Chotsitsa cha Muzu wa Pelargonium Sidoides Chogulitsa Cha Mafakitale
Chotsitsa cha mizu ya Pelargonium sidoides chimachokera ku mizu ya chomera cha Pelargonium sidoides, chomwe chimadziwikanso kuti African geranium, ndi dzina lachilatini lakuti Pelargonium hortorum Bailey. Chimagwiritsidwa ntchito kwambiri mu mankhwala azitsamba chifukwa cha ubwino wake wathanzi, makamaka pa matenda opuma monga chifuwa, chimfine, ndi bronchitis.
Zosakaniza zazikulu zomwe zili mu Pelargonium Sidoides Root Extract zimaphatikizapo ma polyphenols, ma tannins, ndi mankhwala osiyanasiyana achilengedwe omwe amathandizira pakuchiritsa kwake. Chotsitsachi chimakhulupirira kuti chili ndi mphamvu zotsutsana ndi kutupa, maantibayotiki, komanso chitetezo chamthupi, zomwe zingathandize kuthandizira chitetezo chamthupi ndikuchepetsa zizindikiro za matenda opatsirana popuma. Nthawi zambiri chimagwiritsidwa ntchito mu mankhwala azitsamba ndi zinthu zachilengedwe zochizira matenda zomwe zimapangidwa kuti zithandizire thanzi la kupuma.
Zosakaniza Zogwira Ntchito: Anthocyanins, coumarins, gallic acid derivatives, flavonoids, tannins, phenols, ndi hydroxycinnamic acid derivatives
Alternate Name: Pelargonium sidaefolium, Umckaba, Umcka, Uvendle, Kalwerbossie, Khoaara e3
Mkhalidwe Walamulo: Chowonjezera chogulitsira mankhwala choperekedwa ndi dokotala ku United States
Zinthu Zofunika Kuziganizira Pachitetezo: Pewani kugwiritsa ntchito mankhwalawa kwa anthu omwe ali ndi vuto la magazi kuundana; sikuvomerezeka kwa ana osakwana zaka 12 kapena panthawi ya mimba kapena kuyamwitsa.
| Chinthu | Kufotokozera |
| Cholembera Chopangira | 20:1 |
| Maonekedwe ndi Mtundu | Ufa wofiirira |
| Fungo ndi Kukoma | Khalidwe |
| Gawo la Chomera Logwiritsidwa Ntchito | Duwa |
| Chosungunulira Chotulutsa | Madzi ndi Ethanol |
| Kuchuluka Kwambiri | 0.4-0.6g/ml |
| Kukula kwa mauna | 80 |
| Kutayika pa Kuumitsa | ≤5.0% |
| Zamkati mwa Phulusa | ≤5.0% |
| Zotsalira za solvent | Zoyipa |
| Zitsulo Zolemera | |
| Zitsulo Zonse Zolemera | ≤10ppm |
| Arsenic (As) | ≤1.0ppm |
| Mtsogoleli (Pb) | ≤1.5ppm |
| Kadimumu | <1mg/kg |
| Mercury | ≤0.3ppm |
| Tizilombo toyambitsa matenda | |
| Chiwerengero Chonse cha Ma Plate | ≤1000cfu/g |
| Yisiti Yonse & Nkhungu | ≤25cfu/g |
| E. Coli | ≤40MPN/100g |
| Salmonella | Zoipa mu 25g |
| Staphylococcus | Zoyipa mu 10g |
| Kulongedza ndi Kusunga | 25kg/ng'oma Mkati: Chikwama cha pulasitiki chokhala ndi malo awiri, kunja: Mbiya ya khadibodi yopanda mbali & Siyani pamalo amthunzi komanso ozizira komanso ouma |
| Moyo wa Shelufu | Zaka 3 Zikasungidwa Bwino |
| Tsiku lothera ntchito | Zaka 3 |
1. Mankhwala achilengedwe a chimfine ndi matenda a m'mphuno.
2. Yolemera mu anthocyanins, flavonoids, ndi tannins kuti ithandize chitetezo cha mthupi.
3. Imapezeka m'njira zosiyanasiyana: 10:1, 4:1, 5:1.
4. Yochokera ku Pelargonium hortorum Bailey, yomwe imadziwikanso kuti Wild Geranium Root Extract.
5. Amasonyeza mphamvu zotsutsana ndi kutupa komanso maantibayotiki.
6. Zimathandiza kupuma bwino ndipo zimatha kuchepetsa zizindikiro.
7. Zakudya zowonjezera zomwe zimaperekedwa kwa dokotala ku United States.
8. Sikoyenera kwa anthu omwe ali ndi vuto la magazi kuundana.
9. Chenjezo limaperekedwa kwa ana osakwana zaka 12, oyembekezera, kapena oyamwitsa.
10. Kuopsa kwa chiwindi kungakhalepo ngati mutagwiritsa ntchito mankhwalawa kwa nthawi yayitali kapena mopitirira muyeso.
1. Zimathandiza thanzi la kupuma.
2. Zingathandize kuchepetsa zizindikiro za bronchitis yoopsa.
3. Amasonyeza mphamvu zotsutsana ndi kutupa.
4. Imagwira ntchito ngati antioxidant.
5. Zingathandize kulimbitsa chitetezo cha mthupi.
6. Zingathandize kuchepetsa kutsokomola ndi kukwiya kwa pakhosi.
1. Makampani opanga mankhwala othandizira anthu kupuma.
2. Makampani opanga mankhwala azitsamba ndi mankhwala achilengedwe.
3. Makampani opanga zakudya zowonjezera mphamvu zolimbitsa chitetezo cha mthupi.
4. Makampani azaumoyo ndi thanzi la mankhwala a chifuwa ndi chimfine.
5. Kafukufuku ndi chitukuko cha njira zatsopano zogwiritsira ntchito mankhwala.
Njira yonse yopangira zinthu motere:
Kusunga: Sungani pamalo ozizira, ouma, komanso oyera, Tetezani ku chinyezi ndi kuwala kolunjika.
Phukusi Lochuluka: 25kg/ng'oma.
Nthawi Yotsogolera: Masiku 7 mutatha kuyitanitsa.
Moyo wa Shelf: Zaka ziwiri.
Ndemanga: Ma specifications opangidwa mwamakonda amathanso kukwaniritsidwa.
25kg/chikwama
Ma CD olimbikitsidwa
Chitetezo cha katundu
Express
Zolemera zosakwana 100kg, masiku 3-5
Utumiki wosavuta kutenga katundu pakhomo ndi khomo
Panyanja
Kupitirira 300kg, Pafupifupi masiku 30
Pakufunika katswiri wopereka chilolezo kuchokera ku doko kupita ku doko
Ndi Ndege
100kg-1000kg, Masiku 5-7
Pakufunika katswiri wopereka chithandizo kuchokera ku eyapoti kupita ku eyapoti
Bioway yapeza ziphaso monga ziphaso za USDA ndi EU organic, ziphaso za BRC, ziphaso za ISO, ziphaso za HALAL, ndi ziphaso za KOSHER.
Zotsatirapo zoyipa za Pelargonium Sidoides Root Extract zitha kuphatikizapo mavuto am'mimba monga kutsegula m'mimba kapena kusokonezeka kwa m'mimba, ziwengo, kutuluka magazi m'mphuno, kuwonjezereka kwa zizindikiro za kupuma, ndi mavuto amkati mwa khutu. Kuphatikiza apo, pali nkhawa kuti kugwiritsa ntchito Pelargonium Sidoides kwa nthawi yayitali kapena mopitirira muyeso kungayambitse kuvulala kwa chiwindi, monga momwe kafukufuku adawonetsera kuti ndi poizoni wa chiwindi. Machenjezo ayenera kutengedwa, ndipo anthu omwe ali ndi vuto la magazi kuundana, ana osakwana zaka 12, anthu omwe ali ndi pakati kapena oyamwitsa, komanso omwe ali ndi vuto lalikulu la impso kapena matenda a adrenal glands, chiwindi, ndulu, kapena kapamba ayenera kupewa kugwiritsa ntchito. Kuphatikiza apo, anthu omwe ali ndi matenda a chiwindi, omwe amamwa mowa kwambiri, kapena omwe akumwa mankhwala omwe amasinthidwa ndi chiwindi ayeneranso kupewa Pelargonium Sidoides Root Extract chifukwa cha kuthekera kwa poizoni wa chiwindi. Ndikofunikira kufunsa dokotala musanagwiritse ntchito chowonjezera ichi kuti muwonetsetse kuti chili chotetezeka komanso choyenera zosowa za munthu aliyense.
