Zodzikongoletsera zodzikongoletsera
-
Apamwamba kwambiri a ascorbyl palmite ufa
Dzina lazogulitsa: Ascorbyl Plmite
Purity:95%, 98%, 99%
Maonekedwe:Ufa woyera kapena wachikasu
Mananoms:Palmiyl l-ascorbic acid; wa 6-hexadecanoyl-l-ascorbicid; 6-monopal-l ascorbic acidpaltate (esster); ascorbicperephate; ascorbll; ascorbyl monopophate
Cas:137-66-6
Mf:C22h38o7
Kulemera Kwambiri:414.53
Einecs:205-305-4
Kusungunuka:Sakusungunuka mu mowa, mafuta a masamba, ndi mafuta a nyama
Pophulikira:113-117 ° C
Kugwirizana:Logk = 6.00 -
Ma lutin microcaphsule ufa
Dzina la Latin: Mafuta owoneka bwino.
Ntchito Gawo:Maluwa a marigold,
Kulingana:
Lutein ufa: UV80%; HPLC5%, 10%, 20%, 80%
Lutein microcapsules: 5%, 10%
Kuyimitsidwa kwamafuta a Lutein: 5% ~ 20%
Lutein microcapsuleule ufa: 1%, 5% -
Caper sprearge mbewu
Dzina lina:Semeny euphorbiae kuchotsa, Caper Esurbia kutulutsa, umuna euphorbiae Lauthherbiae, umuna esurbiae wopanga; Kaper spurge mbewu, zolekiza zotulutsa, gopher spurge, gopher kutulutsa, kapeper spurge,
Dzina la Latin:Euphorbia Lathylris L
Magawo ogwiritsira ntchito:Mbewu
Maonekedwe:Ufa wabwino wa brown
Ratio Tingafinye:10: 1 20: 1 euphorteriid 98% hplc -
Corydalis Muzu Wotulutsa
Chilatini:Corydalis Yanhuo Wtwang
Mayina Ena:Engosaku, Hyyeosaek, Yankho, Corydalis, ndi Asia Corrydalis;
Gawo lomwe limagwiritsidwa ntchito:Msitsi
Maonekedwe:Wofiirira wachikasu ufa, ufa woyera, ufa wachikaso;
Kulingana:4: 1; 10: 1; 20: 1; Tetrahyrophmontine 98% min
CHITSANZO:Kukhumudwa, odana ndi zotupa, komanso zotsatira zake zapakatikati mwamanjenje -
Iris Tector Tract of Coststics
Mayina Ena:Iris Tector Concot, Orris Tingafinye, Iris Tingafinye, padenga Indis Kutulutsa
Dzina la Latin:Iris Tector Maxim.
Kulingana:10: 1; 20: 1; 30: 1
Ufa wowongoka
1% -20% alkaloid
1% -5% flavonoids
Maonekedwe:Brown ufa
Mawonekedwe:Antioxidant, odana ndi kutupa, ndi mawonekedwe a khungu;
Ntchito:Choongoletsera -
Mwamuna wachilengedwe acetate
Dzina lazogulitsa: Menththyl Acetate
Cas: 89-48-5
Einecs: 201-911-8
A FRA: 2668
Maonekedwe: mafuta opanda utoto
Kuchulukitsa Kwakuti (25/25 ℃): 0.922 g / ml pa 25 ° C (lit.)
Index (20 ℃): N20 / D: 1.447 (woyatsidwa.)
Kuyera: 99% -
Zachilengedwe CIS-3-hexenol
Cas: 928-96-1 | FE FA: 2563 | EC: 213-192-82-8
Mananoms:Masamba; Cis-3-hexen-1-ol; (Z) -hex-3-en-1-en;
Katundu waloleptic: wobiriwira, wowerengeka fungo
Kupereka: kupezeka mwachilengedwe kapena kupanga
Chitsimikizo: Chotsimikiziridwa Chotsimikizika ndi Halal
Maonekedwe: Madzi opanda kanthu
Purity:≥98%
Mayocular Fomula :: C6H12O
Kuchulukitsa: 0.849 ~ 0.853
Index yolowera: 1.436 ~ 1.442
Point: 62 ℃
Malo owiritsa: 156-157 ° C -
Zachilengedwe benzyl madzi
Maonekedwe: Madzi opanda utoto
Cas: 100-51-6
Kuchulukitsa: 1.0 ± 0,1 g / cm3
Malo owiritsa: 204.7 ± 0,0 ° C pa 760 mmhg
Malo osungunuka: -15 ° C
Ma molecular formula: c7h8o
Kulemera kwa maselo: 108.138
Kuyika kwa Flash: 93.9 ± 0,0 ° C
Madzi Kusungunuka: 4.29 g / 100 ml (20 ° C) -
Ufa wachilengedwe
Dzina lazogulitsa: Insur
Zomera zobzala: EUphorbia Lathyris Mbewu
Kubwera: Pow-loyera ufa
Kuyesa:> 98%
Gawo: Kuwonjezera, zamankhwala
Pass is.: 30220-46-3
Nthawi ya ashest: zaka 2, pewani kuwala kwa dzuwa, khalani owuma -
Hops depract antioxidant xanthhumol
Gwero Lachilatini:Humullus Lupulus Linn.
Kulingana:
Rops flavones:4%, 5%, 10%, 20% Cas: 8007-04-3
Xanthohumol:5%, 98% Cas: 6754-58-58-1
Kufotokozera:Ufa wachikasu
Mankhwala a Forcemula:C21H22o5
Kulemera kwa maselo:354.4.4
Kuchulukitsa:1.244
Malo osungunuka:157-159 ℃
Malo owiritsa:576.5 ± 50.0 ° C (Zonenedweratu)
Kusungunuka:Ethanol: sungunuka 10mg / ml
Acidity coe:7.59 ± 0.45 (idanenedweratu)
Storage conditions:2-8 ° C -
Aloe vera akutulutsa rhein
Malo osungunuka: 223-224 ° C
Malo owiritsa: 373.35 ° C (Proghestate)
Kuchulukitsa: 1.3280 (Roaghestate)
Index yolowera: 1.5000 (kuyerekezera)
Zosungirako: 2-8 ° C
Kusungunuka: kusungunuka mu chloroform (pang'ono), DMSO (pang'ono), methanol (pang'ono, kumoto)
Acidity coecular (PKA): 6.30 ± 0chemucalbook.20 (idanenedweratu)
Utoto: lalanje kupita ku lalanje
Khola: hygroscopicity
Cas No. 481-72-17-1 -
Licorice kuchotsa glabridin ufa
Dzina la Latin:Glycyrhiza grabra
Kulingana:HPLC 10%, 40%, 90%, 98%
Malo osungunuka:154 ~ 155 ℃
Malo owiritsa:518.6 ± 50.0 ° C (Zonenedwera)
Kuchulukitsa:1.257 ± 0.06g / cm3 (kulosera)
Pophulikira:267 ℃
Storage conditions:Mochilera
Solubilith DMSO:Soluble 5mg / ml, yomveka (yotentha)
Fomu:Ufa wofiirira mpaka ufa
Acidity coets (PKA):9.66 ± 0.40 (kulosera)
Brn:7141956
Khalidwe:Hygroscopic
Cas:59870-68-7
Mawonekedwe:Palibe zowonjezera, palibe zoteteza, palibe gmos, palibe mitundu yopanga
Ntchito:Mankhwala, zodzoladzola, mankhwala azaumoyo, zakudya zowonjezera
