Neohesperidin Dihydrochalcone Powder (NHDC)
Neohesperidin dihydrochalcone (NHDC) ufandi ufa wa crystalline woyera mpaka wachikasu womwe umagwiritsidwa ntchito ngati zotsekemera komanso zokometsera muzakudya ndi zakumwa zosiyanasiyana.Zimachokera ku zipatso za citrus ndipo zimakhala ndi kukoma kokoma popanda zowawa zomwe nthawi zambiri zimagwirizanitsidwa ndi zotsekemera zina.NHDC nthawi zambiri imagwiritsidwa ntchito pazinthu monga zakumwa zozizilitsa kukhosi, zophika, zophika buledi, ndi zakudya zina kuti ziwonjezere kutsekemera komanso kubisa kununkhira kowawa.Kuphatikiza apo, NHDC imadziwika ndi kukhazikika kwake ndipo itha kugwiritsidwa ntchito limodzi ndi zotsekemera zina kuti mukwaniritse kukoma komwe mukufuna.Imavomerezedwa kwambiri ngati chowonjezera chotetezeka cha chakudya ndipo chavomerezedwa kuti chigwiritsidwe ntchito m'maiko osiyanasiyana padziko lonse lapansi.
| Kufotokozera kwa Bitter Orange Extract | |
| Gwero la Botanical: | Citrus Aurantium L |
| Gawo logwiritsidwa ntchito: | Chipatso |
| Kufotokozera: | NHDC 98% |
| Maonekedwe | White ufa wabwino |
| Kununkhira & Kununkhira | Khalidwe |
| Tinthu kukula | 100% yadutsa 80 mauna |
| Zathupi: | |
| Kutaya pa Kuyanika | ≤1.0% |
| Kuchulukana kwakukulu | 40-60g / 100ml |
| Phulusa la Sulfate | ≤1.0% |
| Mtengo wa GMO | Kwaulere |
| General Status | Osatenthedwa |
| Chemical: | |
| Pb | ≤2mg/kg |
| Monga | ≤1mg/kg |
| Hg | ≤0.1mg/kg |
| Cd | ≤1.0mg/kg |
| Microbial: | |
| Chiwerengero chonse cha ma microbacterial | ≤1000cfu/g |
| Yisiti & Mold | ≤100cfu/g |
| E.Coli | Zoipa |
| Staphylococcus aureus | Zoipa |
| Salmonella | Zoipa |
| Matenda a Enterobacteria | Zoipa |
(1) Kutsekemera kwambiri:NHDC imadziwika chifukwa cha kutsekemera kwamphamvu, kumapereka pafupifupi 1500-1800 kutsekemera kwa sucrose.
(2) Zopatsa mphamvu zochepa:Amapereka kukoma kopanda zopatsa mphamvu zama calorie ambiri, zomwe zimapangitsa kuti zikhale zoyenera pazakudya zotsika kwambiri komanso zopanda shuga.
(3) Kubisa mkwiyo:NHDC imatha kubisa kuwawa, ndikupangitsa kukhala chinthu chofunikira pazakudya ndi zakumwa komwe kuwawa kumafunika kuchepetsedwa.
(4) Khola la kutentha:Ndiwokhazikika kutentha, kulola kugwiritsidwa ntchito pazakudya ndi zakumwa zosiyanasiyana, kuphatikiza zinthu zophika ndi zakumwa zotentha.
(5) Zotsatira za Synergistic:NHDC imatha kukulitsa ndi kukulitsa kutsekemera kwa zotsekemera zina, kulola kuchepetsa kugwiritsidwa ntchito kwa zinthu zina zotsekemera m'mapangidwe.
(6) Kusungunuka:NHDC imasungunuka kwambiri m'madzi, ndikupangitsa kuti ikhale yoyenera kugwiritsa ntchito madzi osiyanasiyana.
(7) Chiyambi cha chilengedwe:NHDC imachokera ku zipatso za citrus, zomwe zimapereka njira yotsekemera yachilengedwe komanso yoyera yazakudya ndi zakumwa.
(8) Kuwonjezera kukoma:Itha kupititsa patsogolo ndikusintha kakomedwe kazinthu zonse, makamaka mumipangidwe ya citrus-flavored kapena acidic.
(1) Kuwonjezeka kwa Metabolism
(2) Wonjezerani Kuphwanya Mafuta
(3) Kuwonjezeka kwa Thermogenesis
(4) Kuchepetsa Chilakolako
(5) Kuwonjezeka kwa Mphamvu
(6) Wonjezerani Kuwotcha Mafuta ndi Kuwonda
(7) Chowonjezera kukoma komanso chotsekemera chachilengedwe
(1) Neohesperidin dihydrochalcone (NHDC) imagwiritsidwa ntchito ngati achotsekemeram’makampani azakudya ndi zakumwa.
(2) Amagwiritsidwa ntchito ku eonjezerani ndi mask kuwawamuzinthu monga soda, timadziti ta zipatso, ndi confectionery.
(3) NHDC imagwiritsidwanso ntchito muzamankhwala ndi mankhwala osamalira pakamwa kutikusintha kukoma ndi palatability.
(4) Kuphatikiza apo, imatha kuphatikizidwachakudya cha ziwetokulimbikitsa madyedwe a chakudya ndi kubisa zokometsera zosakoma.
(5) NHDC imapatsa opanga njira yosunthika kuti apititse patsogolo kukoma ndi kuvomereza kwa ogula zinthu zawo m'mafakitale osiyanasiyana.
Kupanga ufa wa neohesperidin dihydrochalcone (NHDC) kumaphatikizapo njira zingapo, monga tafotokozera pansipa:
(1) Kusankha Kwazinthu Zopangira:Zopangira zopangira NHDC nthawi zambiri zimakhala zowawa za malalanje kapena ma peel a citrus, omwe amakhala ndi neohesperidin.
(2) Kuchotsa:Neohesperidin imachotsedwa kuzinthu zopangira pogwiritsa ntchito njira zosungunulira zosungunulira.Izi zimaphatikizapo macerating peel ndi chosungunulira choyenera kuti asungunuke neohesperidin ndiyeno kulekanitsa zotsalirazo ku zotsalira zolimba.
(3) Kuyeretsa:Chotsitsacho chimayeretsedwa kuti chichotse zonyansa, kuphatikiza ma flavonoid ena ndi mankhwala omwe amapezeka mu peel ya citrus.Izi zimachitika kawirikawiri pogwiritsa ntchito njira monga chromatography kapena crystallization.
(4) Kutulutsa madzi:Neohesperidin woyeretsedwa ndiye hydrogenated kupanga neohesperidin dihydrochalcone (NHDC).Izi zikuphatikizapo catalyzed chemical reaction pamaso pa haidrojeni kuti achepetse zomangira ziwiri mu molekyulu ya neohesperidin.
(5) Kuyanika ndi Kupera:NHDC imawumitsidwa kuti ichotse chinyezi chilichonse.Akauma, amapedwa kuti apange ufa wabwino woyenerera kupakidwa ndi kugwiritsidwa ntchito m'njira zosiyanasiyana.
(6)Kuwongolera Ubwino:Panthawi yonse yopangira, njira zoyendetsera khalidwe ndizofunikira kuti zitsimikizire chiyero, potency, ndi chitetezo cha ufa wa NHDC.Izi zingaphatikizepo kuyesa kusakhalapo kwa zonyansa, komanso kuwunika momwe NHDC imapangidwira komanso kuchuluka kwake.
(7)Kupaka:Ufa wa NHDC umayikidwa m'mitsuko yoyenera, monga matumba a chakudya kapena matumba, omwe amalembedwa ndi chidziwitso choyenera, kuphatikizapo manambala a batch, masiku opanga, ndi chidziwitso chilichonse chowongolera.
Express
Pansi pa 100kg, 3-5days
Khomo ndi khomo utumiki wosavuta kunyamula katundu
Pa Nyanja
Kupitilira 300kg, Pafupifupi Masiku 30
Port to port service professional clearance broker akufunika
Ndi Air
100kg-1000kg, 5-7days
Woyendetsa ndege kupita ku eyapoti akufunika
NHDC Powderimatsimikiziridwa ndi satifiketi ya ISO, HALAL, KOSHER, ndi HACCP.
