Malo

  • Zachilengedwe saliclic acid ufa

    Zachilengedwe saliclic acid ufa

    Pass is.: 69-72-7
    Ma molecular formula: c7h6o3
    Mawonekedwe: oyera oyera
    Gawo: Gawo la garmaceutical
    Kuyesa: 99%
    Zolemba: Palibe zowonjezera, palibe zoteteza, palibe ma gmos, opanda mitundu yopanga
    Kugwiritsa ntchito: malonda a mphira; Makampani opanga ma polima; Makampani opanga mankhwala; Kukonzanso kwamphamvu; Kusungidwa kwa chakudya; Skincare zinthu, etc.

  • Pamgranate Peel kuchotsa Ellagic acid ufa

    Pamgranate Peel kuchotsa Ellagic acid ufa

    Botani Lakudya: Peel
    Chidule: 40% 90% 95% 98% hplc
    Zilembo: ufa wa imvi
    Kusungunuka: kusungunuka mu ethanol, pang'ono kusungunuka m'madzi
    Satifiketi: ISO22000; Nkhana; Chitsimikizo chosakhala cha GMO
    Kugwiritsa: Ntchito Zaumoyo, Chakudya, Zofunika Tsiku ndi Tsiku, Zodzikongoletsera, Kumwa Kumwa

  • 100% Organic Peony hydrosol

    100% Organic Peony hydrosol

    Zinthu zopangira: maluwa a peony
    Zosakaniza: hydrool
    Kuchuluka kwa manambala: 10000kg
    Kuyera: 100% Zachilengedwe
    Njira yodulira: Steam Divillation
    Chitsimikizo
    Phukusi: 1kg / 5kg / 10kg / 25kg / 180kg
    Moq: 1kg
    GUS: GUSMIT CHITSANZO

  • Chilengedwe cha amoyo ufa

    Chilengedwe cha amoyo ufa

    Mamolecular formula: c10h10o4
    Khalidwe: loyera kapena loyera la ma crystalline ufa
    Kuyesa: 99%
    Satifiketi: ISO22000; Nkhana; Chitsimikizo chosakhala cha GMO, USDA ndi EU Organic satifiketi
    Ntchito: Kugwiritsidwa ntchito kwambiri mu mankhwala, chakudya, ndi malo odzoladzola

  • Zosinthidwa za soya

    Zosinthidwa za soya

    Kutanthauzira: mawonekedwe a ufa ≥97%; mawonekedwe amadzi ≥ mphindi2%;
    Gwero lachilengedwe: Orbec Soybeans (nthanga za mpendadzuwa zilinso)
    Zolemba: Palibe zowonjezera, palibe zoteteza, palibe ma gmos, opanda mitundu yopanga
    Kugwiritsa: Kugwiritsa ntchito chakudya, zakumwa zopangidwa, zinthu zam'madzi ndi Nytraceatical, chisamaliro chaumwini komanso zodzikongoletsera, kugwiritsa ntchito mafakitale
    Satifiketi: ISO22000; Nkhana; Chitsimikizo chosakhala cha GMO, USDA ndi EU Organic satifiketi

  • Organic soy phosthdl choline ufa

    Organic soy phosthdl choline ufa

    Dzina la Latin: Glycine Max (Linn.) Merr.
    Chidule: 20% ~ 40% phosphatidylcholine
    Mafomu: 20% -40% ufa; 50% -90% sera; 20% -35% yamadzi
    Satifiketi: ISO22000; Nkhana; Chitsimikizo chosakhala cha GMO, USDA ndi EU Organic satifiketi
    Gwero lachilengedwe: Soybeans, (mbewu za mpendadzuwa)
    Zolemba: Palibe zowonjezera, palibe zoteteza, palibe ma gmos, opanda mitundu yopanga
    Kugwiritsa ntchito: zodzoladzola komanso skincaceres, kusuta chakudya, ndi zakudya zopatsa thanzi

  • 98% min choyera icaritin ufa

    98% min choyera icaritin ufa

    Dzina la Latin: Epimedium Brevicornum Maxim
    Gwero lazithunzi: tsamba
    Kufotokozera: 10% -99% icaritin
    Maonekedwe: Chikasu chachikasu
    Satifiketi: ISO22000; Nkhana; Chitsimikizo chosakhala cha GMO, USDA ndi EU Organic satifiketi
    Kupitilira pachaka Kuchuluka: Kupitilira matani 10000
    Zolemba: Palibe zowonjezera, palibe zoteteza, palibe ma gmos, opanda mitundu yopanga
    Kugwiritsa: Ntchito Zaumoyo, Chakudya, Zofunika Tsiku ndi Tsiku, Zodzikongoletsera, Kumwa Kumwa

  • Zithunzi zachilengedwe zotulutsa 98% za Psylk Husk

    Zithunzi zachilengedwe zotulutsa 98% za Psylk Husk

    Dzina la Latin: Breagago Ovata, Prontago Ispaghu
    Chiwerengero cha mawu: 99% mankhusu, 98% ufa
    Maonekedwe: Wochokera-ufa wabwino
    Kukula kwa mauna: 40-60 mesh
    Mawonekedwe: Imathandizira kuti azikhala ndi chimbudzi & cally; amathandizira thanzi labwino;
    Kugwiritsa Ntchito: Zowonjezera zowonjezera, zogulitsa mankhwala ogulitsa, chakudya ndi ziwembu zamalonda, zodzikongoletsera, ntchito zaulimi

  • 100% yoyera yachilengedwe yochotsa zakudya za oat

    100% yoyera yachilengedwe yochotsa zakudya za oat

    Dzina la Latin: Avena sativa L.
    Maonekedwe: Wochokera-ufa wabwino
    Yogwira pophika: Beta Glucan
    Chidule: 70%, 80%, 90%, 98%
    Satifiketi: ISO22000; Nkhana; Chitsimikizo chosakhala cha GMO,
    Zowonjezera Zachaka Zambiri: Zoposa 1000 matani
    Kugwiritsa: Makamaka mu malonda owotcha, diresi ya Zamoyo

  • Choyera chambiri cha orch

    Choyera chambiri cha orch

    Conc./prive: ≧ 98%
    Maonekedwe: Madzi Odziwika
    Satifiketi: ISO22000; Nkhana; Chitsimikizo chosakhala cha GMO, USDA ndi EU Organic satifiketi
    Zolemba: Palibe zowonjezera, palibe zoteteza, palibe ma gmos, opanda mitundu yopanga
    Ntchito: chakudya & chakumwa; Gawo la mankhwala

  • D-Chiro-infitol ufa

    D-Chiro-infitol ufa

    Mawonekedwe: ufa woyera ufa, zopanda fungo, kukoma kokoma
    Kuyesa: 99%
    Mitundu ya mankhwala: C6H12o6
    Satifiketi: ISO22000; Nkhana; Chitsimikizo chosakhala cha GMO,
    Zolemba: Palibe zowonjezera, palibe zoteteza, palibe ma gmos, opanda mitundu yopanga
    Kugwiritsa: Inositol ikhoza kugwiritsidwa ntchito mu zakumwa zogwirira ntchito, zowonjezera pazakudya, mankhwala a mkaka, mankhwala owonjezera am'madzi, ma shrimp, zinthu zachinyamata.

  • Mafuta osakanikirana achilengedwe

    Mafuta osakanikirana achilengedwe

    Chidule: Tocopherols kwathunthu ≥50%, 70%, 90%, 95%
    Maonekedwe: Pataso wachikasu ku varnish red vargers yoyera yamafuta
    Zipha satifiketi: SCSC, FSSC 22000, NSF-CGMP, ISO9001, HAS-QS, IP Halal / Ara Halal, etc.
    Zolemba: Palibe zowonjezera, palibe zoteteza, palibe ma gmos, opanda mitundu yopanga
    Kugwiritsa: Mankhwala, chakudya, zodzola, chakudya, etc.

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