65% Mapuloteni a Mbewu za Mpendadzuwa Zachilengedwe Okhala ndi Zambiri
Kubweretsa Mapuloteni a Mpendadzuwa a Organic ochokera ku BIOWAY, puloteni ya masamba yamphamvu komanso yodzaza ndi michere yochokera ku mbewu za mpendadzuwa kudzera mu njira yachilengedwe komanso yopanda mankhwala. Puloteni iyi imapezeka kudzera mu kusefa kwa mapuloteni kudzera mu nembanemba, zomwe zimapangitsa kuti ikhale gwero la mapuloteni achilengedwe abwino kwa iwo omwe akufunafuna mapuloteni athanzi ochokera ku zomera.
Njira yopezera puloteni iyi ndi yapadera ndipo imatsimikizira kuti ubwino wachilengedwe wa mbewu za mpendadzuwa umasungidwa. Pogwiritsa ntchito njira yamakina, timachotsa kugwiritsa ntchito mankhwala aliwonse owopsa ndikusunga umphumphu wachilengedwe wa molekyulu ya puloteni. Chifukwa chake mutha kukhala otsimikiza kuti Organic Sunflower Protein ndi chinthu chachilengedwe 100% chomwe chili chabwino pa thupi lanu komanso thanzi lanu.
Mapuloteni a Organic Sunflower ali ndi ma amino acid ofunikira omwe thupi lanu limafunikira kuti ligwire bwino ntchito. Ma amino acid amenewa amathandiza pakumanga thupi, kuchepetsa kulemera, komanso thanzi labwino. Mapuloteni awa ndi abwino kwa anthu osadya nyama, osadya nyama, komanso aliyense amene akufunafuna mapuloteni abwino ochokera ku zomera.
Kuwonjezera pa kukhala gwero la mapuloteni opatsa thanzi, mapuloteni a mpendadzuwa achilengedwe ndi okoma komanso osavuta kudya. Ali ndi kukoma kokoma kwa mtedza ndipo amatha kuwonjezeredwa ku smoothie yanu, shake, chimanga, kapena chakudya kapena chakumwa china chilichonse chomwe mungasankhe. Ku BIOWAY, tadzipereka kupatsa makasitomala athu zakudya zabwino kwambiri, ndipo chowonjezera cha mapuloteni ichi sichinasiyane.
Pomaliza, ngati mukufuna gwero la mapuloteni athanzi komanso achilengedwe, musayang'ane kwina kupatula Protein ya Bioway ya Organic Sunflower. Ndi gwero lokhazikika la mapuloteni apamwamba omwe ndi abwino pa thanzi lanu komanso chilengedwe. Yesani lero!
| Dzina la Chinthu | Mapuloteni a Mbewu ya Mpendadzuwa Yachilengedwe |
| Malo Ochokera | China |
| Chinthu | Kufotokozera | Njira Yoyesera | |
| Mtundu ndi Kukoma | Ufa wa imvi yoyera pang'ono, wofanana komanso womasuka, wopanda kusakanikirana kapena bowa | Zooneka | |
| Kusayera | Palibe nkhani zakunja ndi maso okha | Zooneka | |
| Tinthu tating'onoting'ono | ≥ 95% 300mesh (0.054mm) | Makina a sefa | |
| Mtengo wa PH | 5.5-7.0 | GB 5009.237-2016 | |
| Mapuloteni (ouma) | ≥ 65% | GB 5009.5-2016 | |
| Mafuta (ouma) | ≤ 8.0% | GB 5009.6-2016 | |
| Chinyezi | ≤ 8.0% | GB 5009.3-2016 | |
| Phulusa | ≤ 5.0% | GB 5009.4-2016 | |
| Chitsulo cholemera | ≤ 10ppm | BS EN ISO 17294-2 2016 | |
| Mtsogoleli (Pb) | ≤ 1.0ppm | BS EN ISO 17294-2 2016 | |
| Arsenic (As) | ≤ 1.0ppm | BS EN ISO17294-2 2016 | |
| Cadmium (Cd) | ≤ 1.0ppm | BS EN ISO17294-2 2016 | |
| Mercury (Hg) | ≤ 0.5ppm | BS EN 13806:2002 | |
| Zinthu zomwe zimapangitsa kuti munthu asamakhale ndi gluten | ≤ 20ppm | ESQ-TP-0207 r-Bio Pharm ELIS | |
| Zoyambitsa soya | ≤ 10ppm | ESQ-TP-0203 Neogen8410 | |
| Melamine | ≤ 0.1ppm | FDA LIB No.4421 yosinthidwa | |
| Aflatoxin (B1+B2+G1+G2) | ≤ 4.0ppm | DIN EN 14123.mod | |
| Ochratoxin A | ≤ 5.0ppm | DIN EN 14132.mod | |
| GMO (Bt63) | ≤ 0.01% | PCR yeniyeni | |
| Chiwerengero Chonse cha Ma Plate | ≤ 10000CFU/g | GB 4789.2-2016 | |
| Yisiti ndi Zoumba | ≤ 100CFU/g | GB 4789.15-2016 | |
| Ma Coliform | ≤ 30 cfu/g | GB4789.3-2016 | |
| E.Coli | Cfu yoipa/10g | GB4789.38-2012 | |
| Salmonella | Zoipa/25g | GB 4789.4-2016 | |
| Staphylococcus Aureus | Zoipa/25g | GB 4789.10-2016(I) | |
| Malo Osungirako | Kuziziritsa, Kupumitsa & Kuumitsa | ||
| Allergen | Zaulere | ||
| Phukusi | Kufotokozera: 20kg/thumba, kulongedza vacuum Kulongedza kwamkati: Chikwama cha PE cha kalasi ya chakudya Kulongedza kwakunja: Chikwama cha pepala-pulasitiki | ||
| Nthawi yosungira zinthu | Chaka chimodzi | ||
| Yokonzedwa ndi: Mayi Ma | Yavomerezedwa ndi: Bambo Cheng | ||
| Chidziwitso cha zakudya | /100g | |
| Kuchuluka kwa ma calories | 576 | kcal |
| Mafuta Onse | 6.8 | g |
| Mafuta Okhuta | 4.3 | g |
| Mafuta Osasinthika | 0 | g |
| Ulusi wa Zakudya | 4.6 | g |
| Chakudya Chonse | 2.2 | g |
| Shuga | 0 | g |
| Mapuloteni | 70.5 | g |
| K(Potaziyamu) | 181 | mg |
| Ca (Kalisiyamu) | 48 | mg |
| P (Phosphorus) | 162 | mg |
| Mg (Magnesium) | 156 | mg |
| Fe (Chitsulo) | 4.6 | mg |
| Zn (Zinc) | 5.87 | mg |
| PDzina la malonda | ZachilengedweMapuloteni a Mbewu ya Mpendadzuwa 65% | ||
| Njira Zoyesera: Hydrolyzed amino acids Njira: GB5009.124-2016 | |||
| Ma amino acid | Chofunika Kwambiri | Chigawo | Deta |
| Asidi ya Aspartic | × | Mg/100g | 6330 |
| Threonine | √ | 2310 | |
| Serine | × | 3200 | |
| Glutamic Acid | × | 9580 | |
| Glycine | × | 3350 | |
| Alanine | × | 3400 | |
| Valine | √ | 3910 | |
| Methionine | √ | 1460 | |
| Isoleucine | √ | 3040 | |
| Leucine | √ | 5640 | |
| Tyrosine | √ | 2430 | |
| Phenylalanine | √ | 3850 | |
| Lysine | √ | 3130 | |
| Histidine | × | 1850 | |
| Arginine | × | 8550 | |
| Proline | × | 2830 | |
| Ma amino acid opangidwa ndi hydrolyzed (mitundu 16) | --- | 64860 | |
| Amino acid yofunika (mitundu 9) | √ | 25870 | |
Mawonekedwe
• Chomera chachilengedwe chopangidwa ndi mbewu za mpendadzuwa chosakhala ndi GMO;
• Mapuloteni ambiri
• Palibe ziwengo
• Zopatsa thanzi
• Zosavuta kugayidwa
• Kusinthasintha: Ufa wa mapuloteni a mpendadzuwa ungagwiritsidwe ntchito m'maphikidwe osiyanasiyana, kuphatikizapo ma shake, ma smoothies, zakudya zophikidwa, ndi sauces. Uli ndi kukoma kocheperako kwa mtedza komwe kumasakanikirana bwino ndi zosakaniza zina.
• ZOCHITIKA: Mbewu za mpendadzuwa ndi mbewu yokhazikika yomwe imafuna madzi ochepa komanso mankhwala ophera tizilombo ochepa poyerekeza ndi magwero ena a mapuloteni monga soya kapena whey.
• Yosamalira chilengedwe
Kugwiritsa ntchito
• Kumanga minofu ndi zakudya zamasewera;
• Ma protein shake, ma smoothies opatsa thanzi, zakumwa zoziziritsa kukhosi ndi zakumwa;
• Mipiringidzo yamphamvu, mapuloteni amawonjezera zokhwasula-khwasula ndi makeke;
• Ingagwiritsidwe ntchito kulimbitsa chitetezo cha mthupi;
• Kulowa m'malo mwa mapuloteni a nyama kwa anthu osadya nyama/osadya nyama;
• Zakudya za makanda ndi amayi apakati.
Njira yofotokozera mwatsatanetsatane kupanga mapuloteni a mpendadzuwa wachilengedwe ikuwonetsedwa mu tchati pansipa motere. Ufa wa mbewu ya dzungu wachilengedwe ukabweretsedwa ku fakitale, umalandiridwa ngati chinthu chopangira kapena umakanidwa. Kenako, zinthu zopangira zomwe zalandiridwa zimapita ku chakudya. Pambuyo pa njira yoperekera chakudyacho umadutsa mu ndodo ya maginito yokhala ndi mphamvu ya maginito ya 10000GS. Kenako umapangidwa ndi zinthu zosakaniza ndi alpha amylase yotentha kwambiri, Na2CO3 ndi citric acid. Pambuyo pake, umadutsa m'madzi osungunuka kawiri, kuyeretsa nthawi yomweyo, kuchotsa chitsulo, sieve ya mpweya, kuyeza mapaketi ndi njira zodziwira chitsulo. Pambuyo pake, mukamaliza kuyesa bwino, chinthu chokonzeka chimatumizidwa ku nyumba yosungiramo zinthu kuti chisungidwe.
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: 25kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Mapuloteni a Mbewu ya Mpendadzuwa a Organic ali ndi satifiketi ya USDA ndi EU organic, BRC, ISO22000, HALAL ndi KOSHER.
1. Ubwino wodya mapuloteni a mpendadzuwa a 65% okhala ndi zinthu zambiri ndi awa:
- MAPULOTINI OMBIRI: Mapuloteni a mpendadzuwa ndi gwero lathunthu la mapuloteni, kutanthauza kuti ali ndi ma amino acid onse ofunikira omwe matupi athu amafunikira kuti amange ndikukonzanso minofu, minofu ndi ziwalo.
- Zakudya Zochokera ku Zipatso: Ndi gwero lolemera la mapuloteni ochokera ku zomera ndipo ndi loyenera kudya zakudya zamasamba ndi zamasamba zokha.
- Zakudya: Mapuloteni a mpendadzuwa ali ndi mavitamini B ndi E ambiri, komanso mchere monga magnesium, zinc ndi iron.
- Zosavuta kugayidwa: Poyerekeza ndi magwero ena a mapuloteni, mapuloteni a mpendadzuwa ndi osavuta kugayidwa ndipo ndi ofewa m'mimba.
2. Puloteni yomwe ili mu mbewu za mpendadzuwa zachilengedwe imachotsedwa kudzera mu njira yochotsera yomwe nthawi zambiri imaphatikizapo kuchotsa mankhusu, kuphwanya mbewuzo kukhala ufa wosalala, kenako kukonza ndi kusefa kuti puloteniyo ituluke.
3. Mbewu za mpendadzuwa si mtedza wa mitengo, koma zakudya zomwe anthu ena omwe ali ndi ziwengo angakhale nazo. Ngati muli ndi ziwengo ndi mtedza, muyenera kufunsa dokotala musanamwe mankhwalawa kuti mudziwe ngati ndi otetezeka kwa inu.
4. Inde, ufa wa mpendadzuwa ungagwiritsidwe ntchito m'malo mwa chakudya. Uli ndi mapuloteni ambiri, mafuta ochepa ndi chakudya chochepa, ndipo uli ndi ulusi wambiri. Komabe, nthawi zonse muyenera kufunsa dokotala wanu kapena katswiri wovomerezeka wa zakudya musanagwiritse ntchito mankhwala aliwonse olowa m'malo mwa chakudya kapena kusintha zakudya zanu.
5. Ufa wa mapuloteni a mbewu za mpendadzuwa uyenera kusungidwa pamalo ozizira komanso ouma, kutali ndi dzuwa lachindunji, chinyezi ndi kutentha. Chidebe chopanda mpweya chidzathandiza kuti chikhale chatsopano kwa nthawi yayitali, ndipo mufiriji chidzawonjezera nthawi yake yosungira. Ndikofunikanso kuyang'ana tsiku lotha ntchito pa phukusi ndikutsatira malangizo aliwonse osungira omwe aperekedwa ndi wopanga.


