Chotsitsa cha Mbeu ya Mkaka ndi Zotsalira Zochepa za Tizilombo Toyambitsa Matenda
Chotsitsa cha Mbeu ya Mkaka Chokhala ndi Zotsalira Zochepa za Tizilombo ndi chowonjezera chachilengedwe cha thanzi chochokera ku mbewu za chomera cha mkaka wa thistle (Silybum marianum). Chosakaniza chogwira ntchito mu mbewu za mkaka wa thistle ndi flavonoid complex yotchedwa silymarin, yomwe yapezeka kuti ili ndi antioxidant, anti-inflammatory, komanso protective hearts. Chotsitsa cha Mbeu ya Mkaka wa Organic chimagwiritsidwa ntchito ngati mankhwala achilengedwe a matenda a chiwindi ndi ndulu, chifukwa chimalimbikitsa kukonzanso kwa maselo a chiwindi, chimawongolera magwiridwe antchito a chiwindi, komanso chingathandize kuteteza chiwindi ku poizoni ndi kuwonongeka. Chimagwiritsidwanso ntchito kuyeretsa thupi ndikuthandizira thanzi la m'mimba, ndipo chingakhale ndi maubwino ena ochepetsa cholesterol ndi kutupa. Chotsitsa cha Mbeu ya Mkaka wa Organic nthawi zambiri chimapezeka mu kapisozi kapena madzi ndipo chimapezeka m'masitolo ogulitsa zakudya kapena ogulitsa pa intaneti. Ndikofunikira kudziwa kuti ngakhale kuti thistle ya mkaka nthawi zambiri imaonedwa kuti ndi yotetezeka ikamwedwa mu mlingo woyenera, anthu omwe ali ndi matenda ena angafunike kupewa kapena kufunsa dokotala asanamwe.
Satifiketi Yowunikira
Dzina la Zamalonda: Or rganic Milk Thistle Seed Extract
(Silymarin 80% ndi UV, 50% ndi HPLC)
Nambala ya Batch: SM220301E
Gwero la Zomera: Silybum marianum (L.) Gaertn Tsiku Lopangidwa: Marichi 05, 2022
Yosayatsidwa ndi Ma radiation/Yosagwiritsidwa Ntchito ndi ETO/Yogwiritsidwa Ntchito ndi Kutentha Kokha
Dziko Lochokera: PR China
Zigawo za Zomera: Mbewu
Tsiku Lotha Ntchito: Marichi 04, 2025
Zosungunulira: Ethanol
| Kusanthula Chinthu Silymarin
Silybin & Isosilybin Maonekedwe Fungo Kudziwika Kukula kwa ufa Kuchuluka Kwambiri Kutayika pa Kuumitsa Zotsalira pa Kuyatsa Ethanol yotsala Zotsalira za Mankhwala Ophera Tizilombo Zitsulo Zonse Zolemera Arsenic (As) Cadmium (Cd) Mtsogoleli (Pb) Mercury (Hg) Chiwerengero Chonse cha Ma Plate Ziphuphu ndi Yisiti Salmonella E. Coli Staphylococcus aureus Aflatoxin | Spekukhazikitsidwa ≥ 80.0% ≥ 50.0% ≥ 30.0% Ufa wachikasu-bulauni Khalidwe Zabwino ≥ 95% mpaka 80 mesh 0.30 – 0.60 g/mL ≤ 5.0% ≤ 0.5% ≤ 5,000 μg/g USP<561> ≤ 10 μg/g ≤ 1.0 μg/g ≤ 0.5 μg/g ≤ 1.0 μg/g ≤ 0.5 μg/g ≤ 1,000 cfu/g ≤ 100 cfu/g Kusakhalapo/ 10g Kusakhalapo/ 10g Kusakhalapo/ 10g ≤ 20μg/kg | Rzotsatira 86.34% 52.18% 39.95% Kutsatira malamulo Kutsatira malamulo Kutsatira malamulo Kutsatira malamulo 0.40 g/mL 1.07% 0.20% 4.4x 103 μg/g Kutsatira malamulo Kutsatira malamulo ND (< 0. 1 μg/g) ND (< 0.01 μg/g) ND (< 0. 1 μg/g) ND (< 0.01 μg/g) ND (< 0.01 μg/g) < 10 cfu/g 10 cfu/g Kutsatira malamulo Kutsatira malamulo ND(< 0.5 μg/kg) | Mnjira UV-Vis HPLC HPLC Zooneka Organoleptic TLC Sefa ya USP #80 USP42- NF37<616> USP42- NF37<731> USP42- NF37<281> USP42- NF37<467> USP42- NF37<561> USP42- NF37<231> ICP-MS ICP-MS ICP-MS ICP-MS USP42- NF37<2021> USP42- NF37<2021> USP42- NF37<2022> USP42- NF37<2022> USP42- NF37<2022> USP42- NF37<561> |
Kulongedza: 25 kg/ng'oma, kulongedza m'mabokosi a mapepala ndi matumba awiri apulasitiki otsekedwa mkati.
Kusungira: Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala kwachindunji ndi kutentha.
Tsiku lotha ntchito: Yesaninso patatha zaka zitatu kuchokera tsiku lopanga.
Nazi zina mwa zinthu zomwe mungagule ndi Milk Thistle Seed Extract yokhala ndi Low Pesticide Residue:
1. Mphamvu yayikulu: Chotsitsacho chimayikidwa kuti chikhale ndi silymarin osachepera 80%, chogwiritsidwa ntchito mu Milk Thistle, zomwe zimapangitsa kuti chikhale champhamvu komanso chogwira ntchito.
2. Zotsalira zochepa za mankhwala ophera tizilombo: Chotsitsacho chimapangidwa pogwiritsa ntchito mbewu za Milk Thistle zomwe zimalimidwa popanda kugwiritsa ntchito mankhwala ophera tizilombo, zomwe zimaonetsetsa kuti mankhwalawa ndi otetezeka komanso opanda mankhwala owopsa.
3. Chithandizo cha chiwindi: Chotsitsa cha mbewu ya Milk Thistle chawonetsedwa kuti chimathandiza thanzi la chiwindi, kuthandiza kuchotsa poizoni m'thupi komanso kuthandizira mphamvu ya chiwindi yokonzanso.
4. Mphamvu zoletsa kukalamba: Silymarin yomwe ili mu Milk Thistle seed extract ili ndi mphamvu zoletsa kukalamba, kuteteza thupi ku kupsinjika kwa okosijeni ndi kuwonongeka komwe kumachitika chifukwa cha ma free radicals.
5. Chithandizo cha m'mimba: Chotsitsa cha mbewu ya Milk Thistle chingathandize kutonthoza ndi kuteteza m'mimba, zomwe zimapangitsa kuti chikhale chisankho chodziwika bwino kwa anthu omwe ali ndi mavuto am'mimba.
6. Kusamalira cholesterol: Kafukufuku wina akusonyeza kuti chotsitsa cha mbewu ya Milk Thistle chingathandize kuchepetsa kuchuluka kwa cholesterol m'thupi, kuchepetsa chiopsezo cha matenda a mtima.
7. Chovomerezeka ndi dokotala: Chotsitsa cha mbewu ya Milk Thistle nthawi zambiri chimalimbikitsidwa ndi madokotala ndi akatswiri azaumoyo kuti chithandizire chiwindi ndi thanzi lonse.
• Monga zosakaniza za chakudya ndi zakumwa.
• Monga zosakaniza za Zaumoyo.
• Monga zosakaniza za Zakudya Zowonjezera.
• Monga zosakaniza za Makampani Opanga Mankhwala ndi Mankhwala Omwe Amagwiritsidwa Ntchito Pantchito Zonse.
• Monga chakudya chopatsa thanzi komanso zosakaniza zokongoletsa.
Njira Yopangira Mbeu ya Mkaka ya Thistle yokhala ndi Zotsalira Zochepa za Tizilombo Toyipa
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: 25kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
25kg/matumba
25kg/ng'oma ya pepala
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Chotsitsa cha Mbeu ya Mkaka cha Thistle chokhala ndi Zotsalira Zochepa za Tizilombo Toyambitsa Matenda chavomerezedwa ndi satifiketi za ISO, HALAL, KOSHER ndi HACCP.
Nthawi zambiri, mkaka wa thistle umaonedwa kuti ndi wotetezeka kwa anthu ambiri. Komabe, anthu omwe ali ndi matenda ena ayenera kupewa kapena kusamala akamamwa mkaka wa thistle, kuphatikizapo:
1. Anthu omwe ali ndi vuto la ziwengo ku zomera za m'banja limodzi (monga ragweed, chrysanthemums, marigolds, ndi daisies) akhoza kukhala ndi vuto la ziwengo ku mkaka wa nthistle.
2. Anthu omwe ali ndi mbiri ya khansa yomwe imakhudzidwa ndi mahomoni (monga khansa ya m'mawere, chiberekero, ndi prostate) ayenera kupewa mkaka wa m'mawere kapena kuugwiritsa ntchito mosamala, chifukwa ukhoza kukhala ndi zotsatira za estrogenic.
3. Anthu omwe ali ndi mbiri ya matenda a chiwindi kapena kusamutsidwa kwa chiwindi ayenera kupewa mkaka wa m'mawere kapena kufunsa dokotala asanagwiritse ntchito.
4. Anthu omwe akumwa mankhwala enaake, monga mankhwala ochepetsa magazi, mankhwala ochepetsa mafuta m'thupi, mankhwala oletsa matenda amisala, kapena mankhwala oletsa nkhawa, ayenera kupewa milk thistle kapena kusamala, chifukwa ikhoza kusokonezana ndi mankhwalawa.
Monga momwe zimakhalira ndi mankhwala enaake, ndikofunikira kufunsa dokotala musanamwe mkaka wa thistle.
Mkaka wa thistle ndi chomera chomwe chakhala chikugwiritsidwa ntchito pothandiza chiwindi kukhala ndi thanzi labwino. Chomwe chimagwiritsidwa ntchito mu mkaka wa thistle chimatchedwa silymarin, chomwe chimakhulupirira kuti chili ndi mphamvu zotsutsana ndi kutupa komanso zoteteza ku kutupa. Nazi zina mwa zabwino ndi zoyipa za mkaka wa thistle:
Ubwino:
- Zimathandiza thanzi la chiwindi ndipo zingathandize kuteteza chiwindi ku kuwonongeka komwe kumachitika chifukwa cha poizoni kapena mankhwala enaake.
- Zingathandize kuchepetsa kuchuluka kwa cholesterol m'thupi ndikuwonjezera kukana kwa insulin, zomwe zingakhale zothandiza kwa anthu omwe ali ndi matenda a shuga kapena matenda a metabolic.
- Ali ndi mphamvu zotsutsana ndi kutupa zomwe zingakhale zothandiza pa matenda ena monga osteoarthritis kapena matenda otupa m'matumbo.
- Kawirikawiri amaonedwa kuti ndi otetezeka komanso olekerera bwino, ndipo alibe zotsatirapo zoyipa zambiri.
Zoyipa:
- Umboni wochepa wa ubwino wina womwe umabwera chifukwa cha mkaka wa thistle, ndipo kafukufuku wowonjezereka ukufunika kuti timvetse bwino zotsatira zake.
- Zingakhudze mankhwala ena, choncho ndikofunikira kulankhula ndi dokotala wanu musanamwe mkaka wa thistle ngati mukugwiritsa ntchito mankhwala aliwonse olembedwa ndi dokotala kapena omwe amagulitsidwa ndi dokotala.
- Zingayambitse mavuto ochepa m'mimba monga kutsegula m'mimba, nseru, ndi kutupa m'mimba mwa anthu ena.
- Anthu omwe ali ndi matenda enaake, monga omwe ali ndi khansa yomwe imakhudzidwa ndi mahomoni, angafunike kupewa kapena kusamala ndi mkaka wa thistle chifukwa cha zotsatira zake za estrogenic.
Monga momwe zimakhalira ndi mankhwala enaake, ndikofunikira kuganizira ubwino ndi zoopsa zomwe zingachitike ndikukambirana ndi dokotala wanu kuti mudziwe ngati mkaka wa thistle ndi woyenera kwa inu.
