Broccoli mbewu zimatulutsa glucoAphanlin ufa
Broccoli mbewu zimatulutsa glucoAphanlin ufa, yomwe imadziwikanso kuti caltuum alpha-ketoglutarate, ndizakudya zowonjezera zopangidwa ndi mbewu za broccoli ndipo ndizosafuna kwambiri masiku ano. Muli ndi Glucoraphantin, gawo lachilengedwe lomwe limasinthidwa kukhala Sulfofphane mthupi. Sulforaphane imadziwika chifukwa chogwiritsa ntchito thanzi labwino, monga antioxidantant katundu ndi kuthandiza thanzi la ma cellalar. Nthawi zambiri imagwiritsidwa ntchito ngati chowonjezera cha zopatsa thanzi kuti zithandizire kukhala moyo wabwino komanso ngati njira yolumikizira broccoli muzakudya.
GlucoAmphannin ufandi ufa wa 100% womwe ndi wonyezimira wopanda gluten, vegan, ndi smo-free. Ili ndi ufa wa 99% ndipo imapezeka mu zochulukirapo zochulukirapo. Nambala ya cas ya phula ili ndi 71686-01-6.
Kuti mutsimikizire bwino komanso chitetezo, ufa uwu wa glucophatrocfentin umabwera, kuphatikizapo ISO, Haccp, Kosher, ndi FFR & DFRS & DFRS & DFRS & DFR Izi zidawonetsetsa kuti malonda akhazikika muyeso woyenera kwambiri ndikukumana ndi miyezo yamakampani.
Anapatsidwa katundu wake wamphamvu,Broccoli pochotsa ufaimagwiritsidwa ntchito kwambiri mu chakudya, zowonjezera zakudya, komanso mafakitale opangira mankhwala. Mphamvu yake yachilengedwe yogwirizana ndi njira zam'matumbo m'thupi zimawonjezera chidwi chake monga chophatikizika. Maubwino athanzi a GlucoAphanun amakhala ndi mwayi wabwino wopanga zinthu zatsopano zomwe zingalimbikitse thanzi la anthu komanso thanzi laumunthu.
Kaya imagwiritsidwa ntchito pakupanga zakudya zamagulu kapena zomwe zimagwiritsidwa ntchito muzakudya zogwirira ntchito, kuphatikiza kwa broccoli, timitiloni kwa broccoli tinthu tating'onoting'ono kumatha kupatsa mwayi wokhala ndi njira zachilengedwe zothandizira paulendo wawo wabwino. Ndi chiyambi chachilengedwe komanso mphamvu yamphamvu imapangitsa kuti ikhale yofunika kwambiri pazinthu zosiyanasiyana zomwe zimafuna kulimbikitsa thanzi komanso thanzi.
| Kufufuza | Chifanizo | Malipiro | Njira Yoyesera |
| Mafotokozedwe akuthupi | |||
| Kaonekedwe | Ufa wachikasu | Ufa wachikasu | Zooneka |
| Fungo & kukoma | Khalidwe | Khalidwe | Woimbalepti |
| Kukula kwa tinthu | 90% kudzera 80 mesh | 80 mesh | 80 Screen |
| Mayeso a mankhwala | |||
| Kudiwika | Wosaipidwa | Wosaipidwa | Tlc |
| Gawani (Sulforaphane) | 1.0% min | 1.1% | Hplc |
| Kutayika pakuyanika | 5% max | 4.3% | / |
| Zotsalira Zotsalira | 0.02% max | <0.02% | / |
| Kugwiritsa Ntchito Mastictticy | Palibe amene | Palibe amene | Palibe amene |
| Zitsulo Zolemera | 20.0PPM max | <20.0PPM | Aasi |
| Pb | 2.0PPM max | <2.0PMM | Ma atomu |
| As | 2.0PPM max | <2.0PMM | Ma atomu |
| Kuwongolera microbiology | |||
| Chiwerengero chonse cha Plate | 1000cfu / g max | <1000cfu / g | Aoac |
| Yisiti & nkhungu | 100cfu / g max | <100cfu / g | Aoac |
| E. Coli | Wosavomela | Wosavomela | Aoac |
| Nsomba monomolla | Wosavomela | Wosavomela | Aoac |
| StaphylococCus | Wosavomela | Wosavomela | Aoac |
| Mapeto | Amagwirizana ndi miyezo. | ||
| Mkhalidwe wapamwamba | Osakhala: Iso adatsimikizika. Osakhala ndi vuto. | ||
Glucoraphaphanrin, wopezeka mu broccoli mbewu kutulutsa, kupereka phindu lililonse lomwe likuwononga mphatso:
Chithandizo cha Antioxidant:Glucoraphanrin ndi wotsogola ku Sulforaphane, antioxidanti wamphamvu yomwe imathandiza kuthana ndi mavuto ambiri ochulukirapo. Antioxidarants amateteza maselo a thupi kuti asawonongeke chifukwa cha ma radicals aulere.
Chithandizo cha Detoxication:Sulforaphane, ochokera ku Glucoraphaphannin, amalimbikitsa njira zachilengedwe zatsatanetsatane za detoxax. Imayambitsa mitsempha yomwe imathandizira kuthetsa zopweteka zopweteka komanso zodetsa, kulimbikitsa thanzi lathunthu.
Anti-yotupa katundu:Glucoraphantin apezeka kuti ali ndi anti-kutupa zinthu, zomwe zingathandize kuchepetsa kutupa mthupi. Kutupa kwambiri kumalumikizidwa ndi matenda osiyanasiyana, kuphatikiza matenda a mtima ndi nyamakazi.
Chithandizo cha mtima:Kafukufuku akuwonetsa kuti Sulforaphane angathandize kukonza zikwangwani zingapo zamimba. Zitha kuthandiza kuchepetsa kuchuluka kwa cholesterol ("koyipa") ndikuwongolera ntchito ya endothelial, kulimbikitsa thanzi lathunthu.
Chithandizo cha chitetezo cha mthupi:Glucoraphann ingalimbikitse kuyankha kwa chitetezo cha mthupi poyambitsa njira zina zomwe zimakhudza chitetezo chathupi. Zitha kuthandiza kulimbikitsa kupanga ma cell oyera ndikuchirikiza chitetezo cha thupi motsutsana ndi tizilombo toyambitsa matenda.
Thandizo la Zaumoyo:Kafukufuku woyambirira amati Sulforforneve zotsatira, zomwe zingathandize kuteteza maselo aubongo kuti asawonongeke komanso kuchirikiza thanzi labwino. Kafukufuku wina amafunikira m'derali.
Pakhungu lapakhungu:Glucoraphanun imatha kukhala ndi zotsatira zopindulitsa pakhungu. Zitha kuthandiza kuteteza kuwonongeka kwa UV-Infact, Kuthandizira Syntigen Synthesis, ndikusintha khungu lonse la khungu.
Ndikofunikira kudziwa kuti ngakhale kuli kopindulitsa pakupindulitsa kwa kachiromboka komwe kungafunikire kumvetsetsa bwino zotsatira zake zaumoyo. Monga nthawi zonse, ndikofunikira kufunsa katswiri wazamankhwala musanawonjezere zowonjezera zatsopano mu chizolowezi chanu.
Broccoli mbewuyo kuchotsa glucoAmphaunin ufa uli ndi magawo angapo a ntchito, kuphatikiza:
Zakudya zopatsa thanzi komanso zakudya:Glucoraphafnun ufa akhoza kugwiritsidwa ntchito ngati chopangira mu zakudya zopatsa thanzi komanso zakudya. Zimapereka gwero lamphamvu la Glucophaphan, tsamba lachilengedwe lomwe limapezeka mu broccoli lomwe lili ndi antioxidant komanso anti-yotupa. Itha kupangidwa m'mapiritsi, mapiritsi, ufa, kapena zakumwa za kumwa kosavuta.
Zakudya zam'manja ndi zakumwa:Glucoraphated ufa akhoza kuwonjezeredwa kuzakudya zogwira ntchito komanso zakumwa zowonjezera thanzi lawo. Itha kuphatikizidwa mu malo osalala, timadziti, mphamvu, mphamvu, zokhwasula, ndi zakudya zina zothandizira kupereka mapindu omwe amapezeka ndi Glucoraphanun.
Skincnctics:Glucoraphanchanten ufa akhoza kugwiritsidwanso ntchito ku skincare ndi zodzikongoletsera. Zapezeka kuti zakhala ndi ukalamba, wotsutsa-kutupa, ndi zoteteza khungu. Itha kuwonjezeredwa ku seramu, kirimu, zodzola, ndi mapangidwe ena opanga ma skincar olimbikitsa khungu labwino komanso achinyamata.
Zakudya Zanyama ndi Zojambula Zanyama:Glucoraphatron ufa akhoza kugwiritsidwa ntchito ngati chophatikizira mu zakudya zodyetsa nyama ndi zojambula zachilengedwe. Itha kupatsa phindu lazamoyo wa ziweto, kuphatikizapo othandizira othandizira, chitetezo chamthupi, ndi anti-kutupa.
Kafukufuku ndi Chitukuko:Glucoraphafnun ufa akhoza kugwiritsidwa ntchito ndi ofufuza komanso asayansi pophunzira zotsatirazo komanso zomwe zingatheke za GlucoAphaphanun. Itha kugwiritsidwa ntchito mu maphunziro a chikhalidwe cha maselo, maphunziro a nyama, komanso mayesero azachipatala kuti awunike zinthu zosiyanasiyana.
Kupanga kwa broccoli mbewu kutulutsa glucoAmphaforn ufa nthawi zambiri kumakhudza njira zotsatirazi:
Kusankha Mbewu:Mbewu zapamwamba za broccoli zimasankhidwa mosamala kuti zidulidwe. Mbewuzo ziyenera kukhala ndi kuchuluka kwa glucoraphaphatron.
Kumera kwa mbeu:Mbewu zosankhidwa za broccoli zimamera pansi pamachitidwe olamulidwa, monga matayala kapena miphika yomwe ikukula. Njirayi imatsimikizira kukula koyenera komanso kudzikundikira kwa Glucoraphaphanning pakukula.
Kukula kwa Sprout:Mbewuzo zikamera ndi kumera, zimayatsidwa m'malo olamulidwa. Izi zingaphatikizepo kupereka zofunika kwambiri, chinyezi, kutentha, komanso mikhalidwe yopepuka kuti ithandizire kukula kwathanzi ndikukulitsa kuchuluka kwa GlucoAphanin.
Kututa:Maphukusi okhwima a broccoul amakololedwa mosamala akafika pa nsonga yawo ya Peak Guak. Kututa kumatha kuchitika podula masamba m'munsi kapena kukweza mbewu yonse.
Kuyanika:Kuphukira kwa Broccoli kumamera kumapukutira pogwiritsa ntchito njira yoyenera kuchotsa chinyezi. Njira zouma zouma zimaphatikizira kuyanika kwa mpweya, kuyanika, kapena kuchepa thupi. Gawo ili limathandizira kusungitsa mankhwala ogwira, kuphatikizaponso Glucoraphaphanun, womera.
Kupfula ndi kupera:Nthawi ina yowuma, broccoli imamera imasambitsirana kapena pansi kukhala ufa wabwino. Izi zimathandiza kuti azitha kugwira ntchito mosavuta, kunyamula, ndi kupangika kwa chinthu chomaliza.
Kuchotsa:Broccoli ya ufa wa ufa umamera chifukwa chochotsa njira yolekanitsira ku GlucoAphaphatron kuchokera kuzomera zina. Izi zitha kuchitika pogwiritsa ntchito njira zosiyanasiyana zodulira, monga zosungunulira zopepuka, monga zosungunulira zopepuka, zimapangitsa distillation, kapena kuchotsa madzi owoneka bwino.
Kuyeretsa:GlucoAminin yochotsedwa yoyeretsa njira yochotsera zodetsa zodetsa ndi kuwonetsetsa kuti ndi okhazikika. Izi zitha kukhudza kusefa, zosungunulira eyiphy, kapena njira za chromatography.
Kuwongolera kwapadera ndi kuyesa:Ufa womaliza wa glucophanun umaperekedwa kuwongolera koyenera kuonetsetsa kuti kuyera, potency, komanso kutsatira zamakampani. Izi zimaphatikizapo kuyesa kwa GlucoAphaphannin zomwe zilipo, zitsulo zolemera, zodetsa nkhawa, ndi magawo ena abwino.
Kunyamula ndi kusungira:Ufa woyeretsa wa glucoAmpha wa glucoaraphanin umasungidwa bwino mu zotengera zoyenera kuti muteteze ku kuwala, chinyezi, ndi oxidation. Malo osungira moyenera, monga malo ozizira komanso owuma, amasungidwa kukhalabe okhazikika komanso moyo wa alumali moyo wa ufa.
Ndikofunikira kudziwa kuti kupanga kopanga kumatha kumasiyana pang'ono pakati pa opanga ndipo kumatha kutengera zinthu zomwe zingachitike monga momwe akufunira GlucoAphatron, njira zowongolera zomwe zimagwiritsidwa ntchito, komanso njira zoyenera zowongolera.
Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu
Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika
Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika
Broccoli mbewu zimatulutsa glucoAphanlin ufaWotsimikiziridwa ndi ISO, Halal, Kosher, ndi ziphaso za HaccP.
Broccoli mbewu imachotsa glucoAphaphanrin imagwira ntchito mu thupi kudzera munjira yapadera. Glucoraphannin imasinthidwa kukhala Sulforaphane, yomwe ndi yolumikizana yophatikiza. Pamene kudyedwa, Glucoraphanun amasinthidwa kukhala sulzfophane ndi enzyme yotchedwa a enzsinase, yomwe imapezeka mu broccoli ndi masamba ena opachikidwa.
Sulforaphane akapangidwa, imayendetsa njira yotchedwa nrf2 (cactor Factor Erythroid 2-zofananira 2) njira m'thupi. Njira ya NRF2 ndi njira yamphamvu yoyankhira, yomwe imathandizira kuteteza maselo kuchokera pakupsinjika kwa oxidas ndi kutupa komwe kumayambitsidwa ndi ma radicals aulere.
Sulforaphane imalimbikitsanso njira zatsatanetsatane m'thupi m'thupi poyambitsa michere ina yomwe imakhudzidwa pakuchotsa poizoni ndi ma carcinogens. Zawonetsa kuthekera pothandizira chiwindi kufiyira ndikuteteza kwa zoopsa zosiyanasiyana.
Kuphatikiza apo, Sulfophane yapezeka kuti ili ndi anti-kutupa, anti-khansa, ndi mitsempha ya neuroprotective. Yakhala ikuphunzitsidwa kuti ithe kupewa komanso kuchepetsa chiopsezo cha kuchuluka kwa khansa, kuteteza matenda a mitsempha, ndikuthandizira thanzi la mtima.
Mwachidule. Sulforane imayambitsa njira ya NRF2, kulimbikitsa ntchito ya antioxidant, detoximation, ndikuthandizira mbali zosiyanasiyana za thanzi kwambiri komanso thanzi.
Glucoraphan (glu) ndi Sulforane (sfn) ndi masamba onse opezeka mu broccoli ndi masamba ena opachikidwa. Nayi kuwonongeka kwa mawonekedwe awo:
GlucoAphanun (gra):
Glucoraphaphanun ndi wowongolera wophatikizika ndi sulfophane.
Sipakhala ndi ntchito yonse yachilengedwe ya sulfophane payokha.
Kukoka kumasinthidwa kukhala sulfophane kudzera mu enzyme mnorosinase, yomwe imayambitsidwa pomwe masamba amasalidwa, ophwanyika, kapena ophatikizika.
Sulforaphane (SFN):
Sulforaphane ndi malo otetezedwa biologic adapangidwa kuchokera ku Glucoraphannin.
Yaphunziridwa kwambiri chifukwa cha thanzi lake komanso zida zosiyanasiyana.
SFn imayendetsa njira ya NRF2, yomwe imathandizira kuteteza maselo kuchokera ku nkhawa zamafuta, kutupa, ndi njira zina zovulaza.
Imathandizira njira zatsatanetsatane za thupi mwazosangalatsa ma enzymes okhudzana ndikuchotsa poizoni ndi ma carcinogens.
SFN yawonetsa kuthekera pochepetsa chiopsezo cha khansa zina, kuteteza matenda a mitsempha, ndikuthandizira thanzi la mtima.
Pomaliza, Glucoraphantinin imasinthidwa kukhala Sulfourane m'thupi, ndi Sulforaphane ndi gulu logwira ntchito lomwe limapangitsa kuti ntchito zaumoyo zizigwirizana ndi broccoli ndi masamba opachika. Pomwe Glucoraphannon yomwe ilibe ntchito yofananira yachilengedwe monga Sulfouraphane, imagwira ntchito ngati yopanga mapangidwe ake.
