Masamba a masamba a maolivi

Botani:Olea eropaea l.
Yogwira pophika:Oleuropein
Kulingana:10%, 20%, 40%, 50%, 70% oleuropein;
Hydroxyrosol 5% -60%
Zida zogwiritsira ntchito:Tsamba la azitona
Mtundu:Brown ufa
Thanzi:Katundu wa antioxidant, chitetezo chathupi, thanzi la mtima, zotsatira za zotupa, kasamalidwe ka magazi, kuwongolera shuga wamagazi, antimicrobichi
Ntchito:Zakudya zowonjezera zamitempha, chakudya ndi chakumwa ndi zakumwa, zodzoladzola, mankhwala osokoneza bongo, mankhwala a nyama komanso mankhwala azichimwa

Tumizani imelo kwa ife

Tsatanetsatane wazogulitsa

Matamba a malonda

Kuyambitsa Zoyambitsa

Masamba a masamba a maoliviAmachokera kumasamba a mtengo wa azitona, olea Europaea L. Amadziwika chifukwa cha phindu laumoyo wathanzi, kuphatikizapo antioxidant ndi anti-kutupa katundu. Kutulutsa kumagwiritsidwa ntchito ngati chakudya chowonjezera kuti chithandizire chitetezo cha chitetezo komanso thanzi lonse. Masamba a masamba a maolivi amathanso kugwiritsidwa ntchito pazomwe amathandizidwa ndi antiobicrobial ndi mtima. Monga zowonjezera zachilengedwe, zatchuka chifukwa chotsatsira thanzi. Lumikizanani nafe kuti mumve zambiri:grace@biowaycn.com.

Kutanthauzira (coa)

Chinthu	Chifanizo	Malipiro
Kaonekedwe	Ufa wachikasu	Zikugwirizana
Fungo	Khalidwe	Zikugwirizana
Kukula kwa tinthu	Zonse zikudutsa 80mesh	Zikugwirizana
Gawo lomwe limagwiritsidwa ntchito	tsamba	Zikugwirizana
Kutulutsa zosungunulira	Waltsano	Zikugwirizana
Kutayika pakuyanika	<5%	1.32%
Phulusa	<3%	1.50%
Zitsulo Zolemera	<10ppm	Zikugwirizana
Cd	<01 ppm	Zikugwirizana
Arsenano	<0.5ppm	Zikugwirizana
Tsogoza	<0.5ppm	Zikugwirizana
Hg	Osabwera	Zikugwirizana
Gawani (HPLC)
Oleuropein	≥40%	40.22%
Mankhwala ophera tizilombo
606	<01ppm	Zikugwirizana
Ddt	<01ppm	Zikugwirizana
Acephate	<01ppm	Zikugwirizana
metammasoph	<01ppm	Zikugwirizana
Pcnb	<10ppm	Zikugwirizana
pangoiona	<01ppm	Zikugwirizana
Mayeso oyeserera
Chiwerengero chonse cha Plate	≤1000cfu / g	Zikugwirizana
Yisiti & nkhungu	≤100cfu / g	Zikugwirizana
E.coli	Wosavomela	Zikugwirizana

Mawonekedwe a malonda

(1) Kukhazikika Kwambiri:Onetsetsani kuti tsamba la masamba a maolivi chimachotsa ufa kuchokera ku premium, maolivi opanga kuti atsimikizire kuyera ndi kukhazikika kwa chinthucho.
(1)Kutulutsa koyenera:Patsani gawo lokhazikika la madera othandiza, monga oleuropein, kuti muwonetsetse kusasinthika mu potency ndi ntchito yabwino.
(1)Chiyero ndi Chiyero Chabwino:Kukhazikitsa njira zolimba kuonetsetsa kuti kukulekanitsidwa, chitetezo, komanso kusowa kwa zodetsa.
(1)High bioavailability:Gwiritsani ntchito njira zapamwamba komanso njira zopangira kuti zithandizire bioavailability ndi mayamwidwe pa mankhwala ogwirira ntchito mu ufa.
(1)Zivomerezi:Pezani Zogwirizana, monga organic, komanso osakhala gmo, kuti atsimikizire ogula a mtunduwo komanso kutsatira malamulo a makampani.
(1)Kuyika:Patulani zomwe zimapangitsa kuti pakhale ochezeka komanso osavuta ogwiritsa ntchito, monganso zotumphukira kapena zotengera, kusunga zatsopano komanso kusakaniza.

Ubwino Waumoyo

(1) Antioxidant katundu:Masamba a masamba a maolivi amakhala ndi ma antioxidants, monga polyphenols, omwe angathandize kuteteza maselo kuchokera kuwonongeka kwa oxile ovota.
(2) Kuthandizidwa ndi mathupi:Kutulutsa kumatha kuthandizira chitetezo chamthupi chathanzi chifukwa cha mankhwala ake antimicrobial ndi contalral.
(3) Heriovascular Health:Kafukufuku wina akusonyeza kuti zingathandize kwambiri thanzi la mtima, monga kuthandiza kufalikira.
(4) Zotsatira-zotupa:Zitha kukhala ndi anti-kutupa katundu, zomwe zingapindulitse iwo omwe ali ndi kutupa.
(5) Mayendedwe a Shuga:Kafukufuku woyambirira amapereka kuti zitha kuthandiza kuthandizira kuthandizira shuga wamagazi.
(6) Antimicrobial katundu:Tingafinyeyo atha kukhala ndi zotsatira zoyipa, zomwe zitha kuthandiza kuthana ndi tizilombo toyambitsa matenda osiyanasiyana.

Karata yanchito

Nawa mafakitale omwe maoliva amatulutsa ufa:
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(2) Chakudya ndi chakumwa cha zakumwa zogwira ntchito ndi zakumwa.
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(4) Makampani ogulitsa mankhwala osokoneza bongo ogwiritsa ntchito mankhwala osiyanasiyana azaumoyo.
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(6) mankhwala azitsamba komanso mankhwala achikhalidwe pazinthu zachilengedwe.

Zambiri zopanga (tchati choyenda)

Kupanga ndondomeko yopanga masamba a maolivi imatulutsa ufa nthawi zingapo:

1. Kukolola masamba a maolivi kumakololedwa kuchokera ku mitengo ya maolivi panthawi yoyenera kuonetsetsa kuti mulimbikitso kwambiri.
2. Kuyeretsa ndi Kusankha: Masamba okolola azitola amatsukidwa ndikusanjidwa kuchotsa zosayera, monga fumbi, dothi, ndi zinyalala zina.
3. Kuyanika: masamba a azitona oyera amawuma pogwiritsa ntchito njira monga kuyanika kwa mpweya kapena kutsika kutentha kwa kutentha kwa mankhwala osokoneza bongo a biootic.
4. Kupha: masamba ouma a maolivi amasungunuka kukhala ufa wabwino kuti uchulukitse malo ndikuwongolera njira yochotsera.
5. Chotsani: ufa wosalala wosenda umayambira poyambira kugwiritsa ntchito njira monga zosungunulira, kuchotsa madzi, kapena kuchotsera kwa Co2 kuti apeze masamba.
6. Kusefedwa ndi kuyeretsa: yankho lotulutsidwa limasefedwa kuti lichotse tinthu tating'onoting'ono tokha kenako ndikuyika njira zoyeretsa kuti zitheke.
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8. Kuwongolera ndi Kuyesa: Kupanga njira zopangira, macheke abwino amachitika kuti awonetsetse kuchuluka kwa mankhwala osokoneza bongo komanso kuyesedwa kwa kuyera ndi kusasinthika.
9. Mautchring ndi Kusungirako: tsamba la masamba a azitona kutulutsa ufa umakhazikitsidwa kukhala zitsenye zoyenera ndikusungidwa pansi pazoyenera kuti zizikhalabe.
10. Zolemba ndi Kutsatira: Tikuwonetsetsa kuti zolembedwa zonse zofunika, kuphatikiza zolemba zapamwamba, kutsatira malamulo, ndi deta yachitetezo, imasungidwa.