Larch Extract Taxifolin / Dihydroquercetin Powder
Larch extract taxifolin, yomwe imadziwikanso kuti dihydroquercetin, ndi mankhwala a flavonoid omwe amapezeka kuchokera ku khungwa la mtengo wa larch (Larix gmelinii). Ndi antioxidant yachilengedwe yomwe imagwiritsidwa ntchito mu mankhwala achikhalidwe chifukwa cha ubwino wake pa thanzi. Taxifolin imadziwika chifukwa cha mphamvu zake zotsutsana ndi kutupa, khansa, komanso mavairasi. Imagwiritsidwanso ntchito ngati chowonjezera pazakudya ndipo imakhulupirira kuti imathandizira thanzi la mtima, chiwindi, komanso chitetezo chamthupi chonse. Ufa wa Dihydroquercetin ndi mtundu wochuluka wa taxifolin womwe ungagwiritsidwe ntchito pazinthu zosiyanasiyana zaumoyo ndi thanzi.
| Dzina la chinthu | Chotsitsa cha maluwa a Sophora japonica |
| Dzina la Chilatini la Botanical | Sophora Japonica L. |
| Zigawo zochotsedwa | Mphukira ya Duwa |
| Chinthu Chosanthula | Kufotokozera |
| Chiyero | 80%, 90%, 95% |
| Maonekedwe | Ufa wabwino wobiriwira-wachikasu |
| Kutayika pakuuma | ≤3.0% |
| Zamkati mwa Phulusa | ≤1.0 |
| Chitsulo cholemera | ≤10ppm |
| Arsenic | <1ppm |
| Mtsogoleri | <<5ppm |
| Mercury | <0.1ppm |
| Kadimumu | <0.1ppm |
| Mankhwala ophera tizilombo | Zoyipa |
| Chosungunuliranyumba zogona | ≤0.01% |
| Chiwerengero Chonse cha Ma Plate | ≤1000cfu/g |
| Yisiti ndi Nkhungu | ≤100cfu/g |
| E.coli | Zoyipa |
| Salmonella | Zoyipa |
1. Kupeza zinthu zachilengedwe:Larch extract taxifolin imachokera ku khungwa la mtengo wa larch, zomwe zimapangitsa kuti ikhale yosakaniza zachilengedwe komanso zochokera ku zomera.
2. Mphamvu zoteteza ku poizoni:Taxifolin imadziwika ndi mphamvu zake zoteteza ku ma antioxidants, zomwe zingathandize kuteteza zinthu ku ma oxidant ndi kuwonongeka.
3. Kukhazikika:Ufa wa Dihydroquercetin umadziwika chifukwa cha kukhazikika kwake, zomwe zimapangitsa kuti ukhale woyenera kugwiritsidwa ntchito m'njira zosiyanasiyana zopangira ndi zinthu zina.
4. Mtundu ndi kukoma:Ufa wa Taxifolin ukhoza kukhala ndi mtundu wopepuka komanso kukoma kochepa, zomwe zimapangitsa kuti ukhale woyenera kugwiritsidwa ntchito muzakudya ndi zakumwa popanda kusintha kwambiri mawonekedwe a chinthu chomaliza.
5. Kusungunuka:Kutengera ndi kapangidwe kake, ufa wa taxifolin ukhoza kusungunuka m'madzi kapena kusungunuka m'zinthu zina zosungunulira, zomwe zimapangitsa kuti ugwiritsidwe ntchito m'mitundu yosiyanasiyana ya zinthu.
1. Mphamvu zoteteza ku ma oxidant zomwe zingathandize kuteteza maselo ku kuwonongeka.
2. Zotsatira zomwe zingatheke polimbana ndi kutupa.
3. Thandizo pa thanzi la mtima ndi mitsempha yamagazi.
4. Zinthu zomwe zingateteze chiwindi.
5. Thandizo la chitetezo chamthupi.
6. Mphamvu zoletsa mavairasi.
7. Zotsatira zomwe zingachitike polimbana ndi khansa.
1. Zakudya zowonjezera:Amagwiritsidwa ntchito ngati chosakaniza mu zowonjezera zotsutsana ndi ma antioxidants, mankhwala othandizira chitetezo chamthupi, komanso zinthu zolimbitsa mtima.
2. Chakudya ndi zakumwa:Yowonjezeredwa ku zakudya zothandiza, zakumwa zopatsa mphamvu, ndi zakudya zopatsa thanzi chifukwa cha mphamvu zake zoteteza ku ma antioxidants.
3. Zodzoladzola:Imapezeka mu zinthu zosamalira khungu monga mafuta oletsa kukalamba, ma seramu, ndi mafuta odzola chifukwa cha mphamvu zake zoteteza khungu.
4. Mankhwala:Amagwiritsidwa ntchito popanga mankhwala okhudzana ndi thanzi la mtima, chithandizo cha chiwindi, komanso kusintha kwa chitetezo chamthupi.
5. Chakudya cha ziweto:Imaphatikizidwa mu zakudya za ziweto kuti zithandize thanzi la ziweto ndi ziweto.
6. Zakudya zopatsa thanzi:Amagwiritsidwa ntchito popanga zakudya zopatsa thanzi zomwe cholinga chake ndi kulimbikitsa thanzi labwino.
7. Ntchito zamafakitale:Amagwiritsidwa ntchito ngati antioxidant m'mafakitale osiyanasiyana, monga ma polima ndi mapulasitiki kuti apewe kuwonongeka kwa okosijeni ndi kuwonongeka.
8. Kafukufuku ndi chitukuko:Imagwiritsidwa ntchito mu kafukufuku wa sayansi pophunzira ubwino wake wathanzi komanso momwe ingagwiritsidwire ntchito m'magawo osiyanasiyana.
Njira yonse yopangira zinthu motere:
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: 25kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
25kg/chikwama
Ma CD olimbikitsidwa
Chitetezo cha katundu
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Bioway yapeza ziphaso monga ziphaso za USDA ndi EU organic, ziphaso za BRC, ziphaso za ISO, ziphaso za HALAL, ndi ziphaso za KOSHER.
Quercetin, Dihydroquercetin, ndi Taxifolin zonse ndi ma flavonoid okhala ndi kapangidwe ka mankhwala kofanana, koma ali ndi kusiyana kwakukulu mu kapangidwe ka mankhwala awo ndi ntchito zawo zamoyo.
Quercetin ndi flavonoid yomwe imapezeka mu zipatso, ndiwo zamasamba, ndi tirigu zosiyanasiyana. Imadziwika ndi mphamvu zake zotsutsana ndi kutupa komanso antioxidant ndipo imagwiritsidwa ntchito kwambiri ngati chowonjezera pazakudya.
Dihydroquercetin, yomwe imadziwikanso kuti taxifolin, ndi flavanonol yomwe imapezeka mu mitengo ya conifer ndi zomera zina. Ndi dihydroxy derivative ya flavonoids ndipo ili ndi mphamvu zoteteza ku ma antioxidants, ndipo ingagwiritsidwe ntchito mu mankhwala, zodzoladzola, ndi zinthu zamafakitale.
Taxifolin ndi quercetin si ofanana. Ngakhale kuti zonsezi ndi flavonoids, taxifolin ndi dihydroxy derivative ya flavonoids, pomwe quercetin ndi flavonol. Ali ndi kapangidwe ndi makhalidwe osiyanasiyana a mankhwala, zomwe zimapangitsa kuti pakhale ntchito zosiyanasiyana zamoyo komanso ntchito zosiyanasiyana.
