Hops depract antioxidant xanthhumol
Hops Dratract antioxidant xanthhuidal ndi gawo limodzi lochokera ku chomera cha hop, hehurus lupuzus. Amadziwika chifukwa cha antioxidant katundu wake ndipo nthawi zambiri amagwiritsidwa ntchito mu zakudya zowonjezera komanso zakudya zogwira ntchito. XAnthohumol waphunziridwa chifukwa cha phindu lathanzi lathanzi labwino, kuphatikizapo kuthekera kwake ku scavengeza ma radicals ndikuchepetsa nkhawa zamafuta. Nthawi zambiri imakhala yoyera mpaka 98% xanthothohul, pogwiritsa ntchito HPLC kuti iwonetsetse kukhazikika kwake komanso mtundu wake. Xanthohuum ndiye chinthu chachilengedwe chomwe chimapezeka mu inflorescence ya mzimayi wa chomera cha hop, ilurus lupuzus. Ndi chalnoid yalconoid, yomwe ndi mtundu wa flavonoid pawiri. XanthHolul ali ndi udindo popereka zowawa ndi kununkhira kwa hops, ndipo zimapezekanso mowa. Biosysteshes yake imaphatikizapo mtundu wa III Polide Polyhase (PKS) ndi ma enzys osinthanso. Patsamba ili imathandizira chidwi chifukwa cha phindu laumoyo komanso udindo wawo monga antioxidant.Lumikizanani nafe kuti mumve zambiri:grace@biowaycn.com.
| Dzina lazogulitsa: | Maluwa a Hops amatulutsa | Gwero: | Humullus Lupulus Linn. |
| Gawo lomwe limagwiritsidwa ntchito: | Maluwa amaluwa | Tizithamangitsa: | Madzi & ethanol |
| Chinthu | Chifanizo | Njira Yoyesera |
| Zosakaniza | ||
| Xanthhomol | 3% 5% 10% 20% 98% | Hplc |
| Kuwongolera thupi | ||
| Kudiwika | Wosaipidwa | Tlc |
| Fungo | Khalidwe | Woimbalepti |
| Kakomedwe | Khalidwe | Woimbalepti |
| Kusanthula kwa sieve | 100% Pass 80 mesh | 80 Screen |
| Kutayika pakuyanika | 5% max | 5g / 105c / 5hrs |
| Kuwongolera Mankhwala | ||
| Arsenic (monga) | NMT 2PPM | Wep |
| Cadmium (CD) | Nmt 1ppm | Wep |
| Atsogolera (PB) | Nmt 5ppm | Wep |
| Mercury (hg) | Nmt 0.5ppm | Wep |
| Zosungunulira | UPP Standard | Wep |
| Kuwongolera kwamagetsi | ||
| Chiwerengero chonse cha Plate | 10,000cfu / g max | Wep |
| Yisiti & nkhungu | 1,000cfu / g max | Wep |
| E.coli | Wosavomela | Wep |
| Nsomba monomolla | Wosavomela | Wep |
Hops depract antioxidant xanthph 98% kuyera kwa zinthu zingapo zomwe zingakhalepo kwabwino kwambiri chifukwa cha magwiridwe antchito. Zina mwazinthu zake zimaphatikizapo:
1. Ntchito ya antioxidant:XATHTHOHOOL SPAINES KWAULERE KWAULERE NDIPONSO DZIKO LAPANSI kuti muteteze maselo.
2. Ubwino Wathanzi:Itha kukhala ndi anti-kutupa, anti-khansa, ndi mitsempha ya neuroprotective.
3.. Kuyera kwakukulu:Chiyero cha HPLC 98% chimayambitsa mpweya wabwino komanso wapamwamba kwambiri.
4. Gwero la kuchotsa:Imachotsedwa mu chomera cha hop, ndikupanga kukhala malo achilengedwe.
5. Mapulogalamu osintha:Itha kugwiritsidwa ntchito pamalonda osiyanasiyana azaumoyo pazomwe zingapindulitse.
Ndikofunikira kudziwa kuti xanthothohuum ikuwonetsa lonjezo mufufuzidwe, maphunziro ena amafunikira kuti amvetsetse zotsatira zake komanso zomwe angagwiritse ntchito kwathunthu.
Zina mwazomwe zingakhale zopindulitsa zomwe zimakhudzana ndi Xanthotholul zimaphatikizapo:
1. Katundu wa antioxidant:Ntchito yake ya antioxidant imateteza maselo kuchokera kuwonongeka kwaulere.
2. Zotsatira-zotupa zotsatira:Itha kukhala ndi anti-kutupa zinthu, zopindulitsa kwa mikhalidwe yotupa.
3..Zimawonetsa kuthekera kolepheretsa kuchuluka kwa khungu ndikuyika apopetosis.
4.. Thanzi la mtima:Itha kuthandizira kuchuluka kwa cholesterol komanso thanzi lathunthu.
5. Zotsatira za neuroprotective:Ili ndi mitsempha yamanjenje yamitsempha yamanjenje.
Makampani ena omwe xanthothohul amatha kupeza mapulogalamu akuphatikiza:
1. Zakudya zowonjezera:Itha kugwiritsidwa ntchito popanga chithandizo cha antioxidant komanso zopindulitsa zapadera.
2. Zakudya zogwira ntchito ndi zakumwa:Imawonjezera zinthu za antioxidant komanso zimapereka phindu lomwe likupezeka pazinthu izi.
3. NthambiZimathandizira kupanga zinthu zochokera ku zopangidwa ndi chakudya chomwe chimakhala ndi thanzi labwino.
4. Cosmeceuticals:Katundu wake antioxidant amapanga zomwe zingakhale zopanga zosakanizira.
5. Makampani ogulitsa mankhwala:Mapindu ake azachipatala kumatha kuyambitsa kusanthula kwake ngati othandizira othandizira.
6. Kafukufuku ndi chitukuko:Ndizosangalatsa kupenda kuphunzira zachilengedwe antioxidants kupewa khansa.
1. Chitetezo cha antioxidant:Katundu wa Antioxidant wa Xanthoum amateteza khungu ku kupsinjika kwachilengedwe, kuthekera kochepetsa ukalamba.
2. Zotsatira-zotupa zotsatira:Xanthohuum ikhoza kumveketsa bwino kwambiri.
3. Khungu lowala:Xanthohuum ikhoza kukhala ndi chikopa chowopsa cha khungu losagwirizana.
4. Katundu wa anting-anting:Xanthohumol ikhoza kugwiritsidwa ntchito kuchepetsa zizindikiro za ukalamba ku makekedwe.
5. Kukhazikika kwa kapangidwe:Kukhazikika kwa Xanthohul kumapangitsa kuti ikhale yofunika kwambiri yopanga zinthu zodzikongoletsera.
Kunyamula ndi ntchito
Cakusita
* Nthawi Yoperekera: Kuzungulira masana 3-5 mutalipira.
* Phukusi: Mauni a mikono okhala ndi matumba awiri apulasitiki mkati.
* Kulemera: 25kgs / Drum, kulemera kwakukulu: 28kgs / Drum
* Kukula kwa Drum & voliyumu: ID42CM × H52cm, 0.08 m³ / ngoma
* Kusunga: kusungidwa pamalo owuma komanso abwino, osakhala kutali ndi kuwala ndi kutentha.
* Alumali Moyo: Zaka ziwiri zikasungidwa bwino.
Manyamulidwe
* Dhl Express, FedEx, ndi EMS ya kuchuluka kochepera 50kg, nthawi zambiri imatchedwa ma ddu.
* Kutumiza kwa nyanja kwa makilogalamu 500; Kutumiza kwa mpweya kumapezeka kwa 50 kg pamwambapa.
* Zogulitsa zamtengo wapatali kwambiri, chonde sankhani zotumiza za mpweya ndi DHL zikuwonetsa chitetezo.
* Chonde tsimikizani ngati mutha kupanga chilolezo chomwe katundu wafika musanayike dongosolo. Kwa ogula kuchokera ku Mexico, Turkey, Italy, Romania, Russia, ndi madera ena akutali.
Kulipira ndi njira zoperekera
Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu
Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika
Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika
Zambiri zopanga (tchati choyenda)
1. Kukonza ndi kukolola
2. Kuchotsera
3. Kukhazikika ndi kuyeretsa
4. Kuyanika
5. Kukhazikika
6. Control Control
7. Kulemba 8. Kugawa
Kupeleka chiphaso
It Wotsimikiziridwa ndi ISO, Halal, ndi Koshertiates.
Faq (mafunso omwe nthawi zambiri amafunsa)
Kodi XANTOHUOL ndi anti-yotupa?
Inde, xanthothohul, yomwe ndi gawo lachilengedwe lomwe limapezeka m'mabotolo, laphunziridwa chifukwa cha odana ndi kutupa. Kafukufuku akuwonetsa kuti Xanthothohul akhoza kukhala ndi kuthekera kosintha njira zotupa ndikuchepetsa kupanga kwa opatsa thupi m'thupi. Izi zadzetsa chidwi ndi kugwiritsa ntchito momwe angagwiritsire ntchito ngati chilengedwe cha anti-kutupa.
Komabe, ndikofunikira kudziwa kuti ngakhale pali malo abwino ophunzirira za anti-kutupa kwa XANTHOHMOL, kafukufuku wina amafunikira kumvetsetsa bwino zinthu zomwe zingachitike ndi kugwiritsa ntchito zifukwa zotupa. Monga ndi mphukira yachilengedwe, ndikofunikira kuti mufunse akatswiri azaumoyo asanagwiritse ntchito xanthuthohul kapena zinthu zilizonse zokhudzana ndi anti-kutupa.
Kuchuluka kwa xanthothol mu mowa?
Kuchuluka kwa Xanthothohul mu mowa kumatha kukhala kosiyanasiyana kutengera zinthu monga mtundu wa mowa, njira yophukira, ndi ma rops omwe amagwiritsidwa ntchito. Nthawi zambiri, kuchuluka kwa xanthuhumol mu mowa kumakhala kotsika, chifukwa si gawo lalikulu la chakumwa. Kafukufuku amene akuwonetsa kuti kuchuluka kwa xanthothomol mu mowa kuchokera kuzungulira 0,1 mpaka 0.6 milligram pa lita (mg / l).
Ndikofunikira kudziwa kuti xanthothohumol ilipo mu mowa, ndende zake sizofunika kwambiri kuti zitheke kugwiritsa ntchito bwino thanzi la xanthohumol lomwe limapezeka mu zowonjezera kapena zowonjezera. Chifukwa chake, ngati wina ali ndi chidwi ndi phindu lathanzi la xanthohumol, angafunikire kulingalira zamitundu ina monga zowonjezera zakudya kapena zowonjezera.
