Ufa Wochepa wa Oat Beta-Glucan Wotsalira wa Tizilombo
Ufa wa oat beta-glucan wotsalira mankhwala ophera tizilombo ndi mtundu winawake wa oat bran womwe wakonzedwa kuti apange mtundu wokhuthala wa beta-glucan, womwe ndi mtundu wa ulusi wosungunuka muzakudya. Ufa uwu ndi wofunikira mu ufa ndipo umayang'anira ubwino wake pa thanzi. Ufawu umagwira ntchito popanga chinthu chonga gel m'mimba chomwe chimachepetsa kuyamwa kwa chakudya ndi mafuta. Izi zimapangitsa kuti shuga atuluke pang'onopang'ono komanso mosalekeza m'magazi, zomwe zingathandize kuwongolera kuchuluka kwa shuga m'magazi ndikuchepetsa chiopsezo cha matenda a shuga. Kuphatikiza apo, ufawu umakhulupirira kuti umathandiza kuchepetsa kuchuluka kwa cholesterol ndikuthandizira chitetezo chamthupi. Kugwiritsa ntchito ufa wa oat beta-glucan wotsalira mankhwala ophera tizilombo ndiko kuusakaniza ndi zakudya kapena zakumwa monga ma smoothies, yogurt, oatmeal, kapena madzi. Ufawu uli ndi kukoma kokoma pang'ono komanso kapangidwe kosalala, zomwe zimapangitsa kuti zikhale zosavuta kuphatikiza muzakudya zosiyanasiyana. Nthawi zambiri umadyedwa mu magalamu 3-5 patsiku, kutengera phindu lomwe mukufuna paumoyo.
| Zamalondact Dzina | Oat Beta Glucan | Quantity | 1434kgs |
| Gulu Nunambala | BCOBG2206301 | Orchizindikiro | China |
| Ingredient Dzina | Oat Beta-(1,3)(1,4)-D-Glucan | CAS No.: | 9041-22-9 |
| Chilatini Dzina | Avena sativa L. | Gawo of Gwiritsani ntchito | Nthambi ya oat |
| Manufacture tsiku | 2022-06-17 | Tsiku of Exkuboola | 2024-06-16 |
| Chinthu | Specification | TEst zotsatira | TEst Njira |
| Chiyero | ≥70% | 74.37% | AOAC 995.16 |
| Maonekedwe | Ufa wachikasu wopepuka kapena woyera pang'ono | Kutsatira malamulo | Q/YST 0001S-2018 |
| Fungo ndi Kukoma | Khalidwe | Kutsatira malamulo | Q/YST 0001S-2018 |
| Chinyezi | ≤5.0% | 0.79% | GB 5009.3 |
| Zotsalira pa lgniton | ≤5.0% | 3.55% | GB 5009.4 |
| Kukula kwa Tinthu | 90% Kupyolera mu mauna 80 | Kutsatira malamulo | sefa ya mauna 80 |
| Chitsulo cholemera (mg/kg) | Zitsulo Zolemera ≤ 10 (ppm) | Kutsatira malamulo | GB/T5009 |
| Lead (Pb) ≤0.5mg/kg | Kutsatira malamulo | GB 5009.12-2017(I) | |
| Arsenic (As) ≤0.5mg/kg | Kutsatira malamulo | GB 5009.11-2014 (I) | |
| Cadmium (Cd) ≤1mg/kg | Kutsatira malamulo | GB 5009.17-2014 (I) | |
| Mercury (Hg) ≤0.1mg/kg | Kutsatira malamulo | GB 5009.17-2014 (I) | |
| Chiwerengero Chonse cha Ma Plate | ≤ 10000cfu/g | 530cfu/g | GB 4789.2-2016(I) |
| Yisiti & Nkhungu | ≤ 100cfu/g | 30cfu/g | GB 4789.15-2016 |
| Ma Coliform | ≤ 10cfu/g | <10cfu/g | GB 4789.3-2016(II) |
| E.coli | Zoyipa | Zoyipa | GB 4789.3-2016(II) |
| Salmonella/25g | Zoyipa | Zoyipa | GB 4789.4-2016 |
| Staph. aureus | Zoyipa | Zoyipa | GB4789.10-2016 (II) |
| Malo Osungirako | Sungani pamalo otsekedwa bwino, osapsa ndi kuwala, komanso otetezedwa ku chinyezi. | ||
| Kulongedza | 25kg/ng'oma. | ||
| Nthawi yosungira zinthu | zaka 2. | ||
1. Gwero lolimba la beta-glucan: Ufa wa oat beta-glucan wotsalira pang'ono wa mankhwala ophera tizilombo ndi gwero lolimba la beta-glucan, mtundu wa ulusi wosungunuka womwe umadziwika ndi ubwino wake wambiri pa thanzi.
2. Zotsalira zochepa za mankhwala ophera tizilombo: Ufawu umapangidwa pogwiritsa ntchito oats omwe ali ndi zotsalira zochepa za mankhwala ophera tizilombo, zomwe zimapangitsa kuti ukhale njira yabwino kwambiri poyerekeza ndi magwero ena a beta-glucan.
3. Zimathandiza kulamulira shuga m'magazi: Ulusi womwe uli mu ufawu umachepetsa kugaya chakudya ndi kuyamwa kwa chakudya, zomwe zimapangitsa kuti shuga atuluke pang'onopang'ono komanso mosalekeza m'magazi. Izi zingathandize kulamulira kuchuluka kwa shuga m'magazi ndikuchepetsa chiopsezo cha matenda a shuga.
4. Kuchepetsa cholesterol m'thupi: Kafukufuku wasonyeza kuti beta-glucan ingathandize kuchepetsa cholesterol m'thupi mwa kuchepetsa kuyamwa kwa cholesterol m'matumbo.
5. Imathandizira chitetezo chamthupi: Beta-glucan yawonetsedwa kuti imawonjezera chitetezo chamthupi poyambitsa njira zachilengedwe zodzitetezera.
6. Kugwiritsa ntchito mosiyanasiyana: Ufawu ukhoza kusakanizidwa mosavuta mu zakudya ndi zakumwa zosiyanasiyana, zomwe zimapangitsa kuti ukhale wowonjezera zakudya zosiyanasiyana. 7. Kukoma pang'ono kokoma: Ufawu uli ndi kukoma kokoma pang'ono komanso kapangidwe kosalala, zomwe zimapangitsa kuti zikhale zosavuta kuziphatikiza muzakudya za tsiku ndi tsiku komanso zokhwasula-khwasula.
1. Zakudya zogwira ntchito: Ufa wa oat beta-glucan wotsalira pang'ono ukhoza kuwonjezeredwa ku zakudya zogwira ntchito monga buledi, pasitala, chimanga, ndi zakudya zopatsa thanzi kuti ziwonjezere ulusi wawo ndikupereka ubwino wathanzi.
2. Zakudya zowonjezera: Zingagwiritsidwe ntchito ngati chakudya chowonjezera kuti zithandizire kudya zakudya zabwino komanso kulimbikitsa thanzi lonse.
3.Zakumwa: Zitha kuwonjezeredwa ku ma smoothies, madzi a zipatso, ndi zakumwa zina kuti ziwonjezere ulusi wawo ndikupereka zabwino zokhudzana ndi thanzi.
4. Zokhwasula-khwasula: Zitha kuwonjezeredwa ku zokhwasula-khwasula monga granola bar, popcorn, ndi ma crackers kuti ziwonjezere ulusi wawo ndikupereka zabwino zokhudzana ndi thanzi.
5. Chakudya cha ziweto: Chingagwiritsidwe ntchito ngati chosakaniza mu chakudya cha ziweto kuti chiwonjezere mphamvu ya chitetezo cha mthupi cha ziweto ndikuwonjezera thanzi lawo lonse.
Ufa wa oat beta-glucan nthawi zambiri umapangidwa pochotsa beta-glucan kuchokera ku oat bran kapena oat yonse. Izi ndi njira yoyambira yopangira:
1. Kugaya: Ma oat amagayidwa kuti apange chimanga cha oat, chomwe chili ndi beta-glucan yambiri.
2. Kulekanitsa: Nthambi ya oat imalekanitsidwa ndi mbali ina yonse ya oat pogwiritsa ntchito njira yozembera.
3. Kusungunuka: Beta-glucan imasungunuka pogwiritsa ntchito njira yochotsera madzi otentha.
4. Kusefa: Beta-glucan yosungunuka imasefedwa kuti ichotse zotsalira zilizonse zosasungunuka.
5. Kuchuluka kwa madzi: Yankho la beta-glucan limachulukitsidwa pogwiritsa ntchito njira yowumitsira mpweya kapena yopopera.
6. Kupera ndi kutsekereza: Ufa wokhuthala umapera ndikusefedwa kuti upange ufa womaliza wofanana.
Chomaliza ndi ufa wosalala womwe nthawi zambiri umakhala ndi beta-glucan osachepera 70% polemera, ndipo wotsalawo ndi zinthu zina monga ulusi, mapuloteni, ndi wowuma. Kenako ufawo umapakidwa ndikutumizidwa kuti ugwiritsidwe ntchito pazinthu zosiyanasiyana monga zakudya zogwira ntchito, zowonjezera zakudya, ndi chakudya cha ziweto.
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: 25kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
25kg/ng'oma ya pepala
20kg/katoni
Ma CD olimbikitsidwa
Chitetezo cha katundu
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Ufa wa Oat Beta-Glucan wotsalira mankhwala ophera tizilombo wotsika ndi wovomerezeka ndi satifiketi za ISO2200, HALAL, KOSHER ndi HACCP.
Oat beta-glucan ndi ulusi wosungunuka womwe umapezeka m'makoma a maselo a oat kernels. Zawonetsedwa kuti uli ndi maubwino osiyanasiyana pa thanzi, kuphatikizapo kuchepetsa kuchuluka kwa cholesterol, kulimbitsa chitetezo cha mthupi, komanso kukonza glycemic control. Komabe, ulusi wa oat ndi ulusi wosasungunuka womwe umapezeka kunja kwa kernels ya oat. Ndi gwero la michere yopindulitsa monga mapuloteni, mavitamini, ndi mchere. Ulusi wa oat umadziwika kuti umalimbikitsa kukhazikika, kuwonjezera kukhuta, komanso kuchepetsa chiopsezo cha mitundu ina ya khansa. Ulusi wa oat beta-glucan ndi oat ndi opindulitsa pa thanzi, koma ali ndi makhalidwe osiyanasiyana ndipo angagwiritsidwe ntchito m'njira zosiyanasiyana muzakudya. Oat beta-glucan nthawi zambiri imagwiritsidwa ntchito ngati chogwiritsira ntchito mu zakudya ndi zowonjezera kuti zipereke zabwino zina paumoyo, pomwe ulusi wa oat nthawi zambiri umagwiritsidwa ntchito kuwonjezera kuchuluka ndi kapangidwe kazakudya.
