Keto-Chest Flowner Monk Chipatso Chomaliza
Zipatso za Monk Tizipezandi wotsekemera wachilengedwe amene amachokera ku zipatso za amonke, omwe amadziwikanso kuti Luo Han Guo kapena Siratia Grosnori, yomwe ndi zipatso yaying'ono yozungulira ku China. Yagwiritsidwa ntchito kwazaka zambiri monga chotsekemera zachilengedwe komanso zamankhwala. Ndizero-calorie freener, kupangitsa kuti kukhala chinthu chodziwika kwa iwo otsatirakudya a keto kapena kuyang'ana kuti achepetse kudya kwawo.
Zipatso za Montezi zimawerengedwaKetoChifukwa sizimakhudza milingo yamagazi kapena kuyambitsa kuyankha kwa insulin. Sizinakhumudwitsidwa ndi thupi, kotero sizimathandiza kuti pakhale chakudya chamafuta kapena calorie. Izi zimapangitsa kukhala njira yabwino kwambiri pamiyambo yachikhalidwe kwa iwo omwe ali pazakudya kapena kesigenic.
Chinthu chimodzi chodziwitsa ndikuti zipatso zamtambo ndizotsekemera kwambiri kuposa shuga (150 mpaka 300), ndiye kuti muyenera kusintha kuchuluka komwe kumagwiritsidwa ntchito m'maphikidwe kapena zakumwa. Zinthu zambiri pamsika zimaphatikizanso zipatso zipatso zotsetsereka ndi zotsekemera zina ngati erythric kapena stevia kuti muchepetse kutsekemera ndikupereka mbiri yabwino kwambiri.
Ponseponse, zipatso za Moton zimatha kukhala njira yabwino kwa aliyense wofunitsitsa kukhutitsa zolakalaka zawo zokoma pazakudya zosachepera.
| Dzina lazogulitsa | Luo han Guo Tingafinye / Low Guo ufa |
| Dzina la Latin | Momordica Grosinori Swingle |
| Gawo lomwe limagwiritsidwa ntchito | Chipatso |
| Kaonekedwe | Chikasu chachikaso choyera bwino ufa |
| Zosakaniza | Mogroside v, mogrofides |
| Chifanizo | Mogroside v 20% & mogrosides 80% |
| Mogroside v 25% & mogrosides 80% | Mogroside v 40% |
| Mogroside v 30% & mogrosides 90% | Mogroside v 50% |
| Kometsa | 150 ~ 300 zokoma ngati sucrose |
| Cas No. | 88901-36-4 |
| Mawonekedwe a matope | C60h102O29 |
| Kulemera kwa maselo | 1287.44 |
| Njira Yoyesera | Hplc |
| Malo oyambira | Shaanxi, China (Mainland) |
| Kusunga | Sungani m'malo ozizira & owuma, khalani kutali ndi kuwala mwachindunji ndi kutentha |
| Moyo wa alumali | Zaka ziwiri pansi pa malo osungirako bwino ndikusungidwa kutali ndi kuwala kwa dzuwa |
Nazi zina mwazinthu za keto-flowmer a Monk Zipatso za zipatso:
1.Zipatso za Monk zimachoka zokhazokha sizikhala zopatsa mphamvu, zimapangitsa kuti zikhale zotsekemera zabwino kwa iwo pamwakudya za keto yemwe akuyang'ana kuti achepetse kudya kwawo kalori.
2. Otsika mu Carbs:Monk zipatso zokolola ndizochepa kwambiri pazakudya zopatsa mphamvu, zomwe zimapangitsa kuti zikhale zoyenera kwa iwo otsatira otsatira a carter kapena ketogenic.
3. Osasokoneza shuga wamagazi:Monk zipatso, sakweza magazi a magazi kapena kupangitsa kuti insulin iyankhe, yomwe ndiyofunikira kuti mukhalebe ketosi.
4.. Zomera zachilengedwe ndi zobzala:Zipatso za Moto zipatso zimachokera ku zipatso za ku Monk, chomera chakum'mwera chakum'mawa kwa Asia. Ndiwotsekemera wachilengedwe komanso wobzala, ndikupangitsa kuti kukhala chinthu chodziwika bwino kwa iwo omwe akufuna kusintha kwathanzi labwino kwambiri.
5.Monk zipatso zokolola ndizosangalatsa kwambiri kuposa shuga, kotero pang'ono zimapita kutali. Nthawi zambiri imagwiritsidwa ntchito pang'ono kuti mukwaniritse bwino zokoma.
6. Palibe Aftertaste:Otsatsa otumphuka amatha kusiya mafilimu osasangalatsa, koma zipatso za Moton zimadziwika chifukwa cha mbiri yake yoyera komanso yosalowerera.
7. Wosinthasintha komanso wosavuta kugwiritsa ntchito:Kutulutsa kwa Monk Kutha kugwiritsidwa ntchito m'maphikidwe osiyanasiyana, kuphatikiza zakumwa, zotsekemera, ndi zinthu zophika. Zinthu zambiri zimaphatikizapo monga chopangira mu mawonekedwe a ufa kapena amadzimadzi kuti aphatikizire mosavuta m'maphikidwe m'maphikidwe.
8.Zipatso zambiri zokometsera zotsekemera zimapangidwa kuchokera ku zipatso zopanda zipatso za GMO ndipo ndizabwino, zopanda pake, ndikugonja ku mitundu yosiyanasiyana ya zakudya ndi zoletsa.
Izi zimapangitsa zipatso za Monk kutulutsa chisankho chodziwika bwino kwa omwe ali pamwala wa keto yemwe akufuna njira yachilengedwe komanso ya a calorie.
Zipatso za Monk Tizipeza zabwino zambiri zaumoyo, makamaka kwa iwo omwe amatsata keto:
1. Kuwongolera shuga:Monk zipatso, sakweza shuga wa magazi, ndikupangitsa kukhala kosangalatsa kwa anthu omwe ali ndi matenda ashuga kapena omwe akufuna kuwongolera shuga. Itha kugwiritsidwa ntchito ngati shuga m'malo osasintha kwa insulin.
2. Kuchepetsa thupi:Monk zipatso zomwe zimatulutsa ndi calorie-free ndi yotsika mu chakudya chamafuta, ndikuwathandiza kuti azigwiritsa ntchito kulemera. Itha kuthandizira kuchepetsa kudya komwe amakhala akadali okhutiritsa kukoma kokoma.
3. Antioxidant katundu:Chipatso cha Moto zipatso chili ndi ma antioxaxtants otchedwa mogrofides. Izi zimawonetsedwa kuti zili ndi zotupa za anti-kutupa komanso zoletsa za khansa, ndipo zimatha kuteteza ku mavuto a oxina obwera chifukwa cha ma radicals aulere mthupi.
4. Anti-yotupa zotsatira:Kafukufuku wina akusonyeza kuti zipatso za Monon zipatso zitha kuwonetsa anti-kutupa zinthu, zomwe zimakhala zopindulitsa kwa anthu omwe ali ndi kutupa kapena omwe akufuna kuchepetsa kutupa matupi awo.
5.Monk zipatso zomwe sizingafanane sizikudziwika kuti zimayambitsa mimba kapena kukhala ndi mankhwala ofewetsa thukuta, monga zotsekemera zina zitha kukhala nazo. Nthawi zambiri zimalekeredwa ndipo sizikhala ndi mphamvu kwambiri pankhani ya mitu.
6.. Zachilengedwe komanso zotsika za glycemic:Kutulutsa kwa Monk Kuchokera ku chilengedwe ndipo kumakhala ndi index yotsika ya glycemic, kutanthauza kuti kuvuta kwa shuga m'magazi. Izi zimapangitsa kuti ikhale njira yoyenera kwa anthu omwe akufuna kuchepetsa zakumwa shuga kapena kusunga shuga ndi shuga.
Ndikofunikira kudziwa kuti mwina zipatso zipatso zimachitika nthawi zambiri zimayesedwa kukhala otetezeka kwa anthu ambiri, anthu omwe ali ndi zikhalidwe kapena zikhalidwe zosiyanasiyana ayenera kufunsa akatswiri azaumoyo asanaphatikizepo muzakudya zawo.
Moto zipatso, mawonekedwe ake okoma mtima a Keto, angagwiritsidwe ntchito m'minda yosiyanasiyana yofunsira. Minda yofananira yofunsira kwa Monk Convings Turt monga FOTO-FETEDERER PANGANI:
1. Zomwe:Itha kugwiritsidwa ntchito kutsekeza zakumwa monga tiyi, khofi, osalala, komanso soda yochezera yodzikongoletsa.
2. Zakudya zophika:Itha kugwiritsidwa ntchito ngati chotsekemera mu katundu wophika ngati ma cookie, makeke, ma muffins, ndi mkate. Itha kuwonjezeredwa ku mtanda kapena kumenya nyama kuti ilowe m'malo mwa shuga.
3. Zakudya ndi maswiti:Itha kugwiritsidwa ntchito mu ma puddings, okangana, nyama, iceres, ndi zina zokoma. Itha kuwonjezera kukoma popanda ma carbs owonjezera kapena zopatsa mphamvu.
4. Susula ndi zovala:Itha kugwiritsidwa ntchito pa souces yochezeka ya keto ndi zovala ngati saladi, marinades, kapena ma bbq amasungunuka ngati njira ina yotsekemera.
5. Yogulles ndi Parfait:Itha kugwiritsidwa ntchito kutsekeka kosalala kapena yachi Greek, komanso mathithi okhala ndi mtedza, zipatso, ndi zosakaniza zina za Keto.
6. Zakudya zodyera ndi mphamvu:Itha kuwonjezeredwa ku malo okhala ndi zopatsa chidwi, mipira yamagetsi, kapena mipiringidzo ya granola yokhudza kutsekera kwa.
7.. Jes ndi kufalikira:Itha kugwiritsidwa ntchito popanga mipata ya shuga, jellies, kapena kufalikira kuti musangalale ndi mkate wa keto-fluer kapena osokoneza.
8. Masamba a Msasa ndi Ma procenin:Itha kugwiritsidwa ntchito mu kit-flowment yosinthira m'malo kapena mapuloteni amagwedeza kukoma popanda shuga kapena ma carbs.
Kumbukirani kuyang'ana zilembo zazogulitsa ndikusankha zipatso zokometsera popanda zowonjezera zomwe zingakutulutseni poyera ketosi. Komanso khalani odzikumbukira kukula kwake komwe akulimbikitsidwa, chifukwa zipatso za Motoni zimatha kukhala zokoma kwambiri kuposa shuga ndipo zitha kuchuluka pang'ono.
Nayi njira yosinthira yofananira yofanizira kupangaKeto-Chest Flowner Monk Chipatso Chomaliza:
1. Kututa:Zipatso za Monk, zomwe zimadziwikanso kuti luo han guo, imakolola nthawi yomweyo ikakwana kukhwima. Zipatso ziyenera kucha ndipo zimakhala ndi mawonekedwe achikasu.
2. Kuyanika:Zipatso za mkungudza zimawuma kuti muchepetse chinyezi ndikusunga mtundu wake. Izi zitha kuchitika kudzera m'njira zosiyanasiyana monga kuyanika dzuwa kapena kugwiritsa ntchito zida zouma zapadera.
3. Kuchotsa:Chipatso chouma cha Monk chimapereka njira yochotsera kuti mupatula mitundu yokoma yomwe imadziwika kuti ma mogroyalas. Njira yodziwika bwino yodutsira madzi m'zimadzi, pomwe zipatso zouma zouma zimanyowa m'madzi kuti zithetse zomwe mukufuna.
4. Kusefera:Pambuyo pochotsera, osakaniza amasefedwa kuti achotse zosayera zilizonse kapena tinthu tokha, kusiya madzi abwino.
5.Madzi osefedwa nthawiyo amalimbikira kuwonjezera kuchuluka kwa zimbudzi. Izi nthawi zambiri zimachitika kudzera mu kutentha kapena kupatuka pang'ono kuti zithetse madzi ochulukirapo ndikukwaniritsa kulimba mtima.
6. Kuyeretsa:Kuti muchepetse kukonza zipatso za Monk, zosanja zilizonse zotsalira kapena zosafunikira zimachotsedwa pamakhalidwe monga ma chromatography kapena njira zina zoyera.
7. Kuyanika ndi ufa:Woyeretsa wa Mon Woyeretsa zipatso amawumanso kuti achotse chinyontho chilichonse chotsalira. Izi zimapangitsa mawonekedwe a ufa omwe ndi osavuta kuthana, malo ogulitsira, ndikugwiritsa ntchito ngati chotsetsetsa.
8. Kulemba:Womaliza wa Monk amatulutsa ufa wokhala ndi zotengera zoyenera, monga mitsuko kapena m'matumbo, kuti azikhala bwino ndikuziteteza ku chinyezi, kuwala, ndi zinthu zina zachilengedwe.
Chonde dziwani kuti njira yopanga yopanga imatha kusiyanasiyana kutengera wopanga ndi mtundu womwe mukufuna kuti zipatso za amonke. Nthawi zonse ndi lingaliro labwino kuyang'ana zilembo kapena kulumikizana ndi wopanga mwachindunji kuti adziwe mwatsatanetsatane.
Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu
Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika
Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika
Keto-Chest Flowner Monk Chipatso ChomalizaImatsimikiziridwa ndi organic, Brc, ISO, Halal, kosher, ndi Haccy.
Pomwe Monk Zipatso, makamaka zotsekemera michere, nthawi zambiri zimawoneka kuti ndizotetezeka podyera ndipo zayamba kutchuka ngati zotsekemera zotsika kwambiri komanso zotsekemera.
1. Mtengo:Zipatso za Monk Tizikhala zoperewera poyerekeza ndi zotsatsa zina pamsika. Mtengo wopanga ndi kupezeka pang'ono za zipatso za Monk kumathandizira pamtengo wapamwamba wa Monk zipatso.
2.Zipatso za ku Monk zimalimidwa m'malo ena a Southeast Asia, monga China ndi Thailand. Kugawa kochepa kumeneku nthawi zina kumatha kubweretsa zovuta pakupanga zipatso za amonke zipatso, zomwe zimapangitsa kupezeka komwe kuli m'misika ina m'misika ina m'misika ina m'misika ina.
3. Aftertaste:Anthu ena atha kuchitika pang'ono portertaste akamadya zipatso za Moto. Ngakhale ambiri amapeza kukoma kosangalatsa, ena amatha kuzindikira kuti ndi kuwawa pang'ono kapena kukhala ndi kukoma kosachimwa.
4. Zojambula ndi kuphika katundu:Zipatso za Monk Tizipeza sizingakhale ndi mawonekedwe omwewo kapena ambiri ngati shuga m'malo ena maphikidwe ena. Izi zitha kukhudza mawonekedwe onse komanso kamwa yophika kapena mbale zomwe zimaswa kwambiri shuga ndi kapangidwe kake.
5..Ngakhale anthu ena amakhala ndi ziwengo kapena zomverera ku zipatso za Monk kapena zina zomwe zimapezeka ku Monk zipatso. Ndikofunikira kuti muzikumbukira zovuta zilizonse mukamayesa zotsekemera zatsopano kwa nthawi yoyamba.
6. Kafukufuku wochepa:Pomwe Monk Zipatso zimadziwika nthawi zambiri zimadziwika kuti ndizotetezeka monga FDA ndi Efsa, zotsatira za nthawi yayitali komanso zoopsa sizinaphunzire zambiri.
Monga chakudya chilichonse kapena chowonjezera, ndikulimbikitsidwa kuwononga zipatso za Monk. Ndikofunika kudziwa kuti zokongoletsera ndi zomwe amakonda zimatha kukhala zosiyanasiyana, chifukwa chake ndikofunikira kuyesa zipatso za Monk Tizipeza zochepa ndikuwona momwe thupi lanu limagwirizira musanaphatikizepo mu zakudya zanu zokhazikika.
Poyerekeza zipatso za Monk Timetrat ndi Stevia monga zotsatsa, pali zosiyana zazikulu zazikulu zoganizira:
Kulawa: Kutulutsa kwa Monk Kutulutsa kumadziwika chifukwa kununkhira, kununkhira kwamtengo, nthawi zambiri kumafotokozedwa kuti ndi vwende. Kumbali inayi, stevia ili ndi mawu odziwika bwino, nthawi zina amaziwawa pang'ono aftefatte, makamaka m'malo apamwamba.
Kutsekemera: Onse zipatso zipatso zokolola ndi stevia ndizabwino kwambiri kuposa shuga wamba. Zipatso za amonk zimatulutsa nthawi zambiri zimakhala zotsekemera, pomwe stevia zimatha kuyambira 200-300 zotsekemera. Izi zikutanthauza kuti muyenera kugwiritsa ntchito zochepa zomatenthetsa kuti mukwaniritse chimodzimodzi ngati shuga.
Kukonza: Monk zipatso zomwe abzala zimachokera ku zipatso za amonk, omwe amadziwikanso kuti Luo Han Guo, yemwe ndi mtundu wambiri wobiriwira ku Southeast Asia. Mphamvu yokoma ya zipatso za ku Monk zimachokera ku zinthu zachilengedwe zotchedwa zimbudzi. Komabe, stevia, mbali inayo imachokera pamasamba a chomera cha stevia, chitsamba chokwawa ku South America. Kukoma kokoma kwa stevia kumachokera ku gulu la zinthu zotchedwa steviol glycosides.
Zojambula ndi zophika: Monk zipatso zomwe zimatulutsa ndipo stevia zimatha kukhala zosiyana pang'ono pa kapangidwe kake ndi kapangidwe kazinthu zophika. Anthu ena amawona kuti stevia amatha kukhala ndi zozizira pakamwa, zomwe zimakhudza kukoma ndi kumva kwa chinsinsi. Monk zipatso zomwe zimatulutsa, kumbali ina, sizingaperekenso katundu kapena caramelization ngati shuga, yomwe imatha kukhudza mawonekedwe ndi kuwonekera m'maphikidwe ena.
Kupeza phindu laumoyo wopambana: Onse zipatso zipatso zowonjezera ndi stevia zimawonedwa ngati zotsekemera kapena zotsekemera zopanda ma calorie kapena zonunkhira zonunkhira, zomwe zimawapangitsa kusankha kotchuka kwa anthu omwe akufuna kuchepetsa kumwa shuga kapena kusamalira kudya kwawo kalori.
Kuphatikiza apo, samatulutsa shuga wamagazi, kuwapangitsa kukhala oyenera kwa anthu omwe ali ndi matenda ashuga kapena omwe amatsatira zakudya zotsika kapena za ketogenic.
Komabe, ndikofunikira kudziwa kuti zotsatira zazitali zosemphana ndi zokoma izi zikuphunziridwabe, ndipo mayankho amodzi angasinthe.
Pamapeto pake, kusankha pakati pa zipatso za MotoMigwirizano ya Mlandu ndi Momwe Amagwirira Ntchito M'maphikidwe Osiyanasiyana. Anthu ena amakonda kukoma kwa amonk zipatso kutuluka chifukwa cha kununkhira kwake, pomwe ena angapeze stevia zambiri kapena kupezeka. Itha kukhala yabwino kuyesera zonse zotsetsetsa zazing'ono zazing'ono kuti muwone zomwe mukufuna komanso momwe amagwirira ntchito mosiyanasiyana.
