Natural Beta-Carotene Powder
Bioway natural β-Carotene Powder amapangidwa kudzera mu njira yapadera yowotchera ndi kuchotsa tizilombo pogwiritsa ntchito B. trispora. Izi ndi gwero lachilengedwe la carotenoids, lomwe lili ndi bioavailability yayikulu komanso kupanga kosalekeza kuti mukwaniritse zosowa zanu zonse.
Powder yathu ya β-Carotene imapangidwa kudzera mu njira yowotchera tizilombo tating'onoting'ono, pomwe B. trispora imagwiritsidwa ntchito pochotsa carotenoids. Njirayi ndi njira yachilengedwe komanso yokhazikika yopangira mankhwalawa, ndikupangitsa kuti ikhale yogwirizana ndi chilengedwe. Ufawu umapangidwa ndi chisakanizo cha all-trans 94%, cis 3%, ndi carotenoids ena 3%, zomwe zimapangitsa kuti zikhale zachilengedwe komanso zoyera za carotenoids.
Powder ya β-Carotene imadziwika chifukwa chokhala ndi bioavailability wambiri, zomwe zikutanthauza kuti thupi limatha kuyamwa ndikugwiritsa ntchito michere. Kukonzekera kosinthika kwa mankhwalawa kumakhala ndi chiwerengero chochepa cha kuyamwa kwaumunthu, koma kachigawo kakang'ono ka cis mu ufa wathu ukhoza kupanga synergistic effect ndi trans kuti iwonjezere kuchuluka kwa kuyamwa. Izi zimapangitsa ufa wathu wa β-Carotene kukhala gwero lothandiza komanso lothandiza lazakudya m'thupi.
Powder yathu ya β-Carotene imapangidwa mosalekeza, kuwonetsetsa kuti makasitomala athu onse akupezeka mokhazikika. Izi zimathetsa kufunika kodandaula za kutha kwa mankhwala, ndikupangitsa kukhala gwero lodalirika komanso losavuta la zakudya zowonjezera zakudya zanu.
Mapangidwe amtundu wathu wa β-Carotene Powder amapangidwa ndi ma trans ndi cis carotenoids. Kusintha kwazinthu zonse zamalonda athu kuli ndi maubwino ambiri azaumoyo, zomwe zimapangitsa kukhala chisankho chabwino kwambiri kwa iwo omwe akufuna kukonza thanzi lawo. Kukonzekera kwa cis kwa mankhwala athu kumathandiza kuonjezera bioavailability wa zakudya, zomwe zimapangitsa kuti thupi likhale lothandiza kwambiri.
Powder yathu ya β-Carotene ndi chinthu chachilengedwe, ndikupangitsa kuti ikhale yotetezeka komanso yathanzi kuti tidye. Timanyadira kupanga zinthu zachilengedwe, zokhazikika, komanso zosamalira zachilengedwe. Kudzipereka kwathu pazabwino kumawonetsetsa kuti makasitomala athu alandila chinthu chomwe chili chothandiza, chathanzi, komanso chotetezeka kugwiritsa ntchito.
| Dzina lazogulitsa | β-Carotene ufa | Kuchuluka | 1kg |
| Kufotokozera | FWK-HLB-3; 1% (CWS) | Nambala ya Batch | BWCREP2204302 |
| Swathu | Gawo la Nutritional Products | Chiyambi | China |
| Tsiku lopanga | 2022-04-20 | Tsiku Lomaliza Ntchito | 2024-04-19 |
| Kanthu | Kufotokozera | Zotsatira za mayeso | Njira Yoyesera |
| Kuyesa | β-Carotene≥1% | 1.2% | UV-Vis |
| Maonekedwe | Orange-chikasu mpaka lalanje Ufa wopanda madzi, Palibe zachilendo komanso palibe fungo. | Zimagwirizana | Zowoneka |
| Kukoma & Kununkhira | Khalidwe | Zimagwirizana | Zomverera |
| Kutaya pakuyanika | ≤5% | 4.10% | USP <731> Ph.Eur.2,2,32 |
| Kuyeza kwa Mtundu | ≥25 | 25.1 | UV-Vis |
| Tinthu Kukula | 100% Dulani sieve 40mesh | 100% | USP<786>Ph.Eur.2.9.12 |
| 90% Dulani sieve 80mesh | 90% | ||
| Chitsulo cholemera (mg/kg) | Pb≤2mg/kg | <0.05mg/kg | USP<231>II |
| Monga≤2mg/kg | <0.01mg/kg | Ph,Eur.2.4,2 | |
| TPC cfu/g | ≤1000CFU/g | <10 | GB4789.2-2016 |
| Yisiti&Nkhungu cfu/g | ≤100CFU/g | <10 | GB 4789.15-2016 |
| Enterobacterial | ≤10CFU/g | <10 | GB 4789.3-2016 |
| E.coli | Zoipa | Zoipa | GB4789.4-2016 |
| Salmonella cfu / 25g | Zoipa | Zoipa | GB4789.4-2016 |
| Staphylococcus aureus | Zoipa | Zoipa | GB4789.10-2016 |
| Kusungirako | Kusungidwa pamalo owuma, khalani kutali ndi kuwala kwamphamvu ndi kutentha. | ||
| Kulongedza | 1kg/thumba, 25kg/ng'oma. | ||
| Alumali moyo | zaka 2. | ||
Natural β-Carotene ufa ndi carotenoid, yomwe ndi organic pigment yomwe imapezeka mu zipatso ndi ndiwo zamasamba zambiri. Ndi gwero lachilengedwe la vitamini A ndipo lili ndi izi:
1.Ufa wamtundu wofiira wa Orange: Natural β-Carotene ufa ndi ufa wofiira wa lalanje, womwe umasungunuka m'mafuta a masamba ndi mafuta.
2. Wolemera mu antioxidants: Ndi wolemera mu antioxidants, amene amathandiza kuteteza maselo ku kupsyinjika okosijeni ndi kuwonongeka.
3.Zabwino pa thanzi la maso: Natural β-Carotene ndi gawo lofunikira kuti likhale ndi thanzi la maso. Imasinthidwa kukhala retinol, yomwe imafunikira kuti muwone bwino.
4.Zabwino pa thanzi la khungu: ufa wa β-Carotene ungathandize kuteteza khungu ku kuwonongeka kwa dzuwa ndi kukalamba msanga.
5.Immune system booster: Ingathandizenso kulimbikitsa chitetezo cha mthupi komanso kukhala ndi thanzi labwino.
6. Zosiyanasiyana: Mwachilengedwe β-Carotene ufa ukhoza kugwiritsidwa ntchito ngati mtundu wa chakudya, chophatikizira muzakudya zowonjezera, komanso ukhoza kuwonjezeredwa kuzinthu zodzikongoletsera.
7. Wokhazikika: Ufawu ndi wokhazikika pansi pa zochitika zosiyanasiyana zachilengedwe, zomwe zimapangitsa kuti zikhale zosavuta kusunga ndi kunyamula.
8. Chilengedwe: Beta-carotene mu ufawu ndi wopangidwa mwachibadwa ndipo amapangidwa, popanda kufunikira kopangira mankhwala kapena mankhwala.
1.Kulimbikitsa Thanzi Lamtima: Walnuts ali ndi omega-3 fatty acids, omwe angathandize kuchepetsa mafuta a kolesterolini komanso kuyendetsa magazi m'thupi lonse. Izi zimachepetsa chiopsezo cha matenda a mtima, sitiroko, ndi matenda ena amtima.
2.Kulimbikitsa Ubongo Wathanzi: Mankhwala a Walnut peptide angathandize kupititsa patsogolo chidziwitso, kukumbukira, ndi kuika maganizo. Ali ndi ma antioxidants ndi omega-3 fatty acids omwe angateteze ubongo kuti usawonongeke komanso kuthandizira thanzi labwino la mitsempha.
3. Kuchepetsa Kutupa: Mankhwala a Walnut peptide angathandize kuchepetsa kutupa thupi lonse. Kutupa kosatha kumalumikizidwa ndi matenda osiyanasiyana, kuphatikizapo khansa, nyamakazi, ndi matenda amtima.
4. Kuthandizira Ntchito Yoteteza Chitetezo: Walnuts ali ndi antioxidants ndi zakudya zina zomwe zingathandize kulimbikitsa chitetezo cha mthupi. Izi zimachepetsa chiopsezo cha matenda ndi matenda ena.
5. Kupereka Ubwino Wotsutsa Kukalamba: Ma antioxidants muzakudya za mtedza wa peptide angathandize kuteteza khungu kuti lisawonongeke chifukwa cha ma free radicals ndi zinthu zachilengedwe. Izi zingathandize kuchepetsa maonekedwe a mizere yabwino, makwinya, ndi zizindikiro zina za ukalamba.
Natural β-carotene ufa amagwiritsidwa ntchito ngati mtundu wa chakudya komanso chopatsa thanzi. Nazi zina mwazogwiritsira ntchito: 1. Kupaka utoto wa chakudya: ufa wa β-carotene wachilengedwe ungagwiritsidwe ntchito kupereka mtundu wachikasu-lalanje ku zakudya zosiyanasiyana, kuphatikizapo zophika, mkaka, zakumwa, ndi zokhwasula-khwasula.
2.Nutritional supplement: β-carotene ndi antioxidant wamphamvu yomwe ingathandize kuteteza thupi ku kuwonongeka kwakukulu kwaufulu. Zimathandiziranso thanzi la maso, chitetezo chamthupi, komanso thanzi la khungu, pakati pa zabwino zina.
3. Zodzoladzola: β-carotene nthawi zambiri amagwiritsidwa ntchito mu zodzoladzola monga mafuta odzola, mafuta odzola, ndi serums, chifukwa cha antioxidant ndi anti-inflammatory properties, zomwe amakhulupirira kuti zimalimbikitsa khungu lathanzi.
4. Chakudya cha ziweto: ufa wachilengedwe wa β-carotene nthawi zambiri umawonjezeredwa ku zakudya zanyama kuti upangitse mtundu wa nkhuku, nsomba, ndi nyama zina.
5. Mankhwala opangira mankhwala: β-carotene amagwiritsidwa ntchito m'mapangidwe osiyanasiyana a mankhwala, kuphatikizapo mapiritsi, makapisozi, ndi zowonjezera zamadzimadzi chifukwa cha antioxidant katundu ndi mankhwala omwe angakhale nawo.
Kupanga kwachilengedwe kwa Beta-Carotene Powder kudzera mu nayonso mphamvu kumaphatikizapo izi:
1. Kusankhira zovuta: Mtundu woyenera wa tizilombo toyambitsa matenda womwe ungathe kutulutsa beta-carotene umasankhidwa potengera luso lake lakukula bwino pa gawo lapansi loyenera ndikupanga beta-carotene wambiri.
2.Kuyatsa: Kupsyinjika kosankhidwa kumakula pagawo loyenera, monga shuga kapena sucrose, mu bioreactor pansi pazikhalidwe zolamulidwa. Njira yowotchera nthawi zambiri imakhala kwa masiku angapo ndipo imaphatikizapo kuwonjezera zakudya zofunika, monga nayitrogeni, phosphorous, ndi kufufuza mchere.
3. Kukolola: Njira yowotchera ikatha, tizilombo toyambitsa matenda timakololedwa ndi kukonzedwa kuti tichotse maselo ndi zonyansa zina. Izi zimasiya kutulutsa kokhala ndi beta-carotene.
4. Kuyeretsedwa: Zomwe zimapangidwira zimakonzedwanso pogwiritsa ntchito njira zosiyanasiyana zoyeretsera, monga chromatography, kupatula ndi kuyeretsa beta-carotene. Beta-carotene yoyeretsedwayo amawumitsidwa ndikugaya kuti apange ufa wabwino.
5. Kupaka: Gawo lomaliza likuphatikizapo kulongedza Powder Natural Beta-Carotene m'mitsuko yoyenera kuti igawidwe ndi kugwiritsidwa ntchito.
Kusungirako: Sungani pamalo ozizira, owuma, ndi aukhondo, Tetezani ku chinyezi ndi kuwala kwachindunji.
Phukusi lalikulu: 25kg / ng'oma.
Nthawi Yotsogolera: Masiku 7 mutayitanitsa.
Alumali Moyo: 2 years.
Zindikirani: Zosintha mwamakonda zitha kukwaniritsidwa.
Express
Pansi pa 100kg, 3-5days
Khomo ndi khomo utumiki wosavuta kunyamula katundu
Pa Nyanja
Kupitilira 300kg, Pafupifupi Masiku 30
Port to port service professional clearance broker akufunika
Ndi Air
100kg-1000kg, 5-7days
Woyendetsa ndege kupita ku eyapoti akufunika
Natural Beta-Carotene Powder imatsimikiziridwa ndi USDA ndi EU organic, BRC, ISO, HALAL, KOSHER ndi satifiketi za HACCP.
Beta-carotene ndi vitamini A ndi michere yofunika kwambiri yomwe imathandizira kukhala ndi thanzi labwino. Komabe, zimasiyana mmene thupi limayamwa ndi kuzigwiritsa ntchito. Beta-carotene ndi carotenoid yomwe imasandulika kukhala vitamini A m'thupi. Zimapezeka m’zipatso ndi ndiwo zamasamba zambiri, monga kaloti, mbatata, sipinachi, kale, ndi mango. Beta-carotene ndi antioxidant wamphamvu yomwe imateteza thupi ku zowonongeka zomwe zimayambitsidwa ndi ma free radicals, mamolekyu owopsa omwe amathandizira ku matenda osatha monga khansa, matenda amtima ndi Alzheimer's. Komano, vitamini A ndi michere yomwe imapezeka m’zanyama monga chiwindi, mazira, ndi mkaka. Amawonjezeredwa ku zakudya zina monga chowonjezera. Vitamini A imakhudza kwambiri masomphenya, chitetezo chokwanira komanso thanzi la khungu. Ndikofunikiranso pakukula ndi chitukuko, makamaka kwa ana. Kwa anthu ambiri, kupeza vitamini A kuchokera ku zakudya zokhala ndi thanzi labwino ndikokwanira kukwaniritsa zofunikira zawo za tsiku ndi tsiku. Komabe, kudya kwambiri kwa vitamini A muzowonjezera kapena mulingo wambiri kumatha kukhala kwapoizoni ndipo kungayambitse matenda aakulu. Komabe, beta-carotene nthawi zambiri imawonedwa ngati yotetezeka, ngakhale pamilingo yayikulu. Ponseponse, beta-carotene ndi vitamini A ndizofunikira pa thanzi lathu, koma zimapezeka bwino kudzera muzakudya zopatsa thanzi. Ngati mukuganiza zomwa mankhwala owonjezera, onetsetsani kuti mufunsane ndi wothandizira zaumoyo wanu kuti mudziwe mlingo woyenera ndikuonetsetsa kuti simukupitirira malire otetezeka.
Kugwiritsa ntchito beta-carotene wambiri kuchokera ku zakudya nthawi zambiri kumakhala kotetezeka kwa anthu ambiri. Komabe, kumwa mankhwala owonjezera a beta-carotene kungayambitse matenda otchedwa carotenemia ngati agwiritsidwa ntchito mopitirira muyeso. Carotenemia ndi mkhalidwe wabwino komanso wosinthika womwe umapezeka pamene munthu ali ndi beta-carotene yambiri m'magazi awo, zomwe zimapangitsa khungu kukhala lachikasu kapena lalanje. Mkhalidwewu umawonekera nthawi zambiri mwa makanda omwe amadya kwambiri kaloti osadulidwa. Zizindikiro za carotenemia ndi:
1. Khungu limakhala lachikasu kapena lalalanje, makamaka m'manja, m'miyendo, ndi kumaso
2.Palibe kusinthika kwa azungu amaso (mosiyana ndi jaundice)
3.Palibe zizindikiro zina kupatula kusinthika
Carotenemia sizowopsa, ndipo nthawi zambiri imachoka yokha ikangochepetsa kudya kwa beta-carotene. Ngati muwona zizindikiro izi, ndikofunika kulankhula ndi wothandizira zaumoyo wanu kuti athetse zifukwa zina zomwe zingayambitse chikasu.
