Duwa la Buluu la Buluu Buluu Buluu Buluu
Chotsitsa cha Maluwa a Buluu la Buluu ndi mtundu wachilengedwe wa chakudya womwe umapezeka kuchokera ku maluwa ouma a chomera cha Clitoria ternatea. Chotsitsacho chili ndi anthocyanins ambiri, mtundu wa utoto womwe umapatsa maluwawo mtundu wawo wabuluu wosiyana. Chikagwiritsidwa ntchito ngati utoto wa chakudya, chimapereka mtundu wabuluu wachilengedwe komanso wowala bwino ku zakudya ndi zakumwa, ndipo nthawi zambiri chimagwiritsidwa ntchito ngati njira ina yabwino m'malo mwa mitundu yopangira chakudya.
Ubwino waukulu wa chotsitsa cha nandolo cha gulugufe ndi kutentha kwake kwakukulu. Chifukwa chake, chikhoza kuwonjezeredwa ku zakudya ndi zakumwa zosiyanasiyana kuti apange mitundu yofiirira kwambiri, buluu wowala, kapena wobiriwira wachilengedwe. Pachifukwa ichi, kugwiritsa ntchito chotsitsacho kuli kochuluka, popeza kuvomerezedwa ndi FDA kumatanthauza chilichonse kuyambira zakumwa zamasewera ndi carbonated mpaka zakumwa za zipatso ndi madzi, tiyi, zakumwa za mkaka, maswiti ofewa ndi olimba, chingamu chotafuna, yogurt, kirimu wa khofi wamadzimadzi, makeke oziziritsa mkaka, ndi ayisikilimu.
| Dzina la Chinthu | Ufa wa duwa la nandolo wa gulugufe | |
| Chinthu Choyesedwa | Malire a Mayeso | Zotsatira za Mayeso |
| Maonekedwe | Ufa wabuluu | Kutsatira malamulo |
| Kuyesa | Ufa Woyera | Kutsatira malamulo |
| Fungo | Khalidwe | Kutsatira malamulo |
| Kutayika pakuuma | <0.5% | 0.35% |
| Zosungunulira zotsalira | Zoyipa | Kutsatira malamulo |
| Mankhwala ophera tizilombo otsala | Zoyipa | Kutsatira malamulo |
| Chitsulo Cholemera | <10ppm | Kutsatira malamulo |
| Arsenic (As) | <1ppm | Kutsatira malamulo |
| Mtsogoleli (Pb) | <2ppm | Kutsatira malamulo |
| Cadmium (Cd) | <0.5ppm | Kutsatira malamulo |
| Mercury (Hg) | Kulibe | Kutsatira malamulo |
| Tizilombo toyambitsa matenda | ||
| Chiwerengero Chonse cha Ma Plate | <1000cfu/g | 95cfu/g |
| Yisiti ndi Nkhungu | <100cfu/g | 33cfu/g |
| E.Coli | Zoyipa | Kutsatira malamulo |
| S. Aureus | Zoyipa | Kutsatira malamulo |
| Salmonella | Zoyipa | Kutsatira malamulo |
| Mankhwala ophera tizilombo | Zoyipa | Kutsatira malamulo |
| Mapeto | Kugwirizana ndi zofunikira | |
▲ Zachilengedwe Zatsopano & Zokhazikika
▲ Kukoma/Utoto Wachilengedwe Watsopano (Anthocyanin)
▲ Zakudya Zachilengedwe Zatsopano
▲ Ma Antioxidant Apamwamba
▲ Mankhwala oletsa matenda a shuga
▲ Kuwona ndi maso
▲ Kuletsa kutupa
Ubwino Wathanzi
▲Amathandiza thanzi la khungu ndi tsitsi.
▲Zingathandize kuchepetsa thupi.
▲Kumalimbitsa shuga m'magazi.
▲Kulimbitsa Maso.
▲Kongoletsa Khungu.
▲Limbitsani Tsitsi.
▲Thanzi la Kupuma.
▲ Limbanani ndi Matenda.
▲Kuthandiza pa kugaya chakudya.
(1) Amagwiritsidwa ntchito m'munda wa zowonjezera zakudya ndi zakumwa;
(2) Amagwiritsidwa ntchito ngati utoto m'mafakitale.
(3) Amagwiritsidwa ntchito m'magawo okongoletsa.
Njira Yopangira Blue Butterfly Pea Flower Extract Blue Color
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: 25kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Chotsitsa cha Maluwa a Buluu Buluu Mtundu wa Buluu ndi wovomerezeka ndi USDA ndi EU organic, BRC, ISO, HALAL, KOSHER ndi HACCP.
Zina mwa zoyipa zomwe zingachitike chifukwa cha nandolo ndi izi: 1. Matenda a ziwengo: Anthu ena akhoza kukhala ndi vuto la ziwengo chifukwa cha nandolo, zomwe zingayambitse zizindikiro monga ziphuphu, kutupa, komanso kupuma movutikira. 2. Kuyanjana ndi mankhwala: Nandolo za butterfly zimatha kuyanjana ndi mankhwala ena, kuphatikizapo mankhwala ochepetsa magazi ndi okodzetsa, zomwe zingayambitse mavuto. 3. Mavuto a m'mimba: Kudya tiyi wambiri wa maluwa a nandolo za butterfly kapena zowonjezera kungayambitse mavuto am'mimba monga nseru, kusanza, ndi kutsegula m'mimba. 4. Sizoyenera amayi apakati kapena oyamwitsa: Chitetezo cha maluwa a nandolo za butterfly panthawi ya mimba ndi kuyamwitsa sichinadziwike, choncho tikukulimbikitsani kupewa izi nthawi zina. 5. Kuvuta kupeza: Maluwa a nandolo za butterfly sangapezeke mosavuta m'madera onse, chifukwa amalimidwa makamaka ku Southeast Asia. Ndikofunikira kufunsa katswiri wa zaumoyo musanadye maluwa a nandolo za butterfly kapena zowonjezera zina zachilengedwe, makamaka ngati muli ndi matenda enaake kapena mukumwa mankhwala ena.








