Alfalfa Leaf amatulutsa ufa
Alfalfa tsamba lipenga ufa ndi chakudya chopangidwa kuchokera pamasamba owuma a chomera cha alfalfa (mankhwala Mediva). Nthawi zambiri imagwiritsidwa ntchito pazomera zake zapamwamba, zomwe zimaphatikizapo mavitamini, michere, michere, ma antioxidants, ndi amino acid. Zina mwazopindulitsa pa ufa wa Alfalfa zimaphatikizapo kuchepetsa kuchuluka kwa cholesterol, kukonza m'mimba, kumalimbitsa chitetezo, ndikuchepetsa mahotela.
Alfalfa tsamba lipenga limapezeka m'mitundu yosiyanasiyana, kuphatikizapo makapisozi, mapiritsi, ndi ufa. Ndikofunikira kudziwa kuti kugwiritsa ntchito ufa wa alfalfa kumatha kulumikizana ndi mankhwala ena, ndipo sikulimbikitsidwa kuti mugwiritse ntchito mwa anthu omwe ali ndi chithandizo chamankhwala. Monga momwe zilili ndi zowonjezera zakudya zilizonse, ndikofunikira kuti mufufuze ndi akatswiri azaumoyo musanayambe kugwiritsa ntchito alfalfa kutulutsa ufa.
| Dzina lazogulitsa: | Alfalfa achoka | Moq: | 1kg |
| Dzina la Latin: | Metacano sativa | Moyo wa alumali: | Zaka 2 zikasungidwa bwino |
| Gawo lomwe limagwiritsidwa ntchito: | herb yonse kapena tsamba | Satifiketi: | ISO, HACCP, Halal, Kosher |
| Zolemba: | 5: 1 10: 1 20: 1 20Lfalfa a 5%, 20%, 50% | Phukusi: | Ng'oma, pulasitiki, vacuum |
| Maonekedwe: | Ufa wachikasu | MALANGIZO OTHANDIZA: | TT, L / C, O / A, D / P |
| Njira Yoyesera: | Hplc / uv / tlc | Incoterm: | Fob, CIF, FCA |
| Zinthu Zosanthula | Chifanizo | Njira Yoyesera |
| Kaonekedwe | Ufa wabwino | Woimbalepti |
| Mtundu | Ufa wabwino wa brown | Zooneka |
| Fungo & kukoma | Khalidwe | Woimbalepti |
| Kudiwika | Ofanana ndi stapple | HPTLC |
| Tizipeza chiwerengero | 4: 1 | Tlc |
| Kusanthula kwa sieve | 100% kudzera 80 mesh | USP39 <786> |
| Kutayika pakuyanika | ≤ 5.0% | Eurph.ph.9.0 [2.5.12] |
| Phulusa lathunthu | ≤ 5.0% | EUR.P.9.0 [2.4.16] |
| Atsogolera (PB) | ≤ 3.0 mg / kg | EUR.P.9.0 <2.2.58 >> iCP-ms |
| Arsenic (monga) | ≤ 1.0 mg / kg | EUR.P.9.0 <2.2.58 >> iCP-ms |
| Cadmium (CD) | ≤ 1.0 mg / kg | EUR.P.9.0 <2.2.58 >> iCP-ms |
| Mercury (hg) | ≤ 0.1 mg / kg -reg.ec629 / 2008 | EUR.P.9.0 <2.2.58 >> iCP-ms |
| Chitsulo cholemera | ≤ 10 mg / kg | EUR.P.9.0 <2.4.8> |
| Ma sol sol sol | Tsokani Luso la Eur.ph. 9.0 <5,4> ndi Ec Europe 2009/32 | EUR.P.9.0 <2.4.24> |
| Mankhwala ophera tizilombo | Zosintha Malamulo (EC) No.396 / 2005 kuphatikiza zingwe ndi zosintha zotsatila.2008 / 839 / CE | Gasi chromatography |
| Mabakiteriya a Aerobic (Tamc) | ≤1000 cfu / g | USP39 <61> |
| Yisiti / nkhungu (tamc) | ≤100 cfu / g | USP39 <61> |
| Espririchia Coli: | Kulibe 1G | USP39 <62> |
| Salmonla SPP: | Kulibe 25g | USP39 <62> |
| Staphylococcus Aureus: | Kulibe 1G | |
| Listeria Monocytogenens | Kulibe 25g | |
| Aflaotins b1 | ≤ 5 ppb -reg.ec 1881/2006 | USP39 <62> |
| Aflatoxins σ B1, B2, G1, G2 | ≤ 10 ppb -reg.ec 1881/2006 | USP39 <62> |
| Kupakila | Paketi pamanja papepala ndi matumba awiri apulasitiki mkati mwa nw 25 kgs id35xh51cm. | |
| Kusunga | Sungani chovala chotsekedwa ndi chinyezi, kuwala, ndi mpweya. | |
| Moyo wa alumali | Miyezi 24 pansi pa mikhalidwe yomwe ili pamwambapa komanso mu phukusi lake loyambirira | |
Fayilo ya Alfalfa imathamangitsidwa ufa wamtengo wapatali wamtengo wapatali, chifukwa zili ndi mavitamini osiyanasiyana, mchere, ma antioxidants, ndi amino acid. Ena mwa zotsatsa zotsatsa zowonjezera zikuphatikiza:
1. Kutsitsa cholesterol: kumakhulupirira kuchepetsa kuchuluka kwa cholesterol, komwe kungathandizire kukonza thanzi la mtima.
2. Kuwongolera Zaumoyo: Zowonjezera zimakhala ndi ma enzymemer omwe amathandizira pakukumba kwa chakudya ndipo kumatha kulimbikitsa thanzi labwinobwino.
3. Kulima chitetezo: Amanenedwa kuti akuthandizira kuthandizira chitetezo cha mthupi chifukwa cha zakudya zake zazikulu.
4. Kuchepetsa kutupa: zowonjezera zili ndi anti-kutupa zinthu zomwe zingathandize kuchepetsa zikhalidwe monga nyamakazi.
5.
Alfalfa tsamba lipenga limapezeka m'magulu osiyanasiyana monga makapiso, mapiritsi, ndi ufa. Komabe, kugwiritsa ntchito kwake kumatha kubweretsa mavuto, makamaka ngati amatengedwa mulingo waukulu kapena nthawi yayitali. Anthu omwe ali ndi zachipatala ayeneranso kukhala osamala mukamagwiritsa ntchito Alfalfa kutulutsa ufa. Ndikulimbikitsidwa kuti anthu afune upangiri kuchokera kuntchito yazaumoyo musanagwiritse ntchito izi.
Alfalfa amatulutsa ufa wolemera mavitamini, michere, michere, ma antioxidants, ndi amino acid, ndipo wawonetsedwa kuti amapereka mapindu angapo. Ena mwa maubwino omwe amafalitsidwa ndi izi amaphatikizapo:
1. Ubuda wathanzi: zawonetsedwa kuti muchepetse kuchuluka kwa cholesterol, komwe kungapangitse kuti mukhale ndi thanzi labwino komanso chiopsezo cha matenda a mtima.
2. Chimbudzi cholimbikitsidwa: Mchere umapezeka mu Alfalfa Tingafinye ufa ukhoza kuthandizira kukonza chimbudzi, kuthetsa chisokonezo cha m'mimba, ndikulimbikitsa misozi yokhazikika.
3. Mphamvu ya mthupi la mthupi: Zopangidwa ndi michere ya nyemba za Alfalfa zimakhulupirira kuti zikuthandizira kulimbitsa chitetezo cha mthupi, ndikupangitsa kukhala kothandiza panthawi yamatenda kapena kupsinjika.
4. Kuchepetsa kutupa: anti-kutupa katundu wa Alfalfations ya Alfalfations ya Alfalfations ya alfalfatch chowonjezera ufa lingathandize kuchepetsa zizindikiro zokhudzana ndi nyamakazi, mphumu, ndi matenda ena otupa.
5. Ma Hormones oyenera: ma phytoestrogens opezeka mu alfalfa atulutsidwa ufa wamphamvu ungakuthandizeni kukhazikika pamlingo wamaso, makamaka mwa azimayi pakutha kwa akazi.
Alfalfa atulutsira ufa umapezeka m'mafomu osiyanasiyana, kuphatikizapo makapisozi, mapiritsi, ndi ufa. Komabe, anthu ena amatha kukumana ndi mavuto akamachita izi, makamaka akamatengedwa mlingo waukulu kapena nthawi yayitali. Ndikulimbikitsidwa kuti anthu azikambirana ndi akatswiri azaumoyo asanagwiritse ntchito izi.
Alfalfa Leaf Cruct ufa ali ndi mapulogalamu angapo m'mafakitale osiyanasiyana, kuphatikiza:
1. Zakudya za Nyama: Zowonjezera: Ndi chinthu chodziwikiratu mu zakudya zowonjezera zakudya komanso zakudya zopatsa thanzi chifukwa cha zopatsa thanzi komanso zopindulitsa.
2. Chakudya cha nyama: ndichidziwitso chofala mu nyama ya nyama, makamaka kwa akavalo, ng'ombe, ndi nyama zina zodyetsa, chifukwa cha zokhoza zamichere ndi kuthekera kwake kuthandiza chimbudzi.
3. Zodzikongoletsera ndi zinthu zosamalira payekha: The antioxidant ndi anti-kutupa katundu wa alfalfa, makamaka omwe adapangidwa kuti azikhala ndi khungu lakhungu.
4. Ulimi: Itha kugwiritsidwa ntchito ngati feteleza wachilengedwe chifukwa cha michere yake yayitali komanso kuthekera kothetsa thanzi la dothi.
5. Chakudya ndi chakumwa: kuwonjezera pa zomwe zimagwiritsidwa ntchito ngati ziweto za ziweto, nyemba za Alfalfa zimatha kugwiritsidwanso ntchito ngati chakudya, mipiringidzo yathanzi, chifukwa cha phindu lake lopatsa thanzi.
Ponseponse, alfalfa atulutsira ufa wapadera komanso kugwiritsa ntchito mafakitale osiyanasiyana. Mbiri yake yopatsa thanzi komanso phindu laumoyo limapangitsa kuti ikhale yophika mu zinthu zambiri.
Nayi tchati chophweka chopanga tsamba la Alfalfa Centract ufa:
1. Zokolola: Zomera za Alfalfa zimatuta panthawi ya maluwa, omwe ali pachiwopsezo chawo.
2. Kuyanika: Alfalfa yokoka imawuma pogwiritsa ntchito kutentha pang'ono, komwe kumathandiza kusunga zopatsa thanzi.
3. Kupera: masamba owuma alfalfa ali pansi kukhala ufa wabwino.
4. Kutulutsa: nthaka ya nyemba ya alfalfa imasakanikirana ndi zosungunulira, nthawi zambiri madzi kapena mowa, kuti atulutse mankhwala ake a biootic. Izi zosakaniza zimatenthedwa ndi kusefa.
5. Zosavuta: Madzi osefedwa amapezeka pogwiritsa ntchito vacuporata ya vacuum kapena freeze chowumitsa kuti achotse zosungunulira ndikupanga chofufumitsa.
6. Kuwuma kwa Spray
7.
Kusungidwa: Khalani pamalo ozizira, owuma, komanso oyera, kuteteza ku chinyezi komanso kuwala.
Nthawi Yotsogola: Patatha masiku 7 mutayitanitsa.
Moyo wa alumali: zaka 2.
Dzukani: Zida zamakono zitha kupezekanso.
Lankhula
Pansi pa 100kg, 3-5days
Khomo lolowera chitseko chosavuta kunyamula katundu
Mwa nyanja
Onjezerani300kg, pafupifupi masiku 30
Port to Port Services Claker Claker yofunika
Ndi mpweya
100kg-1000kg, 5-7days
Airport kupita ku Airport Service Service Claker Claker yofunika
Alfalfa Leaf amatulutsa ufaWotsimikiziridwa ndi ISO, Halal, Kosher, ndi ziphaso za HaccP.
Alfalfa tsamba litayala ufa ndi ufa wa alfalfa ndi zinthu ziwiri zosiyanasiyana, ngakhale onsewa amachokera ku mbewu za nyemba za alfalfa.
Alfalfa Leaf Cetract ufa umapangidwa ndikuchotsa mankhwala osokoneza bongo kuchokera masamba a nyemba za alfalfa pogwiritsa ntchito zosungunulira. Kutulutsa kumeneku kumakhazikika komanso kupukutidwa ndi ufa wabwino. Ufa womwe umayamba kuphatikizidwa ndi michere yambiri komanso mankhwala ophatikizika kuposa ufa wokhazikika wa alfalfa.
Kumbali inayi, ufa wa alfalfa umapangidwa mwa kungokupukuta ndikupera chomera chonse cha Alfalfa, kuphatikiza masamba, zimayambira, ndipo nthawi zina mbewuzo. Ufa uwu ndi zowonjezera zonse zomwe zili ndi michere yambiri monga mavitamini, michere, firibe, ndi antioxidants, kuwonjezera pa mankhwala a bioatic.
Mwachidule. Kusankha pakati pa awiriwo kumatengera zolinga ndi zosowa zanu zina.
