndi mantioxidant pang'ono chifukwa cha kukhalapo kwa anthocanonins - ma pigment akuda mtundu wake wakuda. Kuphatikiza apo, zitha kukhala gwero labwino la chitsulo ndi fiber. Onse opangidwa ndi mapuloteni adongosolo komanso mapuloteni akuda a mpunga okhala ndi zopatsa thanzi ndipo amatha kugwiritsidwa ntchito pokumana ndi zosowa za tsiku ndi tsiku. Kusankha pakati pa awiriwa kumadalira zomwe amakonda, kupezeka, komanso zolinga zapadera.
