Mafuta a Mbewu ya Peony Yozizira Osindikizidwa
Mafuta a mbewu ya peony opangidwa ndi Cold Pressed Organic amachokera ku mbewu za duwa la peony, chomera chodziwika bwino chokongoletsera chomwe chimachokera ku Asia, Europe ndi North America. Mafutawa amachotsedwa ku mbewu pogwiritsa ntchito njira yozizira yokanikiza mbewu popanda kugwiritsa ntchito kutentha kapena mankhwala kuti asunge michere yachilengedwe ndi ubwino wa mafutawo.
Popeza mafuta a peony ndi olemera mu mafuta ofunikira komanso ma antioxidants, akhala akugwiritsidwa ntchito m'mankhwala aku China chifukwa cha mphamvu zake zoletsa kutupa, kukalamba komanso kunyowetsa. Amagwiritsidwa ntchito kwambiri posamalira khungu ndi tsitsi chifukwa amanyowetsa ndikudyetsa khungu ndi tsitsi komanso amathandiza kuchepetsa zizindikiro za ukalamba monga mizere yaying'ono ndi makwinya. Amagwiritsidwanso ntchito mu mafuta opaka minofu chifukwa cha mphamvu zake zotonthoza komanso zotonthoza.
Mafuta opatsa thanzi awa ndi ofunikira kwa aliyense amene akufuna kusunga kuwala kwachilengedwe kwa khungu lake. Ophatikizidwa ndi Mafuta a Peony Seed Oil, mankhwalawa amasintha khungu losawoneka bwino komanso lotopa kuti achepetse bwino mawonekedwe a mizere yopyapyala, makwinya ndi zizindikiro za ukalamba msanga. Amapangidwira mwapadera kuti atsitsimutse, anyowetse ndikutonthoza khungu pomwe amachepetsa mawonekedwe a mawanga a dzuwa, mawanga okalamba ndi zilema.
| Dzina la Chinthu | Mafuta a Mbewu za Peony Zachilengedwe | Kuchuluka | makilogalamu 2000 |
| Nambala ya Batch | BOPSO2212602 | Chiyambi | China |
| Dzina la Chilatini | Paeonia ostii T.Hong et JXZhang & Paeonia rockii | Gawo la Ntchito | Tsamba |
| Tsiku lopanga | 2022-12-19 | Tsiku Lotha Ntchito | 2024-06-18 |
| Chinthu | Kufotokozera | Zotsatira za mayeso | Njira Yoyesera |
| Maonekedwe | Madzi achikasu mpaka achikasu agolide | Kutsatira malamulo | Zooneka |
| Fungo ndi Kukoma | Zapadera, zokhala ndi fungo lapadera la mbewu za Peony | Kutsatira malamulo | Njira yonunkhiza fani |
| Kuwonekera (20℃) | Zomveka bwino komanso zowonekera bwino | Kutsatira malamulo | LS/T 3242-2014 |
| Chinyezi ndi zinthu zosinthasintha | ≤0.1% | 0.02% | LS/T 3242-2014 |
| Mtengo wa asidi | ≤2.0mgKOH/g | 0.27mgKOH/g | LS/T 3242-2014 |
| Mtengo wa peroxide | ≤6.0mmol/kg | 1.51mmol/kg | LS/T 3242-2014 |
| Zonyansa zosasungunuka | ≤0.05% | 0.01% | LS/T 3242-2014 |
| Mphamvu Yokoka Yeniyeni | 0.910~0.938 | 0.928 | LS/T 3242-2014 |
| Chizindikiro Chowunikira | 1.465~1.490 | 1.472 | LS/T 3242-2014 |
| Mtengo wa Ayodini (I) (g/kg) | 162~190 | 173 | LS/T 3242-2014 |
| Mtengo wa Saponification (KOH) mg/g | 158~195 | 190 | LS/T 3242-2014 |
| Asidi ya oleic | ≥21.0% | 24.9% | GB 5009.168-2016 |
| Asidi ya Linoleic | ≥25.0% | 26.5% | GB 5009.168-2016 |
| asidi wa α-linolenic | ≥38.0% | 40.01% | GB 5009.168-2016 |
| asidi wa γ-linolenic | 1.07% | GB 5009.168-2016 | |
| Chitsulo cholemera (mg/kg) | Zitsulo Zolemera ≤ 10 (ppm) | Kutsatira malamulo | GB/T5009 |
| Lead (Pb) ≤0.1mg/kg | ND | GB 5009.12-2017(I) | |
| Arsenic (As) ≤0.1mg/kg | ND | GB 5009.11-2014 (I) | |
| Benzopyrene | ≤10.0 ug/kg | ND | GB 5009.27-2016 |
| Aflatoxin B1 | ≤10.0 ug/kg | ND | GB 5009.22-2016 |
| Zotsalira za mankhwala ophera tizilombo | Zimagwirizana ndi NOP & EU Organic Standard. | ||
| Mapeto | Chogulitsacho chikukwaniritsa zofunikira zoyesera. | ||
| Malo Osungirako | Sungani m'zidebe zolimba komanso zopepuka, pewani kukhudzidwa ndi dzuwa, chinyezi komanso kutentha kwambiri. | ||
| Kulongedza | 20kg/ng'oma yachitsulo kapena 180kg/ng'oma yachitsulo. | ||
| Nthawi yosungira zinthu | Miyezi 18 ngati musunga motsatira zomwe zili pamwambapa ndipo zikhalebe m'maphukusi oyamba. | ||
Nazi zina mwazinthu zomwe zingagwiritsidwe ntchito ndi mafuta a mbewu za peony zachilengedwe:
1. Zachilengedwe Zonse: Mafutawa amachotsedwa ku mbewu za peony zachilengedwe kudzera mu njira yozizira popanda mankhwala osungunulira kapena zowonjezera.
2. Gwero labwino kwambiri la mafuta ofunikira: Mafuta a mbewu ya peony ali ndi mafuta ochulukirapo a omega-3, -6 ndi -9, omwe amathandiza kudyetsa ndi kuteteza khungu.
3. Mphamvu zoletsa kuwononga ma oxidant ndi kutupa: Mafuta a mbewu ya peony ali ndi mankhwala oletsa kuwononga ma antioxidants ndi kutupa omwe amathandiza kuchepetsa kuwonongeka kwa ma free radicals pakhungu.
4. Kunyowetsa ndi kutonthoza: Mafutawa amalowa mosavuta pakhungu, zomwe zimapangitsa khungu kukhala lofewa komanso lonyowa.
5. Oyenera mitundu yonse ya khungu: Mafuta a Mbewu ya Peony ndi ofewa komanso osayambitsa matenda a khungu, zomwe zimapangitsa kuti akhale oyenera mitundu yonse ya khungu, kuphatikizapo khungu lofewa komanso lomwe limakonda ziphuphu.
6. Ntchito Zambiri: Mafutawa angagwiritsidwe ntchito pankhope, thupi ndi tsitsi kuti apatse thanzi, kunyowetsa komanso kuteteza khungu.
7. Yosamalira chilengedwe komanso yokhazikika: Mafuta amachotsedwa ku mbewu za peony zomwe sizili za GMO zomwe sizikhudza chilengedwe.
1. Zophikira: Mafuta a mbewu za peony angagwiritsidwe ntchito pophika ndi kuphika ngati njira ina yabwino m'malo mwa mafuta ena, monga mafuta a masamba kapena a canola. Ali ndi kukoma kofewa komanso kokoma, zomwe zimapangitsa kuti akhale abwino kwambiri pophika saladi, marinade, ndi kuphika.
2. Mankhwala: Mafuta a mbewu za peony zachilengedwe ali ndi ma antioxidants ambiri komanso mphamvu zotsutsana ndi kutupa, zomwe zimapangitsa kuti zikhale zothandiza mu mankhwala achikhalidwe pothandiza kuchepetsa ululu, kuchepetsa kutupa, komanso kulimbana ndi kupsinjika kwa okosijeni.
3. Zokongoletsa: Mafuta a mbewu za peony zachilengedwe ndi chinthu chodziwika bwino chomwe chimagwiritsidwa ntchito posamalira khungu chifukwa cha mphamvu zake zopatsa thanzi komanso zopatsa mphamvu. Angagwiritsidwe ntchito ngati seramu ya nkhope, mafuta a thupi, kapena mankhwala a tsitsi kuti khungu ndi tsitsi zikhale zathanzi.
4. Kuchiza ndi Aromatherapy: Mafuta a mbewu za peony zachilengedwe ali ndi fungo labwino komanso lofewa, zomwe zimapangitsa kuti akhale othandiza mu aromatherapy kuti apumule komanso achepetse nkhawa. Angagwiritsidwe ntchito mu diffuser kapena kuwonjezeredwa ku bafa lofunda kuti muchepetse nkhawa.
5. Kusisita: Mafuta a mbewu za peony zachilengedwe ndi chinthu chodziwika bwino chomwe chimagwiritsidwa ntchito mu mafuta osisita chifukwa cha kapangidwe kake kosalala komanso kosalala. Amathandiza kutonthoza minofu yopweteka, kulimbikitsa kupumula, komanso kudyetsa khungu.
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Yavomerezedwa ndi USDA ndi EU organic, BRC, ISO, HALAL, KOSHER, ndi HACCP satifiketi.
Kuti mudziwe mafuta a mbewu za peony, yang'anani izi:
1. Chitsimikizo cha Zachilengedwe: Mafuta a mbewu za peony zachilengedwe ayenera kukhala ndi chizindikiro cha chitsimikizo kuchokera ku bungwe lodziwika bwino la chitsimikizo cha zamoyo, monga USDA Organic, ECOCERT, kapena COSMOS Organic. Chizindikirochi chikutsimikizira kuti mafutawa adapangidwa motsatira njira zokhwima zaulimi wachilengedwe.
2. Mtundu ndi Kapangidwe: Mafuta a mbewu ya peony yachilengedwe ndi achikasu chagolide ndipo ali ndi kapangidwe kopepuka komanso kosalala. Sayenera kukhala okhuthala kwambiri kapena owonda kwambiri.
3. Fungo: Mafuta a mbewu za peony zachilengedwe ali ndi fungo labwino komanso lokoma lomwe limakhala ndi maluwa pang'ono komanso lokhala ndi nthanga.
4. Komwe Mafuta Amapangidwira: Chizindikiro chomwe chili pa botolo la mafuta a mbewu ya peony chiyenera kufotokoza komwe mafutawo adachokera. Mafutawo ayenera kuponderezedwa mozizira, kutanthauza kuti adapangidwa popanda kugwiritsa ntchito kutentha kapena mankhwala, kuti asunge mawonekedwe ake achilengedwe.
5. Chitsimikizo cha Ubwino: Mafutawa ayenera kuti adayesedwa bwino kuti awone ngati ali oyera, amphamvu, komanso odetsa. Yang'anani satifiketi yoyesera labu ya chipani chachitatu pa chizindikiro kapena tsamba lawebusayiti la kampaniyi.
Nthawi zonse ndi bwino kugula mafuta a mbewu za peony ochokera ku kampani yodalirika komanso yodalirika.
