Ufa Woyera wa Riboflavin (Vitamini B2)
Vitamini B2 ufa, womwe umadziwikanso kuti riboflavin ufa, ndiwowonjezera zakudya zomwe zili ndi vitamini B2 mu mawonekedwe a ufa. Vitamini B2 ndi imodzi mwa mavitamini asanu ndi atatu a B omwe amafunikira kuti thupi lizigwira ntchito bwino. Zimagwira ntchito yofunika kwambiri m'njira zosiyanasiyana zathupi, kuphatikiza kupanga mphamvu, kagayidwe kachakudya, komanso kukonza khungu, maso, ndi manjenje.
Vitamini B2 ufa nthawi zambiri amagwiritsidwa ntchito ngati chakudya chowonjezera kwa anthu omwe akusowa kapena amafunika kuwonjezera kudya kwa vitamini B2. Amapezeka mu mawonekedwe a ufa, omwe amatha kusakaniza mosavuta mu zakumwa kapena kuwonjezeredwa ku chakudya. Vitamini B2 ufa ukhozanso kutsekedwa kapena kugwiritsidwa ntchito ngati chophatikizira popanga zakudya zina zopatsa thanzi.
Ndikofunika kuzindikira kuti ngakhale kuti vitamini B2 nthawi zambiri amaonedwa kuti ndi yotetezeka komanso yolekerera, nthawi zonse amalangizidwa kukaonana ndi katswiri wa zachipatala kapena kadyedwe musanayambe mankhwala atsopano owonjezera. Amatha kudziwa mlingo woyenera ndikuthandizira kuthana ndi zovuta zilizonse zokhudzana ndi thanzi kapena kuyanjana ndi mankhwala.
| Zinthu Zoyesera | Zofotokozera | Zotsatira |
| Maonekedwe | Orange-chikasu crystalline ufa | Amakumana |
| Chizindikiritso | Fluorescence yonyezimira yobiriwira imatha pakawonjezeredwa ma mineral acid kapena alkali | Amakumana |
| Tinthu Kukula | 95% amadutsa 80 mauna | 100% yadutsa |
| Kuchulukana Kwambiri | Pafupifupi 400-500 g / l | Amakumana |
| Kuzungulira Kwapadera | -115 ° ~ -135 ° | -121 ° |
| Kutaya pakuyanika (105 ° kwa 2Hrs) | ≤1.5% | 0.3% |
| Zotsalira pa Ignition | ≤0.3% | 0.1% |
| Lumiflavin | ≤0.025 pa 440nm | 0.001 |
| Zitsulo Zolemera | <10ppm | <10ppm |
| Kutsogolera | <1ppm | <1ppm |
| Kuyesa (pa zouma) | 98.0% ~ 102.0% | 98.4% |
| Total Plate Count | <1,000cfu/g | 238cfu/g |
| Yisiti & Mold | <100cfu/g | 22cfu/g |
| Coliforms | <10cfu/g | 0cfu/g |
| E. Coli | Zoipa | Zoipa |
| Salmonella | Zoipa | Zoipa |
| Pseudomonas | Zoipa | Zoipa |
| S. Aureus | Zoipa | Zoipa |
Chiyero:Ufa wapamwamba wa riboflavin uyenera kukhala ndi chiyero chapamwamba, makamaka pamwamba pa 98%. Izi zimatsimikizira kuti mankhwalawa ali ndi zonyansa zochepa ndipo alibe zowononga.
Gulu la Mankhwala:Yang'anani ufa wa riboflavin womwe umatchedwa kuti mankhwala kapena chakudya. Izi zikuwonetsa kuti mankhwalawo adatsata njira zowongolera bwino komanso zoyenera kuti anthu azidya.
Zosungunuka m'madzi:Riboflavin ufa uyenera kusungunuka mosavuta m'madzi, kuti ugwiritsidwe ntchito mosavuta pazinthu zosiyanasiyana monga kusakaniza ndi zakumwa kapena kuwonjezera pazakudya.
Zosanunkha komanso Zosakoma:Ufa wapamwamba wa riboflavin uyenera kukhala wopanda fungo komanso wosalowerera ndale, zomwe zimalola kuti ziphatikizidwe mosavuta mu maphikidwe osiyanasiyana popanda kusintha kukoma.
Kukula kwa Tinthu ta Micronized:Riboflavin ufa particles ayenera kukhala micronized kuonetsetsa kusungunuka bwino ndi kuyamwa m'thupi. Tinthu tating'onoting'ono timakulitsa mphamvu ya chowonjezeracho.
Kuyika:Kuyika kwapamwamba ndikofunikira kuti muteteze ufa wa riboflavin ku chinyezi, kuwala, ndi mpweya, zomwe zingawononge khalidwe lake. Yang'anani zinthu zomwe zimasindikizidwa m'mitsuko yopanda mpweya, makamaka ndi desiccant yomwe imatulutsa chinyezi.
Zitsimikizo:Opanga odalirika nthawi zambiri amapereka ziphaso zosonyeza kuti ufa wawo wa riboflavin umakwaniritsa miyezo yoyenera. Yang'anani ziphaso monga Good Manufacturing Practices (GMP) kapena kuyesa kwa chipani chachitatu kuti mukhale oyera ndi potency.
Kupanga Mphamvu:Vitamini B2 amatenga nawo gawo pakusintha ma carbohydrate, mafuta, ndi mapuloteni kuchokera ku chakudya kukhala mphamvu. Imathandiza kuthandizira kukwanira bwino kwa kagayidwe kazakudya ndipo imagwira ntchito yofunika kwambiri pakusunga mphamvu zonse.
Antioxidant ntchito:VB2 imagwira ntchito ngati antioxidant, imathandizira kuletsa ma free radicals owopsa m'thupi. Izi zitha kuthandizira kuchepetsa kupsinjika kwa okosijeni ndikuteteza maselo ku zowonongeka zomwe zimayambitsidwa ndi ma free radicals.
Thanzi la Maso:Ndikofunikira kuti mukhalebe ndi masomphenya abwino komanso thanzi la maso lonse. Zingathandize kupewa matenda monga ng'ala ndi zaka zokhudzana ndi macular degeneration (AMD) pothandizira thanzi la cornea, lens, ndi retina.
Khungu Lathanzi:Ndikofunikira kuti khungu likhale labwino. Zimathandizira kukula ndi kusinthika kwa maselo a khungu ndipo zingathandize kusintha maonekedwe a khungu, kuchepetsa kuyanika, ndi kulimbikitsa khungu lowala.
Ntchito ya Neurological:Imakhudzidwa ndi kaphatikizidwe ka ma neurotransmitters omwe ndi ofunikira kuti ubongo uzigwira bwino ntchito komanso thanzi labwino. Zitha kuthandizira kuthandizira kuzindikira ndikuchepetsa zizindikiro za mikhalidwe monga migraines ndi kukhumudwa.
Kupanga Ma cell Ofiira:Zimafunika kuti papangidwe maselo ofiira a magazi, omwe ali ndi udindo wonyamula mpweya m'thupi lonse. Kudya mokwanira kwa riboflavin ndikofunikira popewa matenda monga kuchepa kwa magazi m'thupi.
Kukula ndi Chitukuko:Zimagwira ntchito yofunika kwambiri pakukula, kukula, ndi kubereka. Ndikofunikira makamaka panthawi ya kukula mofulumira, monga mimba, ukhanda, ubwana, ndi unyamata.
Makampani a Chakudya ndi Chakumwa:Vitamini B2 nthawi zambiri amagwiritsidwa ntchito ngati utoto wazakudya, kupereka mtundu wachikasu kapena lalanje kuzinthu monga mkaka, chimanga, confectionery, ndi zakumwa. Amagwiritsidwanso ntchito ngati chakudya chowonjezera pazakudya zolimbitsa thupi.
Makampani Azamankhwala:Vitamini B2 ndi michere yofunika kwambiri pa thanzi la munthu, ndipo ufa wa riboflavin umagwiritsidwa ntchito ngati chowonjezera pazakudya monga makapisozi, mapiritsi, kapena ufa. Amagwiritsidwanso ntchito popanga mankhwala osiyanasiyana.
Zakudya Zanyama:Amawonjezeredwa ku chakudya cha ziweto kuti akwaniritse zofunika pazakudya za ziweto, nkhuku, ndi ulimi wa m’madzi. Zimathandizira kulimbikitsa kukula, kupititsa patsogolo kubereka, komanso kupititsa patsogolo thanzi la nyama zonse.
Zodzoladzola ndi Zosamalira Munthu:Itha kupezeka ngati chophatikizira muzinthu zosamalira khungu, zosamalira tsitsi, ndi zodzoladzola. Itha kugwiritsidwa ntchito ngati antioxidant kapena kuwonjezera mtundu wa chinthucho.
Nutraceuticals ndi Zakudya Zowonjezera:Amagwiritsidwa ntchito kwambiri popanga zakudya zopatsa thanzi komanso zopatsa thanzi chifukwa cha ntchito yake yosunga thanzi labwino komanso kuthandizira ntchito zosiyanasiyana zathupi.
Biotechnology ndi Cell Culture:Amagwiritsidwa ntchito mu biotechnological process, kuphatikiza ma cell culture media formulations, chifukwa amagwira ntchito ngati gawo lofunikira pakukula ndi kutheka kwa maselo.
1. Kusankhira zovuta:Sankhani mtundu woyenera wa tizilombo tomwe timatha kupanga Vitamini B2 bwino. Mitundu yodziwika bwino yomwe imagwiritsidwa ntchito ndi Bacillus subtilis, Ashbya gossypii, ndi Candida famata.
2. Kukonzekera kwa Inoculum:Itanitsani mtundu womwe mwasankha munjira yokulirapo yokhala ndi michere monga glucose, ammonium salt, ndi mchere. Izi zimathandiza kuti tizilombo toyambitsa matenda tichuluke ndikufika pa biomass yokwanira.
3. Kuyanika:Tumizani inoculum mu chotengera chokulirapo chowotchera pomwe kupanga Vitamini B2 kumachitika. Sinthani pH, kutentha, ndi mpweya kuti mupange mikhalidwe yabwino kwambiri yakukula ndi kupanga Vitamini B2.
4. Gawo lopanga:Munthawi imeneyi, tizilombo tating'onoting'ono timadya michere mkati mwake ndikutulutsa Vitamini B2 ngati chotulukapo. Njira yowotchera imatha kutenga masiku angapo mpaka milungu ingapo, kutengera kupsinjika komwe kumagwiritsidwa ntchito.
5. Kukolola:Mulingo wofunidwa wa Vitamini B2 ukakwaniritsidwa, msuzi wa fermentation umakololedwa. Izi zitha kuchitika polekanitsa tizilombo tating'onoting'ono kuchokera pamadzi amadzimadzi pogwiritsa ntchito njira monga centrifugation kapena kusefera.
6. Kuchotsa ndi kuyeretsa:Zomera zomwe zimakololedwa zimasinthidwa kuti zitenge Vitamini B2. Njira zosiyanasiyana monga kutulutsa zosungunulira kapena chromatography zitha kugwiritsidwa ntchito kulekanitsa ndi kuyeretsa Vitamini B2 kuzinthu zina zomwe zimapezeka mu biomass.
7. Kuyanika ndi kupanga:Vitamini B2 woyeretsedwa nthawi zambiri amawumitsidwa kuti achotse chinyezi chilichonse ndikusinthidwa kukhala mawonekedwe okhazikika monga ufa kapena ma granules. Itha kusinthidwanso kukhala mitundu yosiyanasiyana monga mapiritsi, makapisozi, kapena njira zamadzimadzi.
8. Kuwongolera khalidwe:Panthawi yonse yopangira, njira zoyendetsera bwino zimayendetsedwa kuti zitsimikizire kuti chomaliza chikukwaniritsa zofunikira za chiyero, potency, ndi chitetezo.
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Phukusi lalikulu: 25kg / ng'oma.
Nthawi Yotsogolera: Masiku 7 mutayitanitsa.
Alumali Moyo: 2 years.
Zindikirani: Zosintha mwamakonda zitha kukwaniritsidwa.
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Ufa Woyera wa Riboflavin (Vitamini B2)imatsimikiziridwa ndi NOP ndi EU organic, satifiketi ya ISO, satifiketi ya HALAL, ndi satifiketi ya KOSHER.
M'thupi, ufa wa riboflavin (vitamini B2) umagwira ntchito yofunika kwambiri pazochitika zosiyanasiyana za thupi. Umu ndi momwe zimagwirira ntchito:
Kupanga Mphamvu:Riboflavin ndi gawo lofunikira la ma coenzymes awiri, flavin adenine dinucleotide (FAD) ndi flavin mononucleotide (FMN). Ma coenzymes awa amatenga nawo gawo munjira zopangira mphamvu zamagetsi, monga citric acid cycle (Krebs cycle) ndi unyolo wonyamula ma elekitironi. FAD ndi FMN zimathandizira pakusintha kwamafuta, mafuta, ndi mapuloteni kukhala mphamvu zogwiritsidwa ntchito m'thupi.
Antioxidant ntchito:Riboflavin ufa umakhala ngati antioxidant, kutanthauza kuti umathandiza kuteteza maselo ku zowonongeka zomwe zimayambitsidwa ndi ma radicals aulere. Ma coenzymes FAD ndi FMN amagwira ntchito molumikizana ndi machitidwe ena a antioxidant m'thupi, monga glutathione ndi vitamini E, kuti achepetse ma radicals aulere komanso kupewa kupsinjika kwa okosijeni.
Kupanga Maselo Ofiira a Magazi:Riboflavin ndiyofunikira pakupanga maselo ofiira amwazi komanso kaphatikizidwe ka hemoglobin, mapuloteni omwe amanyamula mpweya m'thupi lonse. Imathandiza kukhala ndi milingo yokwanira ya maselo ofiira a m'magazi, motero kupewa zinthu monga kuchepa kwa magazi m'thupi.
Khungu Lathanzi ndi Kuwona:Riboflavin imathandizira kukonza khungu, maso, ndi mucous nembanemba. Zimathandizira kupanga collagen, mapuloteni omwe amathandizira kapangidwe ka khungu, ndipo amathandizira ntchito ya cornea ndi lens ya diso.
Ntchito ya Nervous System:Riboflavin imathandizira kugwira ntchito bwino kwamanjenje. Zimathandizira kupanga ma neurotransmitters ena, monga serotonin ndi norepinephrine, omwe ndi ofunikira pakuwongolera malingaliro, kugona, komanso kuzindikira kwathunthu.
Kaphatikizidwe ka Hormone:Riboflavin imakhudzidwa ndi kaphatikizidwe ka mahomoni osiyanasiyana, kuphatikiza mahomoni a adrenal ndi mahomoni a chithokomiro, omwe ndi ofunikira kuti thupi likhale ndi thanzi komanso thanzi.
Ndikofunikira kukhala ndi zakudya zokwanira za riboflavin kuti zithandizire ntchito zofunikazi m'thupi. Zakudya zokhala ndi riboflavin zimaphatikizapo mkaka, nyama, mazira, nyemba, masamba obiriwira, ndi chimanga cholimba. Ngati zakudya sizikukwanira, mankhwala owonjezera a riboflavin kapena mankhwala okhala ndi riboflavin ufa angagwiritsidwe ntchito kuti atsimikizire kuchuluka kwa michere yofunikayi.
