Zovala zapamwamba za organic
Worbec Pea fiber ndizakudya zamachondero kuchokera ku nandolo wobiriwira. Ndi chinthu chopangidwa ndi chomera chopangidwa ndi chiberekero cha fibeti chomwe chimathandiza kuchiritsa m'mimba komanso pafupipafupi. Pea fiber ndi yopanga mapuloteni abwino ndipo ali ndi vuto lotsika la glycemic, ndikupangitsa kukhala koyenera kwa iwo omwe akufuna kusamalira magazi kapena kukhala ndi thanzi labwino. Itha kuwonjezeredwa ku zakudya zosiyanasiyana, monga ma osalala, zinthu zophika, ndi sopo, kupititsa patsogolo zomwe zidali ndi ma fiber. Mbewu ya organic Pea Mediry imakhalanso yokhazikika komanso yokhazikika zachilengedwe monga zimapangidwa kuchokera ku zinthu zokonzanso ndipo zimapangidwa pogwiritsa ntchito njira zachilengedwe. Iyi ndi njira yabwino kwa iwo omwe akufuna njira yachilengedwe komanso yathanzi yowonjezera kudya kwawo.
• Kukulitsa chitetezo cha mthupi: nandolo ndi olemera pamitundu yosiyanasiyana yofunikira ndi thupi la munthu, makamaka mapuloteni apamwamba kwambiri, omwe angakuthandizireni matenda a thupi kukana ndi kukonzanso.
• Pea ali ndi carotene, omwe amatha kuletsa kapangidwe ka mikangano ya anthu mutatha kudya, motero kuchepetsa ma cell a khansa ndikuchepetsa matenda a khansa yamunthu.
• Kuthira mafuta ndi kunyowa matumbo: nandolo ndi chomera chochuluka, chomwe chingalimbikitse chisokonezo cha matumbo akuluakulu, osalala bwino, ndikupanga gawo loyeretsa matumbo akuluakulu.
Fiber ya organic Pea imatha kugwiritsidwa ntchito m'njira zosiyanasiyana m'makampani azakudya. Nazi kugwiritsa ntchito njira zopangira fiber
• 1. Chakudya chophika: chiberekero chophika cha organic chitha kuwonjezeredwa chakudya chophika monga mkate, ma cookins, ma cookie, etc. Kuti mukonze kukoma.
• 2. Kumwa zakumwa: Purber amatha kugwiritsidwa ntchito mu zakumwa ngati ma slokes kapena mapuloteni akuthandizira kuwonjezera kusinthika ndikupereka purtein.
• 3. Nyama: Chithunzi cha Pea chitha kuwonjezeredwa ndi nyama monga soseji kapena burgers kuti musinthe mawonekedwe, onjezera chinyezi komanso kuchepetsa mafuta.
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• 5. Mphungu wa Pearch pirber amatha kuwonjezeredwa pachakudya cham'mawa, oatmeal kapena granola kuti awonjezere zomwe zili zopangira ma fiber ndikupereka mapuloteni athanzi.
• 6. Susula ndi mavalidwe: Organic Pea itha kugwiritsidwa ntchito ngati thickener mu msuzi ndi mavalidwe kuti musinthe mawonekedwe awo ndikupereka fiber.
• 7. Chakudya cha Pet: Pea fiber amatha kugwiritsidwa ntchito mu chakudya cha ziweto kuti apereke gwero la fiber ndi mapuloteni a agalu, amphaka kapena ziweto zina.
Ponseponse, chomera cha organic chimakhala chosiyanasiyana chomwe chingagwiritsidwe ntchito m'njira zingapo kuti muwonjezere phindu la thanzi ndikusintha zinthu zomwe zamalizidwa.
Kupanga ndondomeko ya Firbec Pea
Kusungidwa: Khalani pamalo ozizira, owuma, komanso oyera, kuteteza ku chinyezi komanso kuwala.
Phukusi la Bisi: 25kg / Drum.
Nthawi Yotsogola: Patatha masiku 7 mutayitanitsa.
Moyo wa alumali: zaka 2.
Dzukani: Zida zamakono zitha kupezekanso.
Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu
Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika
Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika
Fiber ya organic Pea imatsimikiziridwa ndi USDA ndi EU Organic, Brc, ISO, Halal, kosher ndi Halacp.
Mukamasankha fiber yorganic, Nazi zina ndi zina zomwe mungaganizire:
1. Gwero: Onani fiber yomwe imachokera ku osakhala ndi nandolo.
2. Chitsimikiziro chanyama: Sankhani fiber yomwe imatsimikiziridwa ndi thupi lodziwika bwino. Izi zikuwonetsetsa kuti fiber ya Pea idakula ndikukonzekera mwachilengedwe popanda kugwiritsa ntchito manyowa, mankhwala ophera tizilombo, kapena mankhwala ena ovulaza.
3. Njira Yopanga: Onani fiber ya Pea yomwe imapangidwa pogwiritsa ntchito njira zowongolera komanso zodzikongoletsa zachilengedwe zomwe zimasunga michere.
4. Zoyera: Sankhani fiber yomwe ili ndi khwiya yayikulu ndi shuga yochepa komanso zina zowonjezera. Pewani ulusi womwe umateteza, zotsekemera, zachilengedwe kapena zojambulajambula kapena zina zowonjezera.
5. Mbiri Yabwino: Sankhani mtundu womwe uli ndi mbiri yabwino pamsika popanga zinthu zapamwamba kwambiri.
6. Mtengo: Ganizirani mtengo wa malonda omwe mumasankha koma nthawi zonse muzikumbukira, zapamwamba kwambiri, zinthu zachilengedwe nthawi zambiri zimabwera pamtengo wokwera.
