Ufa wa Ursolic Acid Wachilengedwe
Ufa wachilengedwe wa ursolic acid ndi mankhwala ochokera ku magwero a rosemary ndi tsamba la loquat. Dzina lachilatini la rosemary ndi Rosmarinus officinalis, ndipo dzina lachilatini la loquat ndi Eriobotrya japonica. Ursolic acid ndi mankhwala ophatikizika omwe amapezeka m'zomera izi ndipo amadziwika ndi ubwino wake wosiyanasiyana pa thanzi, kuphatikizapo antioxidant, anti-inflammatory, ndi anticancer. Yaphunziridwa chifukwa cha kuthekera kwake koletsa kukula kwa chotupa, kuteteza ku kuwonongeka kwa DNA, komanso ngati mankhwala ochepetsa poizoni wa khansa. Kuphatikiza apo, ursolic acid nthawi zambiri imagwiritsidwa ntchito mu zodzoladzola ngati chosakaniza chachilengedwe komanso chotetezeka popanda zotsatirapo zodziwika. Mu zoyeserera zamankhwala, ingagwiritsidwenso ntchito pozindikira ndi kusanthula kuchuluka.
| Chinthu | mtengo |
| Mtundu | Chotsitsa cha Zitsamba |
| Dzina la Chinthu | Chotsitsa cha rosemary |
| Fomu | Ufa |
| Gawo | Tsamba |
| Mtundu Wochotsera | Kutulutsa zosungunulira |
| Kulongedza | Ng'oma, Yodzaza ndi Vacuum |
| Malo Ochokera | China |
| Giredi | Giredi Yapamwamba |
| Dzina la Chinthu | Chotsitsa cha rosemary |
| Dzina la Chilatini | Rosmarinus officinalis L |
| Maonekedwe | Ufa Wabwino Wachikasu Wabulauni |
| Chogwiritsira Ntchito | Asidi ya Ursolic, asidi ya Rosmarinic, asidi ya Carnosic |
| Kufotokozera | 10% -98% |
| Njira Yoyesera | HPLC |
| Gawo Logwiritsidwa Ntchito | Tsamba |
| Kukula kwa Tinthu | 100% Pass 80 Mesh |
| Moyo wa Shelufu | zaka 2 |
| Malo Osungirako | Malo Ozizira Ouma |
(1) Mtundu wosiyana ndi woyera mpaka wachikasu wopepuka;
(2) Kapangidwe ka ufa wosalala;
(3) Fungo la zitsamba kapena zipatso;
(4) Ubwino womwe ungakhalepo pa thanzi chifukwa cha mphamvu zake zotsutsana ndi ma antioxidants, zotsutsana ndi kutupa, komanso zotsutsana ndi khansa;
(5) Kusungunuka mu zinthu zosungunulira zachilengedwe monga ethanol ndi acetone, koma kusungunuka kochepa m'madzi;
(6) Kugwirizana ndi mitundu yosiyanasiyana ya mankhwala, zomwe zimapangitsa kuti ikhale yothandiza pa ntchito zamankhwala ndi zokongoletsa;
(7) Makhalidwe amenewa amatha kusiyana pang'ono kutengera gwero lenilenilo ndi njira yopangira ufawo.
(1) Mphamvu zoteteza ku ma oxidant zomwe zingathandize kulimbana ndi kupsinjika kwa okosijeni komanso kuteteza ku kuwonongeka kwa maselo.
(2) Zotsatira zotsutsana ndi kutupa zomwe zingathandize kuchepetsa kutupa m'thupi.
(3) Mphamvu zomwe zingathandize popewa kapena kuchiza khansa.
(4) Umboni woyambirira umasonyeza kuti zimathandiza pa thanzi la kagayidwe kachakudya m'thupi komanso kuthandizira kumanga minofu.
(5) Dziwani kuti ubwino uwu umachokera ku kafukufuku woyambirira, ndipo maphunziro ambiri akufunika kuti timvetse bwino momwe ursolic acid imakhudzira thanzi la anthu.
(1) Mankhwala
(2)Zodzoladzola
(3)Zakudya zopatsa thanzi
(4)Chakudya ndi zakumwa
(5)Zinthu zosamalira thupi
Kupanga ufa wa ursolic acid kuchokera ku rosemary extract nthawi zambiri kumakhala ndi magawo otsatirawa:
Kupeza ndi Kukolola:Masamba a rosemary abwino kwambiri amachokera kwa ogulitsa ndi alimi odziwika bwino.
Kuchotsa:Mankhwala ogwira ntchito, kuphatikizapo ursolic acid, amachotsedwa ku masamba a rosemary pogwiritsa ntchito njira yosungunulira kapena yochotsera. Njira zodziwika bwino zimaphatikizapo kuchotsa zosungunulira zachilengedwe, kuchotsa madzi ofunikira kwambiri, kapena kusungunulira nthunzi.
Kuganizira kwambiri:Yankho lochotsedwa limakonzedwa kuti liwonjezere kuchuluka kwa ursolic acid ndikuchotsa zonyansa.
Kuyeretsa:Yankho lokhazikika limayeretsedwanso kudzera mu njira monga kusefa, chromatography, kapena crystallization kuti ipatule ndikuyeretsa ursolic acid.
Kuumitsa:Kenako ursolic acid yoyeretsedwayo imaumitsidwa kuti ipange ufa. Izi zitha kuchitika kudzera mu njira monga kuumitsa ndi kupopera kapena kuumitsa mufiriji.
Kuyesa ndi Kuwongolera Ubwino:Ufawu umayesedwa kuti ukhale woyera, wamphamvu, komanso wabwino kuti utsimikizire kuti ukukwaniritsa miyezo yamakampani komanso zofunikira pa malamulo.
Kupaka:Ufa wa ursolic acid umayikidwa m'mabotolo kapena m'matumba oyenera, kuonetsetsa kuti malangizo oyenera olembera ndi kusungira akutsatiridwa.
Ndikofunika kudziwa kuti njira zopangira ndi miyezo yabwino zimatha kusiyana pakati pa opanga ndi ogulitsa ufa wa ursolic acid wochokera ku rosemary extract.
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: 25kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Ufa wa Ursolic Acid Wachilengedweali ndi satifiketi ya ISO, satifiketi ya HALAL, ndi satifiketi ya KOSHER.
