Mizu ya organic burdock yotulutsa ndi ndende yayikulu
Mizu ya organic burack imachokera kumizu ya Arctium Lappa, yomwe ndi yobadwa ku Europe ndi Asia koma ikukulanso kumadera ena padziko lapansi. Kutulutsa kumapangidwa ndikuwumitsa muzu wake ndikuwukweza m'madzi, nthawi zambiri madzi kapena madzi osakaniza ndi mowa. Kutulutsa kwamadzimadzi kumasefedwa ndikuyamba kupangika kupanga mawonekedwe a muzu wa grdock.
Mizu ya organic burack imagwiritsidwa ntchito pamankhwala achikhalidwe kuti azikhala ndi zabwino, kuphatikizapo kuchiritsa chiwindi, kuchepetsa kutupa, kulimbikitsa khungu labwino, komanso kuchirikiza khungu labwino, komanso kuchirikiza pakhungu lathupi. Zimagwiritsidwanso ntchito ngati njira yachilengedwe yothandizira kugaya, monga kudzimbidwa komanso kutsekula m'mimba.
Kuphatikiza pa mankhwala ake a mankhwala, muzu mu mizu imagwiritsidwanso ntchito kawirikawiri pazogulitsa zachilengedwe zomwe zingatheke kukonza thanzi la khungu komanso kuchepetsa kutupa. Itha kupezeka pazogulitsa monga mawonekedwe a nkhope, othandizira, komanso oopa.
| Dzina lazogulitsa | Mizu ya Organic Bancock | Gawo lomwe limagwiritsidwa ntchito | Msitsi |
| Batch No. | Nbg-190909 | NTHAWI ZABWINO | 2020-03-28 |
| Kuchuluka kwa batch | 500kg | Tsiku lothandiza | 2022203-27 |
| Chinthu | Chifanizo | Malipiro | |
| Zopanga | 10: 1 | 10: 1 tlc | |
| Woimbalepti | |||
| Kaonekedwe | Ufa wabwino | Zogwirizana | |
| Mtundu | Ufa wachikasu | Zogwirizana | |
| Fungo | Khalidwe | Zogwirizana | |
| Kakomedwe | Khalidwe | Zogwirizana | |
| Kutulutsa zosungunulira | Madzi | ||
| Njira Yowuma | Kuwuma | Zogwirizana | |
| Makhalidwe Athupi | |||
| Kukula kwa tinthu | 100% Pass 80 mesh | Zogwirizana | |
| Kutayika pakuyanika | ≤5.00% | 4.20% | |
| Phulusa | ≤5.00% | 3.63% | |
| Zitsulo Zolemera | |||
| Zitsulo zolemetsa zonse | ≤10ppm | Zogwirizana | |
| Arsenano | ≤1pmmm | Zogwirizana | |
| Tsogoza | ≤1pmmm | Zogwirizana | |
| Cadmium | ≤1pmmm | Zogwirizana | |
| Mercury | ≤1pmmm | Zogwirizana | |
| Mayeso a Microbiological | |||
| Chiwerengero chonse cha Plate | ≤1000cfu / g | Zogwirizana | |
| Yisiti ndi nkhungu | ≤100cfu / g | Zogwirizana | |
| E.coli | Wosavomela | Wosavomela | |
| Kusungidwa: Sungani bwino chotsekedwa bwino, osagonjetseka, ndi kuteteza ku chinyezi.
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| Konzekerani: Ms. Ma | Tsiku: 2020-03-28 | ||
| Kuvomerezedwa ndi: Mr. Cheng | Tsiku: 2020-03-31 | ||
• 1. Kukhazikika kwakukulu
• 2. Olemera a Antioxidants
• 3. Imathandizira khungu labwino
• 4. Imathandizira thanzi la chiwindi
• 5. Zimathandizira chimbudzi
• 6. Itha kuthandiza kuwongolera shuga wamagazi
• 7. Thandizani chitetezo cha mthupi
• 8. Anti-yotupa katundu
• 9. Wachilengedwe Wachilengedwe
• 10. Gwero lachilengedwe
• Imagwiritsidwa ntchito munthanga.
• Imagwiritsidwa ntchito mumphepete mwa nyanja.
• Imagwiritsidwa ntchito muudindo wamalonda.
Chonde onani pansipa pa tchati choyenda cha organic burdock muzu
Kusungidwa: Khalani pamalo ozizira, owuma, komanso oyera, kuteteza ku chinyezi komanso kuwala.
Phukusi la Bisi: 25kg / Drum.
Nthawi Yotsogola: Patatha masiku 7 mutayitanitsa.
Moyo wa alumali: zaka 2.
Dzukani: Zida zamakono zitha kupezekanso.
25kg / matumba
25kg / pepala-ngoma
Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu
Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika
Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika
Mizu ya organic burakoni imavomerezedwa ndi USDA ndi EU Organic, Brc, ISO, Halal, kosher ndi Halal.
Kodi mungazindikire bwanji mu mizu?
Nawa maupangiri a momwe angadziwitsire mizu ya organic Greeck:
1. Onani zinthu zomwe zili "organic burdock muzu" pazolemba. Izi zikutanthauza kuti muzu wa burdock wakula popanda kugwiritsa ntchito mankhwala ophera tizilombo kapena feteleza.
2. Mtundu wa mizu ya organic burdock nthawi zambiri imakhala yofiirira ndipo imatha kupindika pang'ono kapena kugwada chifukwa cha mawonekedwe ake. Kuwoneka kwa organic burdock muzu kumaphatikizaponso ulusi wambiri, wofanana ndi tsitsi pamtunda wake.
3. Onani mndandanda wosakaniza pazolemba zomwe zimaphatikizira mizu yokha. Ngati zosakaniza zina kapena mafakitale alipo, mwina sizingakhale zolengedwa.
4. Yang'anani chotsimikizika ndi thupi lodziwika bwino, monga USDA kapena Ecocert, zomwe zingatsimikizire kuti mizu ya burdock idakula ndikukonzedwa malinga ndi miyezo yamphamvu.
5. Dziwani gwero la mizu ya burdock pofufuza ogulitsa kapena wopanga. Wopatsa kapena wopanga adzapereka chidziwitso chakuti muzu udakula, wololedwa ndi kukonzedwa.
6. Pomaliza, mutha kugwiritsa ntchito malingaliro anu kuthandiza kudziwa mizu yazomera. Iyenera kununkhiza padziko lapansi ndipo muli ndi kukoma kofatsa mukadyetsa kapena kuphika.
