Zosakaniza Zakudya

  • Ufa wachilengedwe ufa

    Ufa wachilengedwe ufa

    Dzina lina:Tsamba lokoma la Black
    Thambo:Rusis Suvissimus S. Lee
    Kulingana:Rubishooside 30%, 75%, 90%, 95% ndi HPLC
    Maonekedwe:Ufa wachikasu
    Mbali Yogwiriridwa:Tsamba
    Kuthetsa Njira:Nkanol
    Mamolecular formula:C32H50o13
    Kulemera kwa maselo:642.73
    Ntchito:Chabwino

  • Neospernderidid ​​dihydroncone ufa (NHDC)

    Neospernderidid ​​dihydroncone ufa (NHDC)

    Cas:20702-77-6
    Gwero:Citrus Auduntium l (malalanje owawa)
    Fanizo:98%
    Maonekedwe:Chikaso chowoneka-choyera
    Gawo lomwe limagwiritsidwa ntchito: Chipatso chosayenera
    Zosakaniza:Neozpidididid
    Mamolecular formula:C28h36o15
    Kulemera kwa maselo:612.58
    Ntchito:Wokometsera chakudya ndi kudyetsa

  • Apple Apple Cider viniga ufa

    Apple Apple Cider viniga ufa

    Dzina la Latin:Malus PumIla Mphete
    Kulingana:Acid Acid 5% ~ 10%
    Gawo lomwe limagwiritsidwa ntchito:Chipatso
    Maonekedwe:Yoyera ndi ufa wachikaso
    Ntchito:Zogwiritsa ntchito, zomwe zikuwoneka bwino, kasamalidwe kolemera, kuwononga thanzi, skincin, kusayidwa, zithandizo zachilengedwe

  • Chakudya chachilengedwe chowonjezera sorbitol ufa

    Chakudya chachilengedwe chowonjezera sorbitol ufa

    Maonekedwe:Ufa woyera kapena granule
    Kulawa:Lokoma, palibe fungo lachilendo
    Cas No.: 50-70-4
    Mf:C6H14o6
    Mw:182.17
    Tankhanani, pouma,%:97.0-98.0
    Ntchito:Zotsekemera, kusunga chinyontho, kapangidwe kanu kamenera, chisungunuke ndi chinsinsi, ntchito zamankhwala, zosakhala chakudya

  • Zero-calorie wokometsetsa zachilengedwe erythritol ufa

    Zero-calorie wokometsetsa zachilengedwe erythritol ufa

    Dzina la Chene:1,2,3,4-wanterol
    Mamolecular formula:C4H10o4
    Kulingana:99.9%
    Khalidwe:Ufa woyera ufa kapena tinthu
    Mawonekedwe:Kutsekemera, zosagwirizana ndi cariogenic, kukhazikika, chinyezi kumayamwa & crystalllization,
    Maulamuliro ndi Magetsi ndi kutentha kwa yankho, mankhwala amadzi ndi mawonekedwe osokoneza bongo;
    Ntchito:Zogwiritsidwa ntchito ngati zotsekemera kapena zowonjezera chakudya ndi chakudya, zakumwa, zophika.

     

  • Keto-Chest Flowner Monk Chipatso Chomaliza

    Keto-Chest Flowner Monk Chipatso Chomaliza

    Dzina la Botanical:Momordica Grosvenori
    Yogwira pophika:Mogrofide / mogroside v kutanthauzira: 20%, 25%, 50%, 70%, 80%, 90% mogroside v
    Mtundu Wogulitsa:Mkaka woyera mpaka ufa wofiirira
    PE MAY:88901-36-4
    Ntchito:Zakumwa; Katundu wophika; Zakudya ndi maswiti; Msuzi ndi mavalidwe; Yogullets ndi Parfait; Zokhwasula ndi mipiringidzo yamphamvu; Jams ndi kufalikira; Zolowetsa zopangira ndi mapuloteni

  • Carmine cochineal deta yofiira wa ufa

    Carmine cochineal deta yofiira wa ufa

    Dzina la Latin:Dacylopius coccus
    Yogwira pophika:Carminic acid
    Kulingana:Carminic acid bir2% yofiyira bwino kwambiri;
    Mawonekedwe:Mtundu wokulirapo komanso wolimba pa zovala zamatanda kuposa utoto;
    Ntchito:Zakudya ndi Zamalonda Zakudya, zodzikongoletsera ndi zinthu zosamalira payekha, makampani opanga mankhwala, makampani opanga mankhwala, makampani opanga zigawenga

  • Utoto wachilengedwe wamaluwa ufa wa ufa

    Utoto wachilengedwe wamaluwa ufa wa ufa

    Dzina la Botanical:Gardia Jasminives EllisYogwira pophika: Mtundu wa Blue Wamtundu wa BlueMaonekedwe:Ufa wabwino wabuluuUtoto wamtengo e (1%, 1cm, 440 +/- 5nm):30-200Gawo lomwe limagwiritsidwa ntchito:ChipatsoSatifiketi:Iso22000; Nkhana; Chitsimikizo chosakhala cha GMO, USDA ndi EU Organic satifiketiNtchito:Zodzikongoletsera, chakudya & zokometsera, chakudya chophatikizira, ndi utoto wachilengedwe

  • Utoto wachilengedwe wamaluwa wachikasu ufa wa ufa

    Utoto wachilengedwe wamaluwa wachikasu ufa wa ufa

    Dzina la Botanical:Gardia Jasminives Ellis
    Yogwira pophika:Mtundu wa Gardel Wakafa
    Maonekedwe:Chikasu cha ufa wa ufa e (1%, 1cm, 440 +/- 5nm): 60-550
    Gawo lomwe limagwiritsidwa ntchito:Zikalata Zipatso: Iso22000; Nkhana; Chitsimikizo chosakhala cha GMO,
    Ntchito:Zodzikongoletsera, chakudya & zokometsera, zakudya zosakaniza, ndi utoto wachilengedwe

  • Hop cons timer ufa

    Hop cons timer ufa

    Dzina la Botanical:Humurus lupulusGawo lomwe limagwiritsidwa ntchito:MaluwaKulingana:Kutulutsa mwachidule 4: 1 mpaka 20: 1 5% -20% Flavones 5%, 10% 90% 98% XATHOHOOLNambala ya Cas:6754-58-1Mawonekedwe a matope: C21h2o5Ntchito:Kukula, mankhwala azitsamba, zakudya zopatsa kudya, zonunkhira komanso zodzikongoletsera, zodzikongoletsera komanso zothandizira payekha, zomwe zimachitika

  • Soya nyemba zotuluka

    Soya nyemba zotuluka

    Botanical Source: Sophora Japanica L. Maonekedwe: Kutulutsa-chikondwerero cha chikasu. Kugwiritsa: Zakudya zopatsa zakudya, zakudya zamasewera, zakudya zamasewera ,zakudya, zakumwa, zodzola, zinthu zaumwini, zodzikongoletsera zaumwini

  • Calendala wa ku Calendard

    Calendala wa ku Calendard

    Dzina la Latin: Calendala wa ku Calendal

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