Zojambulajambula zopangidwa ndi ma protein
Organic Off Protein (tsp), omwe amadziwikanso kuti mapuloteni any amadzipatula kapena nyama yodzikongoletsa soya, ndi chakudya chomera chomera chochokera ku ma ufa owoneka bwino. Dongosolo la organic likuwonetsa kuti sokoli yomwe imagwiritsidwa ntchito popanga mankhwala ophera tizilombo, feteleza wamankhwala, kapena zolengedwa zosinthika (gmos), ndikutsatira mfundo za ulimi wokulirapo.
Organic adalemba mapuloteni adongosolo omwe amapezeka kuti apange kapangidwe kake kamene kasulidwe ka soy adayaka ndi kuteteza, ndikusintha kukhala zopangidwa ndi mapuloteni ndi mawonekedwe a nyama. Zojambula izi zimapangitsa kuti zigwirizane ndi kapangidwe ka nyama zosiyanasiyana, ndikupangitsa kukhala cholowa m'malo kapena owuma mu masamba ndi vegan.
Monga chochita chochita chokhazikika, chopangira ma protein opanga soy amapereka ogula mokhazikika komanso malo okhala. Nthawi zambiri imagwiritsidwa ntchito ngati chophatikizira chosiyanasiyana pamapulogalamu osiyanasiyana, kuphatikiza burger, masoses, tsabola, ndi njira zina zopangira nyama. Kuphatikiza apo, ma protein opanga soy ndi chisankho chopatsa thanzi, kukhala ochepa mafuta, opanda mafuta, komanso gwero labwino, masamba a mamino acid.
| Chinthu | Peza mtengo |
| Mtundu | Malo owuma ozizira |
| Chifanizo | 25kg / thumba |
| Moyo wa alumali | 24 miyezi |
| Kupanga | Bioway |
| Zosakaniza | N / A |
| Zamkati | Zojambula Panoy Protein |
| Keyala | Hubei, Wuhan |
| MALANGIZO OTHANDIZA | Malinga ndi zosowa zanu |
| Cas No. | 9010-10-0 |
| Mayina ena | Soya mapuloteni ojambula |
| MF | H-135 |
| Einecs No. | 232-720-8 |
| Ayi. | 680-99 |
| Malo oyambira | Mbale |
| Mtundu | Zojambula zamalonda za masamba |
| Dzina lazogulitsa | Mapuloteni / opanga mapuloteni ambiri |
| Moyo wa alumali | zaka 2 |
| Kukhala Uliwala | 90% min |
| Kaonekedwe | ufa wachikasu |
| Kusunga | Malo owuma ozizira |
| Mawu osakira | Kututa toy protein ufa |
Zolemba zapamwamba kwambiri:Ma protein opangidwa ndi madongosolo ndi gwero labwino la mapuloteni onyamula mbewu. Ili ndi amino acid ofunika ndi thupi. Mapuloteni ndi ofunikira pakumanga minofu, kukonza, ndi kukonza, komanso kuthandiza kukula konse ndi chitukuko.
Mtima:Organic TSP ndi yotsika m'mafuta okwanira ndi cholesterol, ndikupangitsa kukhala kusankha bwino kwamtima. Kudya zakudya zotsika m'mafuta okwanira kungathandize kuchepetsa chiopsezo cha matenda a mtima.
Kuchepetsa Kulemera:Zakudya zapamwamba kwambiri, monga organic sp, zomwe zingathandize kulimbikitsa kudzimva kuti kudzimva kuti kudzimva kuti kudzimva kuti kudzimva kuti kudzimva kudzala komanso kusakazidwa. Itha kukhala yofunika kwambiri pa kuwonda kapena kukonza mapulani.
Health Health:Calcium-yolimbana ndi ma gentini opangidwa ndi ma generalic okhala ndi michere yofunikira monga calcium ndi magnesium, omwe amapindula ndi nyengo yamafupa. Kuphatikizira ma protein awa pazakudya zoyenera kumathandiza kuti azikhalabe ndi mafupa abwino ndikuchepetsa chiopsezo cha osteoforosis.
M'munsi mu ziweto:Ma protein soya amakhala opanda khungu chifukwa cha khungu wamba monga gluten, lactose, ndi mkaka. Izi zimapangitsa kukhala koyenera kwa anthu omwe ali ndi zoletsa, ziwengo, kapena kusalolera.
Ma Hormonal Oyenera:Organic TSP ili ndi phytoesrogens, zinthu zofananira ndi mahorogen omwe amapezeka muzomera. Izi zimathandizanso kuchuluka kwa mahomoni m'thupi. Komabe, ndikofunikira kudziwa kuti zotsatira za phytoestrogens zimatha kusiyanasiyana pakati pa anthu.
Health Health:Organic TSP ali wolemera pakudya katebeza, womwe umathandizira kugaya m'mimba. Ziphuphu zimalimbikitsa kusunthidwa kwa matumbo pafupipafupi, zothandizira kugaya, ndipo zimathandizira kuti mukhale okwanira.
Ndikofunikira kudziwa kuti zosowa za kuperewera kwa zakudya zopatsa thanzi komanso zomverera zimatha kukhala zosiyanasiyana. Ngati muli ndi nkhawa zaumoyo kapena zoletsa zakudya, tikulimbikitsidwa kuti mufufuze zaukadaulo kapena kulembetsa Meyoniar musanagule mapuloteni opangidwa mwaluso muzakudya zanu.
Ma protein opangidwa ndi madongosolo a soya, wopangidwa ndi kampani yathu monga wopanga, amadzitamandira zingapo zomwe zimayikanitsa pamsika:
Chitsimikizo cha Organic:Cholinga chathu cha chilengedwe chimatsimikiziridwa organic, kutanthauza kuti chimapangidwa pogwiritsa ntchito njira yolima yolima. Imakhala yopanda mankhwala opatsirana, feteleza wamankhwala, ndi ma gmos, ndikuonetsetsa kuti ndi ochezeka komanso achilengedwe.
Mapuloteni opangidwa:Zogulitsa zathu zimapangitsa kuti zikhale zowoneka bwino komanso zokhala ngati nyama, zimapangitsa kukhala njira ina yabwino kwambiri yosinthira nyama nyama. Mtundu wapaderawu umapangitsa kuti ichotse zonunkhira komanso msuzi, kupereka zakudya zosangalatsa komanso zosangalatsa.
Zolemba zapamwamba kwambiri:Organic TSP ndi gwero lambiri la mapuloteni ozikidwa pazinthu, ndikupangitsa kuti akhale chisankho chabwino kwa iwo omwe akufuna zakudya zopanga mapuloteni. Ili ndi amino onse omwe amafunikira kuti mukhale ndi thanzi labwino ndipo kuli koyenera kwa masamba, vegan, ndi moyo wosinthika.
Kusintha kwamphamvu kwa ntchito:Ma protein athu owoneka bwino a soy angagwiritsidwe ntchito pamapulogalamu osiyanasiyana. Itha kuphatikizidwa mu maphikidwe a Burgeria, mabotolo, soseji, mphodza, zoyambitsa, ndi zina zambiri. Kukoma kwake kosagwirizana ndi zonunkhira zosiyanasiyana, zokometsera, komanso msuzi, kulola kuthekera kosatha kukhitchini.
Ubwino Waubwenzi:Kuphatikiza pa kukhala protein, olemera, organic tsp ndi otsika m'mafuta komanso opanda cholesterol. Mulinso ndi ulusi wazakudya, pothandizira kugaya ndi kulimbikitsa m'matumbo. Posankha malonda athu, ogula amatha kukhala ndi chakudya chopatsa thanzi komanso chokwanira pochepetsa mphamvu zawo.
Ponseponse, organic TSP ali ngati mtundu wapamwamba kwambiri, wosiyanasiyana, ndipo mosasunthika kwa anthu omwe akufuna kusankha mapuloteni opangidwa ndi kapangidwe kake ndi kukoma kwa nyama.
Ma protein owoneka bwino a soy ali ndi gawo logwiritsa ntchito mankhwala pogwiritsa ntchito malonda. Nazi zina mwazomwe zimagwiritsidwa ntchito:
Njira Zomera Zomera:Ma protein opangidwa ndi madongosolo a soya amagwiritsidwa ntchito kwambiri ngati chofunikira kwambiri pazomera zina. Amadziwika kwambiri pazogulitsa ngati ma buggie Buggger, soseji ya zamasamba, nyama, ndi ma nugine. Zojambula zake zazing'ono komanso kuthekera kotengera zonunkhira zimapangitsa kukhala m'malo mwa nyama mu mapulogalamu awa.
Bakery ndi Zakudya Zazitsulo:Ma protein opangidwa ndi zowoneka bwino amatha kugwiritsidwa ntchito polimbikitsa mapuloteni omwe ali ndi zinthu zophika mkate monga mkate, masikono, ndi mipiringidzo ya granola ndi mapuloteni. Zimawonjezera zopatsa thanzi, komanso kapangidwe bwino kwambiri, ndipo imatha kukulitsa moyo wa alumali wa zinthu izi.
Zakudya zokonzedwa ndi zakudya zoundana:Mapuloteni okhala ndi soya amagwiritsidwa ntchito kawirikawiri amagwiritsidwa ntchito mu chakudya chozizira, zokonzekera zokonda kudya, komanso zakudya zosavuta. Itha kupezeka mu mbale ngati masamba a Lasagna, tsabola wokhazikika, tsabola, ndi kusefukira. Kusintha kwa mapuloteni opangidwa ndi soy amalola kuti zisinthe bwino zonunkhira zosiyanasiyana.
MABODZA NDIPONSO ZOSAVUTA:Mu makampani abwino, mapuloteni okhala ndi soy amatha kugwiritsidwa ntchito kuti apange njira zina zopangira chomera ngati yogati, tchizi, ndi ayisikilimu. Imapereka kapangidwe kake ndi kapangidwe kake pochulukitsa mapuloteni omwe ali pazinthuzi. Kuphatikiza apo, itha kugwiritsidwa ntchito kulimbitsa mkaka wopanda mkaka ngati mkaka wa soya.
Sopo, souces, ndi gravies:Ma protein opangidwa ndi zowoneka bwino nthawi zambiri amawonjezeredwa ku sopo, msuzi, komanso ma gravies kuti apititse patsogolo mawonekedwe awo ndikukwera mapuloteni. Itha kukhala ngati wothandizira kukula mu ntchito izi popereka mawonekedwe ofanana ndi masheya okhala ndi nyama.
Chakudya bar ndi thanzi:Ma protein okhala ndi soya soy ndi choyambirira chophatikizira mu chakudya, mapuloteni amagwedezeka, ndi zowonjezera zaumoyo. Ma protein ake apamwamba ndi kusinthasintha kumapangitsa kukhala koyenera pazinthu izi, kupereka mphamvu yopatsa thanzi kwa osewera, okonda kulimba, ndipo anthu amene amafunafuna mapuloteni.
Awa ndi zitsanzo zochepa chabe za magawo ofunsidwa a protein. Ndi mikhalidwe yake yopatsa thanzi komanso kapangidwe kanyama, imakhala ndi vuto la zakudya zina zambiri ngati mapuloteni okhazikika komanso obiriwira.
Njira zopangira zopangidwa ndi madongosolo a soy zimaphatikizapo njira zingapo zofunika. Nayi mwachidule:
Kukonzekera kwa Riw:Orbec Soybeans amasankhidwa ndikutsukidwa, kuchotsa zosayenera komanso zakunja. A Soybeans oyeretsedwa amafota m'madzi kuti afewetse kusintha kwina.
Kuchepetsa ndi kupera:Soybeans wonyowa amapezeka njira yamakina yotchedwa dehill kuti ichotse khwangwala kapena khungu lakunja. Pambuyo pa Dehulling, a Soybeans ali pansi pa ufa wabwino kapena chakudya. Chakudyachi choyambirira ichi ndi chinthu choyambirira chogwiritsidwa ntchito popanga zojambula zolimbitsa thupi.
Kuchotseratu mafuta a soya:Kenako chakudya cha soya chimaperekedwa ndikuchotsa njira yochotsera mafuta soybean. Njira zosiyanasiyana zitha kugwiritsidwa ntchito, monga kuperekera kuchotsa, zotulutsa zosungunulira, kapena makina kukanikiza, kuti alekanitse mafuta ku chakudya cha soya. Izi zimathandizira kuchepetsa mafuta omwe ali ndi chakudya cha soya ndipo amayang'ana mapuloteni.
Kutumiza:Chakudya chobwezeretsedwa cha soya chimayatsidwanso kuti muchotsenso mafuta otsala. Izi zimagwiritsidwa ntchito pogwiritsa ntchito njira zosungunulira kapena njira zosinthira, kuchepetsa mafuta kwambiri.
Mapangidwe:Mphete ya soya yofananira imasakanizidwa ndi madzi, ndipo malo otsekemera amatenthedwa mokakamizidwa. Njirayi, yomwe imadziwika kuti kuphatikizika kapena potamanda, kumaphatikizapo kupatsira chisakanizo kudzera mu makina a extrider. Mkati mwa makinawo, kutentha, kukakamizidwa, ndi kumeta ubweya wamakina kumayikidwa pamapuloteni a soya, ndikupangitsa kuti akhale wosiyana ndi kupanga mawonekedwe a fibrous. Zinthu zodziwika bwino zimadulidwa mu mawonekedwe kapena kukula kwake, ndikupanga zojambulazo soy mapuloteni.
Kuyanika ndi Kuzizira:Ma protein soya amakhala owuma kuti achotse chinyezi chambiri ndikuwonetsetsa kuti alumali asluth amakhala ndi mawonekedwe ndi magwiridwe antchito. Njira yowuma itha kuchitika pogwiritsa ntchito njira zosiyanasiyana monga kuyanika mpweya, kuwuma kwa ng'oma, kapena kuwuma madzimadzi. Nthawi ina youma, mapuloteni opanga soy amakhazikika ndipo kenako amakunyamula posungira kapena kukonzanso.
Ndikofunikira kudziwa kuti njira zapadera zopanga zimathandizira kutengera wopanga ndi mawonekedwe omwe akufuna kupanga mapuloteni opanga. Kuphatikiza apo, njira zina zowonjezera, monga zokometsera, zokometsera, kapena zolimbikitsira, zitha kuphatikizidwa monga zofunikira za pulogalamu yomaliza yogwiritsira ntchito mankhwala omaliza.
Kusungidwa: Khalani pamalo ozizira, owuma, komanso oyera, kuteteza ku chinyezi komanso kuwala.
Phukusi la Bisi: 25kg / Drum.
Nthawi Yotsogola: Patatha masiku 7 mutayitanitsa.
Moyo wa alumali: zaka 2.
Dzukani: Zida zamakono zitha kupezekanso.
20kg / thumba 500kg / pallet
Kulimbikitsidwa
Chitetezo cha Mitengo
Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu
Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika
Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika
Zojambulajambula zopangidwa ndi ma proteinimatsimikiziridwa ndi nop ndi eu organic, satifiketi ya ISO, ŁARL gwiritsidwe, ndi satifiketi ya kosher.
Organic adalemba mapuloteni adongosolo ndi mapuloteni okhala ndi mapuloteni a pea ndi mapuloteni onse omera mbewu omwe amapangidwa ndi zomera zomwe zimagwiritsidwa ntchito popezeka mu zamasamba ndi miyala. Komabe, pali kusiyana pakati pawo:
Gwero:Ma protein okhala ndi soya amachokera ku soya, pomwe ma protein opangidwa ndi pea amapezeka kuchokera ku nandolo. Kusiyanaku kwa gwero kumatanthauza kuti ali ndi ma amino acid osiyanasiyana komanso nyimbo zopatsa thanzi.
Allergenicity:Soy ndi chimodzi mwa chakudya chofala kwambiri chomwe chimakhala, ndipo anthu ena akhoza kukhala ndi ziwengo kapena chidwi chake. Kumbali inayi, nandolo nthawi zambiri zimaganiziridwa kuti zimakhala ndi kuthekera kochepa, kupanga phar protein njira yoyenera kwa iwo omwe ali ndi ziwembu kapena zikhulupiriro.
Mapuloteni okhumba:Onse awiri opangira mapuloteni adongosolo ndi mapuloteni okhala ndi opanga ma pea amakhala ndi mapuloteni. Komabe, mapuloteni soya nthawi zambiri amakhala ndi mapuloteni apamwamba kuposa protein. Ma protein soya amatha kukhala pafupifupi 50-70% mapuloteni, pomwe pea mapuloteni nthawi zambiri amakhala ndi 70-80% protein.
Amino Actic Mbiri:Mapuloteni onsewa amawerengedwa kuti ma protenins athunthu ndipo amakhala ndi ma amino acid onse ofunikira, amino acid ma acid amasiyanasiyana. Ma protein soya ndi okwera pamankhwala ena ofunikira amino, isoleucine, ndi ma cune, pomwe pea mapuloteni amakhala makamaka ku lysine. Makina a amino acid a mapuloteni awa amatha kusokoneza magwiridwe awo komanso oyenera kugwiritsa ntchito njira zosiyanasiyana.
Kulawa ndi kapangidwe:Organic Offictoni Soy mapuloteni ndi ma proteric ojambula a pea amakhala ndi zotupa komanso kapangidwe kake. Mapuloteni soy ali ndi kukoma kosatheka komanso mawonekedwe a fibrous, wokhala ndi nyama ngati madzi, kumapangitsa kuti ikhale yoyenera m'malo mwa nyama. Komabe, protein ya Peastein, kungakhale ndi kukoma kwapadziko lapansi komanso kapangidwe kake kofewa, komwe kumayenera kugwiritsidwa ntchito kuntchito zina ngati mawonekedwe a protein kapena katundu wophika.
Kuwongolera:Zingwe zimatha kukhala pakati pa anthu; Komabe, maphunziro ena amati perin mapuloteni akhoza kukhala osavuta kuposa mapuloteni a soy. Pea mapuloteni ali ndi kuthekera kochepa poyambitsa kusamvana, monga mpweya kapena kutuluka, poyerekeza mapuloteni.
Pamapeto pake, kusankha pakati pa mapuloteni opangidwa ndi mapuloteni opangidwa ndi mapuloteni a pea kumadalira zinthu monga momwe mumafunira, antgginacity, komanso ntchito zosiyanasiyana m'maphikidwe kapena zinthu zosiyanasiyana.
