Ginkgo Leaf Extract Powder
Ginkgo leaf extract powder ndi mtundu wokhazikika wa chotsitsa kuchokera ku masamba a mtengo wa ginkgo biloba. Zomwe zimagwira ntchito mu ufa uwu ndi flavonoids ndi terpenoids. Flavonoids ali ndi antioxidant katundu ndipo amakhulupirira kuti amathandiza kuteteza thupi ku kupsinjika kwa okosijeni. Terpenoids amaganiziridwa kuti amathandizira kufalikira komanso kukhala ndi zotsutsana ndi zotupa. Zosakaniza zogwira ntchitozi zimakhulupirira kuti zimathandizira kuti pakhale phindu la thanzi, kuphatikizapo zotsatira zake zokhudzana ndi chidziwitso ndi kufalikira. Ginkgo biloba ndi mankhwala odziwika bwino azitsamba omwe amakhulupirira kuti ali ndi maubwino osiyanasiyana azaumoyo, monga kupititsa patsogolo chidziwitso ndi kufalikira kwa magazi. Zomwe zimagwiritsidwa ntchito nthawi zambiri zimagwiritsidwa ntchito pamankhwala achikhalidwe komanso zowonjezera zamakono. Lumikizanani nafe kuti mudziwe zambiri:grace@biowaycn.com.
| Dzina la malonda: | Organic Ginkgo Leaf Extract powder USP (24%/6% <5ppm) | ||
| Kodi katundu: | GB01005 | ||
| Gwero la Botanical: | Ginkgo biloba | ||
| Mtundu wokonzekera: | Chotsani, tcherani khutu, zouma, zokhazikika | ||
| Kutulutsa zosungunulira: | Zachinsinsi | ||
| Nambala ya gulu: | GB01005-210409 | Chigawo chogwiritsidwa ntchito: | Tsamba, youma |
| Tsiku lopanga: | Epulo 09, 2020 | Chiŵerengero chochotsera: | 25-67:1 |
| Dziko lakochokera: | China | Wothandizira/Wonyamula: | Palibe |
| Zinthu | Kufotokozera | Njira yoyesera | Zotsatira |
| Organoleptic: | Ufa wabwino wachikasu mpaka bulauni wokhala ndi kukoma kwake komanso fungo lake | Kuwunika kwa Organoleptic | Zimagwirizana |
| Chizindikiritso: | Kuchuluka kwa kaempferol ndi 0.8 ~ 1.2 kukula kwa quercetin. | Mayeso a USP B | 0.94 |
| Peak ya Isorhamnetin ndi NLT nthawi 0.1 kukula kwa quercetin | Mayeso a USP B | 0.23 | |
| Kutaya pakuyanika: | <5.0% | 3 maola @105°C | 2.5% |
| Kukula kwa tinthu: | NLT 95% mpaka 80 mauna | Kusanthula kwa sieve | 100% |
| Kuchulukana kwakukulu: | Adanenedwa | Malinga ndi USP | 0.50g/ml |
| Flavone glycosides: | 22.0-27.0% | Mtengo wa HPLC | 24.51% |
| Quercetin glycoside: | Adanenedwa | 11.09% | |
| Kaempferol glycoside: | Adanenedwa | 10.82% | |
| Isorhamnetin glycoside: | Adanenedwa | 2.60% | |
| Terpene lactones: | 5.4-12.0% | Mtengo wa HPLC | 7.18% |
| Ginkgolide A+B+C: | 2.8-6.2% | 3.07% | |
| Bilobalide: | 2.6-5.8% | 4.11% | |
| Ginkgolic acid: | <5ppm | Mtengo wa HPLC | <1ppm |
| Malire a Rutin: | <4.0% | Mtengo wa HPLC | 2.76% |
| Malire a Quercetin: | <0.5% | Mtengo wa HPLC | 0.21% |
| Malire a Genistein: | <0.5% | Mtengo wa HPLC | ND |
| Zotsalira za Solvents: | Imagwirizana ndi USP <467> | GC-HS | Zimagwirizana |
| Zotsalira za mankhwala: | Imagwirizana ndi USP <561> | GC-MS | Zimagwirizana |
| Arsenic (As): | <2ppm | ICP-MS | 0.28 ppm |
| Kutsogolera (Pb): | <3ppm | ICP-MS | 0.26 ppm |
| Cadmium (Cd): | <1ppm | ICP-MS | <0.02ppm |
| Mercury (Hg): | <0.5ppm | ICP-MS | <0.02ppm |
| Chiwerengero chonse cha mbale: | <10,000cfu/g | Malinga ndi WHO/PHARMA/92.559 Rev.1, Pg 49 | <100cfu/g |
| Yisiti & Mold: | <200cfu/g | <10fu/g | |
| Enterobacteriaceae: | <10cfu/g | <10cfu/g | |
| E.Coli: | Zoipa | Zoipa | |
| Salmonella: | Zoipa | Zoipa | |
| S. aureus: | Zoipa | Zoipa | |
| Kusungirako | Sungani pamalo ozizira ouma, kupewa kuwala kwa dzuwa mwachindunji. | ||
| Tsiku loyesanso | Miyezi 24 kuchokera tsiku lopanga itasungidwa bwino ndikupakidwa. | ||
| Phukusi | Zakudya kalasi multilayer polyethylene matumba, 25kg mu ng'oma CHIKWANGWANI chimodzi. | ||
Chiyero:Ufa wapamwamba kwambiri wa ginkgo umakhala wangwiro komanso wopanda zodetsa kapena zonyansa.
Kusungunuka:Nthawi zambiri amapangidwa kuti azisungunuka mosavuta m'madzi, zomwe zimapangitsa kuti zikhale zosavuta kugwiritsa ntchito pazinthu zosiyanasiyana monga zakumwa kapena zowonjezera.
Kukhazikika kwa alumali:Zapangidwa kuti zikhale ndi moyo wautali wa alumali ndikusunga mphamvu zake pakapita nthawi.
Kukhazikika:Imakhazikika kuti ikhale ndi milingo yeniyeni yamagulu omwe amagwira ntchito, monga flavonoids ndi terpenoids, kuonetsetsa kusasinthika kwa potency.
Zopanda allergen:Imakonzedwa kuti ikhale yopanda ma allergenic wamba, ndikupangitsa kuti ikhale yoyenera kwa anthu omwe ali ndi zoletsa zinazake zazakudya.
Satifiketi ya Organic:Amachokera ku mitengo ya ginkgo ya organic ndikukonzedwa popanda mankhwala opangira.
Ginkgo ufa wothira masamba amakhulupirira kuti umapereka maubwino angapo azaumoyo, kuphatikiza:
Thandizo lachidziwitsoamathandizira kukumbukira, kukhazikika, komanso kugwira ntchito kwachidziwitso chonse.
Antioxidant katundu:Lili ndi mankhwala omwe angathandize kuthana ndi kupsinjika kwa okosijeni komanso kuteteza maselo kuti asawonongeke.
Kuyenda bwino:Ikhoza kuthandizira kuthamanga kwa magazi, kupindula ndi thanzi la mtima.
Anti-inflammatory effect:Amaganiziridwa kuti ali ndi anti-inflammatory properties zomwe zingathandize kuchepetsa kutupa m'thupi.
Thandizo lothandizira masomphenya:Ikhoza kuthandizira thanzi la maso ndi maso.
Nutraceuticals ndi Zakudya Zowonjezera:Masamba a Ginkgo amagwiritsidwa ntchito popanga zakudya zowonjezera zomwe zimathandizira kuzindikira, kukumbukira kukumbukira, komanso thanzi laubongo lonse.
Makampani Azamankhwala:Itha kugwiritsidwa ntchito ngati chophatikizira muzamankhwala omwe amayang'ana zinthu monga matenda a Alzheimer's, dementia, kapena zovuta zina zamaganizidwe.
Cosmeceuticals ndi Skincare:Nthawi zambiri amaphatikizidwa muzogulitsa za skincare chifukwa cha antioxidant yake komanso mapindu omwe angakhale nawo pakhungu.
Chakudya ndi Chakumwa:Itha kuphatikizidwa muzakudya zogwira ntchito ndi zakumwa zomwe cholinga chake ndi kulimbikitsa kumveka bwino kwamaganizidwe komanso kukhala ndi thanzi labwino.
Zakudya za Zinyama ndi Zanyama:Itha kugwiritsidwa ntchito popanga zakudya zanyama ndi zowonjezera zanyama zomwe zimayang'ana thanzi lachidziwitso cha nyama.
Kapangidwe ka ufa wa ginkgo wa masamba nthawi zambiri amakhala ndi izi:
Kukolola:Masamba a Ginkgo amakololedwa kuchokera kumitengo ya ginkgo biloba pamlingo woyenera wa kukula kuti awonetsetse kuti pali mphamvu zambiri zamagulu omwe amagwira ntchito.
Kuchapa:Masamba okololedwa amatsukidwa bwino kuti achotse zonyansa zilizonse monga dothi kapena zinyalala.
Kuyanika:Masamba oyera amawumitsidwa pogwiritsa ntchito njira monga kuyanika kwa mpweya kapena kutentha pang'ono kuti asunge phytochemicals yosakhwima ndikupewa kuwonongeka.
Kuchepetsa Kukula:Masamba owuma amaphwanyidwa kapena kuphwanyidwa kukhala ufa wokhuthala kuti achulukitse pamwamba kuti achotsedwe.
Kuchotsa:Masamba a ginkgo apansi amapangidwa ndi njira yochotsa, nthawi zambiri amagwiritsa ntchito zosungunulira monga ethanol kapena madzi, kuti atenge zinthu zomwe zimagwira ntchito monga flavonoids ndi terpenoids.
Sefa:Njira yochotsedwa imasefedwa kuti ichotse zolimba kapena zonyansa zilizonse, ndikusiya chotsitsa chamadzimadzi.
Kuyikira Kwambiri:Chotsitsa cha ginkgo chosefedwa chimayikidwa kuti chiwonjezere mphamvu yazinthu zomwe zimagwira ntchito ndikuchepetsa kuchuluka kwa chotsitsacho.
Kuyanika ndi Ufa:The moyikira Tingafinye kenako anaumitsa ntchito njira monga kupopera kuyanika kapena amaundana kuyanika kuchotsa zosungunulira ndi kusintha mu mawonekedwe ufa.
Kuwongolera Ubwino:Ufa wa ginkgo umayesedwa mwamphamvu kuti uwonetsetse kuti umakwaniritsa miyezo yoyera, potency, komanso kusapezeka kwa zonyansa.
Kuyika:Ufa womaliza watsamba la ginkgo umayikidwa m'mitsuko yoyenera, nthawi zambiri m'mapaketi opanda mpweya, osamva kuwala kuti asunge bata ndi mphamvu zake.
Express
Pansi pa 100kg, 3-5days
Khomo ndi khomo utumiki wosavuta kunyamula katundu
Pa Nyanja
Kupitilira 300kg, Pafupifupi Masiku 30
Port to port service professional clearance broker akufunika
Ndi Air
100kg-1000kg, 5-7days
Woyendetsa ndege kupita ku eyapoti akufunika
Ginkgo Leaf Extract Powderimatsimikiziridwa ndi satifiketi ya ISO, HALAL, KOSHER, Organic ndi HACCP.
