Ma Phospholipids a Soya Osinthidwa
Ma Phospholipids a Soya OsinthidwaNdi mitundu yosinthidwa ya phospholipids yamadzimadzi a soya yachilengedwe yomwe imapezeka kudzera muzochita zamankhwala kuti iwonjezere magwiridwe antchito enaake. Ma phospholipids osinthidwa awa amapereka hydrophilicity yabwino kwambiri, zomwe zimapangitsa kuti ikhale yothandiza pa emulsification, kuchotsa filimu, kuchepetsa kukhuthala, ndi kupanga zinthu zosiyanasiyana monga maswiti, zakumwa za mkaka, kuphika, kupumira, komanso kuzizira mwachangu. Ma phospholipids awa ali ndi mawonekedwe achikasu-owonekera bwino ndipo amasungunuka m'madzi, ndikupanga madzi oyera ngati mkaka. Ma phospholipids a Soya Osinthidwa amakhalanso ndi kusungunuka kwabwino kwambiri mumafuta ndipo ndi osavuta kuwabalalitsa m'madzi.
| Zinthu | Madzi a Lecithin a soya osinthidwa wamba |
| Maonekedwe | Madzi owoneka bwino ochokera ku chikasu mpaka bulauni, okhuthala |
| Fungo | kukoma pang'ono kwa nyemba |
| Kulawa | kukoma pang'ono kwa nyemba |
| Mphamvu Yokoka, @ 25 °C | 1.035-1.045 |
| Osasungunuka mu Acetone | ≥60% |
| Mtengo wa peroxide, mmol/KG | ≤5 |
| Chinyezi | ≤1.0% |
| Mtengo wa asidi, mg KOH/g | ≤28 |
| Mtundu, Gardner 5% | 5-8 |
| Kukhuthala 25ºC | 8000- 15000 cps |
| Ether yosasungunuka | ≤0.3% |
| Toluene/Hexane Yosasungunuka | ≤0.3% |
| Heavy metal monga Fe | Sizinapezeke |
| Chitsulo cholemera monga Pb | Sizinapezeke |
| Chiwerengero Chonse cha Ma Plate | 100 cfu/g pamlingo wapamwamba |
| Chiwerengero cha Ma Coliform | 10 MPN/g payokha |
| E coli (CFU/g) | Sizinapezeke |
| Salmonlia | Sizinapezeke |
| Staphylococcus Aureus | Sizinapezeke |
| Dzina la Chinthu | Ufa wa Soy Lecithin Wosinthidwa |
| Nambala ya CAS | 8002-43-5 |
| Fomula ya Maselo | C42H80NO8P |
| Kulemera kwa Maselo | 758.06 |
| Maonekedwe | Ufa Wachikasu |
| Kuyesa | 97% mphindi |
| Giredi | Mankhwala & Zodzoladzola & Chakudya Giredi |
1. Kuwonjezeka kwa mphamvu zogwirira ntchito chifukwa cha kusintha kwa mankhwala.
2. Kusinthasintha kwabwino kwa madzi kuti awonjezere mphamvu ya emulsification, kuchepetsa kukhuthala kwa mamasukidwe, komanso kupanga zinthu pogwiritsa ntchito chakudya.
3. Kugwiritsa ntchito mosiyanasiyana mu zakudya zosiyanasiyana.
4. Mawonekedwe achikasu-owonekera bwino komanso kusungunuka mosavuta m'madzi.
5. Kusungunuka bwino kwambiri mu mafuta komanso kufalikira mosavuta m'madzi.
6. Kugwira bwino ntchito kwa zosakaniza, zomwe zimapangitsa kuti zinthu zikhale bwino kwambiri.
7. Kutha kulimbitsa kukhazikika ndi nthawi yosungira chakudya.
8. Ingagwiritsidwe ntchito pamodzi ndi zosakaniza zina kuti mupeze zotsatira zabwino kwambiri.
9. Yopanda GMO ndipo ndi yoyenera kugwiritsidwa ntchito popanga zakudya zoyera.
10. Zitha kusinthidwa malinga ndi zosowa ndi zofunikira za makasitomala.
Nayi minda yogwiritsira ntchito ya Modified Soybean Liquid Phospholipids:
1. Makampani ogulitsa chakudya- Amagwiritsidwa ntchito ngati chosakaniza chofunikira pa zakudya monga buledi, mkaka, makeke, ndi nyama.
2. Makampani okongoletsa- Amagwiritsidwa ntchito ngati emulsifier yachilengedwe mu zodzoladzola ndi zinthu zosamalira thupi.
3. Makampani opanga mankhwala- Amagwiritsidwa ntchito m'njira zoperekera mankhwala komanso monga chosakaniza mu zakudya zowonjezera zakudya komanso zakudya.
4. Makampani ogulitsa chakudya- Amagwiritsidwa ntchito ngati zowonjezera pazakudya za nyama.
5. Ntchito zamafakitale- Amagwiritsidwa ntchito ngati emulsifier ndi stabilizer m'mafakitale opaka utoto, inki, ndi zokutira.
Njira yopangiraMa Phospholipids a Soya Osinthidwaikuphatikizapo njira zotsatirazi:
1.Kuyeretsa:Soya wosaphika amatsukidwa bwino kuti achotse zinyalala ndi zinthu zina zakunja.
2.Kuphwanya ndi kuchotsa chivundikirocho: Soya amaphwanyidwa ndikuchotsedwa m'thupi kuti alekanitse ufa wa soya ndi mafuta.
3.KuchotsaMafuta a soya amachotsedwa pogwiritsa ntchito chosungunulira monga hexane.
4.Kuchotsa madzi m'thupi: Mafuta a soya osaphikidwa amatenthedwa ndi kusakanizidwa ndi madzi kuti achotse chingamu kapena ma phospholipid omwe alipo.
5. Kuyeretsa:Mafuta a soya ochotsedwa mu gummed amakonzedwanso kuti achotse zinyalala ndi zinthu zosafunikira monga mafuta acids, mtundu, ndi fungo.
6. Kusintha:Mafuta a soya oyeretsedwa amachiritsidwa ndi ma enzyme kapena mankhwala ena kuti asinthe ndikuwongolera mphamvu zakuthupi ndi zogwirira ntchito za ma phospholipid.
7. Kupanga:Ma phospholipids a soya osinthidwa amapangidwa m'magulu osiyanasiyana kapena kuchuluka kwake kutengera momwe amagwiritsidwira ntchito komanso zomwe makasitomala amafuna.
Dziwani kuti tsatanetsatane wa njira yopangira zinthu ungasiyane malinga ndi wopanga ndi zomwe wapanga.
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Ma Phospholipids a Soya Osinthidwayavomerezedwa ndi USDA ndi EU organic, BRC, ISO, HALAL, KOSHER, ndi HACCP satifiketi.
Ma Soybean Liquid Phospholipids osinthidwa amapereka ubwino wina kuposa Soybean Liquid Phospholipids wamba. Ubwino uwu ndi monga:
1. Kugwira ntchito bwino: Njira yosinthirayi imasintha momwe ma phospholipids amagwirira ntchito komanso momwe amagwirira ntchito, zomwe zimawathandiza kuti agwire bwino ntchito zosiyanasiyana.
2. Kukhazikika bwino: Ma Phospholipids a Soya Osinthidwa ali ndi kukhazikika bwino, zomwe zimathandiza kuti agwiritsidwe ntchito m'njira zosiyanasiyana.
3. Katundu wosinthika: Njira yosinthira imalola opanga kusintha mawonekedwe a ma phospholipid kuti akwaniritse zosowa zinazake.
4. Kugwirizana: Ma Soybean Liquid Phospholipids osinthidwa ali ndi khalidwe komanso makhalidwe ofanana, zomwe zimatsimikizira kuti mankhwalawa amagwira ntchito moyenera m'njira zosiyanasiyana komanso m'njira zosiyanasiyana.
5. Kuchepetsa zinyalala: Njira yosinthirayi imachepetsa zinyalala mu ma phospholipid, zomwe zimapangitsa kuti zikhale zoyera komanso zotetezeka.
Ponseponse, ma Soybean Liquid Phospholipids osinthidwa amapereka magwiridwe antchito abwino, kusinthasintha, komanso chitetezo chabwino poyerekeza ndi ma Soybean Liquid Phospholipids wamba, zomwe zimapangitsa kuti akhale chisankho chomwe chimakondedwa ndi opanga ambiri ndi opanga mapangidwe.
