Organic Oat Protein ndi 50%
Kafukufuku wa Organic Oat ndi gwero lopangidwa ndi mbewu lomwe limachokera ku oat lonse, mtundu wa tirigu. Imapangidwa ndi kuyika kachigawo chopanga mapuloteni kuchokera ku oat (kernel yonse kapena kununkhira kwa bulangeti) pogwiritsa ntchito njira yomwe ingaphatikizepo enzymatic hydrolysis ndi kufesa. Mapuloteni oat ndi gwero labwino la fidha, mavitamini, ndi michere kuwonjezera pa mapuloteni. Amawerengedwanso mapuloteni athunthu, kutanthauza kuti lili ndi ma amino onse ofunikira omwe thupi limafunikira kuti amange ndikukonza minofu. Mapulote mapuloteni oot ndi choyambirira chopangidwa mu ufa wa protein wobzala, mipiringidzo, ndi zakudya zina. Itha kusakanizidwa ndi madzi, mkaka wopangidwa ndi mbewu, kapena zakumwa zina kuti mupange mapuloteni kuti agwedezeke kapena kugwiritsidwa ntchito ngati chophatikizira pakuphika maphikidwe. Ili ndi kununkhira pang'ono kwa chakudya pang'ono komwe kumatha kukwaniritsa zosakaniza zina m'maphikidwe. Mapulotebulo organic Oat amakhalanso ndi mapuloteni okhazikika komanso odzikongoletsa monga oats ali ndi phazi lotsika poyerekeza ndi magwero ena opanga mapuloteni ngati nyama.


Dzina lazogulitsa | Oatfepinpafa | Kuchuluka y | 1000kg |
Chiwerengero cha batch | 202209001- | Dziko lakochokera | Mbale |
Deces | 2022/09/24 | Tsiku lotha | 2024/09/23 |
Mayeso chinthu | Spkukhola | Mayeso Zotsatira | Mayeso njira |
Wamphamvu kaonekeswe | |||
Kupatulira | Ufa wachikasu kapena ufa wopanda ufa | Zikugwirizana | Zooneka |
Kulawa & fungo | C odetsa | Zikugwirizana | S melling |
Kukula kwa tinthu | ≥ 95% kudutsa 80mesh | 9 8% kudutsa 80 mesh | Njira Yopirira |
Mapuloteni, g / 100g | ≥ 50% | 50 .6% | GB 5009 .5 |
Chinyezi, g / 100g | ≤ 6 .0% | 3.7% | GB 5009 .3 |
Phulusa (zouma), g / 100g | ≤ 5 .0% | 1.3% | GB 5009 .4 |
Cholemera Zitsulo | |||
Zitsulo Zolemera | ≤ 10mg / kg | <10 mg / kg | GB 5009 .3 |
Kutsogolera, mg / kg | ≤ 1 .0 mg / kg | 0. 15 mg / kg | GB 5009. 12 |
Cadmium, mg / kg | ≤ 1 .0 mg / kg | 0. 21 mg / kg | GB / T 5009. 15 |
Arsenic, mg / kg | ≤ 1 .0 mg / kg | 0. 12 mg / kg | GB 5009. 11 |
Mercury, mg / kg | ≤ 0. 1 mg / kg | 0 .01 mg / kg | GB 5009. 17 |
M iCobiological | |||
Chiwerengero chonse cha Pfute, CFU / g | ≤ 5000 cfu / g | 1600 CFU / g | GB 4789 .2 |
Yisiti & nkhungu, cfu / g | ≤ 100 cfu / g | <10 cfu / g | GB 4789. 15 |
Coriforms, CFU / g | NA | NA | Gb 4789 .3 |
E. coli, CFU / g | NA | NA | GB 4789 .38 |
Salmonla, / 25g | NA | NA | Gb 4789 .4 |
Staphylococcus aureus, / 2 5 g | NA | NA | GB 4789. 10 |
Sulfte- kuchepetsa clostridia | NA | NA | GB / T5009.34 |
Aflatoxin B1 | NA | NA | GB / T 5009.22 |
Gmo | NA | NA | GB / T19495.2 |
Maluso a Nano | NA | NA | GB / T 6524 |
Mapeto | Zigwirizana | ||
Malangizo | Sungani pansi pa malo owuma komanso ozizira | ||
Kupakila | 25 kg / fiber ng'onga, 500 kg / pallet | ||
QI manejala: Ms. Mao | Director: Mr. Chophika |
Nazi zina mwazinthu zogulitsa:
1.COROR: OAT omwe amagwiritsidwa ntchito kupanga mapuloteni okonda oat popanda kugwiritsa ntchito mankhwala ophera tizilombo kapena feteleza.
2. Vegan: Protein Oat Protein ndi gwero la mapuloteni vegan, kutanthauza kuti ndi osakaniza ndi nyama.
3. Mafuta omasuka: oats ndi oseketsa - koma nthawi zina amatha kuipitsidwa ndi gluten kuchokera ku mbewu zina pokonza. Mapulote protein amapangidwa m'malo opanda ma lolton, ndikupangitsa kuti anthu akhale ndi vuto la gluteni.
4. Ma protein athunthu: Ma protein oat protein ndi ma protein athunthu, kutanthauza kuti ali ndi ma amino acido omwe amafunikira pomanga ndikukonza minofu m'thupi.
5. Worber Waurge: Ma protein Oat Protein ndi gwero labwino la filiber, lomwe lingathandize kuthandizira chiwopsezo cha m'mimba komanso kuchepetsa matenda osachiritsika ngati matenda a mtima ndi matenda ashuga.
6. Opatsa thanzi: Oat Protein ndi chakudya chofunda chomwe chili ndi mavitamini, mchere, ndi ma antioxidants omwe angalimbikitse thanzi lonse komanso thanzi.
Mapulote protein ali ndi mapulogalamu osiyanasiyana pakugwiritsa ntchito mafakitale osiyanasiyana, monga chakudya, chakumwa, thanzi, komanso thanzi. Nazi zina mwazomwe zimagwiritsidwa ntchito:
1. Pakudya za zakudya zopatsa: mapuloteni oat mapuloteni ndi gwero lotchuka la mapuloteni othamanga kwa osewera ndi okonda okwanira. Itha kugwiritsidwa ntchito mu mipiringidzo ya mapuloteni, mapangidwe a protekin, ndi zakumwa zomanga zama protein kuti zibweze.
Chakudya cha 2.Funict: OAT Protein atha kuwonjezeredwa ndi zakudya zosiyanasiyana kuti zithandizire mbiri yawo yopatsa thanzi. Itha kuwonjezeredwa ku zinthu zophika, chimanga, granola, ndi osalala.
3.vegan ndi masamba: Zojambula za Oat zitha kugwiritsidwa ntchito popanga nyama zina zopangidwa monga burger, soseji, ndi macheza. 4. Zakudya zopatsa zakudya: Ma protein oat imatha kuphatikizidwa mu zakudya zowonjezera mu mawonekedwe a mapiritsi, makapisozi, ndi ufa.
Chakudya 4.Inhantant Oat mapuloteni angagwiritsidwe ntchito ngati mkaka wa mkaka mwa makanda.
5.Beatody ndi chisamaliro chaumwini: Ma protein oat angagwiritsidwe ntchito mu chisamaliro cha khungu ndi zinthu zosamalira khungu chifukwa cha kunyowa komanso chakudya. Itha kugwiritsidwanso ntchito zachilengedwe komanso sopo.

Mapuloteni oat oan nthawi zambiri amapangidwa kudzera mu njira yochotsera mapuloteni kuchokera kwa oats. Nazi njira zambiri zomwe zikukhudzidwa ndi kupanga:
1.Kusandutsa oats otalika: gawo loyamba lopanga mapuloteni oundana okonda kukhala oats apamwamba kwambiri. Njira zolima zachilengedwe zimagwiritsidwa ntchito kuonetsetsa kuti palibe feteleza wamankhwala kapena mankhwala ophera tizilombo amagwiritsidwa ntchito pakulima kwa oats.
2.Kunjiritsa oats: oats ndiye kuti ndi ufa wabwino kuti muwagwere m'magawo ang'onoang'ono. Izi zimathandiza kuwonjezera malowo, ndikupangitsa kuti zisathetse mapuloteni.
3.Pro-proprection: ufa wa oat umasakanizidwa ndi madzi ndi ma enzymes kuti muchepetse zigawo za oat mu magawo ang'onoang'ono, zomwe zimapangitsa kuti pakhale protein. Kusuta kumeneku kumasefedwa kuti alekanitse mapuloteni kuchokera ku zinthu zina zonse za oat.
4. Kupanga mapuloteni: mapuloteni amayang'aniridwa ndikuchotsa madzi ndikuwumitsa kuti apange ufa. Mapuloteni ogwirira ntchito amatha kusinthidwa pochotsa madzi ambiri kapena ochepa.
5. Kuwongolera: Gawo lomaliza ndikuyesa ufa wa oat protein kuonetsetsa kuti imakwaniritsa miyezo yofunikira, protein kukhazikika, komanso chiyero.
Zotsatira za organic Oat protein ufa zitha kugwiritsidwa ntchito pamapulogalamu osiyanasiyana, monga tanena kale.
Kusungidwa: Khalani pamalo ozizira, owuma, komanso oyera, kuteteza ku chinyezi komanso kuwala.
Phukusi la Bisi: 25kg / Drum.
Nthawi Yotsogola: Patatha masiku 7 mutayitanitsa.
Moyo wa alumali: zaka 2.
Dzukani: Zida zamakono zitha kupezekanso.

10kg / matumba

Kulimbikitsidwa

Chitetezo cha Mitengo
Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu
Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika
Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika

Worganic Oat Protein ufa wavomerezedwa ndi ISO, Halal, kosher ndi HaccPP.

Organic Oat Protein ndi Oat Oat Beta-Glucan ndi zinthu ziwiri zosiyanasiyana zomwe zitha kutulutsidwa kuchokera kwa oats. Mapuloteni oat mapuloteni ndi gwero la protein ndipo amagwiritsidwa ntchito popanga zakudya ngati mapuloteni opangidwa ndi mbewu. Imakhala ndi mapuloteni apamwamba ndipo imakhala yotsika pamafuta ndi mafuta. Itha kuwonjezeredwa ndi zakudya zosiyanasiyana ndi zakumwa monga ma osalala, granola mipiringidzo, ndi katundu wophika. Kumbali inayo, oat a Beta-Glucan ndi mtundu wa fiber yomwe imapezeka mu oats yomwe imadziwika kuti imapereka phindu laumoyo. Imatha kuchepetsa kuchuluka kwa cholesterol, kusintha mphamvu ya magazi, ndikuthandizira chitetezo cha mthupi. Nthawi zambiri imagwiritsidwa ntchito ngati chopangira mu chakudya ndi zowonjezera kuti zithandizire kupindula uwu. Mwachidule, ma protein oan ndi gwero la protein, pomwe organ oat beta-glucan ndi mtundu wa fiber ndi zabwino zosiyanasiyana. Ndiwo magawo awiri osiyana omwe amatha kutulutsidwa ndi oats ndikugwiritsa ntchito m'njira zosiyanasiyana.