Ufa wa Chlorella Wachilengedwe Wokhala ndi Mapuloteni ≥ 50%
Ufa wa Organic Chlorella wokhala ndi Mapuloteni ≥ 50% ndi gwero lamtengo wapatali la michere yofunika komanso zinthu zopindulitsa. Chomwe chimasiyanitsa ndi kuchuluka kwa mapuloteni ake - opitilira 50% ya kulemera kwake kouma, wopangidwa ndi ma amino acid 20 osiyanasiyana. Kuphatikiza apo, monga antioxidant wamphamvu, ufa wa chlorella wachilengedwe ukhoza kulimbana ndi ukalamba ndikuthandizira kuthana ndi matenda ambiri osatha. Ufa wa Organic Chlorella uli ndi mphamvu zolimbitsa chitetezo cha mthupi komanso kuthekera kobwezeretsa ndikuteteza m'mimba, kuthandiza kulimbitsa kukana kwa thupi ku matenda ndi kutupa. Kuphatikiza apo, ufa wodabwitsawu uli ndi ma polyunsaturated fatty acids okhala ndi kuchuluka kwa zochita zamoyo.
| Dzina la Chinthu | Ufa wa Chlorella Wachilengedwe | Kuchuluka | 4000kg |
| Dzina la Botanical | Chlorella vulgaris | Gawo Logwiritsidwa Ntchito | Chomera Chonse |
| Nambala ya Batch | BOSP20024222 | Chiyambi | China |
| Tsiku lopanga | 2020-02-16 | Tsiku Lotha Ntchito | 2022-02-15 |
| Chinthu | Kufotokozera | Zotsatira za mayeso | Njira Yoyesera | |
| Maonekedwe | Ufa Wobiriwira Wopepuka | Kutsatira malamulo | Zooneka | |
| Kulawa ndi Fungo | Kulawa ngati nyanja | Kutsatira malamulo | Chiwalo | |
| Chinyezi (g/100g) | ≤7% | 6.6% | GB 5009.3-2016 I | |
| Phulusa (g/100g) | ≤8% | 7.0% | GB 5009.4-2016 I | |
| Chlorophyll | ≥ 25mg/g | Kutsatira malamulo | Kuyeza kwa UV Spectrophotometry | |
| Carotenoid | ≥ 5mg/g | Kutsatira malamulo | AOAC 970.64 | |
| Mapuloteni | ≥ 50% | 52.5% | GB 5009.5-2016 | |
| Kukula kwa Tinthu | 100% pass80mesh | Kutsatira malamulo | AOAC 973.03 | |
| Chitsulo cholemera (mg/kg) | Pb< 0.5ppm | Kutsatira malamulo | ICP/MS kapena AAS | |
| Monga < 0.5ppm | Kutsatira malamulo | ICP/MS kapena AAS | ||
| Hg< 0.1ppm | Kutsatira malamulo | ICP/MS kapena AAS | ||
| CD< 0.1ppm | Kutsatira malamulo | ICP/MS kapena AAS | ||
| PAH 4 | <25ppb | Kutsatira malamulo | GS-MS | |
| Benz(a)pyrene | <5ppb | Kutsatira malamulo | GS-MS | |
| Zotsalira za mankhwala ophera tizilombo | Zimagwirizana ndi muyezo wa NOP organic. | |||
| Malamulo/Zolemba | Osayatsidwa ndi kuwala kwa dzuwa, osakhala ndi GMO, osakhala ndi allergen. | |||
| TPC cfu/g | ≤100,000cfu/g | 75000cfu/g | GB4789.2-2016 | |
| Yisiti & Mould cfu/g | ≤300 cfu/g | 100cfu/g | FDA BAM 7th kope. | |
| Coliform | <10 cfu/g | <10 cfu/g | AOAC 966.24 | |
| E.Coli cfu/g | Zoipa/10g | Zoipa/10g | USP <2022> | |
| Salmonella cfu/25g | Zoipa/10g | Zoipa/10g | USP <2022> | |
| Staphylococcus aureus | Zoipa/10g | Zoipa/10g | USP <2022> | |
| Aflatoxin | <20ppb | Kutsatira malamulo | HPLC | |
| Malo Osungirako | Sungani mu thumba la pulasitiki lotsekedwa bwino ndipo sungani pamalo ozizira komanso ouma. Musaziike mufiriji. Sungani kutali ndi kuwala kwamphamvu kolunjika. | |||
| Nthawi yosungira zinthu | zaka 2. | |||
| Kulongedza | 25kg/ng'oma (Kutalika 48cm, M'mimba mwake 38cm) | |||
| Yokonzedwa ndi: Mayi Ma | Yavomerezedwa ndi: Bambo Cheng | |||
• Zimathandiza kukonza machitidwe amasewera;
• Amayeretsa thupi kuchotsa poizoni ndi poizoni;
• Amalimbana ndi khansa;
• Kumalimbitsa chitetezo chamthupi komanso kumalimbana ndi kutupa;
• Kukhala antioxidant wamphamvu kumachepetsa ukalamba;
• Zimawonjezera kukana kupsinjika maganizo;
• Imafulumizitsa kagayidwe kachakudya, kuthandiza kuchotsa mapaundi owonjezera.
• Amagwiritsidwa ntchito kwambiri mumakampani opanga mankhwala popanga mankhwala;
• Makampani opanga mankhwala;
• Amagwiritsidwa ntchito mumakampani opanga chakudya ngati utoto wachilengedwe;
• Imagwiritsidwa ntchito mumakampani opanga zodzoladzola kuti iwoneke ngati yachinyamata;
• Makampani opanga mankhwala;
• Ingagwiritsidwe ntchito ngati chakudya chowonjezera;
• Chogulitsachi sichimadya nyama zokha komanso chili bwino kwa anthu osadya nyama.
Kuti mupeze ufa wabwino kwambiri wa Organic Chlorella Powder, choyamba, algae amaberekedwa m'dziwe loberekera motsogozedwa ndi akatswiri. Kenako algae oyenera a chlorella amasankhidwa ndikuyikidwa m'dziwe lolimidwa kuti alime. Akamalimidwa amakololedwa pogwiritsa ntchito centrifugation kenako amatumizidwa ku kutsuka, kunyowa, kusefa ndi kutaya madzi m'thupi, kupopera mankhwala. Akauma amasefedwa ndikukhala ufa wa chlorella. Njira yotsatira ndikuyang'ana zitsulo ndi mayeso a khalidwe. Pomaliza, akapambana mayeso a khalidwe, mankhwalawo amapakidwa.
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: 25kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
25kg/ng'oma (Kutalika 48cm, M'mimba mwake 38cm)
Ma CD olimbikitsidwa
Chitetezo cha katundu
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Ufa wa Organic Chlorella wavomerezedwa ndi USDA ndi EU organic, BRC, ISO22000, HALAL ndi KOSHER satifiketi.
Kodi mungazindikire bwanji ufa wa Organic Chlorella?
Nazi njira zina zomwe mungatsatire:
1. Chongani chizindikiro: Yang'anani zilembo za "Organic" ndi "Non-GMO" zomwe zili pa paketi. Izi zikutanthauza kuti ufawo umapangidwa kuchokera ku chlorella yomwe yalimidwa popanda mankhwala ophera tizilombo, mankhwala ophera udzu, kapena feteleza omwe si achilengedwe.
2. Mtundu ndi Fungo: Ufa wa Organic Chlorella uli ndi mtundu wobiriwira wakuda ndipo uyenera kukhala ndi fungo latsopano la m'nyanja. Ngati ukununkhiza ngati wowawa kapena wowuma, mwina wayamba kuipiraipira.
3. Kapangidwe: Ufa uyenera kukhala wabwinobwino osati wokhuthala. Ngati ukukhuthala, ukhoza kukhala utatenga chinyezi ndipo ukhoza kuwonongeka kapena kuipitsidwa.
4. Ziphaso: Yang'anani ziphaso kuchokera ku mabungwe odziwika bwino monga USDA kapena Non-GMO Project. Ziphasozi zimatsimikizira kuti chinthucho chayesedwa ndipo chikukwaniritsa miyezo yeniyeni yaubwino ndi chitetezo.
5. Ndemanga: Werengani ndemanga kuchokera kwa ogula ena kuti mudziwe zomwe akumana nazo ndi malondawo. Ndemanga zabwino ndi mavoti apamwamba ndi chizindikiro chabwino cha malonda abwino.
Mwa kutsatira njira izi, mutha kuzindikira Ufa wa Organic Chlorella ndikutsimikiza kuti mukupeza mankhwala abwino komanso otetezeka.





