Wotsimikizika Ortic Oat ufa
Wotsimikizika wa Ortic Oat ufa ndi mchere wambiri womwe umachokera ku mphukira zazing'ono za oat oat. Kukula m'maiko a pristine osakhala ndi mankhwala ophera tizilombo toyambitsa matenda osokoneza bongo, zokongoletsa, udzu wathu wa oat umakolola pamtengo wa peak. Kupyola ndalama zokuuma ndi njira yopumira, timasunga mavitamini, michere, michere, ma antioxidants, ndi chlorophyll, imasintha kukhala ufa wabwino.
Ufa wobiriwira uwu umapereka ndalama zambiri zaumoyo. Mankhwala ake okwera a chlorophyll othandizira ku detoximation, pomwe fiber yake imathandizira kuchimwa kwa m'mimba. Kuchuluka kwa mavitamini, makamaka b mavitamini ndi vitamini k, kumathandizira kupanga mphamvu komanso magazi. Kuphatikiza apo, ma antioxidants mu oat udzu ufa amathandizira kuthana ndi zovuta zambiri, kulimbikitsa thanzi lathu.
Ufa wathu wotsimikizika wa oat ufa ukhoza kuphatikizidwa mosavuta kukhala osalala, timadziti, kapena okonkhedwe pa yogati ndi saladi. Posankha malonda athu, simumangokupatsa thupi thupi komanso kuchirikiza zinthu zolima.
| Dzina lazogulitsa | Oyera Oat Oat ufa (Mpweya wowuma) |
| Dzina la Latin | Avena sativa L. |
| Gwiritsani Ntchito Gawo | Tsamba |
| Sampu yaulere | 50-100g |
| Chiyambi | Mbale |
| Thupi / mankhwala | |
| Kaonekedwe | Oyera, abwino kwambiri |
| Mtundu | Wobiliwira |
| Kulawa & fungo | Khalidwe kuchokera ku udzu woyambirira wa oat |
| Kukula | Magalati |
| Kunyowa | <12% |
| Radio yowuma | 12: 1 |
| Phulusa | <8% |
| Chitsulo cholemera | Zonse <10ppmpb <2ppm; CD <1ppm; Monga <1ppm; Hg <1ppm |
| Maboma | |
| TPC (CFU / GM) | <100,000 |
| TPC (CFU / GM) | <10000 CFU / g |
| Mold & yisiti | <50cfu / g |
| EndobictteaeAe | <10 cfu / g |
| Ngongole | <10 cfu / g |
| Mabakiteriya a Pathogenic | Wosavomela |
| StaphylococCus | Wosavomela |
| Nsomba za salmonlla | Wosavomela |
| Listelia Monocytogenes | Wosavomela |
| Aflatoxin (B1 + B2 + G1 + G2) | <10PB |
| Baji | <10PB |
| Kusunga | Zabwino, zouma, mdima, & mpweya wabwino |
| Phukusi | 25kgs / thumba la pepala kapena katoni |
| Moyo wa alumali | zaka 2 |
| Mau | Chizindikiro chosinthika chimatha kuchitika |
Pulogalamu Yokhazikika, gwero lokhazikika
Otsimikizika Organic: Kuchokera ku mafamu athu achilengedwe, amaika ungwiro ndi mtundu.
Kufikira padziko lonse lapansi: Ndili ndi nyumba zosungiramo zinthu zapadziko lonse lapansi, timapereka magawano padziko lonse lapansi.
Zidziwitso zokwanira: zothandizidwa ndi kutsimikizika kosiyanasiyana, kuphatikizapo orso9001, BRCCP, ndi FSCC 22000, ndi Miyezo Yabwino.
Michere yambiri
Mavitamini ndi michere: yodzaza ndi mavitamini ndi michere yambiri ya thanzi labwino.
Antioxidants amphamvu: Amathandizira kuteteza maselo chifukwa chowonongeka chifukwa cha ma radicals aulere.
Chithandizo cha Health Health: chimalimbikitsa chimbudzi chathanzi.
Kukhazikitsa Mphamvu: kumapereka mphamvu nthawi zonse tsiku lililonse.
Katundu wosinthitsa: Edzi mu njira zachilengedwe za thupi.
Mosiyanasiyana komanso kosavuta kugwiritsa ntchito
Hamodie Haos: Onjezani ku malo abwino omwe mumakonda kwambiri michere.
Madzi owonjezera: Sakanizani timadziti ang'onoang'ono kwa mavitamini ndi michere yambiri.
Zosakaniza Zosakaniza: Gwiritsani ntchito ngati chofiyira popanga mbale zanu.
Mavitamini ndi michere:Atadzaza ndi mavitamini ofunikira ngati a, C, e, ndi k, komanso mchere ngati chitsulo, calcium, ndi magnesium.
Ma antioxidants:Olemera ma antioxidants, kuphatikiza chlorophyll, omwe amathandizira kuthana ndi kupsinjika kwa okyida.
Fiber:Gwero labwino la fiberbery, kulimbikitsa thanzi la m'mimba.
Mapuloteni:Ili ndi mapuloteni ambiri, akuthandizira kukula kwa minofu ndi kukonza.
Chlorophyll:Kukwera mu chlorophyll, komwe kumathandizira kuchepetsedwa ndi mpweya wa magazi.
Zowonjezera Zakudya:
Zowonjezera zofananira, zofananira ndi ufa wa alfalfa zitha kuwonjezeredwa ku ma smoolies, timadziti, kapena kutengedwa mu kapisozi. Limatipatsa mavitamini ofunika, michere, ndi antioxidants kuti ithandizire thanzi lonse.
Chakudya ndi Zakumwa Zosakaniza:
Mtundu wobiriwira wa Alfalfa ufa umapangitsa kuti ikhale chakudya chachilengedwe. Ikhozanso kuwonjezeredwa ku zakudya zosiyanasiyana komanso zakumwa zowonjezera mphamvu yawo yopatsa thanzi.
Zodzikongoletsera:
Alfalfa ufa wa alfalfa wa ndi chlorophyll amathandizira kuthana ndi khungu. Nthawi zambiri imagwiritsidwa ntchito kumaso, mafuta, ndi a seramu kuti khungu lizisintha, ndikulimbikitsa makwinya, ndikulimbikitsa kuwala.
Mankhwala achikhalidwe:
M'mbuyomu ntchito zamankhwala achikhalidwe, alfalfa amakhulupirira kuti ali ndi anti-yotupa komanso m'mimba.
Zowonjezera Zinyama:
Zowonjezera zowonjezera ziweto ndi ziweto, nyemba ufa umapereka michere yofunika yokulira ndikukula. Imatha kukulitsa mkaka wa mkaka mu ng'ombe ndikulimbikitsa khungu ndikuvala zovala zamkati.
Chithandizo cha Bride:
Alfalfa ufa akhoza kugwiritsidwa ntchito ngati feteleza wachilengedwe ndi nthaka yowongolera nthaka thanzi, michere, ndi kukula kwa mbewu.
Kututa: Kututa kumachitika pa gawo lenileni la kukula kwa udzu, nthawi zambiri panthawi ya mmera pomwe zopatsa thanzi zili pachimake.
Kuyanika ndi kupera: Mukakolola, udzu wa oat umangowumitsa zachilengedwe kapena zotsika kwambiri kuti zizisunga thanzi labwino. Kenako ili pansi pa ufa wabwino wogwiritsidwa ntchito mosavuta komanso chimbudzi.
Kusungidwa: Khalani pamalo ozizira, owuma, komanso oyera, kuteteza ku chinyezi komanso kuwala.
Phukusi la Bisi: 25kg / Drum.
Nthawi Yotsogola: Patatha masiku 7 mutayitanitsa.
Moyo wa alumali: zaka 2.
Dzukani: Zida zamakono zitha kupezekanso.
Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu
Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika
Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika
Bioway Organic yapeza USDA ndi EU Organic, Brc, ISO, Halal, kosher, ndi Halamar.
