Madzi oundana a Ortic Buckthorn amayang'ana
Madzi oundana a Ortic Buckthorn amayang'anaNdi mawonekedwe a msuzi wophatikizidwa kuchokera kunyanja ya buckthornr, yomwe ndi chipatso chaching'ono chomwe chimamera ku shrub ya backthorn. Imapangidwa pogwiritsa ntchito njira zolima zachilengedwe, zomwe zimatanthawuza kuti zili ndi mankhwala opatsirana, feteleza, komanso mankhwala ena owononga.
Nyanja ya sea buckthorn amadziwika kuti amadziwika chifukwa cha ma antioxidants a ma antioxidants, kuphatikiza vitamini C, vitamini E, ndi Beta-carotene. Izi ma antioxidarants amathandizira kuteteza thupi ku zopsinjika zamavuto a oxinatikiti, zomwe zimapangitsa kuti zitheke pamavuto osiyanasiyana.
Kuwononga madziwa kumangirizidwa kumakhulupirira kuti amapindula milungu ingapo. Nthawi zambiri zimakhudzidwa chifukwa chokweza katundu wake, chifukwa zimathandizira kulimbitsa chitetezo cha mthupi komanso kuchirikiza bwino.
Kuphatikiza apo, madzi a buckthorn amangoganizira zopindulitsa pakhungu. Ndili ndi zinthu zofunikira kwambiri ma acids ndipo amatha kudyetsa ndi kupatsa khungu khungu, kulimbikitsa khungu.
Chochita chomera ichi chimakhulupiriranso kuti muli ndi mapindu a m'mimba. Zitha kuthandiza kukonza chimbudzi ndikuthandizira muukadaulo chifukwa cha zomwe zili pansi pake.
Ndikofunika kudziwa kuti ngakhale opanga nyanjayi amaperekanso madzi omwe amatha kupeza phindu, nthawi zonse zimakhala bwino kukambirana ndi akatswiri azaumoyo musanawonjezere zakudya zanu zatsopano.
| Dzina lazogulitsa | Madzi am'madzi a nyanja |
| Dzina la Latin | Hippophae rhamnades l |
| Kaonekedwe | Ufa wachikasu |
| Moyo wa alumali | zaka 2 |
| Sampu yaulere | 50-100g |
| Kukula kwa tinthu | 100% Pass 80mesh |
| Kusunga | Malo owuma ozizira |
| Gawo lomwe limagwiritsidwa ntchito | Chipatso |
| Moq | 1kg |
| Kakomedwe | Wokoma ndi wowawasa |
| Chinthu | Chifanizo | Malipiro |
| Utoto & mawonekedwe | Ufa wa lalanje-lalanje / madzi | Zikugwirizana |
| Fungo | Khalidwe | Zikugwirizana |
| Kakomedwe | Khalidwe | Zikugwirizana |
| Sungunuka | 20% -30% | 25.6% |
| Acid Acid (monga tartaric acid) | > = 2.3% | 6.54% |
| M'mwengoPeza mtengo | ||
| Vitamini C | > = 200mg / 100g | 337.0mg / 100g |
| MabomaTEsts | ||
| Chiwerengero chonse cha Plate | <1000 CFU / g | <10 cfu / g |
| Kuwerengera kwamphamvu | <20 cfu / g | <10 cfu / g |
| Yisiti | <20 cfu / g | <10 cfu / g |
| Coloform | <= 1mpn / ml | <1mpn / ml |
| Mabakiteriya a Pathogenic | Wosavomela | Wosavomela |
| CholemeraMetal | ||
| PB (mg / kg) | <= 0.5 | - (Neig) |
| Ngati (mg / kg) | <= 0.1 | - (Neig) |
| HG (mg / kg) | <= 0.05 | - (Neig) |
| Pomaliza: | Zikugwirizana |
Chitsimikizo cha Organic:Nyengo ya buckthorn imakhazikika ndikutsimikiziridwa organic, kuonetsetsa kuti yapangidwa kuti imapangidwa pogwiritsa ntchito masewera olimbitsa thupi osagwiritsa ntchito mankhwala ophera tizilombo kapena mankhwala.
Zambiri za antioxidant zomwe zili:Madzi amayang'ana kwambiri amadziwika ndi ma antioxidants a ma antioxidants, kuphatikiza vitamini C, vitamini E, ndi Beta-carotene. Izi ma antioxidarantrantrants amathandizira kuteteza thupi ku zopsinjika zamankhwala ndi kuwonongeka kwaulere.
Katundu wokulirapo:Kuwononga madzi am'madzi am'madzi amakhulupirira kuti kulimbikitsa chitetezo cha mthupi komanso kuchirikiza kwambiri. Itha kuthandizira kuthana ndi matenda ndikulimbikitsa yankho labwino.
Ubwino Wapakhungu:Madzi amafanana kwambiri ndi ofunika kwambiri mafuta omwe amatha kudya ndi kupatsa khungu. Amagwiritsidwa ntchito nthawi zambiri pazogulitsa skincare kuti mulimbikitse khungu labwino komanso lowala.
Chithandizo cha Digfees:Nyanja ya Nsempha ya Nyanja imadziwikanso zimadziwika kuti ndikuthandizira kugaya ndikulimbikitsa m'matumbo. Ili ndi kanjeza kazakudya kakuti chimbudzi cha Edzi chimakhala chathanzi.
Kugwiritsa ntchito mosiyanasiyana:Mtundu wokhazikika wa madzi am'madzi am'madzi amatha kusakanizidwa mosavuta ndi madzi kapena kuwonjezeredwa kwa osalala, timadziti, kapena zakumwa zina. Itha kugwiritsidwanso ntchito kuphika ndi kuphika maphikidwe kuti muwonjezere mawonekedwe apadera ndi opatsa thanzi.
Zachuma:Madzi am'madzi am'madzi amafanana ndi mavitamini ambiri, michere yambiri, ndi zina zabwino zopindulitsa. Ndiwokwera kwambiri mavitamini c ndi e, komanso carofenoids, omega-3 mafuta acids, ndi flavonoids.
Makina Osiyanasiyana:Madzi oopsa a Nyanja ya Ortic Buckthorn Madzi a Startorn amachokera ku zizolowezi zokhazikika komanso zachilengedwe, ndikuonetsetsa kuti zatukula moyenera.
STFT-Kukhazikika kumapezeka m'njira yokhazikika, komwe kumatanthauza kusungidwa popanda kufiyira ndipo umakhala ndi moyo wautali, ndikupangitsa kuti chikhale choyenera kugwiritsa ntchito pafupipafupi.
Zachilengedwe ndi zoyera:Madzi otsetsereka a Nyanja ya Ortic amangoyenda bwino ndi omasuka ku zowonjezera, zoteteza, komanso zowonjezera shuga. Ndi chinthu choyera komanso chachilengedwe chomwe chimapereka mapindu a seackthorn mu mawonekedwe ophatikizidwa.
Madzi oundana a Nyanja ya Ortic Nurthorn Madzi akhazikika ali ndi maubwino angapo omwe angakhale ndi thanzi labwino chifukwa cha mbiri yake ya michere ndi ma antioxidant. Ena mwa mapindu amoyo okhudzana ndi kuwononga izi ndi izi:
Kuchulukitsa chitetezo cha mthupi:Nyanja ya Seckthorn imakhazikika kwambiri ku Vitamini C, yomwe imadziwika kuti imakulitsa katundu. Kumwa pafupipafupi kungathandize kulimbitsa chitetezo cha mthupi komanso kuteteza ku matenda osiyanasiyana.
Imathandizira thanzi la mtima:Nyanja ya Nsempha ya Nyanja Imakhala ndi Omega-3, Omega-6, ndi mafuta onenepa 9, omwe ndi ofunikira kuti akhale athanzi. Ma acid a mafuta awa atha kuthandiza kuchepetsa kutupa, kusintha kutuluka kwa magazi, ndikuthandizira kuchuluka kwa cholesterol.
Amalimbikitsa khungu labwino:Antioxidants ndi mafuta ofunikira acids omwe amapezeka munyanja buckthorn madzi amakhoza kudya ndi kudyetsa khungu. Amakhulupirira kuti athandizire kuchepetsa zizindikiro, kusintha khungu, ndikulimbikitsa khungu labwino.
Imathandizira thanzi la m'mimba:Nyanja ya sea buckthorn imangokhala yokwera kwambiri pakudya, yomwe imathandizira kugaya ndipo imatha kuthandiza kupewa kudzimbidwa. Zitha kuthandizanso kusintha kwamphamvu ndikulimbikitsa mayamwidwe osayenera.
Amathandizira kuyang'anira Kulemera:Chifukwa cha zomwe zili pansi pake, msuzi wa buckthorn amayang'ana kwambiri kumathandizanso kulimbikitsa kudzimva komanso kupewa kudya kwambiri. Kuphatikiza pazakudya zoyenera zimatha kuthandizira kuyesetsa kwa thupi.
Zotsatira za Anti-zotupa:Kafukufuku wina akusonyeza kuti madzi a seackthorn amayang'ana kwambiri amatha kukhala ndi anti-kutupa zinthu, zomwe zingathandize kuchepetsa kutupa mthupi ndipo kumathetsa zizindikiro za zizindikiro zina.
Ndikofunikira kudziwa kuti pomwe panyanja yam'madzi imathandizira kuti zikhale zopindulitsa, zotsatira za patokha zimatha kukhala zosiyanasiyana, ndipo nthawi zonse zimakhala bwino kukambirana ndi akatswiri azaumoyo musanayambe zakudya zowonjezera zatsopano.
Zakudya zazakudya ndi zakudya zowonjezera:Madzi oundana a Nyanja ya Ortic amagwiritsidwa ntchito nthawi zambiri amagwiritsidwa ntchito ngati chopangira muzakudya zamankhwala ndi zowonjezera zakudya, kupereka mankhwala a mankhwala opindulitsa.
Zakudya zam'manja ndi zakumwa:Madzi amayang'ana mu zakudya ndi zakumwa zogwira ntchito, monga mphamvu za mphamvu, magetsi, ndi timadziti, kuti zithandizire kukhala ndi thanzi labwino ndikuwonjezera mbiri yapadera.
Zodzikongoletsera ndi skincare:Chifukwa cha katundu wake wokhala ndi khungu, nyanja ya orkthorn madzi amagwiritsidwa ntchito kwambiri pamankhwala odzikongoletsa komanso zinthu zomwe zimagwiritsidwa ntchito pakhungu, kuphatikizapo zokongoletsera.
Mankhwala azitsamba ndi mankhwala achi China:Nyanja ya Nyanja yakhala ikugwiritsidwa ntchito mu mankhwala azitsamba zaka mazana ambiri. Madzi amagwiritsidwa ntchito mu machitidwewa kuthandiza mbali zosiyanasiyana zathanzi, kuphatikizapo matenda am'mimba, ntchito yachabe, ndi skincare.
Ntchito Zosintha:Madzi oundana a Nyanja ya Ortic amafunika kugwiritsidwa ntchito pogwiritsa ntchito magwiridwe antchito, mavalidwe, marinade, ndi zakudya zopatsa chidwi komanso zipatso.
Zakudya zamasewera:Katundu wa antioxidant komanso wokulirapo wa sea buckthorn umapangitsa kuti ikhale yopanga m'masewera a zakudya zamasewera, monga zakumwa zamagetsi, zofiirira, ndi kuchira.
Zakumwa zopatsa thanzi:Nyanja ya Seckthorn imatha kugwiritsidwa ntchito popanga zakumwa zopatsa thanzi, kupereka njira yabwino komanso yokhazikika yothetsera katundu wake.
Zakudya Zanyama:Madzi amagwiritsidwanso ntchito amagwiritsidwanso ntchito mu zakudya zanyama, kuphatikiza chakudya cha nyama ndi zowonjezera, kupereka zabwino zofanana ndi omwe ali munthawi ya anthu.
Zinthu Zaumoyo ndi Zabwino:Madzi oundana a Nyanja ya Ortic amagwiritsidwa ntchito zimagwiritsidwa ntchito pazogulitsa zosiyanasiyana komanso zabwino, kuphatikizapo ma helbal testas, mapulogalamu a Detox, ndi zithandizo zachilengedwe.
Akatswiri a akatswiri:Kukhazikika kumagwiritsidwanso ntchito kwa mafakitale a aluso, monga a charupathy, zipatala zodyetsa, madzi, ndi zithandizo zamitundu, pomwe zimathandizira makasitomala.
Kumbukirani kuyang'ana ndi malamulo ndi malangizo omwe ali m'dera lanu lomwe lisanagwiritse ntchito madzi ang'onoang'ono a Nyanja Yachilengedwe.
Njira zopangira nyanja zolengedwa zam'madzi zam'madzi zam'madzi zimangotengera njira zingapo. Nayi chithunzithunzi cha njirayi:
Kututa:Ndi kupanga kwa organic, ndikofunikira kuwonetsetsa kuti zipatso za buckthorn zimakula popanda kugwiritsa ntchito mankhwala ophera tizilombo kapena feteleza. Zipatsozo nthawi zambiri zimakhala zojambulidwa pomwe zakhwima kwathunthu, nthawi zambiri kumapeto kwa chilimwe kapena kugwa koyambirira.
Kuchapa ndi kukonza:Mukakolola, zipatsozo zimatsukidwa kuti zichotse zinyalala zilizonse kapena zodetsa nkhawa. Kenako amasankhidwa kuti achotse zipatso zilizonse zowonongeka kapena zosapsa.
Kuchotsa:Njira yodziwika kwambiri yomwe imagwiritsidwa ntchito kuti ichotse madzi kuchokera ku zipatso za backthorn ndikuwakanizira. Njirayi imaphatikizapo kuphwanya zipatsozo ndikugwiritsa ntchito kukakamiza kuti atulutse madziwo osawaza kutentha kwambiri. Kukakamizidwa kwa kuzizira kumathandiza kuti pasungunuke kukhulupirika kwa madziwo.
Kusefa:Madzi ochotsedwawo amadutsa mu ma mesh osavuta kapena kuwononga dongosolo kuti muchotse zolimba kapena zodetsa zilizonse. Gawo ili limathandizira kuti awonetsetse madzi osalala komanso osalala.
Kuzemba:Madzi akangosefedwa, nthawi zambiri amakhala ndi chidwi chopanga madziwo. Izi zimachitika pochotsa gawo lamadzi kuchokera ku madziwo kudzera mu equaporation kapena njira zina. Zovala zam'madzi zimathandizira kuwonjezera moyo wake ndipo zimapangitsa kuti zisayende bwino.
Pasteurization:Kuonetsetsa kuti chakudya chitetezero ndikuwonjezera moyo wa alumali wokhazikika, ndizofala kungochotsa madziwo. Pasteurization imaphatikizapo kutentha madziwo mpaka kutentha kwakanthawi kochepa kuti muphe bakiteri kapena tizilombo toyambitsa matenda.
Kunyamula ndi kusungira:Gawo lomaliza ndikunyamula madzi oundana am'madzi am'madzi amayang'ana m'matumba oyenera, monga mabotolo kapena ng'oma. Malo osungira moyenera, monga malo ozizira komanso amdima, amasungidwa kuti ateteze bwino.
Ndikofunikira kudziwa kuti opanga osiyanasiyana atha kukhala ndi zosiyana machitidwe awo, komanso njira zina, ndikuphatikizana ndi timadziti kapena kuwonjezera zotsekemera, zitha kuphatikizidwa chifukwa cha zomwe mukufuna.
Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu
Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika
Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika
Madzi oundana a Ortic Buckthorn amayang'anaWotsimikiziridwa ndi ISO, Halal, Kosher, ndi ziphaso za HaccP.
Pomwe organic a buckthorn madzi amadalira ali ndi phindu lalikulu, limakhalanso ndi zovuta zina:
Mtengo:Zogulitsa zachilengedwe, kuphatikizapo madzi am'madzi am'madzi amayenda bwino, amakonda kukhala odula kwambiri poyerekeza ndi anzawo omwe alipo. Izi ndizofunikira chifukwa cha ndalama zambiri zokhudzana ndi olima zachilengedwe, zomwe zimaphatikizapo kulima kwambiri ndi njira zachilengedwe zowongolera ndi njira zachilengedwe zowongolera.
Kupezeka:Zipatso zam'madzi zam'madzi zam'madzi sizikhala zopezeka nthawi zonse. Njira yolima yolimira imatha kukhala yovuta kwambiri, ndipo zokolola zimatha kusiyanasiyana nyengo ndi nyengo. Izi zitha kuchititsa kupezeka kochepa kwa madzi oopsa a Nurkthorn amayerekezera ndi njira zina zosagwirizana.
Kulawa:Zipatso zam'madzi zam'madzi zam'madzi zimakhala ndi tart yachilengedwe komanso yokoma. Anthu ena atha kupeza kukoma kwa madzi am'madzi am'madzi am'madzi amangokhala olimba kwambiri kapena owawasa, makamaka ngati msinkhu wake. Komabe, izi zimatha kuchepetsedwa pochepetsa chidwi ndi madzi kapena kusakaniza ndi timadziti kapena zomata.
Ziwengo kapena zokhuza:Anthu ena amatha kukhala ndi ziwopsezo kapena zomverera ku Nyanja ya Buckthorn kapena zina zopezeka pokhazikika. Ndikofunikira kuyang'ana zovuta zilizonse kapena zomverera musanawononge chinthucho.
Maganizo a thanzi:Pomwe nyanja yam'madzi nthawi zambiri imadziwika kuti ndiotetezeka, anthu omwe ali ndi matenda ena azachipatala kapena matenda ashuga, angafunikire kuchita katswiri wa chipatala asanaphatikize madzi am'madzi am'madzi.
Kusunga ndi Moyo wa alumali:Monga chakudya chilichonse chogulitsa, nyanja yamtengo wapatali ya orkthorn madzi amafanana ndi ochepa alumali atatsegulidwa. Iyenera kuphika ndikudyedwa mkati mwa nthawi ina kuti akhalebe ndi mwayi ndikupewa kuwonongeka. Kuphatikiza apo, malo osungira osayenera kumatha kubweretsa kukula kwa mabakiteriya kapena nkhungu, kubweretsanso chidwi chofuna kugwiritsa ntchito.
Ngakhale kuti anthu ambiri omwe angathe kuchita izi, anthu ambiri amasankhabe madzi otsetsereka am'madzi amayang'ana phindu lake ndi njira zopangira zachilengedwe. Ndikofunikira nthawi zonse kuganizira zomwe amakonda, zofunikira zazakudya, ndi zikhulupiriro zina kapena zikhulupiriro zisanalowetse zakudya zilizonse zomwe mumapeza.
