Nkhani - Kodi Mkango wa Mkango Wonse wa Chiwindi?

I. Mawu

Chiyambi

Mkango wa Mkango, wodziwika bwino monga hercium erinaceus, wapeza ubinsi yoopsa m'zaka zaposachedwa chifukwa cha phindu lake. Pafupifupi anthu ambiri amalimbikitsaMakina a Mkangokapena hernicium erinaces tinthu tofa mu ufa wawo thanzi, mafunso ozungulira chitetezo chake nthawi zambiri amatuluka. Chodetsa nkhawa chimodzi ndikuti MGengo imatha kukhala ndi zovuta zilizonse zomwe zingachitike pamoyo. Munkhani yokwanira iyi, tifufuza mgwirizano pakati pa katswiri wa kamwana ndi chiwindi, kupenda umboni ndi zowerengera zomveka zokuthandizani kuti mumvetsetse za chilengedwechi.

Kumvetsetsa mangion a mkango ndi zigawo zake

Asanafike pakuthamangira m'mayendedwe obwera chifukwa cha Mkango wa Mkango pa chiwindi, ndikofunikira kumvetsetsa zomwe bowa uyu ali ndi zomwe ili. Mamineya a mkango, okhala ndi mawonekedwe ake owoneka ngati mkango, amagwiritsidwa ntchito pamankhwala wamba kwazaka zambiri, makamaka m'mitundu ya Asia.

Makina a Mkangondi hernicium erinaceus ufa umachokera ku bowawu ndipo amakhala ndi mitundu yosiyanasiyana ya biootiction, kuphatikiza:

• Zabidi
• erinacines
• beta-glucans
• ma polysaccharides
• Antioxidants

Izi zimavomerezedwa kuti zizithandizanso kuti mkango, monganso kuzindikira msana, mitsempha yabwino, komanso yogwirira ntchito mankhwalawa Tulutsani. Komabe, poganizira za chowonjezera zilizonse pa chiwindi bwino, ndi chofunikira popenda zonse zomwe zingachitike komanso zoopsa zake.

Minetchi ya Mkango ndi chiwindi: Kodi kafukufukuyu akuti chiyani?

Mukamayesa ngati Mkango wa mkango ndi woipa pa chiwindi, ndizofunikira kuyang'ana zofufuzira. Zokonda ndi malo oyendera zidawoneka kuti mkango wa mkango ungakhale ndi zotupa za hepatoprotective, ndikutanthauza kuti mwinanso kubweza matendawa kapena kuvulaza. Kafukufuku wofalitsidwa mu nyuzipepala yaulimi ndi zakudya zamankhwala zomwe zimapezeka kuti kamwana ka m'kangoyo adawonetsa kuteteza kuvulaza mowa ku mbewa. Ofufuzawo adawona kuti ziwonetsero zochepetsera chiwindi zowonongeka ndi ziwiya za antioxidant mu chiwindi.

Pepala lina la kafukufuku wapadziko lonse la bowa limafotokozedwa kuti polysaccharide yochotsedwa mu hernium erinaces yoyaka chiwindi-choteteza matenda a chiwindi (naflld). Kafukufukuyu anatipempha kuti ma polykaccharder a awa akuwoneka kuti amathandizira kuchepetsa kuchepa kwa thupi ndi kukulitsa. Zomwe ziŵwazi zikuwonetsa kuti, kutali chifukwa chochita chiwindi, tinthu ta mkango zitha kupereka maubwino angapo. Komabe, ndizosavuta kudziwa kuti ambiri mwa maphunzirowa achitikonda zolengedwa, ndipo ziyeso zambiri zimafunikira kuti zitsimikizire izi molondola.

Maganizo Awo ndi Kusamala

Ngakhale kafukufukuyu akusonyeza kuti mkango suli woipa kwambiri chiwindi, pali malingaliro ena kuti mukumbukire:

• Chovala cha Tingafinye:Kutetezedwa ndi kuthekera kwa kayendedwe ka Mhango kumatha kusiyanasiyana kutengera mtundu wa zomwe zimachitika. Kuthana ndi kamwana kakang'ono ka kamangidwe ka mungu kapenaHerdium erinaces kutulutsa ufaKuyambira magwero otchuka ndikofunikira kuti muchepetse chiopsezo cha oopsa omwe amatha kuvulaza chiwindi.
•Chidwi payekha:Monga momwe ziliri ndi zowonjezera zilizonse, anthu ena atha kukhala osamala kwambiri ndi mkango. Nthawi zonse zimakhala zofunikira kuyamba ndi mlingo wotsika ndipo pang'onopang'ono ndikuwonjezera pang'onopang'ono ndikuwunika zomwe zimachitika.
•Kuyanjana Ndi Mankhwala:Ngati mukudyera mankhwala, makamaka okakamizidwa ndi chiwindi, ndikofunikira kuti mufufuze ndi akatswiri azaumoyo musanawonjezere kamwana ka Mkango ku Regimen yanu. Ngakhale kuti palibe zomwe zanenedwa mwachidule, kusamala kumayenera nthawi zonse pophatikiza ndi zowonjezera ndi mankhwala.
•Zinthu zomwe zilipo kale:Anthu omwe ali ndi chiwindi omwe alipo kale ayenera kusamala kwambiri ndikupita kuchipatala asanagwiritse ntchito zowonjezera za mkango.
•Chifuwa:Ngakhale osowa, anthu ena amatha kusokonekera kwa bowa. Ngati muli ndi bowa wodziwika bwino, ndibwino kupewa kuti mupewe ku Mkango.

Ku Bioway mafakitale a BTD, timadzikuza tokha pakupanga kamwana ka Great Great Mkango ndiHerdium erinaces kutulutsa ufaPansi pa Njira Zowongolera. Malo athu opanga mita 50,000akulu ku Shaanxi chiwalo chili ndi ukadaulo wapamwamba kuti mutsimikizire kuti ndi oyera kwambiri ndi oyera a boatanical.

Kuphatikiza apo, athu 100-otchuka masamba obzala masamba pa Qinghai Plate-Tibet amathandiza zinthu zokhazikika kwambiri, zachilengedwe. Kuphatikizidwa kumeneku kumatipatsa kuti tizitha kuyang'anira ntchito yopanga, kuyambira kulimatsa kuchotsera, kutsimikizira kuyera komanso pokonzanso makeke a mkango.

Pankhani ya m'zigawo, malo athu onjezerani mizere yosiyanasiyana yopanga zinthu zosiyanasiyana, kuphatikizapo akasitani osiyanasiyana omwe amapangidwa kuti azitha kukonza zida zomera. Timagwiritsa ntchito njira zonse zamakono komanso amakono monga pochotsera madzi, kumwa mankhwalawa, ndi enzymatic hydrolysis, kuti apititse patsogolo bioavailas yazopindulitsa.

Mapeto

Pomaliza, kutengera umboni wa asayansi, Mkango wa mkango sunachite bwino chiwindi. M'malo mwake, kafukufuku akuwonetsa kuti akhoza kupereka zabwino za hepatoprotective. Komabe, monganso zowonjezera zilizonse, ndikofunikira kugwiritsa ntchito zinthu zapamwamba kwambiri ndikukambirana za akatswiri azaumoyo, makamaka ngati muli ndi thanzi labwino kapena akumwa mankhwala.

Chinsinsi chophatikiza bwino mkango wa mkango wanu pachipatala chanu chatha posankha zinthu zodziwika bwino pazomwe mumapanga. Mwa kusanjaMakina a Mkangokapena hermium erinaces Tingafinye kuchokera kwa opanga okhulupirira ngati Bioway Gulu Lokhazikika la BTD, mutha kusangalala ndi mapindu ake a bowa ndi mtendere wamalingaliro.

Ngati mukufuna kuphunzira zambiri za m'kango wa Premim Premimarat kapena kukhala ndi mafunso okhudzana ndi chitetezo chawo, tikukupemphani kuti mudzatifikire. Gulu lathu la akatswiri, lomwe lili ndi zochitika zoposa 15 makampani, nthawi zonse amakhala okonzeka kukupatsani chidziwitso ndi chitsogozo mwatsatanetsatane. Lumikizanani nafegrace@biowaycn.comKupeza momwe makonda athu amkango wamtali amatha kuchirikiza thanzi lanu komanso thanzi lanu.

Maumboni

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2. Wong, KH, et al. (2009). Hepatoprpotective zotsatira za Lingzhi ndi PROPIA COCOS yolimbana ndi zovulala zakumwa zoledzera. Joynoparmacology, 125 (2), 207-213.
3. Mori, k., et al. (2011). Kusintha kwa bowa ya bowa Kafukufuku wa phytotherapy, 25 (3), 367-372.
4. Khan, Ma, ma al al. (2013). Hericium Erinaceus: bowa wowoneka bwino ndi mankhwala othandizira. Ganizirani zamankhwala okwanira komanso 10 (1), 253-258.
5. Frivenman, M. (2015). Chemistry, zakudya, ndi zaumoyo, komanso zolimbitsa thupi (mkango wa mkango) bowa zipatso ndi myfiya wa biolic. Zaumudzi za ulimi komanso zakudya zamankhwala, 63 (32 (32), 7108-7123.