Ofiira algae amatulutsa chakudya cha grageenan ufa

Mankhwala ndi mankhwala:
Yoyera mpaka yofiirira yofiirira
Kukhazikika kwamphamvu mosagwirizana ndi njira za alkaline
Kuwonongeka m'matumba acidic, makamaka pa P P <4.0
Kuzindikira k-lembani ku potaziyamu aon, ndikupanga gel osalimba ndi madzi am'madzi

Kugawa:
Carceneenan: mphamvu pafupifupi 1500-1800
Cargenan yoyenerera: mphamvu nthawi zambiri pafupifupi 400-500

Makina a Proteni:
Kugwirizana ndi K-Casein mu mkaka mapuloteni
Kuchita ndi mapuloteni mu nyama yolimba, ndikupanga ma protein netiweki
Kulimbikitsidwa kwa kapangidwe ka mapuloteni kudzera pa mgwirizano ndi Carruenan


Tsatanetsatane wazogulitsa

Matamba a malonda

Kuyambitsa Zoyambitsa

Ofiira algae amatulutsa chakudya cha grageenan ufandi chakudya chachilengedwe chopezeka kuchokera kunyanjawe. Ndi kulemera kwambiri kwa hydrophilic polysariaride, makamaka monga mtundu wa K-Ly, L-mtundu, ndi mtundu wa Cargeenan. Mtundu wogwiritsidwa ntchito kwambiri komanso wogulitsidwa kwambiri pamsika ndi malo oyengedwa k.
Mwakuthupi komanso ku Makonda, Carrageenan imawoneka ngati yoyera ku ufa wofiirira wachikasu wokhala ndi bata wamphamvu. Imakhalabe yokhazikika komanso yothetsera njira ya alkaline koma imasunga mosavuta m'matumba a acidic, makamaka pa PH pansipa 4.0. K-Leck Cargeenan amakhudzidwa ndi potaziyamu a maoni, ndikupanga gel osalimba ndi katulutsidwe madzi.
Carrageenan amatha kufotokozedwa kukhala zoyengedwa komanso zoyengedwa (kapena zosakonzedwa) kutengera njira yopanga, ndi mphamvu zazikulu. Car Carrageenan nthawi zambiri imakhala ndi mphamvu pafupifupi 1500-1800, pomwe magalimoto oyengeka ndi oyengedwa nthawi zambiri amakhala ndi mphamvu pafupifupi 400-500.
Pankhani ya kuyanjana kwake ndi mapuloteni, carrageenan amatha kulumikizana ndi K-Casen mkaka protein ndi mapuloteni mu nyama yolimba kudzera munthawi ngati madzi oterera (ndi mankhwala otentha) Carrageenan amatha kulimbikitsa izi kudzera mu kuyanjana kwake ndi mapuloteni.
Mwachidule, algae algae achotsere chakudya carrageenan ufa ndi wokhazikika mwachilengedwe pogwiritsa ntchito makampani ogulitsa zakudya, ndikuwonetsa zojambulazo, ma shelufu, zinthu zopangidwa ndi zakudya zosiyanasiyana.

Kaonekedwe

Mchitumiki wa Kukula:Carrageenan ufa umagwiritsidwa ntchito ngati wothandizira wambiri muzakudya monga mkaka, mchere, ndi masuzi.
Chiwongo:Zimathandizira kukhazikika komanso kukonza mawonekedwe a zinthu za zakudya, kupewa kupatukana ndi kusunga kusasinthika.
Emulsifeer:Carrageenan ufa akhoza kugwiritsidwa ntchito ngati emulsifier kuti apange zosakaniza zosalala komanso zofowoka muzakudya ndi zakumwa.
Agenda:Ikutha kupanga ma gels, ndikupanga kukhala koyenera kugwiritsa ntchito zinthu ngati ma dimmy makandulo ndi jellies.
Health Health:Carrageenan ufa amatha kuchiza thanzi la m'mimba polimbikitsa kukula kwa mabakiteri opindulitsa a anthu opindulitsa.
Kasamalidwe ka cholesterol:Zitha kuthandiza poyendetsa magawo a cholesterol, zomwe zimathandizira thanzi lathu.
Anti-yotupa katundu:Carrageenan ufa waphunziridwa chifukwa cha zotsatira zake zotsutsana ndi kutupa, zomwe zingapindulitse thanzi lathunthu.
Chithandizo cha chitetezo cha mthupi:Kafukufuku wina akusonyeza kuti ma carrageenan apakati amatha kukhala ndi chuma chamthupi.
Ntchito ya Antioxidant:Muli ma antioxidants omwe angathandize kuteteza maselo kuti asawonongeke chifukwa cha ma radicals aulere.
Vegan-ochezeka:Carrageenan ufa umachokera kunyanja zam'nyanja ndipo ndi yoyenera kugwiritsa ntchito vegan ndi zakudya zamasamba.
Kuwonjezera kwa Moyo:Itha kuthandiza kukulitsa moyo wa alumali wa chakudya posunga mkhalidwe wawo ndikupewa kuwonongeka.

Chifanizo

Dzina lazogulitsa

Mau

Geli mphamvu (sag)

Karata yanchito

Kapppa yoyengedwa

80

1300 ~ 1500, ufa woyera

Nyama, jellies, jams, zinthu zophika

Oyengedwa

120

450-50, ufa wowala-wachikasu

 

Njira yolumikizira

 

/

Mtundu wokugudubuza, mtundu wa jakisoni, thozeni Mlingo 0.2% ~ 0.5%;Cartage Gerageenan a Jam ndi Maswiti Ofewa:

Ufa wamba ufa, kuwonekera kwambiri kununkhira ufa: 0,8% Mlingo;

Ufa wamba wofewa, ufa wa crystal odzola, 1.2% ~ 2%.

 

Chinthu Malipiro
Maonekedwe akunja Zoyera, zazing'ono
Zinyontho, (105ºC, 4h),% <12%
Phulusa kwathunthu (750ºC, 4h),% <22%
Makulidwe (1.5%, 75ºC, 1 # 30pm), MPA.S > 100
Potaziyamu gel olimba (1.5% yankho, 0.2% KCL Solution, 20ºC, 4h), G / C / CV2 > 1500
Phulusa osasungunuka mu asidi <0.05
Sulphate (%, werengani ndi so42-) <30
PH (1.5% yankho) 7-9
Ngati (mg / kg) <3
PB (mg / kg) <5
CD (mg / kg) <2
HG (mg / kg) <1
Yisiti & nkhungu (cfu / g) <300
E.CON (MPN / 100G) <30
Nsomba monomolla Osabwera
Chiwerengero chonse cha Plate (CFU / g) <500

 

Karata yanchito

Zinthu zamkaka:Carrageenan ufa umagwiritsidwa ntchito pogwiritsa ntchito mkaka monga ayisikilimu, yogati, ndi mkaka kuti musinthe mawonekedwe ndi kukhazikika.
Nyama ndi nsomba zam'nyanja:Zimagwiritsidwa ntchito mu nyama ndi zam'madzi zam'madzi kuti zithandizire chinyezi ndikuwongolera mkhalidwe wonse.
Zakudya ndi kuvomereza:Carrageenan ufa umagwiritsidwa ntchito mu zakudya zotsekemera ngati ma puddings, okalamba, ndi kuperekera mawonekedwe osalala komanso onona.
Zakumwa:Amagwiritsidwa ntchito m'madzi monga mkaka wobzala chomera, mkaka wa chokoleti, ndi timadziti tating'onoting'ono tomwe timakhazikika ndikusintha pakamwa.
Mankhwala opangira mankhwala ndi zodzikongoletsera:Carrageenan ufa umagwiritsidwa ntchito pazinthu zamankhwala komanso zodzikongoletsera ngati kukula komanso kukhazikika.

Zopanga zopanga

Zogulitsa zathu zimapangidwa pogwiritsa ntchito njira zokhazikika ndikutsatira miyezo yapamwamba yopanga njira. Timakhazikitsa chitetezo ndi mtundu wathu wa malonda athu, ndikuonetsetsa kuti ikukwaniritsa zofunikira zowongolera ndi zothandizira makampani. Kudzipereka kumeneku kumafuna kukhazikitsa chidaliro komanso chidaliro pakudalirika kwa malonda athu. Njira yopanga General ndi motere:

Kunyamula ndi ntchito

Kusungira:Khalani pamalo ozizira, owuma, ndi oyera, kuteteza ku chinyezi ndi kuwala.
Phukusi la Bisi:20~25kg / Drum.
Nthawi yotsogolera:Patatha masiku 7 mutayitanitsa.
Moyo wa alumali:zaka 2.
DZANI:Zojambulajambula zitha kuchitika.

Kulipira ndi njira zoperekera

Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu

Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika

Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika

tumiza

Kupeleka chiphaso

Bioway imapeza mantingano monga USDA ndi EU Ortic Cictic, Barc satingano, iso, satifiketi ya Halal, ndi Kasitere.

CE

  • M'mbuyomu:
  • Ena:

  • Lembani uthenga wanu pano ndikutumiza kwa ife
    x