Ubwino Wapamwamba Wopanda GMO Soy Dietary Fiber
Soy fiber ufa ndi chakudya chowonjezera chomwe chimapangidwa kuchokera ku soya omwe si a GMO. Imakonzedwa ndi kuyeretsedwa, kupatukana, kuyanika, kupukuta, etc. Zingathandize kuthandizira thanzi la m'mimba, kulimbikitsa nthawi zonse, ndikuthandizira kuti mukhale okhutitsidwa. Ufa wa soya ukhoza kuwonjezeredwa ku zakudya ndi zakumwa kuti uwonjezere kuchuluka kwa ulusi wawo, ndipo nthawi zambiri umagwiritsidwa ntchito ngati chophatikizira chachilengedwe muzakudya zosiyanasiyana ndi zowonjezera. Kuonjezera apo, ufa wa soya ndi gwero la mapuloteni ndipo ukhoza kukhala ndi zakudya zina monga mavitamini ndi mchere.
Kusunga Madzi:Ufa wa soya umatha kusunga madzi, zomwe zingathandize kukonza chinyezi komanso kapangidwe kazakudya.
Konzani Kapangidwe:Itha kukulitsa kapangidwe kazakudya popereka mkamwa wosalala komanso wosasinthasintha.
Kusunga Mafuta:Ufa wa soya umathandizira kusunga mafuta ndi mafuta muzakudya, zomwe zimapangitsa kuti thupi likhale lolemera komanso lonyowa.
Kukoma Kosakhwima:Ali ndi kukoma kosalowerera ndale ndipo angagwiritsidwe ntchito kuonjezera kukoma kwa chakudya popanda kuchigonjetsa.
Wonjezerani Moyo Wa Shelufu:Ufa wa soya ukhoza kuthandizira kukhazikika kwa shelufu yazakudya pothandizira kuti zinthu ziziyenda bwino pakapita nthawi.
Kupirira kwa Acid / Alkaline:Imatha kupirira zinthu za acidic kapena zamchere, ndikupangitsa kuti ikhale yoyenera kugwiritsa ntchito zakudya zosiyanasiyana.
Gwero la Fiber Yachilengedwe:Ndi gwero lachilengedwe lazakudya zopatsa thanzi, zomwe zimatha kupangitsa kuti zakudya zonse zizipezeka muzakudya.
Kupirira Kutentha:Ufa wa soya umatha kupirira kutentha kwambiri panthawi yokonza chakudya popanda kutaya ntchito zake.
Zopatsa mphamvu:Ndi gawo lotsika kwambiri la calorie, lomwe limapangitsa kuti likhale loyenera kugwiritsidwa ntchito muzakudya zamafuta ochepa kapena zamafuta ochepa.
Kupirira kwa Mechanical Shock:Imatha kupirira kukonza ndi kukonza makina panthawi yopanga chakudya popanda kutaya magwiridwe ake.
| CHIKWANGWANI | mphindi 65% |
| PH | 6.5 ~ 7.5 |
| Chinyezi (%) | max 8.0 |
| Mafuta | pa 0.8 |
| Phulusa (%) | kukula 1.0 |
| Mabakiteriya Onse / g | pa 30000 |
| Coliform / 100g | zoipa |
| Salmonella | zoipa |
| Maonekedwe | Kirimu woyera fine ufa |
| Kusanthula kwa Microbiological | |
| Kanthu | Mlozera |
| Standard Plate Count | Zokwanira 10,000/g |
| Coliforms | Zokwanira 10/g |
| E. COLI | Zokwanira <3/g |
| Salmonella (mwa mayeso) | Zoipa |
| Yisiti ndi Mold | Zokwanira 100/g |
| Chemical | |
| Kanthu | Mlozera |
| Chinyezi,% | Zokwanira 10.0% |
| Mapuloteni (ouma),% | Zokwanira 30.0% |
| Dietary Fiber, monga momwe zilili | Mphindi 60.0% |
| Mafuta, Aulere (PE Extract) | Zokwanira 2.0% |
| pH (5% yopepuka) | 6.50-8.00 |
| Zakuthupi | |
| Kanthu | Mlozera |
| Mtundu | Kirimu |
| Kununkhira ndi Kununkhira | Bland |
| Kumwa Madzi | Zochepera 450% |
Katundu Wophika:Amathandizira kusunga chinyezi komanso mawonekedwe a mkate, makeke, ndi makeke.
Zanyama:Imagwira ntchito ngati chomangira komanso imapangitsa juiciness muzakudya za nyama monga soseji ndi ma burger.
Njira Zina za Mkaka ndi Mkaka:Imawonjezera kununkhira komanso mawonekedwe ake mu yoghurt, tchizi, ndi mkaka wopangidwa ndi mbewu.
Zakumwa:Imawonjezera fiber ndikuwonjezera mkamwa mu smoothies, kugwedeza, ndi zakumwa zopatsa thanzi.
Zakudya zokhwasula-khwasula:Imawonjezera kuchuluka kwa ulusi ndikuwongolera kapangidwe kake muzakudya zopsereza, granola, ndi zinthu za chimanga.
Zopanda Gluten:Imakulitsa mawonekedwe komanso kusunga chinyezi muzakudya zopanda gluteni komanso zokhwasula-khwasula.
Zakudya Zopatsa thanzi:Amagwiritsidwa ntchito ngati gwero la fiber ndi michere muzakudya zowonjezera komanso zakudya zogwira ntchito.
Dongosolo Lathu Lochokera ku Zomera limapangidwa pogwiritsa ntchito njira zowongolera bwino komanso zimatsata miyezo yapamwamba yopangira. Timayika patsogolo chitetezo ndi mtundu wazinthu zathu, kuwonetsetsa kuti zikukwaniritsa zofunikira zamalamulo ndi ziphaso zamakampani. Kudzipereka kumeneku ku khalidwe kumafuna kukhazikitsa chidaliro ndi chidaliro pa kudalirika kwa mankhwala athu. Kapangidwe kake kamakhala motere:
Kusungirako: Sungani pamalo ozizira, owuma, ndi aukhondo, Tetezani ku chinyezi ndi kuwala kwachindunji.
Phukusi lalikulu: 25kg / ng'oma.
Nthawi Yotsogolera: Masiku 7 mutayitanitsa.
Alumali Moyo: 2 years.
Zindikirani: Zosintha mwamakonda zitha kukwaniritsidwa.
25kg / vuto
Kumangirira ma CD
Chitetezo cha Logistics
Express
Pansi pa 100kg, 3-5days
Khomo ndi khomo utumiki wosavuta kunyamula katundu
Pa Nyanja
Kupitilira 300kg, Pafupifupi Masiku 30
Port to port service professional clearance broker akufunika
Ndi Air
100kg-1000kg, 5-7days
Woyendetsa ndege kupita ku eyapoti akufunika
Bioway amapeza certification monga USDA ndi EU organic satifiketi, BRC satifiketi, ISO, HALAL satifiketi, ndi KOSHER.
