Ufa Wa Masamba a Azitona Chithunzi Chowonetsedwa

Olive Leaf Extract Powder

Gwero la Botanical:Olea Europaea L.
Yogwira Ntchito:Oleuropein
Kufotokozera:10%, 20%, 40%, 50%, 70% Oleuropein;
Hydroxytyrosol 5% -60%
Zida zogwiritsira ntchito:Olive Leaf
Mtundu:Brown Powder
Zaumoyo:Antioxidant katundu, Thandizo la chitetezo chamthupi, thanzi la mtima, Anti-kutupa zotsatira, kasamalidwe ka shuga m'magazi, Antimicrobial properties.
Ntchito:Zopatsa thanzi ndi zakudya, Makampani opanga zakudya ndi zakumwa, Zodzoladzola ndi skincare, Mankhwala, Zakudya zanyama ndi chisamaliro cha ziweto, Mankhwala azitsamba ndi mankhwala azikhalidwe.

Titumizireni imelo

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Chiyambi cha Zamalonda

Mafuta a masamba a azitonaamachokera ku masamba a mtengo wa azitona, Olea Europaea L. Amadziwika ndi ubwino wake wathanzi, kuphatikizapo antioxidant ndi anti-inflammatory properties.Chotsitsacho chimagwiritsidwa ntchito ngati chowonjezera chazakudya kuti chithandizire chitetezo chamthupi komanso thanzi labwino.Ufa wa masamba a azitona ungagwiritsidwenso ntchito pakuthandizira kwake kwa antimicrobial ndi mtima.Monga chowonjezera chochokera ku zomera zachilengedwe, chapeza kutchuka chifukwa cha mphamvu zake zolimbikitsa thanzi.Lumikizanani nafe kuti mudziwe zambiri:grace@biowaycn.com.

Kufotokozera (COA)

Zinthu	Kufotokozera	Zotsatira
Maonekedwe	Brown yellow powder	Zimagwirizana
Kununkhira	Khalidwe	Zimagwirizana
Tinthu kukula	Zonse zimadutsa 80mesh	Zimagwirizana
Gawo logwiritsidwa ntchito	tsamba	Zimagwirizana
Kutulutsa zosungunulira	Madzi	Zimagwirizana
Kutaya pakuyanika	<5%	1.32%
Phulusa	<3%	1.50%
Zitsulo zolemera	<10ppm	Zimagwirizana
Cd	<0.1 ppm	Zimagwirizana
Arsenic	<0.5ppm	Zimagwirizana
Kutsogolera	<0.5ppm	Zimagwirizana
Hg	Kulibe	Zimagwirizana
Kuyesa (HPLC)
Oleuropein	≥40%	40.22%
Zotsalira Zophera tizilombo
666	<0.1ppm	Zimagwirizana
DDT	<0.1ppm	Zimagwirizana
Acephate	<0.1ppm	Zimagwirizana
methamidophos	<0.1ppm	Zimagwirizana
Pcnb	<10ppm	Zimagwirizana
parathion	<0.1ppm	Zimagwirizana
Mayeso a Microbiological
Chiwerengero chonse cha mbale	≤1000cfu/g	Zimagwirizana
Yisiti & nkhungu	≤100cfu/g	Zimagwirizana
E.Coli	Zoipa	Zimagwirizana

Zogulitsa Zamalonda

(1) Kupeza kwapamwamba:Onetsetsani kuti ufa wothira masamba a azitona watengedwa kuchokera kumtengo wapamwamba kwambiri wa azitona kuti zitsimikizire kuyera ndi mphamvu zake.
(1)Kutulutsa kokhazikika:Perekani gawo lokhazikika lazinthu zomwe zimagwira ntchito, monga oleuropein, kuti zitsimikizire kusasinthika kwa potency ndi mphamvu.
(1)Kuyera ndi kuwongolera khalidwe:Tsatirani njira zolimba kuti muwonetsetse kuti chotsitsacho ndi choyera, chotetezeka, komanso kuti palibe zowononga.
(1)Kupezeka kwakukulu kwa bioavailability:Gwiritsani ntchito njira zotsogola zotsogola kuti muwonjezere kupezeka ndi kuyamwa kwazinthu zomwe zimagwira mu ufa.
(1)Zitsimikizo:Pezani ziphaso zoyenera, monga organic, ndi zomwe si za GMO, kuti mutsimikizire ogula za mtundu wa malondawo komanso kutsatira miyezo yamakampani.
(1)Kuyika:Perekani zochotserazo m'mapaketi osavuta kugwiritsa ntchito komanso osavuta kugwiritsa ntchito, monga zikwama zotsekeka kapena zotengera, kuti zikhale zatsopano komanso zosavuta kugwiritsa ntchito.

Ubwino Wathanzi

(1) Antioxidant katundu:Kutulutsa kwa masamba a azitona kumakhala ndi ma antioxidants ambiri, monga ma polyphenols, omwe angathandize kuteteza maselo ku kuwonongeka kwa okosijeni komwe kumachitika chifukwa cha ma free radicals.
(2) Chithandizo cha chitetezo chamthupi:Chotsitsacho chikhoza kuthandizira chitetezo chamthupi chathanzi chifukwa cha kuthekera kwake kwa antimicrobial ndi antiviral properties.
(3) Thanzi la mtima:Kafukufuku wina akusonyeza kuti zingakhale ndi zotsatira zabwino pa thanzi la mtima, monga kuthandizira kuthamanga kwa magazi komanso kupititsa patsogolo kayendedwe ka magazi.
(4) Anti-kutupa zotsatira:Ikhoza kukhala ndi anti-inflammatory properties, zomwe zingathandize anthu omwe ali ndi kutupa.
(5) Kusamalira shuga m'magazi:Kafukufuku woyambirira akuwonetsa kuti zingathandize kuthandizira shuga wabwinobwino wamagazi.
(6) Antimicrobial properties:Chotsitsacho chikhoza kukhala ndi antimicrobial effect, chomwe chingathandize polimbana ndi tizilombo toyambitsa matenda.

Kugwiritsa ntchito

Nawa mafakitale omwe ufa wa masamba a azitona ungagwiritsidwe ntchito:
(1) Makampani opanga zakudya ndi zakudya zowonjezera pazaumoyo ndi thanzi.
(2) Makampani opanga zakudya ndi zakumwa pazakudya ndi zakumwa zogwira ntchito.
(3) Makampani opanga zodzoladzola ndi skincare omwe angakhale odana ndi kutupa komanso antioxidant katundu.
(4) Makampani opanga mankhwala kuti agwiritsidwe ntchito pazinthu zosiyanasiyana zokhudzana ndi thanzi.
(5) Zakudya zanyama ndi chisamaliro cha ziweto pazowonjezera zoweta ndi chakudya cha ziweto.
(6) Mankhwala azitsamba ndi machiritso achilengedwe.

Tsatanetsatane Wopanga (Tchati Choyenda)

Njira yopangira mafuta a Olive Leaf Extract Powder nthawi zambiri imakhala ndi njira zingapo:

1. Kukolola: Masamba a azitona amakololedwa kumitengo ya azitona pa nthawi yoyenera kuonetsetsa kuti pali zinthu zambiri zomwe zimagwira ntchito.
2. Kuyeretsa ndi Kusanja: Masamba a azitona omwe akololedwa amatsukidwa ndi kusankhidwa kuti achotse zonyansa zilizonse, monga fumbi, litsiro, ndi zinyalala za zomera zina.
3. Kuyanika: Masamba oyera a azitona amawumitsidwa pogwiritsa ntchito njira monga kuyanika mpweya kapena kuyanika pang'onopang'ono kuti asunge umphumphu wa mankhwala a bioactive.
4. Kugaya: Masamba owuma a azitona amawagaya kukhala ufa wabwino kuti awonjezere malo ndikuthandizira kutulutsa.
5. M'zigawo: Mafuta a masamba a azitona ophwanyidwa amachotsedwa pogwiritsa ntchito njira monga zosungunulira zosungunulira, kuchotsa madzi, kapena kutulutsa kwapamwamba kwambiri kwa CO2 kuti apeze mankhwala a bioactive kuchokera pamasamba.
6. Kusefedwa ndi Kuyeretsa: Njira yowonongeka imasefedwa kuti ichotse tinthu tating'onoting'ono tating'onoting'ono tomwe timapanga tinthu tating'onoting'ono tating'onoting'ono ndipo kenaka timayika njira zoyeretsera kuti zikhazikitsenso mankhwala omwe amafunidwa.
7. Kuyanika ndi Powdering: Chotsitsa choyeretsedwacho chimauma kuti chichotse chosungunulira kapena madzi ndikuchipanga kukhala ufa wabwino womwe uyenera kugwiritsidwa ntchito.
8. Kuwongolera Ubwino ndi Kuyesa: Panthawi yonse yopangira, kuyang'ana kwaulamuliro wa khalidwe kumachitidwa kuti zitsimikizidwe kuti pali zinthu zambiri za bioactive ndi kuyesa chiyero ndi kusasinthasintha.
9. Kupaka ndi Kusungirako: Ufa wa masamba a azitona umapakidwa muzotengera zoyenera ndikusungidwa pansi pamikhalidwe yoyendetsedwa bwino kuti ukhalebe wabwino.
10. Zolemba ndi Kutsatira: Timaonetsetsa kuti zolemba zonse zofunika, kuphatikizapo zolemba zowongolera khalidwe, kutsata malamulo, ndi chitetezo, zimasungidwa.