Ufa wa Shilajit Extract
Ufa wa Shilajit ExtractNdi chinthu chachilengedwe chomwe chimapangidwa kuchokera ku kuwonongeka kwa zomera ndi tizilombo toyambitsa matenda m'ming'alu ya miyala m'mapiri a Himalayan ndi Altai. Ndi gwero lolemera la mchere, zinthu zochepa, ndi fulvic acid, zomwe amakhulupirira kuti zimapereka maubwino ambiri paumoyo. Ufa wa Shilajit Extract wakhala ukugwiritsidwa ntchito mwachikhalidwe mu mankhwala a Ayurvedic kwa zaka mazana ambiri kuti uwonjezere mphamvu, kulimbitsa chitetezo cha mthupi, kukonza kukumbukira ndi magwiridwe antchito a ubongo, kuthandizira thanzi la kubereka, komanso kulimbikitsa thanzi lonse. Umapezeka ngati chowonjezera mu ufa kuti ukhale wosavuta kudya.
| Kusanthula | Kufotokozera | Zotsatira |
| Asidi wa Fulvic | ≥50% | 50.56% |
| Maonekedwe | Ufa wakuda wofiirira | Kutsatira |
| Phulusa | ≤10% | 5.10% |
| Chinyezi | ≤5.0% | 2.20% |
| Zitsulo zolemera | ≤10ppm | 1ppm |
| Pb | ≤2.0ppm | 0.12ppm |
| As | ≤3.0ppm | 0.35ppm |
| Fungo | Khalidwe | Kutsatira |
| Kukula kwa tinthu | 98% mpaka 80 maukonde | Kutsatira |
| Zosungunulira zotulutsa | Madzi | Kutsatira |
| Chiwerengero cha mabakiteriya | ≤10000cfu/g | 100cfu/g |
| Bowa | ≤1000cfu/g | 10cfu/g |
| Salmonella | Zoyipa | Kutsatira |
| Coli | Zoyipa | Kutsatira |
(1) Kupeza zinthu zabwino kwambiri:Kuchokera ku Shilajit yoyera komanso yeniyeni yochokera kumadera okwera kumene imapezeka mwachilengedwe.
(2) Chotsitsa chokhazikika:Amapereka chotsitsa chokhazikika, chomwe chimatsimikizira kuti Shilajit ili ndi mphamvu yokhazikika.
(3) Chiyero ndi chitsimikizo cha khalidwe:Amachita zinthu zowongolera khalidwe kuti atsimikizire kuti ndi oyera, opanda zinthu zodetsa, zitsulo zolemera, ndi zinthu zovulaza.
(4) Yosavuta kugwiritsa ntchito:Kawirikawiri amapezeka mu ufa, zomwe zimapangitsa kuti zikhale zosavuta kuziphatikiza mu zochita zanu za tsiku ndi tsiku. Zitha kusakanizidwa ndi madzi, madzi a mandimu, ma smoothies, kapena kuwonjezeredwa ku chakudya.
(5) Ma CD:Yopakidwa m'zidebe zopumira mpweya, zosagwira kuwala kuti ufawo ukhale wamphamvu komanso watsopano.
(6)Ndemanga ndi mbiri ya makasitomala: Ganizirani kuyang'ana ndemanga za makasitomala ndi ndemanga kuti mudziwe momwe zinthuzo zimagwirira ntchito komanso momwe zimakhutiritsira.
(7) Kuyesa kwa anthu ena:Ndinayesedwa ndi anthu ena ndi ma laboratories odziyimira pawokha kuti nditsimikizire ubwino wake, mphamvu zake, komanso kuyera kwake.
(8) Nthawi yogwiritsira ntchito:Yang'anani tsiku lotha ntchito kapena nthawi yosungiramo zinthu kuti muwonetsetse kuti ndi zatsopano komanso zogwira ntchito.
(9) Kuwonekera:Perekani chidziwitso chowonekera bwino chokhudza njira zopezera, kupanga, ndi kuyesa ufa wawo wa Shilajit Extract.
Ngakhale ubwino wake ungasiyane malinga ndi zinthu zosiyanasiyana, nazi zina mwa ubwino wake pa thanzi womwe umabwera chifukwa cha ufa wa Shilajit Extract:
(1) Chowonjezera mphamvu:Ufa wa Shilajit Extract umakhulupirira kuti umawonjezera mphamvu komanso umalimbana ndi kutopa. Ungathandize kukonza magwiridwe antchito amthupi ndi m'maganizo.
(2) Mphamvu zoletsa kutupa:Ufa wa Shilajit Extract uli ndi mankhwala othandiza omwe ali ndi mphamvu zotsutsana ndi kutupa. Ungathandize kuchepetsa kutupa ndikuchepetsa zizindikiro zokhudzana ndi kutupa.
(3) Zotsatira za antioxidant:Ufawu uli ndi ma antioxidants ambiri, omwe angathandize kuthetsa ma free radicals owopsa m'thupi. Izi zitha kuteteza maselo ku kuwonongeka kwa okosijeni ndikuthandizira thanzi lonse.
(4) Ntchito yozindikira:Ufa wa Shilajit Extract umakhulupirira kuti umathandiza kugwira ntchito kwa ubongo ndi kukumbukira. Ungathandize kukonza kuganizira bwino, kumveka bwino kwa maganizo, komanso thanzi la ubongo wonse.
(5) Thandizo la chitetezo chamthupi:Ufawu umakhulupirira kuti uli ndi mphamvu zolimbitsa chitetezo cha mthupi, zomwe zimathandiza kulimbitsa chitetezo cha mthupi ku matenda ndi matenda.
(6) Mphamvu yoletsa ukalamba:Ufa wa Shilajit Extract uli ndi fulvic acid, yomwe yakhala ikugwirizana ndi zotsatira zotsutsana ndi ukalamba. Ingathandize kulimbikitsa ukalamba wathanzi ndikuchepetsa mawonekedwe a makwinya ndi mavuto okhudzana ndi ukalamba pakhungu.
(7) Thanzi la kugonana:Ufa wa Shilajit Extract wakhala ukugwiritsidwa ntchito mwachikhalidwe pothandiza thanzi la abambo komanso mphamvu zawo zobereka. Ungathandize kukweza chilakolako cha kugonana, kubereka, komanso kuchita bwino pogonana.
(8) Kuonjezera mchere ndi michere:Ufawu uli ndi mchere wofunikira komanso zinthu zina zomwe zingathandize kuwonjezera kusowa kwa michere m'thupi.
Ufa wa Shilajit Extract umagwiritsidwa ntchito m'njira zosiyanasiyana. Magawo ena akuluakulu omwe Shilajit Extract Powder imagwiritsidwa ntchito ndi awa:
(1) Makampani azaumoyo ndi thanzi
(2) Makampani opanga mankhwala
(3) Makampani opanga zakudya
(4) Makampani odzola ndi kusamalira khungu
(5) Makampani amasewera ndi olimbitsa thupi
(1) Zosonkhanitsa:Shilajit imasonkhanitsidwa kuchokera ku ming'alu ndi ming'alu ya miyala m'madera okwera kwambiri a mapiri.
(2) Kuyeretsa:Kenako Shilajit yosonkhanitsidwayo imayeretsedwa kuti ichotse zinyalala ndi zinthu zina.
(3) Kusefa:Shilajit yoyeretsedwa imasefedwa kangapo kuti ipeze chotsitsa choyera.
(4) Kuchotsa:Shilajit yosefedwa imachotsedwa pogwiritsa ntchito njira zochotsera zosungunulira monga maceration kapena percolation.
(5) Kuganizira kwambiri:Kenako yankho lochotsedwa limayikidwa kuti lichotse madzi ochulukirapo ndikuwonjezera kuchuluka kwa zosakaniza zogwira ntchito.
(6) Kuuma:Mankhwala okhuthala amaumitsidwa pogwiritsa ntchito njira monga kuumitsa ndi kupopera kapena kuumitsa mufiriji kuti apange ufa.
(7) Kupera ndi kutsekereza:Chotsitsa cha Shilajit chouma chimaphwanyidwa kukhala ufa wabwino kwambiri ndikusefedwa kuti zitsimikizire kukula kwa tinthu tofanana.
(8) Kuyesa kwa khalidwe:Ufa womaliza wa Shilajit Extract umayesedwa bwino kwambiri, kuphatikizapo kuyesedwa kwa kuyera, mphamvu, ndi zinthu zodetsa.
(9) Maphukusi:Ufa wa Shilajit Extract woyesedwa ndi kuvomerezedwa umayikidwa m'zidebe zoyenera, kuonetsetsa kuti zilembo zake ndi malangizo osungiramo zinthuzo ndi oyenera.
(10) Kugawa:Ufa wa Shilajit Extract wopakidwa m'mafakitale osiyanasiyana umagawidwa m'mafakitale osiyanasiyana kuti ugwiritsidwe ntchito mobwerezabwereza kapena kugwiritsidwa ntchito ngati chowonjezera pazakudya.
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: 25kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Ufa wa Shilajit Extractali ndi satifiketi ya ISO, satifiketi ya HALAL, satifiketi ya KOSHER, BRC, NON-GMO, ndi satifiketi ya USDA ORGANIC.
Chotsitsa cha Shilajit nthawi zambiri chimaonedwa kuti ndi chotetezeka chikagwiritsidwa ntchito monga momwe adalangizidwira. Komabe, anthu ena akhoza kukhala ndi zotsatirapo zoyipa. Zotsatirapo zoyipazi zingaphatikizepo:
Kusokonezeka kwa Mimba: Anthu ena amatha kukhala ndi mavuto a m'mimba monga kusasangalala m'mimba, nseru, kapena kutsegula m'mimba akamamwa shilajit extract.
Matenda a Shuga: Ngakhale kuti ndi osowa, anthu ena akhoza kukhala ndi vuto la shuga chifukwa cha mankhwala otchedwa shilajit extract. Zizindikiro za matendawa zingaphatikizepo kuyabwa, ziphuphu, kutupa, chizungulire, kapena kupuma movutikira. Ngati mukukumana ndi zizindikiro izi, siyani kugwiritsa ntchito ndipo pitani kuchipatala nthawi yomweyo.
Kugwirizana ndi Mankhwala: Chotsitsa cha Shilajit chingagwirizane ndi mankhwala ena, kuphatikizapo mankhwala ochepetsa magazi, mankhwala a shuga, ndi mankhwala omwe amachepetsa kuthamanga kwa magazi. Ngati mukumwa mankhwala aliwonse, ndikofunikira kufunsa dokotala wanu musanagwiritse ntchito chotsitsa cha shilajit.
Kuipitsidwa ndi Chitsulo Cholemera: Chotsitsa cha Shilajit chimachokera ku kuwonongeka kwa zomera m'mapiri. Komabe, pali chiopsezo chakuti zinthu zina zoipitsidwa ndi chitsulo cholemera, monga lead kapena arsenic, zitha kupezeka muzinthu zina za shilajit zopanda khalidwe. Kuti muchepetse chiopsezochi, ndikofunikira kuonetsetsa kuti mukugula chotsitsa cha shilajit chapamwamba komanso chodalirika kuchokera ku gwero lodalirika.
Mimba ndi Kuyamwitsa: Pali mfundo zochepa zokhudza chitetezo cha shilajit extract panthawi ya mimba ndi kuyamwitsa. Chifukwa chake, ndibwino kupewa kugwiritsa ntchito shilajit extract panthawiyi.
Miyala ya Impso: Shilajit ingawonjezere kuchuluka kwa oxalate mu mkodzo mwa anthu ena, zomwe zingayambitse kupanga miyala ya impso. Ngati muli ndi mbiri ya miyala ya impso kapena muli pachiwopsezo, ndi bwino kufunsa dokotala musanagwiritse ntchito shilajit extract.
Monga momwe zimakhalira ndi zowonjezera zina, ndikofunikira kutsatira mlingo woyenera ndikufunsira kwa dokotala musanawonjezere shilajit extract ku zochita zanu. Ngati mukukumana ndi zotsatirapo zoyipa, siyani kugwiritsa ntchito ndipo funsani upangiri kwa dokotala.
