Polygonum Cuspidatum Extract High-Purity Resveratrol powder

Chiwerengero: 98%
Zikalata: NOP & EU Organic;BRC;ISO 22000;Kosher;Halal;Zotsatira za HACCP
Kuthekera kwapachaka: Kupitilira matani 80000
Ntchito: Amagwiritsidwa ntchito m'munda wazakudya, mankhwala, comestic


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Chiyambi cha Zamalonda

Polygonum Cuspidatum Extract High-Purity Resveratrol Powder, yomwe imadziwikanso kuti Japanese knotweed extract kapena Hu Zhang extract, ndi mtundu wokhazikika wa resveratrol wotengedwa ku chomera cha Japan knotweed.Lili ndi chiwerengero chachikulu cha resveratrol, chomwe chasonyezedwa kuti ndi antioxidant wamphamvu komanso anti-inflammatory pawiri yomwe ingathandize kupewa kapena kusamalira matenda osiyanasiyana, kuphatikizapo matenda a mtima, shuga, khansa, ndi matenda a neurodegenerative.Chotsitsa ichi nthawi zambiri chimagwiritsidwa ntchito muzakudya zowonjezera, zakudya zogwira ntchito, komanso zinthu zapakhungu zosamalira khungu chifukwa cha zomwe zimalimbikitsa thanzi.

Resveratrol ufa 1
Resveratrol ufa 3

Kufotokozera

Zopangact Dzina Resveratrol Qukale 1000KG
Gulu Numbe Mtengo wa BCTP2301307 Origin China
Manufachithunzi tsiku 2023-01-08 Tsiku of Expiration 2025-01-07
Izim Specification Yesani zotsatira Yesani Njira
Kuyesa ≥99% 99.82% Mtengo wa HPLC
Maonekedwe Off-White kapena woyera ufa wabwino Brown Yellow Q/YST 0001S-2018
Kununkhira ndi Kukoma Khalidwe Zimagwirizana Q/YST 0001S-2018
Kutaya pakuyanika ≤0.5% 0.16% CP2015
Chinyezi ≤0.5% 0.09% GB 5009.3-2016 (I)
Melting Point 258-263C 258-260C CP2015
Chitsulo cholemera (mg/kg) Heavy Metals≤ 10(ppm) Zimagwirizana GB/T5009
Kutsogolera (Pb) ≤2mg/kg Zimagwirizana GB 5009.12-2017 (I)
Arsenic (As) ≤2mg/kg Zimagwirizana GB 5009. 11-2014 (I)
Cadmium(Cd) ≤1mg/kg Zimagwirizana GB 5009.17-2014 (I)
Mercury(Hg) ≤0.1mg/kg Zimagwirizana GB 5009.17-2014 (I)
Ku P a e Coun ≤ 1000cfu/g <10cfu/g GB 4789.2-2016 (I)
Yisiti & Mould ≤ 100cfu/g <10cfu/g GB 4789.15-2016
E.coli Zoipa Zoipa GB 4789.3-2016(II)
Salmonella/25g Zoipa Zoipa GB 4789.4-2016
Staph.aureus Zoipa Zoipa GB4789.10-2016 (II)
Kusungirako Sungani pamalo otsekedwa bwino, osamva kuwala, ndikuteteza ku chinyezi.
Kulongedza 25kg / ng'oma.
Alumali moyo zaka 2.

Mbali

• Antioxidation, kuchedwa kukalamba ndi kukana kutopa
• Anti-khansa, anti-chotupa
• Anti-inflammatory, anti-allergenic
• Antibacterial, anti fungal, antiviral
• Zotsatira za chitetezo cha mthupi

Kugwiritsa ntchito

• Amagwiritsidwa ntchito m'munda wa chakudya, amagwiritsidwa ntchito ngati chowonjezera cha chakudya ndi ntchito yotalikitsa moyo.
• Imagwiritsidwa ntchito pazamankhwala, imagwiritsidwa ntchito nthawi zambiri ngati chowonjezera chamankhwala kapena ma OTCs ndipo imakhala ndi mphamvu zochizira khansa komanso matenda amtima.
• Kugwiritsidwa ntchito mu cometics, kumatha kuchedwetsa kukalamba ndikuletsa UV radiation.l.

Zambiri Zopanga

Njira yopanga ufa wa Resveratrol

ndondomeko

Kupaka ndi Utumiki

Kusungirako: Sungani pamalo ozizira, owuma, ndi aukhondo, Tetezani ku chinyezi ndi kuwala kwachindunji.
Phukusi lalikulu: 25kg / ng'oma.
Nthawi Yotsogolera: Masiku 7 mutayitanitsa.
Alumali Moyo: 2 years.
Zindikirani: Zosintha mwamakonda zitha kukwaniritsidwa.

zambiri

Malipiro ndi Njira Zotumizira

Express
Pansi pa 100kg, 3-5days
Khomo ndi khomo utumiki wosavuta kunyamula katundu

Pa Nyanja
Kupitilira 300kg, Pafupifupi Masiku 30
Port to port service professional clearance broker akufunika

Ndi Air
100kg-1000kg, 5-7days
Woyendetsa ndege kupita ku eyapoti akufunika

trans

Chitsimikizo

Polygonum Cuspidatum Extract High-Purity Resveratrol Powder imatsimikiziridwa ndi USDA ndi EU organic, BRC, ISO, HALAL, KOSHER ndi HACCP satifiketi.

CE

FAQ (Mafunso Ofunsidwa Kawirikawiri)

1. Kodi resveratrol ndi chiyani, ndipo amachotsedwa bwanji ku Polygonum Cuspidatum?

Resveratrol ndi chilengedwe cha polyphenolic chomwe chimapezeka muzomera, kuphatikiza Polygonum Cuspidatum.Kuchichotsa kumaphatikizapo kugwiritsa ntchito zosungunulira monga ethanol kapena madzi kuti asungunuke ndi kuyika pawiri.

2. Kodi ubwino wa resveratrol ndi chiyani?

Resveratrol yawerengedwa mozama chifukwa cha ubwino wake wathanzi, kuphatikizapo kuchepetsa kutupa, kupititsa patsogolo thanzi la mtima, komanso kuthandizira ubongo wathanzi.Amadziwikanso chifukwa cha antioxidant ndipo amatha kukhala ndi zotsutsana ndi ukalamba.

3. Kodi ndiyenera kumwa resveratrol yochuluka bwanji patsiku?

Palibe yankho lofanana ndi limodzi la funsoli, chifukwa mlingo woyenera wa tsiku ndi tsiku ukhoza kusiyana malingana ndi zinthu monga zaka, thanzi, ndi zosowa za munthu aliyense.Ndikofunikira kukaonana ndi akatswiri azaumoyo musanayambe kumwa mankhwala aliwonse owonjezera.

4. Kodi resveratrol ndi yabwino kumwa?

Resveratrol nthawi zambiri imawonedwa ngati yotetezeka kwa anthu ambiri ikamwedwa pamiyeso yoyenera.Komabe, imatha kuyanjana ndi mankhwala ena, kotero ndikofunikira kukaonana ndi dokotala musanamwe mankhwala aliwonse.

5. Kodi resveratrol ingagwiritsidwe ntchito pamutu?

Inde, resveratrol itha kugwiritsidwa ntchito pamutu pazinthu zosamalira khungu kuti ziteteze komanso kudyetsa khungu.Amaganiziridwa kuti ali ndi antioxidant komanso anti-inflammatory effects zomwe zingathandize kukonza maonekedwe a mizere yabwino ndi makwinya.

6. Kodi pali zovuta zilizonse zokhudzana ndi resveratrol?

Kawirikawiri, resveratrol imalekerera bwino ndipo sizimayambitsa mavuto aakulu.Komabe, anthu ena akhoza kukhala ndi zizindikiro zochepa za m'mimba kapena mutu pamene akumwa chowonjezera.


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