Ufa Woyera wa Riboflavin (Vitamini B2)
Ufa wa Vitamini B2, womwe umadziwikanso kuti ufa wa riboflavin, ndi chakudya chowonjezera chomwe chili ndi vitamini B2 mu mawonekedwe a ufa. Vitamini B2 ndi imodzi mwa mavitamini B asanu ndi atatu ofunikira kuti thupi lizigwira ntchito bwino. Imagwira ntchito yofunika kwambiri m'njira zosiyanasiyana za thupi, kuphatikizapo kupanga mphamvu, kagayidwe kachakudya, komanso kusunga khungu labwino, maso, ndi mitsempha.
Ufa wa Vitamini B2 nthawi zambiri umagwiritsidwa ntchito ngati chowonjezera pazakudya kwa anthu omwe akusowa kapena omwe akufunika kuwonjezera kuchuluka kwa vitamini B2. Umapezeka mu mawonekedwe a ufa, womwe ungasakanizidwe mosavuta mu zakumwa kapena kuwonjezeredwa ku chakudya. Ufa wa Vitamini B2 ukhozanso kusungidwa m'mabokosi kapena kugwiritsidwa ntchito ngati chosakaniza popanga zakudya zina.
Ndikofunikira kudziwa kuti ngakhale kuti vitamini B2 nthawi zambiri imaonedwa kuti ndi yotetezeka komanso yovomerezeka, nthawi zonse ndibwino kufunsa katswiri wa zaumoyo kapena katswiri wa zakudya musanayambe njira yatsopano yowonjezera. Angathe kudziwa mlingo woyenera ndikuthandizira kuthana ndi mavuto aliwonse azaumoyo kapena kuyanjana ndi mankhwala.
| Zinthu Zoyesera | Mafotokozedwe | Zotsatira |
| Maonekedwe | Ufa wa kristalo wachikasu-lalanje | Kukumana |
| Kudziwika | Kuwala kwamphamvu kwachikasu ndi kobiriwira kumatha pamene mchere kapena ma alkali awonjezeredwa. | Kukumana |
| Kukula kwa Tinthu | 95% idutsa 80 mesh | Wapambana 100% |
| Kuchuluka Kwambiri | Ca 400-500g/l | Kukumana |
| Kuzungulira Kwapadera | -115°~ -135° | -121° |
| Kutayika pa Kuumitsa (105° kwa maola awiri) | ≤1.5% | 0.3% |
| Zotsalira pa Kuyatsa | ≤0.3% | 0.1% |
| Lumiflavin | ≤0.025 pa 440nm | 0.001 |
| Zitsulo Zolemera | <10ppm | <10ppm |
| Mtsogoleri | <1ppm | <1ppm |
| Kuyesa (kouma) | 98.0% ~ 102.0% | 98.4% |
| Chiwerengero Chonse cha Ma Plate | <1,000cfu/g | 238cfu/g |
| Yisiti ndi Nkhungu | <100cfu/g | 22cfu/g |
| Ma Coliform | <10cfu/g | 0cfu/g |
| E. Coli | Zoyipa | Zoyipa |
| Salmonella | Zoyipa | Zoyipa |
| Pseudomonas | Zoyipa | Zoyipa |
| S. Aureus | Zoyipa | Zoyipa |
Chiyero:Ufa wa riboflavin wabwino kwambiri uyenera kukhala ndi chiyero chapamwamba cha kuyera, nthawi zambiri choposa 98%. Izi zimatsimikizira kuti mankhwalawa ali ndi zodetsa zochepa komanso alibe zodetsa.
Kalasi ya Mankhwala:Yang'anani ufa wa riboflavin womwe umalembedwa kuti ndi wa mankhwala kapena wa chakudya. Izi zikusonyeza kuti mankhwalawa adutsa muyeso wokhwima wowongolera khalidwe ndipo ndi oyenera kugwiritsidwa ntchito ndi anthu.
Madzi Osungunuka:Ufa wa riboflavin uyenera kusungunuka mosavuta m'madzi, zomwe zimapangitsa kuti ugwiritsidwe ntchito mosavuta m'njira zosiyanasiyana monga kuusakaniza ndi zakumwa kapena kuuwonjezera pa chakudya.
Chopanda fungo ndi kukoma:Ufa wa riboflavin woyeretsedwa kwambiri uyenera kukhala wopanda fungo ndipo ukhale ndi kukoma kosagwirizana ndi mankhwala ena, zomwe zimapangitsa kuti ukhale wosavuta kuuphatikiza mu maphikidwe osiyanasiyana popanda kusintha kukoma.
Kukula kwa Tinthu Tokhala ndi Micronized:Tinthu ta ufa wa riboflavin tiyenera kupangidwa kuti tipeze mphamvu yosungunuka bwino m'thupi. Tinthu tating'onoting'ono timapangitsa kuti chakudyacho chigwire bwino ntchito.
Kupaka:Kupaka bwino kwambiri n'kofunika kwambiri kuti ufa wa riboflavin utetezedwe ku chinyezi, kuwala, ndi mpweya, zomwe zingawononge ubwino wake. Yang'anani zinthu zomwe zatsekedwa m'zidebe zopitira mpweya, makamaka ndi desiccant yoyamwa chinyezi.
Ziphaso:Opanga odalirika nthawi zambiri amapereka ziphaso zosonyeza kuti ufa wawo wa riboflavin ukwaniritsa miyezo yokhwima yaubwino. Yang'anani ziphaso monga Good Manufacturing Practices (GMP) kapena mayeso a chipani chachitatu kuti aone ngati ndi woyera komanso wamphamvu.
Kupanga Mphamvu:Vitamini B2 imagwira ntchito yosintha chakudya, mafuta, ndi mapuloteni kuchokera ku chakudya kukhala mphamvu. Imathandizira kagayidwe kabwino ka mphamvu ndipo imagwira ntchito yofunika kwambiri pakusunga mphamvu zonse.
Ntchito Yoletsa Kutupa kwa Magazi:VB2 imagwira ntchito ngati antioxidant, kuthandiza kuthetsa ma free radicals owopsa m'thupi. Izi zingathandize kuchepetsa kupsinjika kwa okosijeni ndikuteteza maselo ku kuwonongeka komwe kumachitika chifukwa cha ma free radicals.
Thanzi la Maso:Ndikofunikira kwambiri kuti maso aziona bwino komanso kuti maso aziona bwino. Zingathandize kupewa matenda monga matenda a maso (cataracts) ndi matenda a maso okhudzana ndi ukalamba (AMD) pothandiza kuti maso aziona bwino, azitha kuona bwino, komanso kuti maso aziona bwino.
Khungu Lathanzi:Ndikofunikira kwambiri kuti khungu likhale lathanzi. Limathandiza kukula ndi kukonzanso maselo a khungu ndipo lingathandize kukonza mawonekedwe a khungu, kuchepetsa kuuma, komanso kulimbikitsa khungu lowala.
Ntchito ya Mitsempha:Zimakhudzidwa ndi kupanga ma neurotransmitters omwe ndi ofunikira kuti ubongo ugwire bwino ntchito komanso thanzi la maganizo. Zingathandize kuthandizira magwiridwe antchito a ubongo ndikuchepetsa zizindikiro za matenda monga mutu waching'alang'ala ndi kuvutika maganizo.
Kupanga Maselo Ofiira a M'magazi:Ndikofunikira popanga maselo ofiira a magazi, omwe amachititsa kuti mpweya ulowe m'thupi lonse. Kudya riboflavin yokwanira n'kofunika kwambiri popewa matenda monga kuchepa kwa magazi m'thupi.
Kukula ndi Kukula:Imachita gawo lofunika kwambiri pakukula, chitukuko, ndi kubereka. Ndikofunikira kwambiri makamaka nthawi ya kukula mofulumira, monga mimba, ubwana, ubwana, ndi unyamata.
Makampani Ogulitsa Zakudya ndi Zakumwa:Vitamini B2 nthawi zambiri imagwiritsidwa ntchito ngati chopaka utoto cha chakudya, zomwe zimapangitsa kuti zinthu monga mkaka, chimanga, makeke, ndi zakumwa zikhale zachikasu kapena lalanje. Imagwiritsidwanso ntchito ngati chowonjezera pazakudya zolimbitsa thupi.
Makampani Opanga Mankhwala:Vitamini B2 ndi michere yofunika kwambiri pa thanzi la anthu, ndipo ufa wa riboflavin umagwiritsidwa ntchito ngati chowonjezera pazakudya monga makapisozi, mapiritsi, kapena ufa. Umagwiritsidwanso ntchito popanga mankhwala osiyanasiyana.
Zakudya za Zinyama:Imawonjezedwa ku chakudya cha ziweto kuti ikwaniritse zofunikira pa zakudya za ziweto, nkhuku, ndi ulimi wa m'madzi. Imathandiza kukulitsa kukula, kupititsa patsogolo kubereka, komanso kulimbitsa thanzi la ziweto.
Zodzoladzola ndi Zosamalira Munthu:Imapezeka ngati chosakaniza mu zinthu zosamalira khungu, zinthu zosamalira tsitsi, ndi zodzoladzola. Ingagwiritsidwe ntchito chifukwa cha mphamvu zake zoteteza ku ma antioxidants kapena kuwonjezera mtundu wa chinthucho.
Zakudya Zopatsa Thanzi ndi Zakudya Zowonjezera:Amagwiritsidwa ntchito kwambiri popanga zakudya zopatsa thanzi komanso zowonjezera zakudya chifukwa cha ntchito yake yosamalira thanzi lonse komanso kuthandizira ntchito zosiyanasiyana za thupi.
Ukadaulo wa Zamoyo ndi Chikhalidwe cha Maselo:Amagwiritsidwa ntchito mu njira za biotechnology, kuphatikizapo njira zopangira ma cell culture media, chifukwa ndi gawo lofunikira pakukula ndi kukhala ndi moyo wabwino kwa maselo.
1. Kusankha kupsinjika:Sankhani mtundu woyenera wa tizilombo toyambitsa matenda womwe ungathe kupanga Vitamini B2 bwino. Mitundu yodziwika bwino yomwe imagwiritsidwa ntchito ndi Bacillus subtilis, Ashbya gossypii, ndi Candida famata.
2. Kukonzekera kwa katemera:Ikani bowa mu njira yopangira chakudya yokhala ndi michere monga shuga, mchere wa ammonium, ndi mchere. Izi zimathandiza kuti tizilombo toyambitsa matenda tichuluke ndikufika pa biomass yokwanira.
3. Kuphika:Samutsani inoculum mu chidebe chachikulu chopangira fermentation komwe kumapangidwira Vitamini B2. Sinthani pH, kutentha, ndi mpweya kuti mupange mikhalidwe yabwino kwambiri yokulira komanso kupanga Vitamini B2.
4. Gawo lopanga:Mu gawoli, tizilombo toyambitsa matenda timadya michere yomwe ili mu mlengalenga ndikupanga Vitamini B2 ngati chinthu china. Njira yophikira imatha kutenga masiku angapo mpaka milungu ingapo, kutengera mtundu ndi mikhalidwe yomwe yagwiritsidwa ntchito.
5. Kukolola:Mukapeza kuchuluka kwa Vitamini B2 komwe mukufuna, msuzi wa fermentation umakololedwa. Izi zitha kuchitika polekanitsa tizilombo toyambitsa matenda kuchokera ku madzi pogwiritsa ntchito njira monga centrifugation kapena kusefa.
6. Kuchotsa ndi kuyeretsa:Kenako zinthu zokololedwazo zimakonzedwa kuti zichotse Vitamini B2. Njira zosiyanasiyana monga kuchotsa zinthu zosungunulira kapena chromatography zingagwiritsidwe ntchito kulekanitsa ndikuyeretsa Vitamini B2 kuchokera ku zinthu zina zomwe zili mu zinthu zotsalirazo.
7. Kuumitsa ndi kupanga:Vitamini B2 yoyeretsedwa nthawi zambiri imaumitsidwa kuti ichotse chinyezi chilichonse chotsala ndikusinthidwa kukhala mawonekedwe okhazikika monga ufa kapena tinthu tating'onoting'ono. Kenako imatha kukonzedwanso kukhala mitundu yosiyanasiyana monga mapiritsi, makapisozi, kapena madzi.
8. Kuwongolera khalidwe:Munthawi yonse yopanga, njira zowongolera bwino khalidwe zimagwiritsidwa ntchito kuti zitsimikizire kuti chinthu chomaliza chikukwaniritsa miyezo yofunikira kuti chikhale choyera, champhamvu, komanso chotetezeka.
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: 25kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
20kg/thumba 500kg/mphasa
Ma CD olimbikitsidwa
Chitetezo cha katundu
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Ufa Woyera wa Riboflavin (Vitamini B2)ali ndi satifiketi ya NOP ndi EU organic, satifiketi ya ISO, satifiketi ya HALAL, ndi satifiketi ya KOSHER.
M'thupi, ufa wa riboflavin (vitamini B2) umagwira ntchito yofunika kwambiri m'njira zosiyanasiyana za thupi. Umu ndi momwe umagwirira ntchito:
Kupanga Mphamvu:Riboflavin ndi gawo lofunika kwambiri la ma coenzyme awiri, flavin adenine dinucleotide (FAD) ndi flavin mononucleotide (FMN). Ma coenzyme amenewa amagwira ntchito m'njira zopangira mphamvu, monga citric acid cycle (Krebs cycle) ndi electron transport chain. FAD ndi FMN zimathandiza kusintha chakudya, mafuta, ndi mapuloteni kukhala mphamvu yogwiritsidwa ntchito m'thupi.
Ntchito Yoletsa Kutupa kwa Magazi:Ufa wa riboflavin umagwira ntchito ngati antioxidant, zomwe zikutanthauza kuti umathandiza kuteteza maselo ku kuwonongeka komwe kumachitika chifukwa cha ma free radicals. Ma coenzymes a FAD ndi FMN amagwira ntchito limodzi ndi machitidwe ena oletsa ma antioxidant m'thupi, monga glutathione ndi vitamini E, kuti athetse ma free radicals ndikuletsa kupsinjika kwa okosijeni.
Kupanga Maselo Ofiira a Magazi:Riboflavin ndi yofunika kwambiri popanga maselo ofiira a m'magazi komanso kupanga hemoglobin, puloteni yomwe imayang'anira kunyamula mpweya m'thupi lonse. Imathandiza kusunga maselo ofiira a m'magazi okwanira, motero kupewa matenda monga kuchepa kwa magazi m'thupi.
Khungu Lathanzi ndi Maso Owona:Riboflavin imagwira ntchito yosamalira khungu, maso, ndi nembanemba ya mucous yathanzi. Imathandizira kupanga collagen, puloteni yomwe imathandizira kapangidwe ka khungu, komanso imathandizira kugwira ntchito kwa cornea ndi lenzi ya diso.
Ntchito ya Mitsempha:Riboflavin imagwira ntchito bwino pakugwira ntchito kwa mitsempha. Imathandiza pakupanga ma neurotransmitters ena, monga serotonin ndi norepinephrine, omwe ndi ofunikira pakuwongolera malingaliro, kugona, komanso kugwira ntchito bwino kwa ubongo.
Kupanga kwa Hormone:Riboflavin imagwira ntchito popanga mahomoni osiyanasiyana, kuphatikizapo mahomoni a adrenal ndi mahomoni a chithokomiro, omwe ndi ofunikira kuti mahomoni azikhala bwino komanso kuti akhale ndi thanzi labwino.
Ndikofunikira kudya riboflavin mokwanira kuti thupi ligwire ntchito zofunika kwambirizi. Zakudya zokhala ndi riboflavin zambiri zimaphatikizapo mkaka, nyama, mazira, nyemba, masamba obiriwira, ndi chimanga cholimba. Ngati kudya sikukwanira, zakudya zowonjezera za riboflavin kapena zinthu zomwe zili ndi ufa wa riboflavin zingagwiritsidwe ntchito kuti zitsimikizire kuti michere yofunikayi ndi yokwanira.
