Bulu imabisala gelatin ufa

Dzina la Latin:Cor Corii Asini
Kulingana:80% ma protein; 100% bulu amabisala gelatin ufa, palibe chonyamulira;
Maonekedwe:Brown ufa
Chiyambi:China, kapena zoyambira zakunja kuchokera ku Central Asia ndi Africa
CHITSANZO:Kudyetsa Magazi ndi Kupititsa patsogolo Zamoyo
Ntchito:Zaumoyo ndi Nytracemicals, zodzoladzola ndi skincare, mankhwala achikhalidwe, biotechnology ndi kafukufuku

Tumizani imelo kwa ife

Tsatanetsatane wazogulitsa

Matamba a malonda

Kuyambitsa Zoyambitsa

Buluti-kubisa gelatin kapena gulu la bulu (Latin: Cortii Asini) ndi gelatin yopezeka pakhungu la bulu (equus Asinus) podzuka. Amagwiritsidwa ntchito ngati chophatikizira mu mankhwala achikhalidwe cha China, komwe amatchedwa Ejiao (Scamel Chinese: 阿胶; zachikhalidwe chachi China: 阿膠; pinsin: 阿膠; piniāo).Mwa njira zingapo zogwirizira, zimagwiritsidwa ntchito kawirikawiri mankhwala achi China komanso zakudya zomwe zimapindulitsa, monga chakudya magazi ndi kukonza magazi ndi kukonza khungu.

Zimadziwika kwambiri chifukwa cha thanzi komanso kubwezeretsanso katundu ndipo nthawi zambiri amagwiritsidwa ntchito pazipatala zamankhwala achi China kuti zithandizire thanzi la magazi, khungu, ndi thanzi lonse. Bulu anabisala ufa wa Gelatin ndi mawonekedwe ophatikizika a chopangira ichi, omwe angagwiritsidwe ntchito kuphika kapena ngati chakudya chowonjezera. Bulu la bulu wogwiritsidwa ntchito limapangidwa kuchokera ku zonse zapakhomo ndi kunja, ndipo ISO14001, iso98000, ndikuwonetsetsa kuti ndi zaukhondo zamankhwala. Chopanga chotsirizidwa chili mu ufa wa etin, ndikupatsa mwayi wogwiritsidwa ntchito bwino ku South Korea, Malaysia, Hong Kong, Macau, Indonesia, etc. Lumikizanani Nafe Zambiri:grace@biowaycn.com.

Kutanthauzira (coa)

Dzina lazogulitsa	Bulu imabisala gelatin ufa	Kuchuluka	30 kg
Nambala ya batch	BCDHGP2401301	Chiyambi	Mbale
Deces	202401-15	Tsiku lotha	20260-19-14

Chinthu	Chifanizo	Zotsatira	Njira Yoyesera
Kaonekedwe	Ufa wachikasu ufa	Bulauni wachikasu	Zooneka
Fungo ndi kukoma	Khalidwe	Zikugwirizana	Mwanjira
Protein g / 100g	≥80	83.5	Gb 5009.5
Kunyowa	≤10%	5.94%	Gb 5009.3-2016 (i)
Kukula kwa tinthu	95% Kudzera 80 mesh	Zikugwirizana	80 mbiya
Chitsulo cholemera	Zitsulo zolemera 10 (ppm)	Zikugwirizana	Gb / t5009
	Kutsogolera (PB) ≤0.3PPM	ND	Gb 5009.12-2017 (i)
	Arsenic (monga) ≤0.5ppm	0.023	Gb 5009.11-2014 (i)
	Cadmium (CD) ≤0.3ppm	Zikugwirizana	Gb 5009.17-2014 (i)
	Mercury (HG) ≤0.1PPM	ND	Gb 5009.17-2014 (i)
Chiwerengero chonse cha Plate	≤1000000cfu / g	100cfu / g	Gb 4789.2-2016 (i)
Yisiti & nkhungu	≤100cfu / g	<10cfu / g	GB 4789.15-2016
Ngongole	≤3mpn / g	<3mpn / g	GB 4789.3-2016 (II)
Salmonla / 25g	Wosavomela	Wosavomela	GB 4789.4-2016
STAFH. Aureus / 25g	Wosavomela	Wosavomela	GB4789.10-2016 (II)
Kusunga	Sungani bwino chotsekedwa bwino, osasunthika, ndi kuteteza ku chinyezi.
Kupakila	2kg / thumba, 10kg / katoni.
Moyo wa alumali	Miyezi 24.

Mawonekedwe a malonda

1. Olemera ku Collagen, imatha kuthandiza pakhungu ndi ntchito yolumikizirana, ndikuwongolera thupi, perekani mphamvu za anthu amitundu mitundu;
2. Kupindika chotupa cha kuvina kwachilengedwe;
3. Gelatin imakhala ndi calcium yolemera, kudzera mu glycine, imalimbikitsa mayamwidwe calcium ndi kusungiramo calcium moyenera mkati mwa thupi, ndipo amatha kupewa ndi kuchiza ndi kuchitira ma calcium mkati mwa thupi, ndipo amatha kupewa ndi kuwongolera ma calcium mkati mwa thupi, ndipo amatha kupewa ndi kuchiritse ma calcium mu thupi mkati mwake, ndipo amatha kupewa ndi kuwongolera cal cal calcium mkati mwa thupi, ndipo amatha kupewa ndi kuchiritse ma calcium mu thupi, ndiye kuti ndi zowonjezera mu chisamaliro cha okalamba;
4. Gelatin kudzera m'magazi ndipo imanyowetsa khungu, lomwe ndi labwino kusamalira khungu. Kugwiritsa ntchito kwa nthawi yayitali kumapangitsa khungu kukhala lopanda khungu, komanso losokosera.
5. Kupatsa magazi ndi kuthandizira kufalitsa magazi, kwangwiro kwa amayi apakati;
6. Kupititsa patsogolo michere yake monga amino acid ndi mchere.

Karata yanchito

Makampani ogwiritsa ntchito abulu abisi ufa wa gelatin kuphatikiza:
Zaumoyo ndi Nutraceramaticals:Bulu adabisala ufa wa Gelatin amagwiritsidwa ntchito pazogulitsa zosiyanasiyana komanso zabwino, monga zakudya zamankhwala, zotsatsa, komanso zakudya zogwira ntchito, chifukwa cha chithandizo chake cha magazi ndi chithandizo chonse.
Zodzikongoletsera ndi skincare:The collagen ndi amino acid omwe amapezeka pabulu amabisala gelatin ufa utafunidwa kuti ugwiritse ntchito skincare zinthu zokongola komanso zokopa, komanso masks apamwamba.
Mankhwala achikhalidwe:Muzachikhalidwe chachi China, EJyao imagwiritsidwa ntchito m'magulu osiyanasiyana azitsamba ndi mapangidwe ake chifukwa cha mankhwala ake, ndipo zikupitabe gawo lofunikira popanga zithandizo zamakhalidwe ndi tonics.
Biotechnology ndi kafukufuku:Kafukufuku ndi chitukuko mu biotechnology ndi mafakitale opangira mankhwala amatha kufufuza zochizira zomwe zingalepheretse gelatin ufa, zomwe zimayambitsa chitukuko cha mankhwala a mankhwala a mankhwala ndi kafukufuku wazachipatala.

Ndikofunikira kudziwa kuti kupanga ndi kugwiritsa ntchito kwa bulu kubisitsani ufa wa Gelatin wakweza nkhawa ndi zovuta, monga momwe akufuna kuti abizinesi abulu amachepetsetsa kuchuluka kwa abulu. Zotsatira zake, pakufunika njira zodalirika komanso zokhazikika mkati mwa bulu dinani ndi gelatin. Kuphatikiza apo, kulingalira bwino komanso njira zoyenera zowongolera ndikofunikira pakuwonetsetsa kuti ndi cholinga cha zinthu zomwe zili ndi gelatin ufa.
Ponseponse, kugwiritsa ntchito bulu kubisitsani ufa wa Gelatin amataya mafakitale angapo, ndipo kuyesayesa kosalekeza ndi chitukuko ndikupitiliza kufufuza zomwe zingagwiritsidwe ntchito komanso kugwiritsa ntchito.

Zambiri zopanga (tchati choyenda)

Kupanga kwa bulu kubisala ufa wa Gelatin kumaphatikizapo njira zingapo zothamangitsira, njira, ndikuwumitsa gelatin kuchokera ku bulu wabulu. Pali tchati chojambulira chamitundu yanu:
Kukonzekera kwa Riw:Bulu ya bulu imatengedwa yoyamba ndikutsukidwa kuti ichotse dothi, zinyalala, ndi zodetsa. Abizinesi amakonzedwa ndikukonzekera kukonzanso.
Kuchotsera kwa gelatin:Bulu wokonzekereratu limayang'aniridwa ndi njira yochotsera, nthawi zambiri yokhudza kuwira m'madzi kuti amasule gelatin. Izi zingaphatikizepo kuphatikizanso kugwiritsa ntchito zinthu za alkalines kuti muchepetse kubisala ndikumasula gelatin.
Kusamba ndi kuyeretsa:Madzi omwe amapezeka ku gawo la m'zigawo limasefedwa kuti ichotse zosayera zilizonse, tinthu tokhazikika, komanso mafuta ochulukirapo. Izi ndizofunikira pakupeza yankho loyera la gelatin.
Kuzemba:Njira yosefera gelatin imakhazikika kudzera mu EXPAPATION kuti muchepetse zomwe zili zofunikira, zomwe zimapangitsa kuti magazi a gelatin.
Kuyanika:Njira yothetsera gelatin imawuma kuti apange ufa. Izi zitha kupezeka kudzera mu njira zingapo zowuma, monga kuyanika utsi kapena kuyanika kuyanika, komwe kumathandizira kuchotsa madzi kuchokera ku gelatin ndikupanga ufa wowuma.
Kuyika:Bulu wouma amabisala ufa wa Gelatin ndiye atanyamula zotengera zoyenera posungira ndi kugawa.
Nthawi yonseyi, njira zapamwamba zimagwiritsidwa ntchito kuonetsetsa kuti ndi chiyero, chitetezo, komanso kusasinthika kwa bulu-kubisa ufa wa Gelatin. Kuphatikiza apo, miyezo yoyang'anira ndi malangizo ogwirizana ndi chakudya komanso mankhwala opangira mankhwala angafunike kutsatiridwa, kutengera kugwiritsa ntchito ufa wa gelatin.